Suimi


Suimi
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Suimi


Suimi
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Author : Leo Lionni
language : en
Publisher:
Release Date : 1963

Suimi written by Leo Lionni and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1963 with categories.




Hydraulic Engineering


Hydraulic Engineering
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Author : Liquan Xie
language : en
Publisher: CRC Press
Release Date : 2013-03-12

Hydraulic Engineering written by Liquan Xie and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-12 with Nature categories.


Hydraulic Engineering contains 56 technical papers from the 2012 SREE Conference on Hydraulic Engineering (CHE 2012, Hong Kong, 21-22 December 2012, including the second SREE Workshop on Environment and Safety, WESE 2012). The conference served as a major forum for researchers, engineers and manufacturers to share recent advances, discuss problems,



Linguistics And Language Behavior Abstracts


Linguistics And Language Behavior Abstracts
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Author :
language : en
Publisher:
Release Date : 2007-07

Linguistics And Language Behavior Abstracts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-07 with Language and languages categories.




The Asian Market Cookbook


The Asian Market Cookbook
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Author : Vivian Aronson
language : en
Publisher: Page Street Publishing
Release Date : 2021-12-21

The Asian Market Cookbook written by Vivian Aronson and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-21 with Cooking categories.


The Key to Amazing Chinese Meals is Selecting Top-Quality Ingredients Delicious, home-cooked Chinese food is just a few pantry staples away, thanks to celebrated chef and CookingBomb founder Vivian Aronson. Learn to select standout sauces, condiments, spices, noodles and more from the aisles of your local Asian market, then incorporate them into 60 must-try meals! Vivian’s detailed guide will teach you how to pick the right chili paste so you can make delicious Double Cooked Pork Belly. And once you find the right sesame oil, your Sesame Chicken will never be the same. You can even whip up a masterful Miso Salmon once you’ve discovered the perfect miso paste at your local market. With this invaluable resource, you’ll be ready to shop like a pro and prepare an impressive variety of recipes that capture the mouthwatering flavors, textures and aromas of any Asian market.



Functional Structure From Top To Toe


Functional Structure From Top To Toe
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Author : Peter Svenonius
language : en
Publisher: Oxford University Press
Release Date : 2014

Functional Structure From Top To Toe written by Peter Svenonius and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Language Arts & Disciplines categories.


Readership: Scholars and graduate students of syntax and semantics



Research Advances Of Modification And Nutrition Properties Of Food Carbohydrates Volume I


Research Advances Of Modification And Nutrition Properties Of Food Carbohydrates Volume I
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Author : Yanjun Zhang
language : en
Publisher: Frontiers Media SA
Release Date : 2023-10-20

Research Advances Of Modification And Nutrition Properties Of Food Carbohydrates Volume I written by Yanjun Zhang and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-20 with Medical categories.


As a group of important biopolymers, carbohydrates exist widely in living organisms and play many known and unknown biological roles in life activities via different pathways. Traditionally, carbohydrate polymers, e.g., starch, pectin, polysaccharide, and dietary fiber, are widely applied in industrial applications, e.g., pharmaceuticals, food staff, biofuels, and biomaterials, and a growing understanding and deeper investigation of food carbohydrate are driving the development of natural carbohydrate for novel applications, especially for the treatment of chronic diseases, e.g., hyperlipidemia, obesity, and diabetes. In recent years, the gut microbiota has been considered an important organ and plays a critical role in host health and diseases, and emerging evidence indicates that food carbohydrates are effective for the modulation of gut microbiota. In addition, the modification of carbohydrate polymers could alter or enhance their nutrition properties, which may extend their applications. Notably, the nutrition properties of carbohydrate polymers are dependent on their chemical structures and chain conformations, and thus, the structural identification of carbohydrate polymers and their derivatives is helpful for their development and application in the food and pharmaceutical fields.



Cook It Wild


Cook It Wild
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Author : Chris Nuttall-Smith
language : en
Publisher: Clarkson Potter
Release Date : 2023-05-09

Cook It Wild written by Chris Nuttall-Smith and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Cooking categories.


In this game-changing camping cookbook, food writer and adventurer Chris Nuttall-Smith introduces an ingenious prep-ahead approach to eating outdoors, with 80 easy-to-make and wildly tasty recipes. “Cook It Wild showed me I can enjoy our incredible planet and still have a killer meal at the end of the day.”—Matty Matheson, chef, actor, and author of Matty Matheson: Home Style Cookery Say goodbye to ho-hum canned beans and freeze-dried backpacking meals. With prep-ahead recipes and field-tested advice, flavor-packed dishes like herby lemon chicken, vegan dan dan noodles and even fire-baked pecan sticky buns become deliciously doable and fuss-free. Each recipe is divided into “at home” and “at camp” sections, so most of the cooking is done before your trip. Extraordinary outdoor eating is often as simple as dropping fully prepped ingredients into a pot or onto a grill. Just like that, you’ll be feasting on showstopping sweet-tangy lemon ribs, sublime vegetarian pastas, or sizzling cumin lamb kebabs paired with puff-and-serve chapati. Plus, with fun and savvy camp kitchen advice, you’ll learn everything you need to become a master outdoors cook, including which cheeses travel best, how to chill drinks when you don’t have ice, how to pick (and use) a backpacking stove, and how to make great coffee in the wild! Whether your idea of wilderness is a beach, a mountain, a rushing river or your own backyard, you’ll want to make these recipes for friends and family. For cooks and campers of every level, Cook It Wild turns outdoor mealtimes into a cause for celebration—and the highlight of every trip.



The Journey To The West Revised Edition Volume 4


The Journey To The West Revised Edition Volume 4
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Author : Cheng'en Wu
language : en
Publisher: University of Chicago Press
Release Date : 2012-12-17

The Journey To The West Revised Edition Volume 4 written by Cheng'en Wu and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-17 with Fiction categories.


The story of Xuanzang, the monk who went from China to India in quest of Buddhist scriptures.



Monumenta Serbica Spectantia Historiam Serbiae Bosnae Ragusii


Monumenta Serbica Spectantia Historiam Serbiae Bosnae Ragusii
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Author : Franz Ritter von Miklosich
language : ru
Publisher:
Release Date : 1858

Monumenta Serbica Spectantia Historiam Serbiae Bosnae Ragusii written by Franz Ritter von Miklosich and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1858 with Bosnia and Hercegovina categories.




Monumenta Serbica


Monumenta Serbica
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Author :
language : la
Publisher:
Release Date : 1858

Monumenta Serbica written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1858 with categories.