Sustainability Of Biogas And Cassava Based Ethanol Value Chains In Viet Nam
DOWNLOAD
Download Sustainability Of Biogas And Cassava Based Ethanol Value Chains In Viet Nam PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Sustainability Of Biogas And Cassava Based Ethanol Value Chains In Viet Nam book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Sustainability Of Biogas And Cassava Based Ethanol Value Chains In Viet Nam
DOWNLOAD
Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-07-02
Sustainability Of Biogas And Cassava Based Ethanol Value Chains In Viet Nam written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-02 with Business & Economics categories.
This report presents the results of the implementation of the GBEP indicators to two key bioenergy pathways in Viet Nam: cassava-based ethanol and biogas at household, farm and industrial levels. The environmental, social and economic impacts of these two pathways are discussed, and recommendations are provided on how to improve their sustainability, efficiency and competitiveness. This work provided Viet Nam with an understanding of how to establish the means of a long-term, periodic monitoring of its domestic bioenergy sector based on the GBEP indicators. Such periodic monitoring would enhance the knowledge and understanding of this sector and more generally of the way in which the contribution of the agricultural and energy sectors to national sustainable development could be evaluated. The implementation of the GBEP indicators in Viet Nam also provided a series of lessons learnt about how to apply them as a tool for sustainable development and how to enhance their practicality.
Biogas
DOWNLOAD
Author : Abdelfatah Abomohra
language : en
Publisher: BoD – Books on Demand
Release Date : 2022-05-25
Biogas written by Abdelfatah Abomohra and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-25 with Technology & Engineering categories.
Anaerobic digestion is by far the most important technology for providing clean renewable energy to millions of people in rural areas around the world. It produces biomethane with anaerobic-digestate as a byproduct that can be used as a biofertilizer. In the context of energy consumption, more than 85% of the total energy consumed currently comes from non-renewable fossil resources. A wide variety of biowastes can be used as feedstocks for biogas production. Biogas technology can provide sustainable, affordable, and eco-friendly green energy along with useful byproducts. This book discusses the basics of biogas production and aims to address the needs of graduate and postgraduate students as well as other professionals through further evaluation of biogas production via case studies.
Bioeconomy For Food And Agriculture A Global Stocktaking Study
DOWNLOAD
Author : Albinelli, I.; Gomez San Juan, M.; Lester, G.; Nijmeijer, M.; Neretin, L.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2024-10-02
Bioeconomy For Food And Agriculture A Global Stocktaking Study written by Albinelli, I.; Gomez San Juan, M.; Lester, G.; Nijmeijer, M.; Neretin, L. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-02 with Social Science categories.
The global bioeconomy landscape is diverse, reflecting various national and regional interpretations and visions. This study has conducted a global review of national and regional bioeconomy strategies, with a focus on sustainability objectives, definitions, priority areas, activities, and governance mechanisms. It highlights FAO's role in advancing a sustainable bioeconomy within the food and agriculture sectors. The study concludes by identifying gaps and opportunities in global bioeconomy development to guide FAO and its Members in shaping the transition to a sustainable global bioeconomy for food and agriculture.The concept of bioeconomy is gaining significant global traction, evolving from its early focus on resource substitution and biotechnological innovation to a more comprehensive and cross-cutting model for sustainable development. This perspective underscores its transformative potential, aiming to reshape the existing economic paradigm into one that is economically, environmentally, and socially sustainable. However, bioeconomy is not inherently sustainable. Realizing its potential requires robust governance that ensures alignment with societal goals. Increased biomass demand, central to bioeconomy development, poses challenges such as resource competition and international trade impacts.Without assessing the economic, environment and social sustainability of the bioeconomy, this transition risks exacerbating global inequalities related to resource access, environmental degradation and land rights.This study was prepared by the Office of Climate Change, Biodiversity and Environment of the Food and Agriculture Organization of the United Nations (FAO), within the framework of its Programme Priority Area bioeconomy for sustainable food and agriculture. The insights gathered aim to guide FAO in shaping the strategic direction of its corporate area of work on bioeconomy, strengthening the role of agrifood systems in driving the transformative potential of the bioeconomy across other sectors.
Renewable Energy
DOWNLOAD
Author : Tolga Taner
language : en
Publisher: BoD – Books on Demand
Release Date : 2021-02
Renewable Energy written by Tolga Taner and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02 with Technology & Engineering categories.
This book discusses renewable energy resources and systems as well as energy efficiency. It contains twenty-three chapters over six sections that address a multitude of renewable energy types, including solar and photovoltaic, biomass, hydroelectric, and geothermal. The information presented herein is a scientific contribution to energy and environmental regulations, quality and efficiency of energy services, energy supply security, energy market-based approaches, government interventions, and the spread of technological innovation.
Water Resources In The Lancang Mekong River Basin Impact Of Climate Change And Human Interventions
DOWNLOAD
Author : Deliang Chen
language : en
Publisher: Springer Nature
Release Date : 2024
Water Resources In The Lancang Mekong River Basin Impact Of Climate Change And Human Interventions written by Deliang Chen and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024 with Climatic changes categories.
Zusammenfassung: This open access book provides a comprehensive, up-to-date picture of the current state of knowledge covering climate change, surface water change, arsenic pollution, water utilization, water-food-energy nexus, water related hazards, water management, and water governance in the Lancang-Mekong River Basin. Considering the widely concerned fact that the climate change and human intervention induced impacts on water will bring unprecedented threats to human societies and ecosystems, the book intends to support UN's sustainable development goals through sustainable use of water by providing the most accurate and updated information on climate and water changes in a consistent way. Underlying all aspects of the book is a strong commitment to assessing the science comprehensively, without bias and in a way that is relevant to policy but not policy prescriptive. It can provide implications to support decision-makers and stakeholders for integrated water resources management and sustainable development at all levels.
Bioethanol Production From Food Crops
DOWNLOAD
Author : Ramesh C. Ray
language : en
Publisher: Academic Press
Release Date : 2018-08-20
Bioethanol Production From Food Crops written by Ramesh C. Ray and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-20 with Technology & Engineering categories.
Bioethanol Production from Food Crops: Sustainable Sources, Interventions and Challenges comprehensively covers the global scenario of ethanol production from both food and non-food crops and other sources. The book guides readers through the balancing of the debate on food vs. fuel, giving important insights into resource management and the environmental and economic impact of this balance between demands. Sections cover Global Bioethanol from Food Crops and Forest Resource, Bioethanol from Bagasse and Lignocellulosic wastes, Bioethanol from algae, and Economics and Challenges, presenting a multidisciplinary approach to this complex topic. As biofuels continue to grow as a vital alternative energy source, it is imperative that the proper balance is reached between resource protection and human survival. This book provides important insights into achieving that balance. - Presents technological interventions in ethanol production, from plant biomass, to food crops - Addresses food security issues arising from bioethanol production - Identifies development bottlenecks and areas where collaborative efforts can help develop more cost-effective technology
Sustainable Cassava
DOWNLOAD
Author : Matthew Chidozie Ogwu
language : en
Publisher: Elsevier
Release Date : 2024-05-31
Sustainable Cassava written by Matthew Chidozie Ogwu and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-31 with Technology & Engineering categories.
Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. - Presents best practices and ideas from around the world, including technological advances for Cassava production and use - Focuses on sustainability throughout the lifecycle - Provides insights translatable to other tuber crops for further enhanced sustainable food security
Value Chain Assessment Report For Avocado Cattle Pepper And Cassava In Dak Lak Province Of Central Highlands Of Vietnam
DOWNLOAD
Author : Karimov, A.A.
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date : 2016-04-30
Value Chain Assessment Report For Avocado Cattle Pepper And Cassava In Dak Lak Province Of Central Highlands Of Vietnam written by Karimov, A.A. and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-30 with categories.
Status And Potential For The Development Of Biofuels And Rural Renewable Energy
DOWNLOAD
Author : Asian Development Bank
language : en
Publisher: Asian Development Bank
Release Date : 2011-02-01
Status And Potential For The Development Of Biofuels And Rural Renewable Energy written by Asian Development Bank and has been published by Asian Development Bank this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-02-01 with Technology & Engineering categories.
This report contains a detailed assessment of the status and potential for the development of biofuels in Viet Nam and presents a country strategy for biofuels development consistent with the Greater Mekong Subregion Regional Strategic Framework for Biofuel Development. The findings were endorsed at the Fifth Meeting of the Greater Mekong Subregion Working Group on Agriculture on 22-24 September 2008 in Vientiane, the Lao People's Democratic Republic.
Potentials For Ethanol Production From Rice Straw In Vietnam
DOWNLOAD
Author : Nhu Quynh Diep
language : en
Publisher: LAP Lambert Academic Publishing
Release Date : 2014-10-15
Potentials For Ethanol Production From Rice Straw In Vietnam written by Nhu Quynh Diep and has been published by LAP Lambert Academic Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-15 with categories.
The research described in this book was originated from interest about the potentials for the implementation of industrial ethanol production from rice straw in Vietnam. To understand the potential for practical production of a product, besides the mature technologies required, other concerns such as biomass cost, plant capacity, and above all, assumed ethanol PCs should be addressed. Techno-economic analysis is one of vital tools to determine the economics through production cost and cost contribution. In this research, such kind of study for the case of Vietnam was completely conducted from investigating the rice straw available for sustainable production of ethanol, density, farm-plant's gate cost, and the optimal facility size for minimizing ethanol production cost to techno-economic analysis. This study is an unprecedented attempt in previous studies in developing countries where technical data from demonstration-scale production process have not yet been available and even rare in the developed nations. The idea of developing the equation for calculation of optimal facility size is unique and applicable for any bio-renewable energy project.