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Sustainable Development Of Horticulture And Forestry Through Bio Inoculants


Sustainable Development Of Horticulture And Forestry Through Bio Inoculants
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Sustainable Development Of Horticulture And Forestry Through Bio Inoculants


Sustainable Development Of Horticulture And Forestry Through Bio Inoculants
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Author : Rajendran Kuppu
language : en
Publisher:
Release Date : 2019

Sustainable Development Of Horticulture And Forestry Through Bio Inoculants written by Rajendran Kuppu and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Electronic books categories.


The role of microorganism is very critical in nutrient management of horticulture and plantation forestry. They are conductors of the nutrient management orchestra as they provide by inputs in terms of micro and macronutrients besides organic matter and can be called as bio-inoculants (biofertilizers). Biofertilizers play a vital role in fixing the atmospheric nitrogen and mobilization of phosphorous, sulfur, manganese, copper, and iron in the soil. Symbiotic (Rhizobium and Frankia) and nonsymbiotic microorganisms (Azospirillum) are known to improve the soil fertility by fixing the atmospheric nitrogen. Arbuscular mycorrhizae fungi (AM fungi) and phosphobacterium have ability to transfer insoluble phosphate into soluble form. Moving in this direction it becomes imperative to understand as forest microbiologist and pathologist, the roles played by microorganism in diverse plants-soil-microbe interaction to analyze their effectiveness in improving their efficiency. Biofertilizers are economy and environmentally safe, and there is a growing awakening among the tree growers and farmers. In agriculture, advantages of biofertilizer application are better known, but in tree crops, the utility of biofertilizers is still in an experimental stage. The review paper is collective evident for the compatibility of different biofertilizers and their augmentation effect on the production of quality seedling and nutrient management of tropical horticulture and plantation forestry.



Bio Inoculants In Horticultural Crops


Bio Inoculants In Horticultural Crops
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Author : Amitava Rakshit
language : en
Publisher: Elsevier
Release Date : 2024-06-07

Bio Inoculants In Horticultural Crops written by Amitava Rakshit and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-07 with Science categories.


Bio-inoculants in Horticultural Crops, Volume Three in the Advances in Bio-inoculant Sciences series, focuses on real-time application of novel microbes that have been proven to enhance and improve plant health and productivity. The book provides comprehensive information on a range of biological approaches and mechanisms for the improvement of horticultural crops being practiced in different production systems. Covering the subject from historical developments to recent advances in microbial interventions, it addresses the potential role and bio-mechanism of bio-inoculants for challenges including stress tolerance, production, commercialization, application methodology, challenges and future roadmap for sustainable production system of horticultural crops. This volume will be useful to scientists, academicians, and students of horticulture, agriculture microbiology, plant protection, and other related subjects. Provides microbial tools and techniques for the sustainable production of horticulture crops under various production systems Explains the action mechanism and application methodology of microbial inoculants and their interaction with plants Identifies future avenues for research and developments Includes extensive illustrations



Microorganisms For Green Revolution


Microorganisms For Green Revolution
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Author : Deepak G. Panpatte
language : en
Publisher: Springer
Release Date : 2017-12-07

Microorganisms For Green Revolution written by Deepak G. Panpatte and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-07 with Technology & Engineering categories.


This book addresses basic and applied aspects of two nexus points of microorganisms in agro-ecosystems, namely their functional role as bio-fertilizers and bio-pesticides. Readers will find detailed information on all of the aspects that are required to make a microbe “agriculturally beneficial.” A healthy, balanced soil ecosystem provides a habitat for crops to grow without the need for interventions such as agro-chemicals. No organism in an agro-ecosystem can flourish individually, which is why research on the interaction of microorganisms with higher forms of life has increasingly gained momentum in the last 10-15 years. In fact, most of plants’ life processes only become possible through interactions with microorganisms. Using these “little helpers” as a biological alternative to agro-chemicals is a highly contemporary field of research. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.



Bioinoculants Biological Option For Mitigating Global Climate Change


Bioinoculants Biological Option For Mitigating Global Climate Change
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Author : Surender Singh
language : en
Publisher: Springer Nature
Release Date : 2023-07-25

Bioinoculants Biological Option For Mitigating Global Climate Change written by Surender Singh and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-25 with Technology & Engineering categories.


This edited book covers various bioinoculants for sustainable crop production under the changing global climate. The book envisages a compilation of articles relevant to the current status of production and use of novel microbial inoculants for different crops and highlights their role in mitigating global climate challenges. These include nutrient deficiencies, salinity, drought, and emerging pathogens. In addition, success stories and commercialization aspects are also discussed. Growing environmental concerns related to climate change can potentially decrease the global yield capacity of agricultural systems. Agricultural productivity is severely affected by major biotic and abiotic factors. The phytomicrobiome plays a critical role in the survival of the holobiont, particularly for plants growing in extreme environments. The use of microbial-based agricultural inputs has a long history, beginning with a broad-scale rhizobial inoculation of legumes in the early twentieth century. Microbial inoculants are considered one of the best and most effective strategies for sustainable agriculture under climate change, and a viable solution to meet the twin challenges of global food security and environmental sustainability. It is therefore imperative to understand the current status and development in the area of bioinoculants from a global perspective. The chapter’s focus would be on major agro-ecologies, covering all major crops across the globe, along with the commercialization status of different bioinoculants in different countries The book caters to the needs of the students, faculty, policymakers, and researchers working in the area of microbiology, biotechnology, environmental sciences, and botany.



Sustainable Horticultural Systems


Sustainable Horticultural Systems
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Author : Dilip Nandwani
language : en
Publisher: Springer
Release Date : 2014-10-14

Sustainable Horticultural Systems written by Dilip Nandwani and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-14 with Technology & Engineering categories.


Sustainable horticulture is gaining increasing attention in the field of agriculture as demand for the food production rises to the world community. Sustainable horticultural systems are based on ecological principles to farm, optimizes pest and disease management approaches through environmentally friendly and renewable strategies in production agriculture. It is a discipline that addresses current issues such as food security, water pollution, soil health, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, entomology, ecology, chemistry and food sciences. Sustainable horticulture interprets methods and processes in the farming system to the global level. For that, horticulturists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable horticulture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable horticulture treats problem sources.



Sustainable Horticulture


Sustainable Horticulture
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Author : Musa Seymen
language : en
Publisher: Academic Press
Release Date : 2022-04-21

Sustainable Horticulture written by Musa Seymen and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-21 with Science categories.


Sustainable Horticulture: Microbial Inoculants and Stress Interaction gives insights into the applications and formulations of microbial inoculants. In recent years, the optimum yields of horticultural plants largely influenced by rising global temperature, biotic stress (attack of pathogens) and abiotic stresses has created extra pressure for the horticulturalist to meet the need of optimum yield production for the burgeoning global population. However, the challenges of biotic and abiotic stress factors mitigated by traditional physical or chemicals methods include high application cost and adverse impact on quality limit the frequent use, hence the solutions in this book create new avenues for progress. This book covers those challenges and how microbial based bio inoculants are broadly used in horticulture to mitigate the challenges of biotic and abiotic stresses. It provides an important contribution on how to apply efficient beneficial microbes (microbial inoculants) for a sustainable society. Provides quality chapters from the leading academician and researchers from the different parts of the world Gives insights on the applications and formulations of microbial inoculants Covers the challenges of biotic and abiotic stress factors mitigated by traditional physical or chemicals methods that are costly



Microorganisms For Green Revolution


Microorganisms For Green Revolution
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Author : Deepak G. Panpatte
language : en
Publisher: Springer
Release Date : 2018-01-24

Microorganisms For Green Revolution written by Deepak G. Panpatte and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-24 with Technology & Engineering categories.


This book explores basic and applied aspects of microorganisms, which have a unique ability to cope with abiotic stresses such as drought, salinity and changing climate, as well as biodegrader microorganisms and their functional roles. Further, readers will find detailed information on all aspects that are required to make a microbe “agriculturally beneficial.” The book’s primary focus is on microbes that are essentially “hidden miniature packages of nature” that influence agro-ecosystems. Inviting papers by prominent national and international scientists working in the field of agricultural microbiology, it addresses the biogdegrader group of microbial inoculants. Each chapter covers the respective mechanism of action and recent advances in agricultural microbiology. In addition, the book especially highlights innovations involving agriculturally beneficial microorganisms, including strategies for coping with a changing climate, and methods for developing microbial inoculants and promoting climate-smart agriculture. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.



Bioformulations For Sustainable Agriculture


Bioformulations For Sustainable Agriculture
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Author : Naveen Kumar Arora
language : en
Publisher: Springer
Release Date : 2016-06-06

Bioformulations For Sustainable Agriculture written by Naveen Kumar Arora and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-06 with Technology & Engineering categories.


More than a century has passed since the first bioformulations were introduced to the market. But there is still much to be done, explored and developed. Though bioformulations offer green alternatives and are important for sustainable agriculture, they make up only a small fraction of the total additions used to enhance crop yields or protect them from pests. There is a great need to develop bioformulations that can promote confidence among end users; accordingly, it is imperative that bioformulations to replace chemicals be reliable and overcome the shortcomings of the past. Bioformulations: for Sustainable Agriculture discusses all the issues related to the current limitations and future development of bioformulations. It examines in detail those bioformulations that include biofertilizers and biopesticides (also commonly known as bioinoculants), presenting a global picture of their development. Further chapters address diverse microbes that are already being or could be used as bioformulations. The book also discusses the techniques, tools and other additions required to establish bioformulations as trustworthy and global solutions. It assesses the types of bioformulations currently available on the market, while also considering the future roles of bioformulations, including the reclamation of marginal and polluted soils. Further, it discusses the current legislation and much-needed amendments. Overall the book provides a comprehensive outlook on the status quo of bioformulations and the future approaches needed to improve them and achieve sustainable agriculture and food security without sacrificing the quality of soils. This will be extremely important in offering chemical-free foods and a better future for generations to come.



Sustainable Agriculture Reviews


Sustainable Agriculture Reviews
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Author : Eric Lichtfouse
language : en
Publisher: Springer
Release Date : 2017-01-17

Sustainable Agriculture Reviews written by Eric Lichtfouse and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-17 with Technology & Engineering categories.


This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast developing, sustainable agriculture will bring solutions to build a safer world. this book series gathers review articles that analyze current agricultural issues and knowledge, then proposes alternative solutions. It will therefore help all scientists, decision makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.



Field Crops Sustainable Management By Pgpr


Field Crops Sustainable Management By Pgpr
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Author : Dinesh Kumar Maheshwari
language : en
Publisher: Springer Nature
Release Date : 2019-10-12

Field Crops Sustainable Management By Pgpr written by Dinesh Kumar Maheshwari and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-12 with Technology & Engineering categories.


This book discusses the most challenging task ahead of researchers from India and around the globe: providing disease-free field crops for the ever-growing world population. In Asia, despite being cultivated in massive volumes, major crops, including cereals, oil seed, tuber and non-tuber vegetables, and fruit, are not meeting the demands of the increasing population. This book showcases naturally occurring beneficial microbes in the form of plant growth promoting rhizobacteria, or PGPR, which make it possible to grow field crops without applying synthetic chemicals. Our understanding of PGPR has increased exponentially in recent decades. They play a multifarious role in developing sustainable systems of crop production and protection. The book focuses on the mechanistic behaviors of PGPRs, their use to develop sustainable cultivation techniques, and their application to enhance crop growth and productivity at the cutting edge of tech-oriented agriculture and to replace hazardous chemicals with microbial inoculants. The book is useful to agronomists, microbiologists, ecologists, plant pathologists, molecular biologists, environmentalists, policy makers, conservationists, and NGOs working on organically grown field crops.