Sweet And Natural
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Sweet And Natural
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Author : Sue E. Willett
language : en
Publisher:
Release Date : 1991-08
Sweet And Natural written by Sue E. Willett and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-08 with Cooking (Fructose) categories.
Sweet And Natural
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Author : Meredith McCarty
language : en
Publisher: Macmillan
Release Date : 2001-07-18
Sweet And Natural written by Meredith McCarty and has been published by Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-07-18 with Cooking categories.
Presents recipes for pies, cobblers, cakes, cookies, sorbets, and fresh-fruit desserts that are made without sugar, eggs, butter, or milk.
Sweet And Natural
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Author : Janet Warrington
language : en
Publisher: Crossing Press
Release Date : 1991-09-01
Sweet And Natural written by Janet Warrington and has been published by Crossing Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-09-01 with Cooking categories.
Alternative Sweet And Supersweet Principles
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Author : Ram Snehi Dwivedi
language : en
Publisher: Springer Nature
Release Date : 2022-09-24
Alternative Sweet And Supersweet Principles written by Ram Snehi Dwivedi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-24 with Science categories.
This book compiles the latest information on different kinds of natural, plant-based super sweeteners. A book on alternative, natural super sweeteners is extremely timely and useful, especially, in light of the decreasing cultivable area, ever increasing demand for sucrose, and the well identified ills of sugar consumption. Every year more than 5.0 million people die due to diabetes and diabetes-associated diseases like cardiovascular, kidney disorder, liver cancer etc. This book describes the use of non-saccharide super sweet principles to counter such maladies. The readers will get an in-depth understanding of different kinds of sweeteners, molecular basis of sweetness, their general classification, plant source with photo-plates etc. The chapters explain different kinds of super-sweet principles. This book emphasizes on the propagation, cultivation and conservation of NSSS plants (NSSSP) and extraction of super sweet principles and granting of generally recognised as safe (GRAS) certificate to sweeteners. The concluding chapter describes the eco-physiological difference between saccharide super sweet and non saccharide sweet plants. The book also describes commercial production of selected potential Natural Super Sweeteners. This book will be of great interest to researchers, extension workers as well as postgraduate students in Food science nutrition, ayurveda, plant physiology, Unani, naturopathy, biochemistry and plant breeding. It would also be of interest to industry stakeholders in sweetener industry and alternative sweetener manufactures.
Sweet And Natural Baking
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Author : Mani Niall
language : en
Publisher: Chronicle Books
Release Date : 1996-08-01
Sweet And Natural Baking written by Mani Niall and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-08-01 with Cooking categories.
Mani Niall's delicious and healthful delicacies will satisfy everyone's craving for goodies, from health-conscious bakers to dessert hedonists. The owner of the celebrated Mani's Bakery in Southern California, Niall has spent years perfecting his technique of baking with no refined sugar--without compromising on flavor. His Sweet and Natural Baking offers 65 recipes for such delights as creamy cheesecake, chewy brownies, magnificent muffins, tangy tarts, and even rich truffles, all made using familiar baking methods. Nothing lifts the spirits like a homemade treat -- and if it's made with wholesome ingredients, it tastes all the sweeter.
Selected Topics In The Chemistry Of Natural Products
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Author : Raphael Ikan
language : en
Publisher: World Scientific
Release Date : 2008
Selected Topics In The Chemistry Of Natural Products written by Raphael Ikan and has been published by World Scientific this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Science categories.
Labor is the most important of the three traditional factors of production (land, labor and capital), accounting for some 75 per cent of the GDP. It is therefore important to focus on issues of labor economics. In this book the approach taken will be that of the free market philosophy of libertarianism, the perspective that allows the maximum of freedom, consistent with the responsibility of all to respect the equal rights of all others. The position of this book on unions is unique outside of the libertarian movement, and this is indicative of its analysis of several other issues, such as minimum wages. For scholars on the left, it is almost true that unions can do no wrong (for Marxists, they do not do enough, but that is another story). Their role is to raise wages for the workingman, and this task is almost unstintingly applauded. Conservatives, on the other hand, oppose unions root and branch (except for their support of foreign wars, which is also another story). To this end they support a welter of regulations, designed to reduce their power: limitations of check offs, forced secret ballots, etc. For libertarians, the analysis depends, intimately, on whether or not these are voluntary organizations. If they are, there is no more justification for imposing secret ballots on them than to do so for the chess or garden club. If they are not, they should not be weakened by restrictions, but, rather, banned, and their leaders imprisoned.
Sweet Easy Vegan
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Author : Robin Asbell
language : en
Publisher: Chronicle Books
Release Date : 2012-09-19
Sweet Easy Vegan written by Robin Asbell and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-19 with Cooking categories.
From cookies and brownies to cakes and pies, Asbell proves that nothing is lost when choosing to forgo dairy. She provides indulgent recipes and includes expert information on natural sweeteners, whole grains, and the benefits of a vegan lifestyle, plus a handy guide to unusual ingredients. Vegan never tasted so sweet!
Fundamentals Of Natural Gas Processing
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Author : Arthur J. Kidnay
language : en
Publisher: CRC Press
Release Date : 2006-06-21
Fundamentals Of Natural Gas Processing written by Arthur J. Kidnay and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-06-21 with Science categories.
Fundamentals of Natural Gas Processing explores the natural gas industry from the wellhead to the marketplace. It compiles information from the open literature, meeting proceedings, and experts to accurately depict the state of gas processing technology today and highlight technologies that could become important in the future. This book cov
Fundamentals Of Natural Gas Processing Third Edition
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Author : Arthur J. Kidnay
language : en
Publisher: CRC Press
Release Date : 2019-10-01
Fundamentals Of Natural Gas Processing Third Edition written by Arthur J. Kidnay and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-01 with Technology & Engineering categories.
Offering indispensable insight from experts in the field, Fundamentals of Natural Gas Processing, Third Edition provides an introduction to the gas industry and the processes required to convert wellhead gas into valuable natural gas and hydrocarbon liquids products including LNG. The authors compile information from the literature, meeting proceedings, short courses, and their own work experiences to give an accurate picture of where gas processing technology stands today as well as to highlight relatively new technologies that could become important in the future. The third edition of this bestselling text features updates on North American gas processing and changing gas treating requirements due to shale gas production. It covers the international nature of natural gas trade, LNG, economics, and more. To help nonengineers understand technical issues, the first 5 chapters present an overview of the basic engineering concepts applicable throughout the gas, oil, and chemical industries. The following 15 chapters address natural gas processing, with a focus on gas plant processes and technologies. The book contains 2 appendices. The first contains an updated glossary of gas processing terminology. The second is available only online and contains useful conversion factors and physical properties data. Aimed at students as well as natural gas processing professionals, this edition includes both discussion questions and exercises designed to reinforce important concepts, making this book suitable as a textbook in upper-level or graduate engineering courses.
Reports
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Author : Canada. Experimental Farms
language : en
Publisher:
Release Date : 1888
Reports written by Canada. Experimental Farms and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1888 with categories.