Tapas


Tapas
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Asian Tapas


Asian Tapas
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Author : Christophe Megel
language : en
Publisher: Tuttle Publishing
Release Date : 2012-07-10

Asian Tapas written by Christophe Megel and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-10 with Cooking categories.


"Christophe Megel's food is perfect for today. It is savory, tempting, and deliciously simple. His wide experience in Asia is reflected in each tasty morsel. Who can ask for more?"—Ken Hom, award-winning chef and author of Exploring China: A Culinary Adventure Using an abundance of the fresh, seasonal ingredients and a harmony of flavors, Anton Kilayko and executive chef Christophe Megel offer a collection of recipes in this Asian cookbook that will excite anyone yearning after new and delicious ways to approach the tastes of the East. Cultural lines blur as they explore the breadth of Asian cuisine to bring you dishes inspired by the cooks of Bali, Malaysia, Thailand, Vietnam, Japan, and many more. The food is imaginative, approachable and can just as successfully be brought to life at a sophisticated dinner, a lazy lunch, or a cool party—or very simply as a tasty little snack. These Asian recipes of appetizers and finger foods, illustrated with the cutting-edge photography of Edmond Ho, are exquisitely presented to provide huge impact. Sure to ignite the creative spirit in those who love to cook, Asian Tapas will have you eager to get into the kitchen to chop, slice, mix and blend your way through its imaginative and enthralling recipes to recreate the flavors of the East. Tapas Recipes include: Tangy Crab Salad Sandwiches Aromatic Lamb Seekh Kebabs Wagyu Beef Salad Rolls Har Kow Shrimp Focaccia Buns Abalone Windmill Dumplings Grilled Chicken and Fish Tandoori Strips Crisp Starfruit and Asparagus Salad with Sweet Chinese Sausages Roast Duck Vegetable Rolls with Lemon Soy Dip Tropical Mango Sushi Sashimi Salad Rolls with Wasabi Dip Flaky Cashew Nut Puff Pastry Squares Spiced Sumatran Coffee (Cafe Brulot)



Tapas


Tapas
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Author : Elisabeth Luard
language : en
Publisher: Grub Street Publishers
Release Date : 2013-02-19

Tapas written by Elisabeth Luard and has been published by Grub Street Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-19 with Cooking categories.


The award-winning food writer offers “a series of traditional and experimental dishes fit for a feast . . . will steer any tapas novice in the right direction” (Food & Wine). Tapas are the wonderfully tempting little dishes of food that are traditionally served with sherry in southern Spain. Beautifully simple, tantalizingly delicious, and easy to prepare, they are perfect for all kinds of occasions. The recipes and suggestions in this book demonstrate how simple ingredients can be quickly transformed into mini feasts designed to delight the senses. Among the recipes are salted almonds, bread with olive oil and garlic, salt cod, asparagus with two sauces, chicory and blue cheese, mushrooms with garlic and rosemary, eggplant puree, broad beans with ham, tortilla, pickled sardines, spiced mackerel, lamb ribs with paprika, beef in red wine, potted game, croquettes, empanadas and many, many more. In addition there is plenty of helpful advice including a selection of menus that show how to combine tapas to provide meals for every occasion—such as spring, summer, autumn, and winter parties, children’s tapas party, vegetarian tapas party and a no-cook tapas menu. The wealth of background information and the superb collection of recipes vividly evoke the spirit of a country where food is the essence of the community.



Tapas


Tapas
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Author : Margriet van Aalten
language : en
Publisher:
Release Date : 2008

Tapas written by Margriet van Aalten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Tapas categories.




The Complete Idiot S Guide To Tapas


The Complete Idiot S Guide To Tapas
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Author : Jeanette Hurt
language : en
Publisher: Penguin
Release Date : 2008-11-04

The Complete Idiot S Guide To Tapas written by Jeanette Hurt and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-11-04 with Cooking categories.


"I feel like tapas tonight!" With The Complete Idiot's Guide® to Tapas, readers can bring the style and sophistication of these savory Spanish appetizers into their at-home dining and entertaining. Cooking expert Jeanette Hurt presents 75 delectable tapas recipes and includes suggestions for the most delicious combinations. Enhanced by full-color photographs, this guide will add flavor and flair to any home-cooked presentation for family or friends. *Serving tapas is the next big thing in entertaining *Includes step-by-step information, from finding local ingredients to learning proper preparation and presentation techniques *Full-color photographs show readers how to prepare and present like a proShow More Show Less



The Little Book Of Tapas


The Little Book Of Tapas
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Author : Rufus Cavendish
language : en
Publisher: Hachette UK
Release Date : 2024-05-09

The Little Book Of Tapas written by Rufus Cavendish and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-09 with Cooking categories.


Dive into this celebration of one of the world's most sophisticated snack-sized dishes: tapas. Spanish cuisine combines colour, culture and company, with tapas bars across the globe a go-to for flavour and social snacking. Filled with trivia, tips and recipes, this little book is the perfect gift for curious foodies and seasoned connoisseurs alike.



Tapas


Tapas
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Author : Joyce Goldstein
language : en
Publisher: Chronicle Books
Release Date : 2013-01-25

Tapas written by Joyce Goldstein and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-25 with Cooking categories.


An expert in Mediterranean cuisine, Joyce Goldstein brings the warmth of Spain across the Atlantic with this delightful array of tapas recipes. These treats are small, savory, and perfect for an evening in with friends. Whether reliving a delicious trip to a tapas bar in Spain or discovering these small-plate delights for the first time, readers will find Goldstein's 60 recipes authentic, easy to make, and pleasing to the palate. Nothing could be a better accompaniment to a lingering glass of Catalonian wine than a few bites each of Fried Marcona Almonds, Chorizo Sausages Sautéed in Cider, and thin slices of Serrano Ham. With a short history detailing the origins of Spanish cooking, Tapas will have crowds of fans asking for más.



New Tapas


New Tapas
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Author : Fiona Dunlop
language : en
Publisher: Raupo
Release Date : 2006

New Tapas written by Fiona Dunlop and has been published by Raupo this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Appetizers categories.


Spain's greatest culinary tradition, tapas, is in the grip of a renaissance. Delicious dishes are being created by a new generation of chefs working in ultra modern restaurants, as well as by experienced tapas cooks in back street bars. Like the old tapas favourites, these new dishes are oozing with intense flavours and a rich variety of textures. In New Tapas, some of Spain's most creative chefs present their favourite tapas, from their own versions of traditional favourites such as Tortilla and Calamari in a red wine stew to modern creations such as Chicken in a honey sauce and a crisp frisee salad with a warmed sherry and garlic dressing. Some of the dishes are sheer masterpieces, fusing traditional Spanish cuisine with international influences, while others are mouth-wateringly earthy, fresh and indisputably Spanish. But all of these tapas are easy to make, combining minimal preparation with dazzling tastes and textures.



Tapas Revolution


Tapas Revolution
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Author : Omar Allibhoy
language : en
Publisher: Random House
Release Date : 2013-08-16

Tapas Revolution written by Omar Allibhoy and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-16 with Cooking categories.


Omar Allibhoy is the new face of Spanish cooking: he’s charismatic, effusive, passionate and wants to bring Spanish food to the people of the UK. Tapas Revolution is the breakthrough book on simple Spanish cookery. Using everyday storecupboard ingredients, Omar offers a new take on the classic tortilla de patatas, making this iconic dish easier than ever, and brings a twist to pinchos morunos and pollo con salsa. With sections covering vegetables, salads, rice dishes, meat, fish, cakes and desserts, the emphasis is on simplicity of ingredients and methods – reinforcing the fact that absolutely anyone can cook this versatile and accessible food. TAPAS NOT PASTA!



500 Tapas


500 Tapas
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Author : Christine Watson
language : en
Publisher:
Release Date : 2012-01-01

500 Tapas written by Christine Watson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-01 with Appetizers categories.


500 Tapas is a brilliant new collection of recipes that will introduce a taste of tapas culture to your life. In the sun drenched streets of Spain, the lively tapas bar provides a focal point for every community. Twice daily, Spaniards head for their favourite bar for a chilled sherry or a glass of white wine, conversation, and, of course, tapas. Tapas can be served as a starter, snack, side order, or as a complete and exotic meal, and this compendium is bursting with hundreds of quick and easy recipes for all tastes and occasions. Be it an informal barbecue or sophisticated dinner party you wish to cater for, your only difficulty will be in the choosing. There is a comprehensive introduction, including a user-friendly overview of basic tapas ingredients and equipment, as well as recipes covering a mouth-watering assortment of tapas, including appetisers, fish, beef, vegetables and desserts.



Tapas One At A Time


Tapas One At A Time
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Author : Anthony Parkinson
language : en
Publisher: Lulu.com
Release Date : 2005-10-13

Tapas One At A Time written by Anthony Parkinson and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-10-13 with Cooking categories.


Tapas are to Spain as pasta is to Italy, a fundamental culinary form of unending variety. Tapas are appetizers of every description to include: finger food and salads, marinades and pates, tarts and toasts, beans, sauced dishes, even some soups. This book provides recipes for a tempting selection of dishes that conveys Spain's love for all types of seafood and sausage, potatoes and peppers, saffron, garlic, paprika and green sauce.