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Taste California


Taste California
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The New California Wine


The New California Wine
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Author : Jon Bonné
language : en
Publisher: Ten Speed Press
Release Date : 2013-11-05

The New California Wine written by Jon Bonné and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-05 with Cooking categories.


A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.



Taste California


Taste California
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Author : California Dietetic Association
language : en
Publisher:
Release Date : 1993-09

Taste California written by California Dietetic Association and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-09 with Cooking, American categories.




Food


Food
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Author : Paul Freedman
language : en
Publisher: Univ of California Press
Release Date : 2007

Food written by Paul Freedman and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.


This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of diverse civilizations, past and present. Freedman gathers essays by French, German, Belgian, American, and British historians to present a comprehensive, chronological history of taste.



Topography Of Taste


Topography Of Taste
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Author : Drew Eliot Ross
language : en
Publisher:
Release Date : 1999

Topography Of Taste written by Drew Eliot Ross and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with categories.




A Taste Of California


A Taste Of California
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Author : A Taste Of California (Musical Group)
language : en
Publisher:
Release Date : 2019

A Taste Of California written by A Taste Of California (Musical Group) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Soul music categories.




Taste Of California


Taste Of California
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Author : Beverly Johnson
language : en
Publisher: Independently Published
Release Date : 2023-08-16

Taste Of California written by Beverly Johnson and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-16 with categories.


Discover California as you've never tasted it before. This culinary expedition dives deep into the Golden State's vibrant food culture, from the coastal towns caressed by the Pacific to the sun-kissed valleys that birth some of the world's finest wines. "Taste of California" is more than just a cookbook; it's an invitation to experience the state's diverse flavors, traditions, and the stories that simmer behind each dish. Unearth secrets from iconic restaurants, relish in the tales from bustling farmers markets, and imbue your kitchen with dishes that carry the essence of California sunshine. Whether a native Californian or a curious food lover, this book promises a flavorful journey that tantalizes the taste buds and warms the soul. Join us at the table and savor the magic of California.



California Wine For Dummies


California Wine For Dummies
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Author : Ed McCarthy
language : en
Publisher: John Wiley & Sons
Release Date : 2009-03-25

California Wine For Dummies written by Ed McCarthy and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03-25 with Cooking categories.


Discover the nuances of California wines and increase your drinking pleasure Want to be a California wine connoisseur? This friendly guide gives you the knowledge you need to appreciate these fine wines, showing you how to taste them, select a good bottle, pair wine with food, and much more. You'll see why certain wine regions are renowned and how to further enrich your wine-drinking experience. California wine 101 — understand the range of California wines, what makes them unique, and what a varietal wine is Review the regions — explore the major wine regions of California and what makes each one special, from the soil to the climate Open the bottle — become fluent in the Big Six: Chardonnay, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Pinot Noir, and Zinfandel Go beyond the basics — appreciate Pinot Grigio, Viognier, Syrah, sparkling wines, and more Round out your wine experience — pair and share wines, learn about the proper glassware and serving temperatures, and prepare for a winery visit Open the book and find: An overview of California wine today Wine recommendations for all budgets Explanations of wine label language A map of wine regions Tips for aging and collecting California wines Winery tasting etiquette The ins and outs of recent vintages Top wine country travel destinations



The Taste Of Place


The Taste Of Place
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Author : Amy B. Trubek
language : en
Publisher: Univ of California Press
Release Date : 2008-05-05

The Taste Of Place written by Amy B. Trubek and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-05 with Cooking categories.


While much has been written about the concept of terroir as it relates to wine, this book expands the concept into cuisine and culture more broadly. Bringing together stories of people farming, cooking and eating, the author focuses on a series of examples ranging from shagbark hicory nuts in Wisconsin to wines from northern California



A Taste Of California 1898 1970


A Taste Of California 1898 1970
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Author : University of California, Los Angeles. Library. Department of Special Collections. California Cookbooks Collection
language : en
Publisher:
Release Date : 1977

A Taste Of California 1898 1970 written by University of California, Los Angeles. Library. Department of Special Collections. California Cookbooks Collection and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with California categories.




Savor A Taste Of The California Desert


Savor A Taste Of The California Desert
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Author : Victoria J. Bailey
language : en
Publisher: Desert Springs Pub.
Release Date : 2008

Savor A Taste Of The California Desert written by Victoria J. Bailey and has been published by Desert Springs Pub. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Coachella Valley (Calif.) categories.


"A collection of popular recipes from favorite restaurants in the Californian desert resort communities of the Coachella Valley"--Jacket flap. Each recipe also includes a wine and spirit pairing.