Taste In Eighteenth Century France Critical Reflections On The Origins Of Aesthetics
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Taste In Eighteenth Century France
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Author : Rémy Gilbert Saisselin
language : en
Publisher: Syracuse, N.Y., U. P
Release Date : 1965
Taste In Eighteenth Century France written by Rémy Gilbert Saisselin and has been published by Syracuse, N.Y., U. P this book supported file pdf, txt, epub, kindle and other format this book has been release on 1965 with History categories.
Taste In Eighteenth Century France
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Author : Rémy Gilbert Saisselin
language : en
Publisher:
Release Date : 1965
Taste In Eighteenth Century France written by Rémy Gilbert Saisselin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1965 with Aesthetics, French categories.
Taste In Eighteenth Century France Critical Reflections On The Origins Of Asethetics Or An Apology For Amateurs By R G Saisselin
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Author : Rémy Gilbert Saisselin
language : en
Publisher:
Release Date : 1965
Taste In Eighteenth Century France Critical Reflections On The Origins Of Asethetics Or An Apology For Amateurs By R G Saisselin written by Rémy Gilbert Saisselin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1965 with Aesthetics, French categories.
Taste In Eighteenth Century France Critical Reflections On The Origins Of Aesthetics
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Author : R. G. Saisselin
language : en
Publisher:
Release Date :
Taste In Eighteenth Century France Critical Reflections On The Origins Of Aesthetics written by R. G. Saisselin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Aesthetics, French categories.
Early Modern Aesthetics
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Author : J. Colin McQuillan
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-11-30
Early Modern Aesthetics written by J. Colin McQuillan and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-30 with Philosophy categories.
Early Modern Aesthetics is a concise and accessible guide to the history of aesthetics in the early modern period. J. Colin McQuillan shows how philosophers concerned with art and beauty positioned themselves with respect to the ancients and the moderns, how they thought the arts were to be distinguished and classified, the principles they proposed for art and literary criticism, and how they made aesthetics a part of philosophy in the eighteenth century. The book explores the controversies that arose among philosophers with different views on these issues, their relation to the philosophy, science, and art, and their legacy for contemporary aesthetics.
Taste And Experience In Eighteenth Century British Aesthetics
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Author : Dabney Townsend
language : en
Publisher: Bloomsbury Publishing
Release Date : 2022-06-02
Taste And Experience In Eighteenth Century British Aesthetics written by Dabney Townsend and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-02 with Philosophy categories.
Taste and Experience in Eighteenth Century Aesthetics acknowledges theories of taste, beauty, the fine arts, genius, expression, the sublime and the picturesque in their own right, distinct from later theories of an exclusively aesthetic kind of experience. By drawing on a wealth of thinkers, including several marginalised philosophers, Dabney Townsend presents a novel reading of the century to challenge our understanding of art and move towards a unique way of thinking about aesthetics. Speaking of a proto-aesthetic, Townsend surveys theories of taste and beauty arising from the empiricist shift in philosophy. A proto-aesthetic was shaped by the philosophers who followed Locke and accepted that theories of taste and beauty must be products of experience alone. Francis Hutcheson, David Hume, Alexander Gerard and Thomas Reid were among the most important advocates, joined by others who re-thought traditional topics. Featuring chapters tracing its philosophical principles, issues raised by the subjectivity of the empiricist approach and the more academic proto-aesthetic formed toward the end of the century, Townsend argues that Lockean empiricism laid the foundations for what we now call aesthetics.
After Taste Critique Of Insufficient Reason
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Author : Slavko Kacunko
language : en
Publisher: Slavko Kacunko
Release Date : 2021-06-02
After Taste Critique Of Insufficient Reason written by Slavko Kacunko and has been published by Slavko Kacunko this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-02 with Philosophy categories.
After Taste is an inquiry into a field of study dedicated to the reconsideration, reconstruction and rehabilitation of the concept of Taste. Taste is the category, whose systematic, historical and actual dimensions have traditionally been located in a variety of disciplines. The actuality and potential of the study is based on a variety of collected facts from readings and experiences, which materialize in the following features: One concept (figurative Taste), two thinking traditions (analytic and synthetic/continental) and three interrelated dimensions (systematic, historic and actual) are presented in three volumes. As such, the study presents a salient comprehensive companion for wider readership of humanities approaching conceptions of Taste for the first time. Moreover, After Taste is intended for anyone who hopes to make a further contribution to the subject. Since its appearance and apparently short triumph some 250 years ago, the concept of non-literary Taste remained the linchpin of aesthetic theory and practice, but also a category outreaching aesthetics. Taste as the personal unity of the production, theory and criticism of art and literature, which was still largely taken as a given in the eighteenth century, has meanwhile given way to a highly-differentiated art world, in which aesthetic discourse is placed in such a way that it can seemingly no longer have a conceptual or linguistic effect on general opinion making. The critical role of “Taste judges”, ratings and rankings in the feuilleton, politics and social media on the one hand and the responding search for new canons on the other have had a huge impact on the academic and popular discourse today. However, Taste’s impact on society is in fact all-encompassing and yet, without getting even close to the “magnetic North” of the academic compass. After Taste fills the gaps of systematic research by a comprehensive tracing of the emergence of the doctrines, discourses and disciplinary dimensions of Taste up to the peak of its systematic and historical trajectory in the eighteenth century and onwards into the present day. The guiding goal is a post-disciplinary rehabilitation of the contested category as a preparation for its productive usage in emerging academic and popular contexts. Three intertwined research hypotheses form the guiding goal of an overall study of the agencies of Taste, its institutionalizations and expert cultures: The (1) first part provides a missing systematic perspective on the concept of Taste as a key factor for understanding the human faculties, value theories and practices of valuating. The (2) second part traces the events at the peak of Taste’s systematic and historical trajectories up until the late eighteenth century and verifies the historiographical hypothesis about the instrumentality of Taste for the production, reception and distribution of culture. The (3) third part reconstructs the major moments in which the contested concept of Taste experiences its post-disciplinary rehabilitation, in preparation for its future productive usage in the academic and popular discourses and practices. It shows how the category of Taste became the foundation, legitimation and the catalyst for the emerging division of labour, faculties and disciplines, confirming the hypothesis of the immense impact and actuality of Taste in the contemporary world.
Critical Reflections On Poetry And Painting 2 Vols
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Author : Jean-Baptiste Du Bos
language : en
Publisher: BRILL
Release Date : 2021-07-15
Critical Reflections On Poetry And Painting 2 Vols written by Jean-Baptiste Du Bos and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-15 with Philosophy categories.
Jean-Baptiste Du Bos’ Critical Reflections on Poetry and Painting, first published in French in 1719, is one of the seminal works of modern aesthetics. Du Bos rejected the seventeenth-century view that works of art are assessed by reason. Instead, he believed, audience members have sentiments in response to artworks. Their sentiments are fainter versions of those they would feel in response to actually seeing what the work of art imitates. Du Bos was influenced by John Locke’s empiricism and, in turn, had a major impact on virtually every major eighteenth-century contributor to philosophy of art, including Voltaire, Montesquieu, Diderot, Rousseau, Herder, Lessing, Mendelssohn, Kames, Gerard, and Hume. This is the first modern, annotated and scholarly edition of the Critical Reflections in any language.
The Pursuit Of Glory
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Author : Tim Blanning
language : en
Publisher: Penguin UK
Release Date : 2008-02-28
The Pursuit Of Glory written by Tim Blanning and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-28 with History categories.
The Pursuit of Glory brings to life one of the most extraordinary periods in European history – from the battered, introvert continent after the Thirty Years War to the dynamic one that experienced the French Revolution and the wars of Napoleon. Tim Blanning depicts the lives of ordinary people and the dominant personalities of the age (Louis XIV, Frederick the Great, Napoleon), and explores an era of almost unprecedented change, growth and cultural, political and technological ferment that shaped the societies and economies of entire countries.
The Suppl Ment To The Encyclop Die
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Author : Kathleen Hardesty
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
The Suppl Ment To The Encyclop Die written by Kathleen Hardesty and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with History categories.