The 50 Best Italian Recipes
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The 50 Best Italian Recipes
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Author : Media Adams
language : en
Publisher: Simon and Schuster
Release Date : 2011-11-01
The 50 Best Italian Recipes written by Media Adams and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-11-01 with Cooking categories.
They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Italian Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Lobster Ravioli to Anisette Cookies, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Italian Recipes is an appetizing selection of delicious dishes that bring your restaurant favorites right to your kitchen. From Lobster Ravioli to Anisette Cookies, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy!
Italian Soup Recipes
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Author : Alfredo Toscana
language : en
Publisher: Alfredo Toscana
Release Date : 2021-02-11
Italian Soup Recipes written by Alfredo Toscana and has been published by Alfredo Toscana this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-11 with categories.
★ 55% Discount for Bookstores! Now at $36.95 instead of 47.95! ★ Looking for nourishing and flavorful Italian recipes? Your Customers Will Never Stop to Use This Awesome Cookbook. Italy may be most famous for its delicious carb-filled Superstars pasta and pizza, not to mention the many sweet treats that vary from one region to another. Yet the different regional traditions also feature plenty of delicious soups, often served as primo piatto - the course between a starter and main. This essential cookbook contains Italian soup recipes that are full of flavor and perfect for any meal, from classic minestrone and some more unusual regional delicacies. You will find: The most traditional and delicious winter soup dishes Classic & regional soup recipes Typical & modern Italian sauces Classic & simple Italian Minestrone recipes A good soup the perfect thing for a gray day, these classic Italian recipes are so easy to make even if you are a complete beginner. Buy it NOW and let your customers get addicted to this amazing book!
Italian Cookbook
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Author : Patrick Smith
language : en
Publisher:
Release Date : 2015-04-22
Italian Cookbook written by Patrick Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-22 with categories.
Italian cuisine - delicious Italian recipes anyone can cook* * *LIMITED TIME OFFER! 20% OFF! (Regular Price $9.99) * * * Dear friend, The enormous variety of Italian cuisine, its pasta and pizza, salads and seafood, is now available to you. With this archive of the finest Italian recipes at your disposal, you will introduce your kitchen to wonderful new colors and flavors. In the Italian Cookbook, you will find 50 Italian recipes of all kinds, covering breakfast, lunch, dinner, snacks and side dishes. You don't need to be a chef to enjoy a Risotto on a sunny afternoon, or an elaborate pasta dish for dinner. All you need for meals like these is right here. Italian Cooking - Brings the Mediterranean HomeHere is a brief overview of what's inside: 10 Italian Breakfast Recipes 10 Italian Lunch Recipes 10 Italian Dinner Recipes 10 Italian Side Dish Recipes 10 Italian Snack Recipes As a cook and nutrition coach from Europe, I have a vast archive of splendid recipes and ingredients that I use myself. In this book, I have collected some of the finest Italian recipes for the everyday person that anyone can cook. Start Cooking Today!Grab this book and join thousands of people that already use these Italian recipes to impress their friends and family. Today only, get this book at a 20% discount! Scroll to the top of the page and click the orange buy button to receive this recipes archive. ----- Tags: italian recipes, italian cookbook, italian cooking, italian cuisine, italian food, italian country cooking
50 Great Pasta Sauces
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Author : Pamela Sheldon Johns
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2009-01-01
50 Great Pasta Sauces written by Pamela Sheldon Johns and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-01 with Cooking categories.
From gorgonzola-walnut to rosemary-lamb, sauces to make every pasta dish more memorable—includes full-color photos. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories—vegetable sauces, meat sauces, seafood sauces, and dairy sauces—each designed to be the centerpiece of an irresistible, unforgettable meal. Lusciously illustrated, 50 Great Pasta Sauces has all the right ingredients to liven up your linguini or pep up your penne—and they can be prepared fast and affordably. Ranging from familiar, traditional standbys to creative new favorites, recipes include: * Carbonara sauce * Browned butter and sage sauce * Garlic shrimp and wine sauce * Roasted tomato sauce * Asparagus and butter sauce * Creamy goat cheese sauce, and many more
Culinary Travel Italy 50 Best Recipes Full Instructions Step By Step With Photo
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Author : Mia Syndella
language : en
Publisher:
Release Date : 2018-05-30
Culinary Travel Italy 50 Best Recipes Full Instructions Step By Step With Photo written by Mia Syndella and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-30 with categories.
Italian food is one of the most popular cuisines in the world. For Italians, cooking is a passion, the way of life - every dish is a piece of art, where taste combines with usefulness. Italian food has a wide palette of flavors, it' textural and satisfying, without being heavy. Sounds great, doesn't it? I'll tell you more - you don't need to go to Italy if you want to try some of the most delicious and mouthwatering dishes.As a curious and restless cook, I've traveled through many countries, seeking and learning as much as I could from different cultures - Italy was at the top of my list. On my culinary journey through this beautiful country, I was absorbing and noting everything the locals taught me, and as a result - this cookbook was born.Here you will find 50 mouth-watering, delicious recipes that will bring a piece of Italy to your kitchen. Frutti de mare, antipasti, Tiramisu will overwhelm you and your loved ones with the diversity of flavors and tastes. With these recipes, you can make restaurants dinners at your home. You don't need to be a professional cook - all recipes have detailed, simple to follow instructions with nutritional info and pictures.Don't wait, bring a piece of Italy to your home! Look inside!
Pasta Cookbook
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Author : Owen Conti
language : en
Publisher:
Release Date : 2021-02-02
Pasta Cookbook written by Owen Conti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-02 with categories.
2 Manuscripts in 1 Book! Do you want to master the art of making the best Italian pasta dishes from scratch and easily directly in your kitchen? Pasta is one of the symbols of cuisine worldwide, but even if everyone knows it, few people manage to get a great homemade pasta dish. Many think that it is something absolutely hard, while others, who believe they are capable, do not excel because they do not yet know the right know-how to make outstanding homemade pasta dish at the same level as a starred Italian restaurant. With this collection of 2 books in 1, Owen Conti, of Italian origins and executive chef for over 16 years, wants to share with all home cooks how to prepare delicious pasta dishes of the real Italian cuisine step-by-step. In this Italian cooking collection, you will find: Book 1: Homemade Pasta Cookbook What are the various types of dough for pasta What ingredients are needed for each type of dough How to prepare the perfect dough step-by-step Pictures for each type of pasta The secret to cooking pasta More than 50 recipes to prepare all types of homemade pasta most eaten in Italy step-by-step And much more! Book 2: Pasta Sauce Cookbook: What are the best ingredients to use What to make before cooking sauces The secret ingredient for preparing tomato sauce More than 50 recipes on: How to prepare meat and fish sauces of Italian tradition step-by-step How to prepare the sauces are most eaten by Italians step-by-step How to make instant sauces in less than 10 minutes How to prepare the authentic baked pasta recipes step-by-step And much more! Even if you have always bought premade pasta and have never tried to make it at home in your life, don't worry, because Owen will guide you in the simple preparation of your first delicious homemade pasta dish! If you want to amaze yourself, your family, or your guests by immersing them in the flavors and tradition of the real Italian pasta, then get your copy now!
Italian Recipes For Dummies
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Author : Amy Riolo
language : en
Publisher: John Wiley & Sons
Release Date : 2022-04-19
Italian Recipes For Dummies written by Amy Riolo and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-19 with Cooking categories.
Your roadmap to cooking like an Italian your very own home For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Dummies is stepping in to fill the gap. Award-winning chef and author Amy Riolo delivers a step-by-step guide to creating authentic Italian dishes, starting from the basics and progressing to more advanced techniques and recipes. You'll discover how to shop for, plan, and cook authentic Italian meals properly. You'll also find guidance on how to incorporate the cultural, nutritional, and historical influences that shape classic Italian cuisine. This book includes: Individual chapters on staples of the Italian pantry: wine, cheese, and olive oil More than 150 authentic Italian recipes with step-by-step instructions Access to a Facebook Page hosted by the author that provides extended resources and up-to-date information on mastering Italian cooking The perfect book for amateur chefs, Italy aficionados, homemakers, and anyone else looking for culinary inspiration, Italian Recipes For Dummies is also an indispensable guide for people seeking healthier ways of shopping, cooking, and eating without giving up amazing flavors and rich foods.
Osteria
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Author : Rick Tramonto
language : en
Publisher: Clarkson Potter
Release Date : 2008-10-14
Osteria written by Rick Tramonto and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-14 with Cooking categories.
Award-winning chef Rick Tramonto shows home cooks how to recreate the simple, flavorful Italian dishes he serves at his wildly popular Osteria di Tramonto. Osteria means “tavern” in Italian. It is always a casual place, usually family-owned, where simple country cooking is served to accompany the local wine. In 2006, acclaimed chef Rick Tramonto opened Osteria di Tramonto on Chicago’s north shore. In this spectacular restaurant, he serves the kind of earthy, hearty fare so beloved by Italians—and Americans. Now, Rick has written a cookbook showcasing the food from his osteria, with recipes ideally suited for the home cook. Osterias tend to be open all day, so Rick’s book features recipes for breakfast, lunch, and dinner, as well as for little snacks in between. Breakfast and brunch recipes include omelets, frittatas, pancakes, crepes, and smoothies. Lunch includes salads, soups, pizzas, and simple pasta and meat dishes. Dinner offers everything from bruschetta and antipasto to fish, meat, and braised dishes, pasta, and desserts. There are small plates, too, and numerous antipasti, panini, and crostini. Blood Orange Crepes with Vanilla Mascarpone, Roman-Style Omelets, Rick’s Mother’s Lasagna, Capellini with Six Summer Tomatoes, Wood-Roasted Mussels in White Wine Sauce, Braised Pork Shanks with Borlotti Beans, Lamb Porterhouse with Salsa Verde, Goat Cheese Scalloped Potatoes, and Italian Chocolate Pudding are just some of the more than 150 intensely flavorful dishes. This is an irresistible collection no true lover of good eating will want to pass up.
The Essential Italian Cookbook
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Author : Heather Thomas
language : en
Publisher: DIANE Publishing Company
Release Date : 1999-07-01
The Essential Italian Cookbook written by Heather Thomas and has been published by DIANE Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-07-01 with Cooking categories.
Master the art of Italian cooking with this beautiful & practical cookbook. Fifty classic recipes from Italy's most famous regions, with step-by-step instructions, & 250 full-color photographs, bring authentic Italian dishes to your table. A collection of delicious recipes, including antipasto, fish, poultry, vegetables, pasta & desserts, with diverse regional origins, from the rustic country food of Tuscany & the colorful peasant dishes of Calabria & Sicily, to the more sophisticated cooking of Rome, Bologna, & Milan. Contains an introduction to the most popular Italian ingredients. Fully indexed.
Easy Italian
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Author : Ursual Ferrigno
language : en
Publisher: Quadrille Publishing
Release Date : 2005
Easy Italian written by Ursual Ferrigno and has been published by Quadrille Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cookery, Italian categories.
We cannot ever underestimate our debt to Italian cuisine - it is arguably the most delectable, the most influential, and the best-loved cuisine in the world. Quite apart from the perpetual presence of the best-known Italian exports in our lives - pasta, pizza and Parmesan cheese, to name but a few - so many things we eat have their roots in Italian cuisine. Ursula Ferrigno learnt to prepare traditional Italian dishes from her grandmother at an early age. This books contains 120 of her favourite, authentic Italian recipes based on readily available ingredients that are easily prepared by the home cook. Easy Italian begins with an introduction to some of the key components of the Italian storecupboard. The chapters that follow cover Antipasti, Soups, Breads and Pizza, Pasta, Polenta and Rice, Fish and Shellfish, Poultry and Meat, Vegetables and Salad, and Desserts. Packed with Ursula's characteristically simple yet flavourful recipes, ranging from Spinach, Olive and Onion Pesto and White Fish baked in Tomato Sauce with Caponata, and Chocolate Coated Figs, this book is a must for the enthusiastic home cook.