The Angel Of The Sea B B Cookbook
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The Angel Of The Sea B B Cookbook
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Author : Sherry Girton
language : en
Publisher: Angel of Cape May Incorporated
Release Date : 1994-09-01
The Angel Of The Sea B B Cookbook written by Sherry Girton and has been published by Angel of Cape May Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-09-01 with Cooking categories.
This cookbook has been written by the Girton Family who restored & now own & operate the Inn. The Angel of the Sea Bed & Breakfast has been rated as one of the top 10 B & B's in the U.S. for the past 6 years. She has been featured in dozens of national & regional magazines & hundreds of national & regional newspapers. She has received numerous prestigious awards such as "The Most Recognized Victorian Structure in the U.S." & "The Restoration of the Year" awarded by the National Trust for Historic Preservation. She has been featured on NBC, CBS, & ABC, Public TV, The Learning Channel, Discovery, Great Country Inns of the World, Good Morning America & Oprah Winfrey's "The Best Vacations in the World." Over the years all members of the Girton Family have shared in the cooking at the Angel & have gathered a collection of the 100 most loved & requested recipes by her guests. The recipes are divided into 4 categories: "Breakfast Entrees," "Baked Fruit," "Bread, Muffins & Coffee Cakes" & "Tea Time Goodies." All our recipes are prepared at the Inn with natural ingredients & loving care, making tasty meals & desserts you will want to serve your family. Order from The Angel of Cape May, Inc., 34 Tuckahoe Rd. #361, Marmora, NJ 08223-1206; 609-898-1517.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-10-31
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-10-31 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-10-24
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-10-24 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-09-26
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-09-26 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-10-03
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-10-03 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-10-17
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-10-17 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-10-10
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-10-10 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-09-19
New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-09-19 with categories.
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Elegant Small Hotels
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Author : Pamela Lanier
language : en
Publisher:
Release Date : 2001-08
Elegant Small Hotels written by Pamela Lanier and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-08 with Travel categories.
This edition of "Elegant Small Hotels" highlights the great boutique hotels of the world. This travel companion for the well-heeled features up-to-date information about amenities, as well as fascinating facts about each hotel's history and location.
The Sea Lover S Cookbook
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Author : Sidney Bensimon
language : en
Publisher: Chronicle Books
Release Date : 2024-04-09
The Sea Lover S Cookbook written by Sidney Bensimon and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-09 with Cooking categories.
A gorgeous homage to coastal food and living filled with delicious recipes and dreamy photography of beaches, boats, and the sea. For ocean lovers and seafarers, this photo-rich cookbook features 65 vegetable-forward and pescatarian recipes to satisfy hungry sailors and surfers or to savor after a day of beachy languor. From the Captain’s Breakfast Sandwich to Vegetable Ceviche with Coco Leche de Tigre, Lemon and Herb Pasta with Shrimp, and Orange Cardamom Almond Cake, these recipes are easy enough to make in a galley kitchen on a sailboat or in a beach bungalow with limited equipment, and they all encourage seasonal, sustainable cooking. Eco-friendly travel and boating tips, plus vivid stories from the author’s far-flung nautical adventures, make this more than just a cookbook. Rife with stunning photography of coastlines, boat life, and briny-fresh dishes, The Sea Lover’s Cookbook is a treasure trove of tempting recipes, a love letter to the ocean, and a dreamy showpiece for any beach house kitchen. BEAUTIFUL TO GIFT AND DISPLAY: These pages are full of evocative photographs of rocky coastlines with handsome lighthouses, boats docked at bustling harbors, crystal blue water crashing on sandy beaches, and lazy afternoons on sun-drenched sailboats. Display the book as a coffee table showpiece at your beach house or wherever you live as a marker of style and taste. It also makes the perfect gift for ocean lovers, beach house owners, and home cooks who like to surf, sail, or go for long walks on the sand. FOR ANYONE WHO LOVES THE WATER: The Sea Lover's Cookbook is for anyone who loves the sea or the beach—whether you live by the water, visit the coast frequently, or only dream about it. It is not strictly a seafood cookbook (a handful of recipes feature fish, but most are vegetarian), and you don’t have to live by the ocean to enjoy it. These recipes and photos will transport you there. FRESH, APPROACHABLE RECIPES: These recipes are creative and easy enough for anyone to whip up—no cooking experience required. With fresh flavors, an informal tone, and captivating photography, this book makes you feel like you're sailing the high seas in the very best company. In a beach house kitchen, it will surely be the most-used book on the shelf! MORE THAN A COOKBOOK: With lifestyle tips on sustainable boating practices, buying wine abroad, shopping for fish, and making the most of coconuts, The Sea Lover's Cookbook is more than just a collection of recipes. Aspirational photography and compelling travel stories make this book as fun to flip through and read cover-to-cover as it is to cook from. Perfect for: Seaside dwellers who like to cook Home cooks who love the ocean, whether or not they live nearby Foodies and food enthusiasts who love nature and want to cook sustainably Surfers, sailors, boaters, beachcombers, and anyone who enjoys beach/water activities Beach house owners Armchair travelers