The Book Of New New England Cookery
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The New England Cook Book 1836
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Author : Kellscraft Studio
language : en
Publisher: Lulu.com
Release Date :
The New England Cook Book 1836 written by Kellscraft Studio and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
New England Home Cooking
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Author : Brooke Dojny
language : en
Publisher: Harvard Common Press
Release Date : 2011-10-11
New England Home Cooking written by Brooke Dojny and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-11 with Cooking categories.
A witty, authoritative, and comprehensive celebration of cooking in the New England style with over 350 recipes for soups, salads, appetizers, breads, main courses, vegetables, jams and preserves, and desserts. Brooke Dojny, a native New Englander, has adapted traditional recipes to modern tastes by streamlining cooking methods and adding contemporary ingredients. She has also included such Yankee classics as North End Clams Casino, Wellfleet Oysters on the Half Shell with Mango Mignonette, Hashed Chicken with Dried Cranberries, Maine-Style Molasses Baked Yellow-Eyes, New England Cobb Salad, Shaker Whipped Winter Squash with Cape Cod Cranberries, Wood-Grilled Steak au Poivre with a Vegetable Bouquet, Pan-Seared Venison Steaks with Peppery Beach Plum Sauce, Succulent Braised Chicken Portuguese Style, Little Italy Calamari in Spicy Red Sauce, Grilled Chive-Tarragon Lobster, Reach House Blueberry Cobbler, and Chocolate Bread and Butter Pudding.
The Book Of New New England Cookery
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Author : Judith Jones
language : en
Publisher: UPNE
Release Date : 2001
The Book Of New New England Cookery written by Judith Jones and has been published by UPNE this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cooking categories.
Two noted experts bring a light, contemporary touch to the traditions of New England cookery including cobblers, chowders and Rhode Island johnnycakes. This is the most complete book written about the food and recipes of six northeastern states and also includes many non-Yankee cuisines that have expanded the traditional repertoire. 917 recipes. 109 illustrations.
The New England Cook Book
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Author : Helen S. (Helen Saunders) B. 18 Wright
language : en
Publisher: Palala Press
Release Date : 2016-05-04
The New England Cook Book written by Helen S. (Helen Saunders) B. 18 Wright and has been published by Palala Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-04 with categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
America S Founding Food
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Author : Keith W. F. Stavely
language : en
Publisher: Univ of North Carolina Press
Release Date : 2004
America S Founding Food written by Keith W. F. Stavely and has been published by Univ of North Carolina Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
From baked beans to pumpkin pie, this unique culinary history reveals the colorful origins of New England cookery. The authors, a husband-wife librarian team from Rhode Island, blend stories and recipes from New Englanders of diverse backgrounds for a new slant on early America.
Northern Hospitality
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Author : Keith W. F. Stavely
language : en
Publisher: Univ of Massachusetts Press
Release Date : 2011
Northern Hospitality written by Keith W. F. Stavely and has been published by Univ of Massachusetts Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking categories.
A lively introduction to New England cooks, cookbooks, and recipes
Secrets Of New England Cooking
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Author : Ella Shannon Bowles
language : en
Publisher: Courier Corporation
Release Date : 2000-01-01
Secrets Of New England Cooking written by Ella Shannon Bowles and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-01-01 with Cooking categories.
800 "receipts" combine Early American cookery, Native American food, and continental influences: Vermont beef and kidney pie, oxbow Indian pudding, Down-East sour milk doughnuts, more.
A Master Class
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Author : Ellen Michaud
language : en
Publisher: UPNE
Release Date : 2008
A Master Class written by Ellen Michaud and has been published by UPNE this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
The award-winning Vermont cooking school brings its commitment to taste, flavor, and contemporary, sustainable cuisine to the home kitchen
Old Time New England Cookbook
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Author : Duncan MacDonald
language : en
Publisher: Courier Corporation
Release Date : 2012-06-14
Old Time New England Cookbook written by Duncan MacDonald and has been published by Courier Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-14 with Cooking categories.
Good old-fashioned home cooking is the keynote of this treasury of classic New England cuisine. Included are over 300 wholesome, easy-to-prepare recipes including Nantucket scallop chowder, chicken pot pie, Boston baked beans, Connecticut stuffed baked salad, apple pan dowdy, Rhode Island johnnycake, mincemeat pie, Parker House rolls, Boston cream pie, lobster five ways (boiled, baked, broiled, fried, and Newburg), Yankee pot roast, and many more. Arranged as a "seasonal cookbook," this book is designed to serve you as a sort of culinary calendar, providing useful food preparation hints and information on a day-by-day basis. The recipes call for fruits, vegetables, meat, and fish available during each season, and dishes are specially chosen to be suitable to seasonal temperatures. Moreover, the recipes are accompanied by charming observations on New England weather and the appropriateness of various foods and dishes to the time of the year. A final section contains favorite recipes from 41 famous New England inns: The Red Lion Inn, Stockbridge, Massachusetts; The Dog Team Tavern, Middlebury, Connecticut; Christmas Farm Inn, Jackson, New Hampshire; and many more. Staples of New England kitchens for generations, the dishes in this unique guide will be welcomed by anyone who delights in time-honored traditional culinary fare.
The New England Catch
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Author : Martha Watson Murphy
language : en
Publisher: Rowman & Littlefield
Release Date : 2018-08-15
The New England Catch written by Martha Watson Murphy and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-15 with Cooking categories.
The New England Catch is a collection of 100 seafood recipes plus recipes for complementary side-dishes, breads and desserts with stories about and photos of the New England fishing industry and the fisherman. Dozens of brief little stories about the history and culture including literary quotes, and small sidebars are also included.