The Book Of Spanish Cooking
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The Book Of Spanish Cooking
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Author : Hilaire Walden
language : en
Publisher: Penguin
Release Date : 1993
The Book Of Spanish Cooking written by Hilaire Walden and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Cookery, Spanish categories.
Indulge Spanish dishes made from ingredients with centuries-old traditions. The Book of Spanish Cooking brings the reader an enticing selection of delicious appetizers, plus main courses, vegetables and desserts, in a varied collection of more than 100 recipes.
The Food Of Spain
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Author : Claudia Roden
language : en
Publisher: Penguin UK
Release Date : 2016-09-22
The Food Of Spain written by Claudia Roden and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-22 with Travel categories.
Discover Spain's culture and cuisine Claudia Roden has spent five years researching and writing about the food of Spain, resulting in this definitive, passionate and evocative cookbook which takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations. From simple, rustic tapas and delicately flavoured soups, to elaborate celebratory dishes served on silver platters and cakes and desserts each with a story to tell, this is the book about Spain to learn from and to cook from.
The Book Of Tapas And Spanish Cooking
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Author : Hilaire Walden
language : en
Publisher: Salamander Books
Release Date : 1993
The Book Of Tapas And Spanish Cooking written by Hilaire Walden and has been published by Salamander Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Cookery, Spanish categories.
Tapas Revised
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Author : Penelope Casas
language : en
Publisher: National Geographic Books
Release Date : 2007-02-20
Tapas Revised written by Penelope Casas and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-02-20 with Cooking categories.
Penelope Casas, who introduced the classic little dishes of Spain to American cooks more than twenty years ago, now gives us a splendid updated edition of that seminal book—with fifty exciting new recipes and eight full pages of new color photographs showing tapas in all their glory. Here are all the appetizer dishes that have long been a tradition in Spanish cuisine—mélanges of seafood in aromatic sauces; little ragouts of meat, sausages, beans; colorful salads and marinades; the omelets called tortillas that enclose a variety of tasty tidbits; banderillas, zesty combinations on skewers; and empanadas, savory delights encased in pastry. The new recipes Casas includes reflect the influence of the innovative cooking in Spain today—dishes seasoned with soy sauce or balsamic vinegar; ingredients wrapped in flaky phyllo pastry; accents of goat cheese and arugula; foie gras in elegant presentations. With Spanish cooking at the forefront of today’s cuisine, this “exceptional book by the leading American authority on the foods of Spain” (as Craig Claiborne dubbed it in 1985) is a must for every adventurous cook in America today.
Delicioso
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Author : Penelope Casas
language : en
Publisher: Knopf
Release Date : 1996
Delicioso written by Penelope Casas and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cookery, Spanish categories.
Bursting with the enticing and varied flavors of the seven culinary regions of Spain, this new cookbook by the most knowledgeable American expert on Spanish cuisine takes readers on a gastronomic journey filled with new discoveries. Over 400 recipes. of color photos.
1 000 Spanish Recipes
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Author : Penelope Casas
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2014-11-04
1 000 Spanish Recipes written by Penelope Casas and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-11-04 with Cooking categories.
From one of the most influential experts on the subject, a cookbook culminating her 40-year career and lifelong love affair with Spanish cuisine. Penelope Casas was one of the premier authorities on Spanish food. She taught Americans about jamón serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas to churros. She wrote several acclaimed books, and 1,000 Spanish Recipes is her final work and legacy. It is a very special addition to the award-winning 1,000 Recipes series. In this unmatched collection of simple, precise recipes, she takes readers on a culinary journey around Spain from Galicia to Madrid to the Canary Islands. There is a wealth of options for tapas (including 18 Spanish omelets); soups (11 recipes for gazpacho); salads; main courses; vegetable, bean, and grain dishes (50 paellas!); breads; and desserts (20 types of flan). Icons for vegetarian recipes, special menus, and features on Spanish ingredients and dishes will engage and reassure cooks. This will be a treasured cookbook and guide for all fans of Spanish food. “The legacy of an extraordinary cook, 1,000 Spanish Recipes will now become my reference source when I try any Spanish dishes at home.”—Jacques Pépin, Chef, cookbook author, and host of numerous PBS-TV cooking series “Spanish cooking couldn’t be understood without someone like Penelope and her amazing books…She shows us how to love a country by its cuisine, its ingredients, and the people who tell its stories through their cooking.”—José André, Chef/Owner of ThinkFoodGroup and Dean of Spanish Studies, International Culinary Center
The Complete Book Of Tapas And Spanish Cooking
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Author : Pepita Aris
language : en
Publisher: Lorenz Books
Release Date : 2018-02-02
The Complete Book Of Tapas And Spanish Cooking written by Pepita Aris and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-02 with Cookbooks categories.
Uncover the real taste of Spain with this fabulour new cookbook, featuring more than 120 delicious recipes.
Let S Cook Spanish A Family Cookbook
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Author : Gabriela Llamas
language : en
Publisher:
Release Date : 2016-04
Let S Cook Spanish A Family Cookbook written by Gabriela Llamas and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04 with Cooking categories.
Learn to cook over 30 classic, Spanish dishes with your kids! These fun and simple recipes appear in English and Spanish to engage the culture.
La Cocina De Mama
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Author : Penelope Casas
language : en
Publisher: Broadway
Release Date : 2005
La Cocina De Mama written by Penelope Casas and has been published by Broadway this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
The doyenne of Spanish food writing has created a cookbook brimming with the irresistible flavors of authentic Spanish home cooking, offering a collection of outstanding heirloom recipes from chefs and home cooks in every region of the country.
Espana
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Author : James Campbell Caruso
language : en
Publisher: Gibbs Smith
Release Date : 2012
Espana written by James Campbell Caruso and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.
Including the chef's guide to classic Spanish ingredients, this beautifully photographed collection entails tapas (small bites) of meat, seafood and vegetables; scrumptious soups; hearty main dishes; and delectable desserts, all using fresh produce, the finest cheeses and meats, and special spices.