The Breadmachine Bible
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Bread Machine Bible
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Author : Anne Sheasby
language : en
Publisher: National Geographic Books
Release Date : 2009-02-01
Bread Machine Bible written by Anne Sheasby and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-02-01 with Cooking categories.
Everybody knows that nothing beats the smell of freshly baked bread wafting through your home. Now, you can enjoy homemade bread every day with "The Breadmachine Bible". Aimed at everyone from the complete novice to the connoisseur, this definitive collection of wholesome and nutritious recipes will tempt every palate. "The Breadmachine Bible" features recipes from around the world, from the rustic loaves of Italy to the flat breads of the East, from granary breads with nuts and seeds to flavourful varieties with tomatoes and herbs. Every recipe is clearly explained and, with sumptuous illustrations throughout the book, breadmaking has never been easier nor more enjoyable. Whether you'd like a toasty breakfast treat, a tasty mid-afternoon snack or a healthful filler for your child's lunchbox, "The Breadmachine Bible" will revolutionize your baking.
The Bread Machine Bible
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Author : Heavenly Homecooked Flavor Café
language : en
Publisher: Independently Published
Release Date : 2023-11-02
The Bread Machine Bible written by Heavenly Homecooked Flavor Café and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-02 with categories.
The Bread Machine Bible: 96 Essential Recipes is a comprehensive cookbook that is sure to provide anyone with all the necessary tools to become a master bread baker. As the title suggests, this book contains a broad variety of bread machine recipes, including many varieties of sourdough, white, whole wheat, and other classic favorites. The book is written with a focus on providing easy-to-follow instructions that are accessible to individuals of all skill levels. All recipes include detailed measurements and timings to ensure accurate and consistent results. The Bread Machine Bible provides readers with all the basics of bread baking, including helpful tips on essential equipment and an in-depth look at the science of bread baking. Readers are encouraged to experiment with different methods and techniques, such as kneading, rising, shaping, and baking. The book also covers topics such as ingredients selection and storage, proper kneading and shaping techniques, and baking strategies for various types of breads. Additionally, The Bread Machine Bible includes four convenient chapters grouped by situation-in-the-moment recipes, special occasions, holiday baking and rustic. In-the-moment recipes are recipes which can be prepared quickly without compromising on flavour or texture. Whether it be a quick snack or a main dish, the recipes featured in this chapter are the perfect recipes for an impromptu meal. From a simple whole wheat loaf to a multigrain round-up, you can ensure a delicious meal in no time. Special occasions can make choosing the perfect bread difficult. But The Bread Machine Bible has got you covered. From contemporary focaccia to ciabatta rolls, there are a broad range of recipes to pick from. These recipes provide an easy recipe for everyone. The holiday baking chapter of The Bread Machine Bible includes a variety of recipes dedicated to creating the perfect holiday bread. Whether you're looking for something traditional, such as the much-loved classic Challah or something new and unique like an autumn spice loaf, this chapter is sure to be a godsend. The rustic bread chapter of The Bread Machine Bible is dedicated to providing mouth-watering recipes for whole grain and stone ground breads. Including an array of recipes that utilize fresh olives, nuts, fruits, and herbs, this chapter is ideal for those looking to give their recipes a unique twist. The Bread Machine Bible is an essential book for anyone with a passion for baking and a desire to take their cooking skills to the next level. The comprehensive instructions and expert advice provided throughout the book are sure to take your bread baking skills to a new level. Whether you're new to bread baking or an experienced baker, The Bread Machine Bible has the perfect recipe for your needs.
The Breadmachine Bible
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Author : Anne Sheasby
language : en
Publisher: Duncan Baird Publishers
Release Date : 2011-08-01
The Breadmachine Bible written by Anne Sheasby and has been published by Duncan Baird Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-01 with Automatic bread machines categories.
Aimed at everyone from the complete novice to the connoisseur, this collection of wholesome and nutritious recipes will tempt every palate. Every recipe is clearly explained and, with illustrations throughout the book, breadmaking has never been easier nor more enjoyable.
The Breadmaker Bible
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Author : Karen Saunders
language : en
Publisher: Random House
Release Date : 2012-06-30
The Breadmaker Bible written by Karen Saunders and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-30 with Cooking categories.
You've installed your breadmaker in your kitchen, bought a couple of books and made delicious breads with rye flour, with seeds on top or even with chocolate and hazelnuts. But now you're looking for something more; something to wake you up in the morning with a rush of excitement. From crostini to croutons, sourdough to stolen, The Breadmaker Bible will show you inspirational new ideas, fantastic techniques and innovative recipes for your breadmaker. This book shows you how to make the perfect loaf, from a classic loaf to a French stick--Moves onto recipes to suit your life, including breads for your barbeque, Turkish flatbreads for your lunch or Saffron Brioche Bread & Butter Pudding to curl up with in the evening--Reveals recipes to suit your needs, whether it's dairy-free, wheat & gluten-free or to help alleviate eczema, for example, or insomnia
The Bread And Bread Machine Bible
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Author : Christine Ingram
language : en
Publisher: Southwater Publishing
Release Date : 2012
The Bread And Bread Machine Bible written by Christine Ingram and has been published by Southwater Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.
This delightful book celebrates bread in all its diversity. Containing over 250 warming recipes that will fill your home with enticing aromas, there are traditional recipes from around the world. With nutritional information, cook's tips, variations and 1200 photographs, this is the definitive guide to breads and bread-making.
The Bread Bible
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Author : Rose Levy Beranbaum
language : en
Publisher: W. W. Norton & Company
Release Date : 2003-10-17
The Bread Bible written by Rose Levy Beranbaum and has been published by W. W. Norton & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-10-17 with Cooking categories.
Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemistry.
The Bread Bible
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Author : Beth Hensperger
language : en
Publisher: Chronicle Books
Release Date : 2013-12-03
The Bread Bible written by Beth Hensperger and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-03 with Cooking categories.
The Bread Bible is the one book on the subject no kitchen should be without. A trusted authority on baking, Beth Hensperger has brought together hundreds of time-tested recipes, both classic and intriguingly original, from Gruyere Pullman Loaf and Farm-Style White Bread with Cardamom to fragrant Tuscan Peasant Bread and Classic Buttermilk Biscuits. And don't just think loaves. Steamed Pecan Corn Bread, pancakes, golden brioches, flatbreads, focaccia, pizza dough, dinner rolls, dessert breads, strudels, breakfast buns—the choices are endless. The recipes are foolproof, step-by-step, and easy-to-follow. Busy bakers will also appreciate the excellent selection of recipes for bread machines and food processors. With a glossary and easy-to follow tips such as how to store and reheat bread, The Bread Bible is a keeper for anyone who likes to bake or plans to get started.
The Bread Lover S Bread Machine Cookbook
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Author : Beth Hensperger
language : en
Publisher: Harvard Common Press
Release Date : 2000-04-30
The Bread Lover S Bread Machine Cookbook written by Beth Hensperger and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-04-30 with Cooking categories.
Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!
Tips For Your Breadmaker
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Author : Karen Saunders
language : en
Publisher: Random House
Release Date : 2010-11-30
Tips For Your Breadmaker written by Karen Saunders and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-30 with Cooking categories.
More of us than ever before own a breadmaker, but where do we turn to when we need advice? Karen Saunders is the breadmaker expert and in this handy book, she gives you the inside tips on what every breadmaker owner needs to know: - Getting Started: knowing how your machine works, where and how to use it - Guide to basic ingredients: flour, yeast, fat, sugar and liquid; how they combine to make the bread and how to know it's cooked correctly - Breadmaker programs: finding your way round the cycles - Expanding your repertoire: with recipes for white, soft grain, wholemeal, rye, country, malted, French, onion and garlic bread, and blended flours - Making dough: helpful hints and tips, with recipes for focaccia, pitta, naan, pizza and calzone - Also: baking cakes; catering for special diets; and care and cleaning And most useful of all, Karen answers The Top Ten Most Frequently Asked Questions about breadmakers, with a general troubleshooting guide to cover every eventuality. You'll wonder how you managed without it!
Bread Machine Magic
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Author : Linda Rehberg
language : en
Publisher: St. Martin's Griffin
Release Date : 2014-09-30
Bread Machine Magic written by Linda Rehberg and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-30 with Cooking categories.
The Long-Awaited Revised Edition of the Classic Bread Machine Book This well-researched, top-selling bread machine cookbook is now revised to include two-pound loaves, bringing it up-to-date for today's machines. Bread machine bakers will be delighted with this collection of more than 130 delicious, original recipes. Enjoy fresh-baked breads at home using carefully tested recipes that include: - San Francisco Sourdough French Bread - Black Forest Pumpernickel - Zucchini-Carrot Bread - Russian Black Bread - Banana Oatmeal Bread - Coconut Pecan Rolls - Caramel Sticky Buns - Portuguese Sweet Bread - And much more! These wholesome, preservative-free recipes are accompanied with tips for baking the perfect loaf. Whether you're a newcomer to bread machine baking or a longtime enthusiast, this book will help you fill your kitchen with the delectable aroma of one freshly baked loaf after another.