The California Wine Industry


The California Wine Industry
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The California Wine Industry 1830 1895


The California Wine Industry 1830 1895
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Author : Vincent P. Carosso
language : en
Publisher: Univ of California Press
Release Date : 2023-04-28

The California Wine Industry 1830 1895 written by Vincent P. Carosso and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-28 with Cooking categories.


This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1951.



A Family Winery And The California Wine Industry


A Family Winery And The California Wine Industry
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Author : Louis P. Martini
language : en
Publisher:
Release Date : 1984

A Family Winery And The California Wine Industry written by Louis P. Martini and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Wine and wine making categories.




The California Wine Industry


The California Wine Industry
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Author : Ralph Burton Hutchinson
language : en
Publisher:
Release Date : 1969

The California Wine Industry written by Ralph Burton Hutchinson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1969 with Viriculture categories.




The California Wine Industry 1830 1895


The California Wine Industry 1830 1895
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Author : Vincent P. Carosso
language : en
Publisher:
Release Date : 1951

The California Wine Industry 1830 1895 written by Vincent P. Carosso and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1951 with categories.




A Companion To California Wine


A Companion To California Wine
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Author : Charles L. Sullivan
language : en
Publisher: Univ of California Press
Release Date : 1998-10

A Companion To California Wine written by Charles L. Sullivan and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-10 with Cooking categories.


Sullivan's encyclopedic handbook traces the Golden State's wine industry from its mission period and Gold Rush origins down to last year's planting and vintage statistics--a complete reference, in handy A to Z format. 75 photos plus maps & tables.



The California Wine Industry


The California Wine Industry
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Author : Vincent Phillip Carosso
language : en
Publisher:
Release Date : 1951

The California Wine Industry written by Vincent Phillip Carosso and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1951 with Wine and wine making categories.




Salud


Salud
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Author : Victor W. Geraci
language : en
Publisher: University of Nevada Press
Release Date : 2004-03-01

Salud written by Victor W. Geraci and has been published by University of Nevada Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-01 with History categories.


In 1965, soil and climatic studies indicated that the Santa Ynez and Santa Maria valleys of Santa Barbara County, California, offered suitable conditions for growing high-quality wine grapes. Thus was launched a revival of the area’s two-centuries-old wine industry that by 1995 made Santa Barbara County an internationally prominent wine region. Salud! traces the evolution of Santa Barbara viticulture in the larger context of California’s history and economy, offering insight into one of the state’s most important industries. California has produced wine since Spanish missionaries first planted grapes to make sacramental wines, but it was not until the late twentieth century that changing consumer tastes and a flourishing national economy created the conditions that led to the state’s wine boom. Historian Victor W. Geraci uses the Santa Barbara wine industry as a case study to analyze the history and evolution of American viticulture from its obscure colonial beginnings to its current international acclaim. As elsewhere in the state, Santa Barbara County vintners faced the multiple challenges of selecting grape varieties appropriate to their unique conditions, protecting their crops from disease and insects, developing local wineries, and of marketing their products in a highly competitive national and international market. Geraci gives careful attention to all the details of this production: agriculture, science, and technology; capitalization and investment; land-use issues; politics; the specter posed by the behemoth Napa and multinational wine corporations; and the social and personal consequences of creating and supporting an industry vulnerable to so many natural and economic crises. His extensive research includes interviews with many industry professionals. California is today one of the world’s major wine producers, and Santa Barbara County contributes significantly to the volume and renowned quality of this wine production. Salud! offers a highly engaging overview of an industry in which the ancient romance of wine too often obscures a complex and diverse modern vintibusiness that for better, and sometimes for worse, has shaped the regions it dominates.



Revitalizing The California Wine Industry


Revitalizing The California Wine Industry
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Author : Leon David Adams
language : en
Publisher:
Release Date : 1974

Revitalizing The California Wine Industry written by Leon David Adams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Oral history categories.




A Technologist Views The California Wine Industry


A Technologist Views The California Wine Industry
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Author : Maynard Alexander Joslyn
language : en
Publisher:
Release Date : 1974

A Technologist Views The California Wine Industry written by Maynard Alexander Joslyn and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Wine and wine making categories.




The Grapes Of Conquest


The Grapes Of Conquest
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Author : Julia Ornelas-Higdon
language : en
Publisher: U of Nebraska Press
Release Date : 2023-11

The Grapes Of Conquest written by Julia Ornelas-Higdon and has been published by U of Nebraska Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11 with Business & Economics categories.


California's wine country conjures images of pastoral vineyards and cellars lined with oak barrels. As a mainstay of the state's economy, California wines occupy the popular imagination like never before and drive tourism in famous viticultural regions across the state. Scholars know remarkably little, however, about the history of the wine industry and the diverse groups who built it. In fact, contemporary stereotypes belie how the state's commercial wine industry was born amid social turmoil and racialized violence in eighteenth- and nineteenth-century California. In The Grapes of Conquest Julia Ornelas-Higdon addresses these gaps in the historical narrative and popular imagination. Beginning with the industry's inception at the California missions, Ornelas-Higdon examines the evolution of wine growing across three distinct political regimes--Spanish, Mexican, and American--through the industry's demise after Prohibition. This interethnic study of race and labor in California examines how California Natives, Mexican Californios, Chinese immigrants, and Euro-Americans came together to build the industry. Ornelas-Higdon identifies the birth of the wine industry as a significant missing piece of California history--one that reshapes scholars' understandings of how conquest played out, how race and citizenship were constructed, and how agribusiness emerged across the region. The Grapes of Conquest unearths the working-class, multiracial roots of the California wine industry, challenging its contemporary identity as the purview of elite populations.