The Changing Illinois Beef Cattle Industry
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The Changing Illinois Beef Cattle Industry
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Author : Duane E. Erickson
language : en
Publisher:
Release Date : 1981
The Changing Illinois Beef Cattle Industry written by Duane E. Erickson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Beef cattle categories.
The Changing Illinois Beef Cattle Industry
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Author : Duane E. Erickson
language : en
Publisher:
Release Date : 1987
The Changing Illinois Beef Cattle Industry written by Duane E. Erickson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Beef cattle categories.
The Changing Illinois Beef Industry
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Author : Duane E. Erickson
language : en
Publisher:
Release Date : 1978
The Changing Illinois Beef Industry written by Duane E. Erickson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Beef cattle categories.
History Of The Beef Cattle Industry In Illinois
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Author : Frank Webster Farley
language : en
Publisher: UNIVERSITY OF ILLINOIS
Release Date : 2015-11-11
History Of The Beef Cattle Industry In Illinois written by Frank Webster Farley and has been published by UNIVERSITY OF ILLINOIS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-11 with categories.
Example in this ebook Topography of the Land "As a whole, the surface of the State of Illinois is nearly level. The prairie regions which cover a large part of the state are only slightly rolling, except in those places where streams have worn valleys. These are shallow in the eastern and the northern parts of the state, deepening gradually as the great rivers are approached. Nearly all the waters of Illinois find their way to the Mississippi river. Along this river, as also along the larger streams of the state, the lands are cut into abrupt bluffs or sharp spurs which, nearing the sources of the streams, gradually become softened into rounded hillocks, sinking at last into the low banks. Through such waterways as these form, flow streams usually gentle in current, often sluggish, and sometimes becoming even stagnant. Over a large part of the state, ponds and "sloughs", or marshes, formerly abounded. In these the water was renewed only by the rains that fell occasionally. Under hot suns these ponds, having neither inlet nor outlet, quickly became foul, particularly where stock resorted to them to drink and cool themselves, as they did almost universally throughout the state a few years ago, and do even now in some parts. "For years such ponds furnished the principal, almost the only, water supply for stock in large areas of this state. The constant use of such impure water greatly injured the quality of the milk and butter of cows, and doubtless had a baneful effect upon the health of the animals that drank the foul water and those who used the milk and butter. "With the drainage of the land and the introduction of a pure supply of water, came the disappearance of certain diseases of cattle and of human beings, particularly the so-called milk sickness and kindred maladies, and a marked improvement in the flavor and keeping qualities of milk and butter. Although the change thus far has been great, there are yet districts in which there has been little improvement in the conditions of the land, of the water supply, or of the people. Stock are still compelled to depend, for their water supply, upon streams and pools that almost invariably become stagnant in the warm and dry days of the latter part of summer each year." To be continue in this ebook...
The Economic Development Of The Beef Cattle Industry In Illinois
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Author : Robert Brice Braswell
language : en
Publisher:
Release Date : 1957
The Economic Development Of The Beef Cattle Industry In Illinois written by Robert Brice Braswell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1957 with categories.
The Future For Beef
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Author :
language : en
Publisher:
Release Date : 1963
The Future For Beef written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1963 with Cattle trade categories.
Present Methods Of Beef Production
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Author : Herbert Windsor Mumford
language : en
Publisher:
Release Date : 1905
Present Methods Of Beef Production written by Herbert Windsor Mumford and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1905 with Beef cattle categories.
The Illinois Beef Industry
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Author : N. R. Martin
language : en
Publisher:
Release Date : 1969
The Illinois Beef Industry written by N. R. Martin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1969 with Beef industry categories.
Ae
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Author :
language : en
Publisher:
Release Date : 1986
Ae written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with categories.
Economic Aspects Of The Beef Cattle Industry
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Author : California Agricultural Experiment Station (Estados Unidos)
language : en
Publisher:
Release Date : 1928
Economic Aspects Of The Beef Cattle Industry written by California Agricultural Experiment Station (Estados Unidos) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1928 with categories.