The Compassionate Cook Or Please Don T Eat The Animals
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Compassionate Cook
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Author : Ingrid Newkirk
language : en
Publisher: Hachette UK
Release Date : 2008-06-03
Compassionate Cook written by Ingrid Newkirk and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-06-03 with Cooking categories.
From PETA, the largest animal rights organization in the world, comes a repackaged collection of over 200 healthy and humane vegan recipes that cover everything from breakfast to dinner and beyond. The Compassionate Cook offers easy-to-make recipes that are tasty, healthy, and most importantly, humane. This collection covers breakfast, lunch and dinner, as well as snacks, appetizers and side dishes. These inventive and fun recipes will inspire readers to experiment with new dishes, cooking methods, and ingredients. With this special selection of recipes, mindful eaters can enjoy delicious food, satisfied with the knowledge that they are helping to protect animals.
Compassionate Cook
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Author : Ingrid Newkirk
language : en
Publisher: Grand Central Life & Style
Release Date : 1993-07-01
Compassionate Cook written by Ingrid Newkirk and has been published by Grand Central Life & Style this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-07-01 with Cooking categories.
From PETA, the largest animal rights organization in the world, comes a repackaged collection of over 200 healthy and humane vegan recipes that cover everything from breakfast to dinner and beyond. The Compassionate Cook offers easy-to-make recipes that are tasty, healthy, and most importantly, humane. This collection covers breakfast, lunch and dinner, as well as snacks, appetizers and side dishes. These inventive and fun recipes will inspire readers to experiment with new dishes, cooking methods, and ingredients. With this special selection of recipes, mindful eaters can enjoy delicious food, satisfied with the knowledge that they are helping to protect animals.
Compassionate Cook
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Author : Ingrid Newkirk
language : en
Publisher: Grand Central Publishing
Release Date : 2008-06-03
Compassionate Cook written by Ingrid Newkirk and has been published by Grand Central Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-06-03 with Cooking categories.
From PETA, the largest animal rights organization in the world, comes a repackaged collection of over 200 healthy and humane vegan recipes that cover everything from breakfast to dinner and beyond. The Compassionate Cook offers easy-to-make recipes that are tasty, healthy, and most importantly, humane. This collection covers breakfast, lunch and dinner, as well as snacks, appetizers and side dishes. These inventive and fun recipes will inspire readers to experiment with new dishes, cooking methods, and ingredients. With this special selection of recipes, mindful eaters can enjoy delicious food, satisfied with the knowledge that they are helping to protect animals.
Please Don T Eat The Animals
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Author : Jennifer Horsman
language : en
Publisher: Quill Driver Books
Release Date : 2006-10
Please Don T Eat The Animals written by Jennifer Horsman and has been published by Quill Driver Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-10 with Cooking categories.
""Please Don't Eat the Animals"" is an exciting and provocative new book on the universal benefits of being a vegetarian. Authors Horsman and Flowers detail the many reasons for the burgeoning movement toward a plant-based diet in four short, interesting, easy-to-digest sections: health, environment, animal welfare, religion and spirituality.
Vegetarian Times
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Author :
language : en
Publisher:
Release Date : 1993-07
Vegetarian Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-07 with categories.
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
The Oxford Companion To American Food And Drink
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Author : Andrew F. Smith
language : en
Publisher: Oxford University Press
Release Date : 2007-05-01
The Oxford Companion To American Food And Drink written by Andrew F. Smith and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-05-01 with Cooking categories.
Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Green Heroes
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Author : László Erdős
language : en
Publisher: Springer Nature
Release Date : 2020-01-14
Green Heroes written by László Erdős and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-14 with Nature categories.
This book provides an introduction into the diversity of the environmental movement through great characters in the green sector. The book describes inspiring personal achievements, and at the same time it provides readers with information regarding the history, the main directions and the ethical principles of the environmental movement. Some of the most important characters of the movement from all around the world, are included in the book. As well as the title characters, Buddha and Leonardo DiCaprio, other famous environmentalists like Albert Schweitzer, David Attenborough and Jane Goodall are discussed. Some of the less well-known but equally important environmentalists such as Chico Mendes, Bruno Manser, Henry Spira, Tom Regan or Rossano Ercolini are highlighted in the various chapters. The selection of characters represents all major branches within the green sector, ranging from medieval saints to Hollywood celebrities, from university professors to field activists, from politicians to philosophers, from ecofeminists to radicals.
Vegetarian Times
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Author :
language : en
Publisher:
Release Date : 1993-07
Vegetarian Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-07 with categories.
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
The Complete Idiot S Guide To Vegan Living Second Edition
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Author : Beverly Bennett
language : en
Publisher: Penguin
Release Date : 2012-11-06
The Complete Idiot S Guide To Vegan Living Second Edition written by Beverly Bennett and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-06 with Cooking categories.
The Complete Idiot's Guide® to Vegan Living, Second Edition, explains the many benefits and dispels the myths that stand between readers and a healthy vegan lifestyle, showing an easy way to adopt veganism as a lifestyle, including: Tips for transitioning your diet, body, and belongings to a vegan lifestyle in small steps. Easy ways to get the protein, calcium, and other nutrients the body needs without consuming meat or dairy. The benefits of raw foods and how to get more of them into the diet. Vegan nutrition for expectant mothers. How to peacefully coexist with non-vegan family members at mealtimes, holidays, and when dining out. How to stock a vegan pantry and substitute vegan ingredients in favorite recipes. How to be an informed, conscious vegan consumer of food, clothing, and personal care products. The book also includes more than 50 completely updated vegan recipes for every meal of the day.
The Oxford Encyclopedia Of Food And Drink In America
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Author : Andrew Smith
language : en
Publisher:
Release Date : 2013-01-31
The Oxford Encyclopedia Of Food And Drink In America written by Andrew Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-31 with Business & Economics categories.
Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.