The Confident Cook
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The Confident Cook
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Author : Irena Chalmers
language : en
Publisher: St. Martin's Griffin
Release Date : 2018-05-29
The Confident Cook written by Irena Chalmers and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-29 with Cooking categories.
Anyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef through how the addition or substitution of a few ingredients can transform a simple dish into a culinary masterpiece. The Confident Cook, invaluable to experienced cooks as well as to beginners, demonstrates that in fact there are only four or five basic methods of cooking food. Once mastered, these basic methods can be used with many different ingredients to create countless dishes. Chalmers shows how beef stew, braised veal, coq au vin, and a vegetable casserole, for example, are similar in their preparation; how a simple beef stew can become a hearty Mulligan, a Belgian carbonnade, a French boeuf bourguingnon, or your own less classic invention. More important, she shows how you can whip up something delectable from whatever supplies you have available without being tied to a recipe with specified ingredients. About two hundred recipes are given with logical and practical directions, and some seventy-five original line drawings clearly illustrate each technique and some of the finished dishes. But the heart of this book is the information that makes it possible to dispense altogether with recipes and to start experimenting—confidently and successfully—with your own creative cooking ideas.
The Confident Cook
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Author : Lauraine Jacobs
language : en
Publisher:
Release Date : 2006
The Confident Cook written by Lauraine Jacobs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cookbooks categories.
Anyone who has ever used a Lauraine Jacobs recipe from the famous Cuisine magazine knows how fantastic they are and how well they work. Celebrating New Zealand's clean green, flavour-filled produce and recommending wine matches from among our huge range of peerless wines, this book by the longtime food editor of CUISINE is aimed at home cooks who want to cook well and expand their repertoire and who are passionate about food and wine. Lauraine Jacobs is the doyenne of New Zealand food writers and in choosing her 133 favourite recipes from over the years at Cuisine she is creating the stuff of many happy dinner parties to come. With beautiful photographs by Kieran Scott and presented in a stunningly handsome layout, this book is destined to become a classic. "I would easily classify Lauraine Jacobs as the high priestess of the international food and wine scene. The Confident Cook brilliantly serves up the ideas, recipes and thoughts that have propelled her to become one of the true leading lights of the gastronomic world. It's one thing to merely love all things food and wine with an extreme exuberance, but quite another to have professorial-like knowledge on the matter. Thank you, Lauraine, for this incredible and inspiring work from the heart!" Charlie Trotter Lauraine has done New Zealand proud. New Zealand food and wine lovers will feel a glow of pride at this collection of lovely recipes that does justice to New Zealand's excellent produce, including its outstanding wines. The photographs are delightfully evocative. And visitors will be steered towards the very best wherever they find themselves.o Stephanie Alexander
Cook With Confidence
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Author : Mary Maitland
language : en
Publisher:
Release Date : 1974
Cook With Confidence written by Mary Maitland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Cooking categories.
Confident Cooking
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Author : Rebecca Vickers
language : en
Publisher: Heinemann Library
Release Date : 2010-03-12
Confident Cooking written by Rebecca Vickers and has been published by Heinemann Library this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-12 with Cooking categories.
Want to be a great cook, but dont know the difference between a spoon and a ladle? Or perhaps you just want to know how to bake a cake without catastrophe? Confident Cooking takes you back to basics and unscrambles the mysteries of the kitchen. With AZ information on kitchen equipment and utensils, de-coding recipes, selecting and preparing ingredients, and cooking methods, this book demonstrates that good cooking really isnt rocket science. Packed with clear instructions, invaluable tips, and lots of simple recipes, Confident Cooking will help you have fun in the kitchen, and impress your friends and family with your mouth-watering food. Yum!
Kitchen Confidence
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Author : Kelsey Nixon
language : en
Publisher: Clarkson Potter
Release Date : 2014-02-11
Kitchen Confidence written by Kelsey Nixon and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-11 with Cooking categories.
Host of Cooking Channel's Kelsey's Essentials and fan favorite on season four of The Next Food Network Star, Kelsey Nixon shares the essential recipes, techniques, and tools that new home cooks need in their back pocket. A young food star and new mom, Kelsey is an invaluable friend in the kitchen to everyone settling into their first kitchen of their own. Her recipes, which are broken down into simple steps, teach readers how to cook, highlighting key tools and basic techniques everyone should know. And yet her flavors are anything but basic; Kelsey gives everyone the confidence to start with the 2.0 version of a recipe instead of the boring standards. For example, she makes her house pilaf with quinoa instead of rice, and her addictive fruit salad is a savory first course instead of a lackluster dessert. With 100 recipes and 60 color photographs, Kitchen Confidence brings home all of the energy and spirit of the Cooking Channel show of the same name, making it an excellent handbook for newlyweds, recent college graduates, and those discovering their kitchens for the first time.
Cook With Confidence
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Author : Beryl Tate
language : en
Publisher: Sigma Press
Release Date : 2002-11
Cook With Confidence written by Beryl Tate and has been published by Sigma Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-11 with Cooking categories.
Salt To Taste
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Author : Marco Canora
language : en
Publisher: Rodale Books
Release Date : 2009-10-13
Salt To Taste written by Marco Canora and has been published by Rodale Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-13 with Cooking categories.
The key to confident cooking lies not in learning to follow intricate recipes but rather in mastering a select handful of truly appealing yet straightforward dishes that invite experimentation and improvisation to reflect the seasons and the cook's own palate. In Salt to Taste, Chef Marco Canora presents a tempting repertoire of 100 soulful recipes that embody this philosophy perfectly: food that is comforting and familiar but with a depth of flavor and timeless appeal that mark the dishes as true essentials of the contemporary table. Each meticulously written recipe offers insightful lessons drawn both from memories of his mother's cooking and his years as one of New York's most respected chefs, guiding the way to a delicious dish every time. Extensive chef's notes suggest ways to streamline the process and enhance the savory results, marrying the precision of the professional kitchen with the warmth of home cooking. Those looking to elevate their cooking from merely good to truly spectacular will find much here to inspire them, while those in need of culinary coaching will learn that creating greatness is within reach. With a little forethought, care, practice, and observation, any cook can quickly gain the confidence to "salt to taste."
Season With Authority
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Author : Marc Murphy
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2015
Season With Authority written by Marc Murphy and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
Over 130 comfort food classics revisited byChoppedjudge and one of New York's favorite chefs Marc Murphy has been cooking in the finest kitchens in the world for nearly 30 years. Now, the chef and owner of four popular New York City restaurants, and regular judge on Food Network's top-rated showChopped, has finally written his first cookbook. InSeason with Authority, Murphy's dishes are without pretense and the recipes are perfect for the home cook. Murphy presents his favorite recipes using simple methods that produce extraordinary results. There are comfort foods such as Spaghetti alla Carbonara, Smoked Mozzarella and Ricotta Fritters, and Pain Perdu, along with best-ever versions of familiar dishes like the "Everything Bagel" Cured Salmon with Dill Slaw, Deviled Eggs with Fried Oysters, and his award-winning Big Marc Burger. Murphyalso includes recipes for staples that elevate cooking to the next level, like Sherry Shallot Vinaigrette, Homemade Ricotta, and Pesto Genovese. These are recipes that home cooks will turn to again and again and are sure to impress.
A Confident Cook
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Author : Tamron Hall
language : en
Publisher: Hyperion Avenue Archives
Release Date : 2024-09-03
A Confident Cook written by Tamron Hall and has been published by Hyperion Avenue Archives this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-03 with Cooking categories.
A new cookbook for beginners and curious cooks by Emmy Award-winning talk show host and journalist Tamron Hall and her good friend, award-winning chef Lish Steiling. When Tamron Hall and Lish Steiling first met while working at the Today show, they never imagined that their friendship would lead to endless kitchen adventures filled with laughs, learning, and even tears of pure joy. In A Confident Cook, they share that same empowerment and excitement with those who are just beginning to cook. Learn how to select the tools you need (and skip the ones you don't!), how to stock your pantry, and how to cook for one, two, or a whole group. This book is packed with scrumptious recipes, including Baked French Toast with Sparkling Berries, Crispy Fried Chicken, Harissa Roasted Carrots with Queso Fresco, and Chai-Spiced Pudding, as well as cocktails and mocktails like the delicious "Not Tonight, Satan." Throughout, Lish and Tamron chat, teach, learn, and inspire you to keep it going in the kitchen!
Cook With Confidence
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Author : Dennis Prescott
language : en
Publisher: Penguin
Release Date : 2024-03-05
Cook With Confidence written by Dennis Prescott and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-05 with Cooking categories.
From chef and social media star Dennis Prescott, over 100 bold and delicious recipes to ignite your cooking and make mealtimes fun and stress-free. For Dennis Prescott, cooking is all about connection—sharing great food with those you love. Cook with Confidence encourages you to do just that, loaded with recipes guaranteed to satisfy and accessible techniques to elevate your cooking. Packed with advice, Dennis guides you step-by-step through tackling any cooking quandary, from opening an oyster to making fresh pasta, choosing sustainable fish, or mastering the grill. Inside you’ll find recipes that are impressive as they are approachable, inspired by Dennis’s travels, his work in professional kitchens, and his Maritime roots. There’s no shortage of scrumptious options, starting with snacks and starters for every occasion like Carrot and Coriander Fritters with Turmeric Yogurt. Add a seasonal salad or succulent side by serving Roasted Squash and Heirloom Tomato Panzanella or Zucchini, Blue Cheese, and Leek Gratin. Enjoy plant-powered, mouth-watering mains like Falafel Mezze Bowls or Mushroom Ragù with Cheesy Grits. While showstopping fish and meat dishes include Grilled Halibut Tacos with Creamy Slaw and Avocado Crema, and Steak Frites with Creamy Whiskey Peppercorn Sauce. Dennis invites cooks of all levels to approach each recipe through his eyes: as your next great adventure. Exploring dishes that hone important kitchen skills and impart crucial cooking wisdom, Cook with Confidence inspires readers to get excited about cooking—and to create community and conversation over irresistible food.