The Contaminants In Food Scotland Amendment Regulations 2002
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The Contaminants In Food Scotland Amendment Regulations 2002
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Author : Scotland
language : en
Publisher:
Release Date : 2002
The Contaminants In Food Scotland Amendment Regulations 2002 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Food contamination categories.
The Contaminants In Food Scotland Regulations 2002
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Author : Scotland
language : en
Publisher:
Release Date : 2002
The Contaminants In Food Scotland Regulations 2002 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Food contamination categories.
Contaminants In Food England Amendment Regulations 2002
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Author : Stationery Office Staff
language : en
Publisher:
Release Date : 2002
Contaminants In Food England Amendment Regulations 2002 written by Stationery Office Staff and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with categories.
The Contaminants In Food Scotland Regulations 2003
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Author : Scotland
language : en
Publisher:
Release Date : 2003-06-20
The Contaminants In Food Scotland Regulations 2003 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06-20 with categories.
Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 18.06.2003. Made: 05.06.2003. Laid: 06.06.2003. Coming into force: 01.07.2003. Effect: S.I. 1990/2463 amended in relation to Scotland & S.S.I. 2002/267, 349 revoked. Revoked by S.S.I. 2004/525 (ISBN 0110693582). EC note: These Regs., which extend to Scotland only, make provision for the continued enforcement and execution of REG 466/2001 (as corrected and amended) and implement Directives 98/53/EC (as amended), DIR 2001/22/EC on levels of lead, cadmium, mercury and 3-MCPD in foodstuffs (as corrected), 2002/26/EC on levels of ochratoxin A in foodstuffs, 2002/27/EC amending DIR 98/53/EC laying down the sampling methods and methods of analysis for the official control of the levels for certain contaminants in foodstuffs, and 2002/69/EC on the official control of dioxins and the determination of dioxin-like PCBs in foodstuffs. These Regs. provide a defence in relation to exports in implementation of arts 2 and 3 of DIR 89/397/EEC on the official control of foodstuffs, as read with the ninth recital to that Directive
The Contaminants In Food Scotland Regulations 2004
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Author : Scotland
language : en
Publisher:
Release Date : 2004-12-14
The Contaminants In Food Scotland Regulations 2004 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-12-14 with Food contamination categories.
Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (e) (f), 17(1) (2), 26 (1) (a) (2) (e) (3), 48 (1). Issued: 14.12.2004. Made: 02.12.2004. Laid before the Scottish Parliament: 02.12.2004. Coming into force: 25.12.2004. Effect: S.I. 1990/2463 amended in relation to Scotland & S.I. 1992/496 revoked in relation to Scotland & S.S.I. 2003/289 revoked. Territorial extent & classification: S. General. Revoked by S.S.I. 2005/606 (ISBN 0110698401). With correction slip dated January 2005. EC note: The Regs make provision for the continued enforcement and execution of Commission Regulation (EC) No. 466/2001 (as amended) setting maximum levels for certain contaminants in foodstuffs & implement Commission Directives 98/53/EC; 2001/22/EC; 2002/26/EC; 2002/27/EC; 2002/69/EC; 2003/78/EC; 2004/16/EC & provide a defence in relation to exports in implementation of Article 12 of Regulation (EC) No. 178/2002
Contaminants In Food Amendment Regulations Northern Ireland 2002
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Author : Northern Ireland
language : en
Publisher:
Release Date : 2002-08-14
Contaminants In Food Amendment Regulations Northern Ireland 2002 written by Northern Ireland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-08-14 with categories.
Enabling power: S.I. 1991/762 (NI. 7), arts. 15 (1) (a) (f), 16 (2), 25 (1) (a) (3), 26 (3), 47 (2). Issued: 14.08.2002. Made: 05.08.2002. Coming into operation: 08.08.2002. Effect: S.R. 2002/219 amended. EC note: SR 2002/219 makes provision for the enforcement and execution of REG 466/2001. There is therefore a definition of that Commission REG in reg. 2 of SR 2002/219 which was intended to take account of the amendments to it. These amendments to 466/2001 include those effected by Commission REG 563/2002 in which an error occurred needing a corrigendum. These regs. give effect to that corrigendum by amending the definition of the Commission Reg. in reg. 2 (1) of SR 2002/219. Revoked by S.R. 2003/299 (ISBN 0337951314)
The Contaminants In Food Scotland Regulations 2005
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Author : Scotland
language : en
Publisher:
Release Date : 2005-12-07
The Contaminants In Food Scotland Regulations 2005 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-07 with Food contamination categories.
Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (2) (e) (3), 31 (1) (2) (b) (c) (f), 48 (1). Issued: 08.12.2005. Made: 28.11.2005. Laid before the Scottish Parliament: 30.11.2005. Coming into force: 01.01.2006. Effect: 1990 c. 16 modified & S.I. 1990/2463 amended in relation to Scotland & S.S.I. 2004/525; 2005/277 revoked. Territorial extent & classification: S. General. Revoked by S.S.I. 2006/306 (ISBN 011070651X). EC note: These Regulations make provision for the execution and enforcement of Commission Regulation (EC) 466/2001 setting maximum levels of contaminants in foodstuffs, and implement Directives 98/53/EC, 2001/22/EC, 2002/26/EC, 2002/69/EC, 2003/78/EC, 2004/16/EC, 2005/10/EC
The Contaminants In Food Scotland Amendment Regulations 2005
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Author : Scotland
language : en
Publisher:
Release Date : 2005-06-02
The Contaminants In Food Scotland Amendment Regulations 2005 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-06-02 with Food contamination categories.
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17(1) (2), 26 (1) (a), 48(1). Issued: 02.06.2005. Made: 25.05.2005. Laid before the Scottish Parliament: 26.05.2005. Coming into force: 17.06.2005. Effect: S.S.I. 2004/525 amended. Territorial extent & classification: S. General. Revoked by S.S.I. 2005/606 (ISBN 0110698401). EC note: The Regs provide for the enforcement of Commission Regulation 655/2004 (amending Regulation 466/2001) as regards nitrates in foods for infants and young children and Commission Regulation 683/2004 (amending Regulation 466/2001) as regards aflatoxins and ochratoxin A in foods for infants and young children
The Food Labelling Amendment Scotland Regulations 2002
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Author : Scotland
language : en
Publisher:
Release Date : 2002
The Food Labelling Amendment Scotland Regulations 2002 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Food categories.
The Food Control Of Irradiation Amendment Scotland Regulations 2002
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Author : Scotland
language : en
Publisher:
Release Date : 2002
The Food Control Of Irradiation Amendment Scotland Regulations 2002 written by Scotland and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Radiation preservation of food categories.