The Couple S Kitchen


The Couple S Kitchen
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The Couple S Kitchen


The Couple S Kitchen
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Author :
language : en
Publisher: Ryland Peters & Small
Release Date : 2014-03-13

The Couple S Kitchen written by and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-13 with Cooking categories.


One of the pleasures of married life is enjoying time together at home, cooking good food for yourselves and for loved ones, whether it’s friends or members of your recently extended family. If you are both new to cooking, the idea of eating and entertaining together in your new life can be a little daunting. Here is the ultimate helping hand in the form of a truly comprehensive collection of essential recipes. Early Starts and Lazy Mornings provides breakfast and brunch options, while Light Bites and Appetizers are perfect for snacks or whetting appetites before a meal—try Mini Crab Cakes with Chile Lime Mayo. Just the Two of Us are meals to enjoy together, many of which are speedy to make and so perfect for weekday dinners, such as Beef Chow Mein. Jamaican Jerk Chicken and Deep-dish Meatball Pizza Pie are perfect for feeding a hungry group when you spend fun Weekends with Friends, while for less casual entertaining try recipes from Food to Impress such as Spiced Red Snapper with Chermoula or Fillet of Beef en Croute. Family Gatherings features more traditional dishes that will be enjoyed by all generations—from classic roasts to bites the kids will love. Happy Endings suggests ideas for perfect desserts—from New York Cheesecake to Rose Jelly with Vanilla Cream—while more delicious sweet treats can be found in Baking Days, along with recipes for essential savory bakes such as breads and scones. The perfect thirst quenchers can be found in Delicious Drinks, while Recipe Basics provides a reference section of essential recipes, such as simple sauces and pastry. Whatever the occasion, you will find everything you need in this one volume. It will prove to be an invaluable resource that will make cooking a true pleasure time and time again and, what’s more, its sumptuous production means it will adorn any coffee table or kitchen countertop for years to come.



The Newlywed Kitchen


The Newlywed Kitchen
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Author : Lorna Yee
language : en
Publisher: Sasquatch Books
Release Date : 2010-06-01

The Newlywed Kitchen written by Lorna Yee and has been published by Sasquatch Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-06-01 with Cooking categories.


According to marriage counselors, cooking together is one of the biggest complaints newlyweds bring to the table; with more than 80 recipes, this accessible book makes the kitchen a happy place for couples. From the editor of Seattle Bride and one of the Northwest's up-and-coming chefs and food writers comes a cookbook for newlyweds aimed at helping couples forge good cooking habits that will last a lifetime. Offering more than 80 recipes that gradually increase in complexity, The Newlywed Kitchen serves as the building blocks for beginner cooks as well as a guide on how to happily and peacefully cook a meal together. The book is cleverly divided into categories such as 'Carry Me Over the Threshold Starters and Snacks,' 'Who Gets the Remote Control: Comforting Pastas for Lazy Nights In,' and 'Happily Ever After Desserts and Sweets' with plenty of mouth-watering pictures. Also includes stories from happily married foodies to inspire and guide newlyweds to a lifetime of delicious meals together.



The Flavor Matrix


The Flavor Matrix
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Author : James Briscione
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2018

The Flavor Matrix written by James Briscione and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with COOKING categories.


One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the world's top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most chefs) knew next to nothing about why different foods taste good together. That epiphany launched him on a quest to understand the molecular basis of flavor--and it led, in time, to The Flavor Matrix. A groundbreaking ingredient-pairing guide, The Flavor Matrix shows how science can unlock unheard-of possibilities for combining foods into astonishingly inventive dishes. Briscione distills chemical analyses of different ingredients into easy-to-use infographics, and presents mind-blowing recipes that he's created with them. The result of intensive research and incredible creativity in the kitchen, The Flavor Matrix is a must-have for home cooks and professional chefs alike: the only flavor-pairing manual anyone will ever need.



Kissing In The Kitchen


Kissing In The Kitchen
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Author : Stacey Moore
language : en
Publisher: CreateSpace
Release Date : 2014-12-23

Kissing In The Kitchen written by Stacey Moore and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-23 with categories.


More than just another, "cooking for two" cookbook, Kissing in the Kitchen: The Romantic Comedy Cookbook for Couples is a recipe for building stronger relationships that will last longer and withstand the tests of time. This Do-It-Yourself relationship building cookbook for couples is a must-have for every newlywed, truly-wed and soon-to-be wed couple. Written and photographed by the popular North Texas Wedding Officiant and Marriage and Relationship Educator, Stacey Y. Moore, Kissing in the Kitchen: The Romantic Comedy Cookbook for Couples is an exceptional engagement, wedding or anniversary gift for any couple. This book will help couples to build stronger relations that last longer. Experts have known for some time now that cooking together is a great way for couples to connect. Now everyone knows about the relationship building benefits of watching RomComs together since the published findings of an incredible study conducted by the University of Rochester graced the pages of the New York Times and USA Today. Filled with delicious and easy to make recipes for two (based on romantic comedy movies like: The Five Year Engagement, Julie and Julia, Date Night and Jumping the Broom), Kissing in the Kitchen: The Romantic Comedy Cookbook for Couples takes the University of Rochester study to the next level in an effort to increase the chances for couples to not only watch romantic comedies together, but to have fun with them by spending active time together preparing a delicious movie-based meal. For additional relationship support for newlyweds, truly-weds and soon-to-be-weds visit A Love For Life at www.weddingministernow.com.



Two In The Kitchen Williams Sonoma


Two In The Kitchen Williams Sonoma
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Author : Jordan Mackay
language : en
Publisher: Weldon Owen
Release Date : 2012-11-06

Two In The Kitchen Williams Sonoma written by Jordan Mackay and has been published by Weldon Owen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-06 with Cooking categories.


The ultimate gift for newly married or engaged couples, Two in the Kitchen features a modern design, sprightly illustrations, lush photography, and 150 recipes for every occasion—from breakfast and brunch to cocktail hour to weeknight dinners for two to dinner parties to holidays. “We both grew up in households in which family mealtime was sacred, and the rituals surrounding eating and drinking have continued to define and unite us. Cooking together is a way of reveling in each other and in our union. We hope that you will find the same bliss in the kitchen that we do.” — Christie & Jordan With an elegant design, colorful illustrations, gorgeous photography, and a charismatic young couple, Jordan Mackay and Christie Dufault, writing friendly and helpful text, this title looks and feels like a gift and is filled with classic recipes and resonant information for modern newlyweds. Jordan and Christie draw on their experience—he’s a wine and spirits writer and she’s a sommelier and instructor at the CIA in Greystone—to add contemporary topics to the mix, such as a focus on drinks, how to set up a home bar, how to cook happily with your spouse and entertain family and friends. Additionally, five other couples from spanning the country share their secrets and tips for achieving kitchen bliss. Besides a diverse array of 150 recipes for every occasion and taste, each chapter opens with a handful of prose recipes offering inspirational ideas for quick dishes—from smoothies and scrambles to crostini and sparkling drinks—speaking to novice cooks looking for fresh and easy recipes. Practical advice like how to sharpen knives, take care of cutting boards, and store food in the freezer, and fun ideas like creating a music playlist for a dinner party are presented in short, easy-to-read sidebars throughout the front of the book. From dozens of recipes for every occasion to advice and entertaining know-how from couples who cook, this book will lead the way to happiness in the kitchen. Real couples Six couples from across America share their tricks, first-hand experience, and knowledge gained cooking together. Kitchen advice Includes practical information, from kitchen planning and equipment to stocking the pantry and buying wineglasses. Go-to recipes From breakfast and brunch to cocktail hour and weeknight dinners, a collection of recipes ideal for newlyweds.



Just Married Cooking


Just Married Cooking
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Author : Brooke Parkhurst
language : en
Publisher: Simon and Schuster
Release Date : 2011-05-10

Just Married Cooking written by Brooke Parkhurst and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-05-10 with Cooking categories.


After the bells have chimed, the gifts have been opened, and the honeymoon suitcases have been unpacked, newlywed couples often find themselves wondering, “So, what’s for dinner?” That’s why chef James Briscione and his wife, writer Brooke Parkhurst, put together Just Married and Cooking—a guide to living, eating, and entertaining together. Divided into two sections—“Life As We Know It” and “New Traditions”—Just Married and Cooking is full of valuable advice, easy-to-master techniques, time-saving secrets, and most important, recipes for delicious dishes. In “Life As We Know It,” Brooke and James offer over a hundred recipes for everyday eating. From delectable morning muffins to after-work appetizers and easy-to-prepare dinners, this section has everything young couples need for simple, healthy, and enticing eating. “New Traditions” contains nine menus to help newlyweds mark the special occasions in their new lives together: a glamorous birthday-girl dinner, a fresh and warm spring lunch, a derby-day party complete with a recipe for fail-proof mint juleps, and much more. Including a wedding registry list, suggestions for how to keep a well-stocked pantry, a glossary of frequently used chef terms, and advice for how to plan ahead for easy entertaining, Just Married and Cooking is the cookbook newlywed couples everywhere will turn to time and again for recipes and help navigating the kitchen—whether they are cooking for a quiet *** A delectable new cookbook featuring delicious recipes made with fresh, seasonal ingredients and accompanied by entertaining, informative tips and techniques. Brooke Parkhurst and James Briscione, the newlywed team that teaches popular couples cooking classes at New York’s Institute of Culinary Education and The Culinary Cooperative, navigate the difficulties of a small kitchen, budgetary restrictions, and limited time. Whether readers are looking to prepare everyday meals or special-occasion feasts, Just Married and Cooking is an appealing, practical lifestyle guide for cooking couples everywhere.



Cooking For Two


Cooking For Two
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Author : Marie W. Lawrence
language : en
Publisher: Simon and Schuster
Release Date : 2021-07-06

Cooking For Two written by Marie W. Lawrence and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-06 with Cooking categories.


"150 appetizers, salads, brunches, dinners & desserts"--Cover



Dinner Dates


Dinner Dates
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Author : Martha Cotton
language : en
Publisher: Harper Perennial
Release Date : 1999-02-01

Dinner Dates written by Martha Cotton and has been published by Harper Perennial this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-02-01 with Family & Relationships categories.


This book takes two people step by step through the preparation of five-course meals from shopping and equipping the kitchen, to dividing up the tasks required for assembling the menu.



The Newlywed Cookbook


The Newlywed Cookbook
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Author : Roxanne Wyss
language : en
Publisher: St. Martin's Griffin
Release Date : 2014-12-30

The Newlywed Cookbook written by Roxanne Wyss and has been published by St. Martin's Griffin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-30 with Cooking categories.


Today's newlyweds are contemporary and anything but traditional. Couples are more independent and their tastes are savvy because they grew up with The Food Network and frequent trendy restaurants, but their busy schedules mean they're often strapped for time and not always proficient in the kitchen. With this collection of no-fail recipes for easy and delicious meals from two experienced family cooks here is all the help needed to start cooking together. Bold flavors peppered with international influences, decadent comfort foods, and plenty of meatless options are fresh, budget friendly and easy to make. Prepare main dishes quickly after work or enjoy a leisurely romantic dinner for two. Indulge in a rich dessert or scrumptious appetizer that steals the show when your in-laws visit for the holidays. Specific recipes targeted to the most popular small appliances on today's bridal registries are also included to make the most of all those popular gifts. The authors also include tips for organizing your kitchen, marketing know-how, and stocking the perfect pantry—all gleaned from their years of experience. The ultimate gift for newly married or engaged couples, The Newlywed Cookbook features a modern design, full-color photography, and over 70 recipes for every occasion. So now you can create easy and delicious meals that are as new and exciting as the first year of marriage.



88 Ways To Her Heart


88 Ways To Her Heart
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Author : Chef Jernard A. Wells Sr.
language : en
Publisher: AuthorHouse
Release Date : 2007-07

88 Ways To Her Heart written by Chef Jernard A. Wells Sr. and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-07 with Cooking categories.


Food has always been the cornerstone for love making, yet so often ignored. Typically before any relationship reaches bedroom ventures dinner dates always come first. For example, your first date what came first before any pleasures? Lunch or Dinner was served. Sometimes food is requested after you've made it to the bedroom love scene. Well, this book was designed to help enhance your love cooking. I've incorporated 88 ways to cook in any form or fashion to intensify your love life. This book is designed for the non-cooker as well as the experienced cooker. We all could use a little spice in our love life. A wise man once told me, "You never see anyone eating and frowning." I truly believe this book will keep you smiling by creating happiness in your kitchen and love life too!!!