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The Ecological Hoofprint


The Ecological Hoofprint
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The Ecological Hoofprint


The Ecological Hoofprint
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Author : Tony Weis
language : en
Publisher: Bloomsbury Publishing
Release Date : 2013-11-14

The Ecological Hoofprint written by Tony Weis and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-14 with Nature categories.


The exploding global consumption of meat is implicated in momentous but greatly underappreciated problems, and industrial livestock production is the driving force behind soaring demand. Following his previous ground-breaking book The Global Food Economy, Tony Weis explains clearly why the growth and industrialization of livestock production is a central part of the accelerating biophysical contradictions of industrial capitalist agriculture. The Ecological Hoofprint provides a rigorous and eye-opening way of understanding what this system means for the health of the planet, how it contributes to worsening human inequality, and how it constitutes a profound but invisible aspect of the violence of everyday life.



The Ecological Hoofprint


The Ecological Hoofprint
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Author : Anthony John Weis
language : en
Publisher:
Release Date : 2013

The Ecological Hoofprint written by Anthony John Weis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Electronic books categories.


Contextualizing the hoofprint: global environmental change and inequality -- The uneven geography of meat -- The industrial grain-oilseed-livestock complex -- Confronting the hoofprint: towards a sustainable, just, and humane world.



The Global Food Economy


The Global Food Economy
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Author : Tony Weis
language : en
Publisher: Zed Books Ltd.
Release Date : 2008-12-08

The Global Food Economy written by Tony Weis and has been published by Zed Books Ltd. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-08 with Social Science categories.


The Global Food Economy examines the human and ecological cost of what we eat. The current food economy is characterized by immense contradictions. Surplus 'food mountains', bountiful supermarkets, and rising levels of obesity stand in stark contrast to widespread hunger and malnutrition. Transnational companies dominate the market in food and benefit from subsidies, whilst farmers in developing countries remain impoverished. Food miles, mounting toxicity and the 'ecological hoofprint' of livestock mean that the global food economy rests on increasingly shaky environmental foundations. This book looks at how such a system came about, and how it is being enforced by the WTO. Ultimately, Weis considers how we can find a way of building socially just, ecologically rational and humane food economies.



Animal Traffic


Animal Traffic
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Author : Rosemary-Claire Collard
language : en
Publisher: Duke University Press
Release Date : 2020-08-24

Animal Traffic written by Rosemary-Claire Collard and has been published by Duke University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-24 with Nature categories.


Parrots and snakes, wild cats and monkeys---exotic pets can now be found everywhere from skyscraper apartments and fenced suburban backyards to roadside petting zoos. In Animal Traffic Rosemary-Claire Collard investigates the multibillion-dollar global exotic pet trade and the largely hidden processes through which exotic pets are produced and traded as lively capital. Tracking the capture of animals in biosphere reserves in Mexico, Guatemala, and Belize; their exchange at exotic animal auctions in the United States; and the attempted rehabilitation of former exotic pets at a wildlife center in Guatemala, Collard shows how exotic pets are fetishized both as commodities and as objects. Their capture and sale sever their ties to complex socio-ecological networks in ways that make them appear as if they do not have lives of their own. Collard demonstrates that the enclosure of animals in the exotic pet trade is part of a bioeconomic trend in which life is increasingly commodified and objectified under capitalism. Ultimately, she calls for a “wild life” politics in which animals are no longer enclosed, retain their autonomy, and can live for the sake of themselves.



Ecological Footprint


Ecological Footprint
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Author : Mathis Wackernagel
language : en
Publisher: New Society Publishers
Release Date : 2019-09-03

Ecological Footprint written by Mathis Wackernagel and has been published by New Society Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-03 with Science categories.


The only metric that tracks how much nature we have – and how much nature we use Ecological Footprint accounting, first introduced in the 1990s and continuously developed, continues to be the only metric that compares overall human demand on nature with what our planet can renew — its biocapacity — and distils this into one number: how many Earths we use. Our economy is running a Bernie Madoff-style Ponzi scheme with the planet. We use future resources to run the present, using more than Earth can replenish. Like any such scheme, this works for a limited time, followed by a crash. Avoiding ecological bankruptcy requires rigorous resource accounting — a challenging task, but doable with the right tools. Ecological Footprint provides a complete introduction, covering: Footprint and biocapacity accounting Data and key findings for nations Worldwide examples including businesses, cities, and countries Strategies for creating regenerative economies Whether you’re a student, business leader, future-oriented city planner, economist, or have an abiding interest in humanity’s future, Footprint and biocapacity are key parameters to be reckoned with and Ecological Footprint is your essential guide. AWARDS SILVER | 2020 Eric Zencey Prize SILVER | 2019 Nautilus Book Awards: Ecology & Environment FINALIST | 2019 Foreword INDIES: Ecology & Environment



Tackling Climate Change Through Livestock


Tackling Climate Change Through Livestock
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2013

Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Technology & Engineering categories.


Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.



Critical Perspectives On Food Sovereignty


Critical Perspectives On Food Sovereignty
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Author : Marc Edelman
language : en
Publisher: Routledge
Release Date : 2017-10-02

Critical Perspectives On Food Sovereignty written by Marc Edelman and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-02 with Science categories.


This volume is a pioneering contribution to the study of food politics and critical agrarian studies, where food sovereignty has emerged as a pivotal concept over the past few decades, with a wide variety of social movements, on-the-ground experiments, and policy innovations flying under its broad banner. Despite its large and growing popularity, the history, theoretical foundations, and political program of food sovereignty have only occasionally received in-depth analysis and critical scrutiny. This collection brings together both longstanding scholars in critical agrarian studies, such as Philip McMichael, Bina Agarwal, Henry Bernstein, Jan Douwe van der Ploeg, and Marc Edelman, as well as a dynamic roster of early- and mid-career researchers. The ultimate aim is to advance this important frontier of research and organizing, and put food sovereignty on stronger footing as a mobilizing frame, a policy objective, and a plan of action for the human future. This volume was published as part one of the special double issue celebrating the 40th anniversary of the Journal of Peasant Studies.



Environmental Impacts Of Pasture Based Farming


Environmental Impacts Of Pasture Based Farming
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Author : Richard W. McDowell
language : en
Publisher: CABI
Release Date : 2008

Environmental Impacts Of Pasture Based Farming written by Richard W. McDowell and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Technology & Engineering categories.


Focusing on the different types of grassland farming and their impact on the environment, Environmental Impacts of Pasture-based Farming takes a broad and interdisciplinary view of the subject. The text is organized into two sections, the first addressing issues facing environmental quality, namely soil, water and air quality and socioeconomic impacts. The second section offers commentary on how the different pastoral sectors influence environmental issues. With highly tuned farm productive systems comes the risk of environmental impacts, and the purpose of this text is to highlight the areas with which these risks are associated and how best to mitigate them. While drawing attention to potential problems, chapter authors always remain conscious of the socio-economic needs of land users and the increasing world population and keep in mind that intense mitigation may be too restrictive on the farming system. This book takes an unbiased approach to improving management of grazed land and incorporates research from environmental science, agriculture, soil science and ecology.



Our Carbon Hoofprint


Our Carbon Hoofprint
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Author : Diane Mayerfeld
language : en
Publisher: Springer Nature
Release Date : 2023-01-01

Our Carbon Hoofprint written by Diane Mayerfeld and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-01 with Technology & Engineering categories.


In the ongoing effort to combat global climate catastrophe, animal agriculture has long been a subject of contention. On the one hand, most agree that across the world increasing meat and dairy consumption are accelerating anthropogenic climate change. On the other hand, proponents of the livestock industry argue that modern advancements reduce greenhouse gas emissions from efficient livestock production to negligible quantities. Some even maintain that grass-based livestock production has a net positive impact on the environment, due to the carbon sequestration caused by grazing. Whom are we to believe? This book shows us that the answer is not so clear-cut. Beginning with the implications of the UN’s Livestock’s Long Shadow report, it breaks down the blind spots and highlights the insights of the most prominent pro-meat arguments, as well as of the push for a global switch to vegetarianism. While advances in efficiency might reduce greenhouse gas emissions per unit of meat or milk produced, attendant decreases in cost can enable overconsumption and thus produce more waste. And while carbon sequestration is beneficial, it is not a reliable cure-all for the industry. Due to the economics of farming, however, eliminating meat consumption may not even reduce emissions at all. The truth about livestock production is much more nuanced but, luckily, also far more holistic. The future of agricultural policy will have to take into consideration factors such as human health and economics, as well as climate. Eschewing ideology for empirical rigor, this book paves an actionable path forward for both consumers and producers, offering unique solutions for each livestock system and simple, everyday adjustments for the average omnivore.



The Global Food Crisis


The Global Food Crisis
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Author : Jennifer Clapp
language : en
Publisher: Wilfrid Laurier Univ. Press
Release Date : 2009-09-30

The Global Food Crisis written by Jennifer Clapp and has been published by Wilfrid Laurier Univ. Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-30 with Political Science categories.


The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures the debate about how to go forward and examines the implications of the crisis for food security in the world’s poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Co-published with the Centre for International Governance Innovation