The Emperors Of Chocolate
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The Emperors Of Chocolate
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Author : Joël Glenn Brenner
language : en
Publisher: Random House (NY)
Release Date : 1999
The Emperors Of Chocolate written by Joël Glenn Brenner and has been published by Random House (NY) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Biography & Autobiography categories.
Forrest Mars and Milton Hershey were visionaries who built vast kingdoms of candy through the force of their imagination and determination. In this eight-year investigation of the candy business, former Washington Post reporter Joel Glenn Brenner takes us inside a world as mysterious as Willy Wonka's Chocolate Factory, where industrial spies jockey for trade secrets and paranoid executives fight an all-out war for America's sweet tooth.Forrest Mars, the "Howard Hughes of candy", is one of the most private and innovative entrepreneurs in America, a brilliant autocrat who built one of the world's most unique companies.Milton Hershey was a dreamer who wanted to create not just a company but an industrial paradise, and after making an immense fortune, he promptly gave it all away, to fund what would become the wealthiest orphanage in history.What began as a fraternity of small family-owned businesses has grown into a multibillion-dollar cutthroat industry increasingly dominated by these two corporate leviathans. Brenner's investigation is authoritative, eye-opening, and written with a deep understanding of and feeling for her sub
The Emperors Of Chocolate
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Author : Joel Glenn Brenner
language : en
Publisher: Paw Prints
Release Date : 2009-07-10
The Emperors Of Chocolate written by Joel Glenn Brenner and has been published by Paw Prints this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-10 with categories.
An intimate look inside the secretive world of chocolate explores the history of the Hershey and Mars corporations, the paranoid executives who protect their secrets, the spies who attempt to steal them, and lawyers hired to defend the business. Reprint.
Ryoto And The Emperor S Amazingly Scrumptious Chocolate Tower Cake
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Author : Lodie Webster
language : en
Publisher:
Release Date : 2018-06-16
Ryoto And The Emperor S Amazingly Scrumptious Chocolate Tower Cake written by Lodie Webster and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-16 with Cake categories.
The Emperor has a dilemma, he has invited all the important people of the world to try his Amazingly Scrumptious Chocolate Tower Cake, but his dragon pastry chef is sick. Can Ryoto, the young red dragon, save the day, or will the Emperor's banquet be acomplete disaster? Written by an author trained in early childhooddevelopment, this book is must read for children aged six and up.
The Story Of Chocolate And Cocoa
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Author :
language : en
Publisher:
Release Date : 1965
The Story Of Chocolate And Cocoa written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1965 with Chocolate categories.
The Book Of Chocolate
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Author : Harvey P. Newquist
language : en
Publisher: Penguin
Release Date : 2017
The Book Of Chocolate written by Harvey P. Newquist and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Juvenile Nonfiction categories.
"From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhere have fallen in love with chocolate, the world's favorite flavor...Join science author HP Newquist as he explores chocolate's fascinating history."--
The Company Town
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Author : Hardy Green
language : en
Publisher: ReadHowYouWant.com
Release Date : 2011-04
The Company Town written by Hardy Green and has been published by ReadHowYouWant.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04 with Business & Economics categories.
Examines how towns across the United States have grown thanks to the existence of one large business being run from the community, discusses how those single-business communities have influenced the American economy, and explores the benefits and consequences of these towns.
Catalog Of Chocolate And Cocoa Products
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Author : Hershey Chocolate Corporation
language : en
Publisher:
Release Date : 19??
Catalog Of Chocolate And Cocoa Products written by Hershey Chocolate Corporation and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 19?? with Chocolate industry categories.
Chocolate
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Author : Ross F. Collins
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2022-06-01
Chocolate written by Ross F. Collins and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-01 with Business & Economics categories.
Chocolate is nearly always with us—when celebrating or mourning, in love or alone, healthy or sick, happy or sad. This book offers a comprehensive look at how an exotic food grew to play such a central role in our lives. No food in the world can offer as storied a history as chocolate. Chocolate: A Cultural Encyclopedia focuses on cocoa's history from ancient Mesoamerican beginnings as a symbol of ritual, life, and death, to its omnipresence in Europe, North America, and the rest of the world. In 10 thematic chapters covering chocolate in society and culture, 80 shorter entries, recipes, and a comprehensive timeline, this new book takes a closer look at how chocolate has served as a medicine, an indulgence, a symbol of decadence, a door to romance, a tempting taboo, a means of survival, and a snack for children and adults alike. Why did popes and kings so fear their chocolate? Who invented milk chocolate, and why was its formula kept secret? Why did soldiers in World War II despise their chocolate rations? Who makes the most chocolate today? Find out the answers to these questions and more as this book tells you everything you wanted to know—and a lot you didn't even know existed—about the seed from the world’s favorite fruit tree.
Business Builders In Sweets And Treats
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Author : Nathan Aaseng
language : en
Publisher: The Oliver Press, Inc.
Release Date : 2005-05-31
Business Builders In Sweets And Treats written by Nathan Aaseng and has been published by The Oliver Press, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-05-31 with Juvenile Nonfiction categories.
The business of candy making is not always, well, sweet, but often highly secretive and competitive. Read the fascinating stories of Milton Hershey, Forrest Mars, and Ellen Gordon (Tootsie Rolls) and their candy companies. Other business leaders who treated customers are also featured, including William Wrigley (chewing gum), Wally Amos (Famous Amos cookies), and Ben Cohen and Jerry Greenfield of ice cream fame.
Chocolate
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Author : Louis E. Grivetti
language : en
Publisher: John Wiley & Sons
Release Date : 2011-09-20
Chocolate written by Louis E. Grivetti and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-20 with Technology & Engineering categories.
International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.