The Environmental Science Of Drinking Water
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The Environmental Science Of Drinking Water
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Author : Patrick Sullivan
language : en
Publisher: Elsevier
Release Date : 2005-08-01
The Environmental Science Of Drinking Water written by Patrick Sullivan and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-08-01 with Technology & Engineering categories.
In today’s chemically dependent society, environmental studies demonstrate that drinking water in developed countries contains numerous industrial chemicals, pesticides, pharmaceuticals and chemicals from water treatment processes. This poses a real threat. As a result of the ever-expanding list of chemical and biochemical products industry, current drinking water standards that serve to preserve our drinking water quality are grossly out of date. Environmental Science of Drinking Water demonstrates why we need to make a fundamental change in our approach toward protecting our drinking water. Factual and circumstantial evidence showing the failure of current drinking water standards to adequately protect human health is presented along with analysis of the extent of pollution in our water resources and drinking water. The authors also present detail of the currently available state-of-the-art technologies which, if fully employed, can move us toward a healthier future. * Addresses the international problems of outdated standards and the overwhelming onslaught of new contaminants. * Includes new monitoring data on non-regulated chemicals in water sources and drinking water. * Includes a summary of different bottled waters as well as consumer water purification technologies.
Drinking Water Quality
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Author : N. F. Gray
language : en
Publisher: Cambridge University Press
Release Date : 2008-04-03
Drinking Water Quality written by N. F. Gray and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-03 with Science categories.
This textbook provides a comprehensive review of the problems associated with the supply of drinking water in the developed world. Since the first edition of this book was published, water companies and regulators have been presented with numerous new challenges - global warming has seriously affected water supplies and water quality; advances in chemical and microbial analysis have revealed many new contaminants in water that were previously undetectable; and recent terrorist attacks have demonstrated how vulnerable water supplies are to contamination or disruption. This new edition includes an overview of the current and emerging problems, with potential solutions. It has been completely updated, and includes the WHO Revised Drinking Water Guidelines. An ideal textbook for courses in environmental science, hydrology, environmental health and environmental engineering; it also provides an authoritative reference for practitioners and professionals in the water supply industry.
Safe Drinking Water
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Author : Clifford S. Russell
language : en
Publisher: Routledge
Release Date : 2016-03-22
Safe Drinking Water written by Clifford S. Russell and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-22 with Science categories.
Originally published in 1978, this volume addresses the scientific, economic, and administrative aspects of the public policy problem raised by the United States’ Safe Drinking Water Act of 1974. In this collection of papers, the authors examine the various problems presented by drinking public water in the United States, the United Kingdom, and throughout Europe. This is an ideal title for students interested in environmental studies and public policy reform.
Sensory Assessment Of Water Quality
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Author : B. C. J. Zoeteman
language : en
Publisher: Elsevier
Release Date : 2015-12-04
Sensory Assessment Of Water Quality written by B. C. J. Zoeteman and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-04 with Technology & Engineering categories.
Environmental Science, Volume 2: Sensory Assessment of Water Quality presents the methods for sensory water quality assessment. This book discusses the various aspects of the problem of impaired taste and odor of water. Organized into seven chapters, this volume begins with an overview of the significance attributed to sensory assessment of water quality. This text then examines the results obtained on sensory water quality assessment and on general water quality appraisal. Other chapters describe the 20 types of drinking water and consider the effects of the sensory water quality assessment factors on water consumption. This book discusses as well the types of chemical compounds present and their relation to water taste. The final chapter deals with the number of applications and recommendations to assess sensory water quality aspects at least weekly in the case of surface water supplies by making an inquiry among the consumers located in the area served. This book is a valuable resource for chemists.
Drinking Water Quality And Contaminants Guidebook
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Author : Joseph Cotruvo
language : en
Publisher: CRC Press
Release Date : 2018-09-18
Drinking Water Quality And Contaminants Guidebook written by Joseph Cotruvo and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-18 with Technology & Engineering categories.
K347191 BCC Drinking water quality is a sensitive issue, and the public is constantly barraged by contaminant reports now routinely at parts-per-trillion. Protection from microbial disease risks from drinking water must always be predominant; trace chemicals usually fall farther down the scale of possible health risks, but even negligible detections raise public concerns. Drinking Water Quality and Contaminants Guidebook presents information and guidance on drinking water quality and regulatory issues reflecting experiences and judgments from the author’s more than 43 years of extensive experience. It contains digested comprehensive information on important chemical, microbial, and radionuclide water contaminants, and discussions of several drinking water-related policy issues. Information is presented for long-standing regulated contaminants and chemicals of emerging concern in understandable terms for professionals and non-experts alike. Dossiers contain readily accessed information on sources, physical and chemical properties, toxicity, analytical methodology, water treatment technology, regulations and health advisories, and also include World Health Organization Guidelines. Aesthetic and acceptance factors such as water hardness and salinity that influence public perceptions of drinking water quality are also addressed. Features: Compiles and interprets essential information on numerous key chemical, microbial, and radionuclide water contaminants Provides standardized entries for each contaminant, including occurrence, health, analytical, water treatment, regulations, and World Health Organization guidance and recommendations with source citations Examines many water-related topics including fracking, potable water reuse, desalination, boil water notices, bottled water, foodborne and waterborne disease, and public perceptions about public drinking water quality Provides essential information and the basis for management of many long-standing contaminants such as lead, mercury, disinfection by-products, E. coli, and also emerging issues such as legionella, glyphosate, BPA, and more
From Source Water To Drinking Water
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Author : Institute of Medicine
language : en
Publisher: National Academies Press
Release Date : 2004-11-01
From Source Water To Drinking Water written by Institute of Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-11-01 with Nature categories.
The Institute of Medicine's Roundtable on Environmental Health Sciences, Research, and Medicine was established in 1988 as a mechanism for bringing the various stakeholders together to discuss environmental health issues in a neutral setting. The members of the Roundtable on Environmental Health Sciences, Research, and Medicine come from academia, industry, and government. Their perspectives range widely and represent the diverse viewpoints of researchers, federal officials, and consumers. They meet, discuss environmental health issues that are of mutual interest, and bring others together to discuss these issues as well. For example, they regularly convene workshops to help facilitate discussion of a particular topic. The Rountable's fifth national workshop entitled From Source Water to Drinking Water: Ongoing and Emerging Challenges for Public Health continued the theme established by previous Roundtable workshops, looking at rebuilding the unity of health and the environment. This workshop summary captures the discussions and presentations by the speakers and participants, who identified the areas in which additional research was needed, the processes by which changes could occur, and the gaps in our knowledge.
Taste And Odour In Source And Drinking Water
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Author : Tsair-Fuh Lin
language : en
Publisher: IWA Publishing
Release Date : 2018-03-15
Taste And Odour In Source And Drinking Water written by Tsair-Fuh Lin and has been published by IWA Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-15 with Science categories.
This book provides an updated evaluation of the characterization and management of taste and odour (T&O) in source and drinking waters. Authored by international experts from the IWA Specialist Group on Off-flavours in the Aquatic Environment, the book represents an important resource that synthesizes current knowledge on the origins, mitigation, and management of aquatic T&O problems. The material provides new knowledge for an increasing widespread degradation of source waters and global demand for high quality potable water. Key topics include early warning, detection and source-tracking, chemical, sensory and molecular diagnosis, treatment options for common odorants and minerals, source management, modelling and risk assessment, and future research directions. Taste and Odour in Source and Drinking Water is directed towards a wide readership of scientists, engineers, technical operators and managers, and presents both practical and theoretical material, including an updated version of the benchmark Drinking Water Taste and Odour Wheel and a new biological wheel to provide a practical and informative tool for the initial diagnosis of the chemical and biological sources of aquatic T&O.
The Science Of Water
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Author : Frank R. Spellman
language : en
Publisher: CRC Press
Release Date : 2018-11-14
The Science Of Water written by Frank R. Spellman and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-14 with Technology & Engineering categories.
The Science of Water: Concepts and Applications, Third Edition contains a wealth of scientific information and is based on real-world experience. Building on the second edition, this text applies the latest data and research in the field, and addresses water contamination as a growing problem. The book material covers a wide range of water contamin
Water Pollution
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Author : Jiri Hrubec
language : en
Publisher: Springer
Release Date : 2013-06-29
Water Pollution written by Jiri Hrubec and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-29 with Technology & Engineering categories.
The concern over the entry of agrochemicals and other xenobiotics into drinking water resources and over the general quality of drinking water is increasing. The topic of water quality and water supply will continue to be of great interest during the next two decades in developed as well as in developing countries. The new volume discusses in an authoritative way the key issues of drinking water and its often necessary treatment.
Drinking Water And Health
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1983-02-01
Drinking Water And Health written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983-02-01 with Nature categories.