The Essential Guide To Hobby Farming
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The Essential Guide To Hobby Farming
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Author : Carol Ekarius
language : en
Publisher: CompanionHouse Books
Release Date : 2015-04-21
The Essential Guide To Hobby Farming written by Carol Ekarius and has been published by CompanionHouse Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-21 with Technology & Engineering categories.
Six containers of heirloom tomatoes, miniature squashes, and herbs on your back patio or six acres of beets, cabbages, and strawberries? Five chickens and a honey bee hive or a small farm with three dozen sheep and a couple of quarter horses? Regardless of the size of your "field of dreams," Essential Guide to Hobby Farming is your best first step to making that hobby-farm aspiration a pleasurable and profitable reality. A hobby farmer for the past thirty years, Carol Ekarius shares the joys, challenges, and rewards of living the rural life. Hobby farming is as much a state of mind as it is an address in the country, and this instructive, beautifully photographed manual addresses every topic beginning hobby farmers need to know, from purchasing the right land and equipment to choosing and maintaining crops and livestock to marketing and selling your hobby farm's yield. TOPICS DISCUSSED INSIDE: -Assessing finances and resources—land, water, tools of the trade (trucks, tractors, various implements) -Choosing the best crops for your land, climate, hardiness, and profitability -Selecting and caring for the livestock—chickens, goats, cows, sheep, etc.—that best fits your hobby farm -Protecting crops and livestock against predators, pests, and disease -Business and marketing options for selling your "local food" directly to restaurants and farmers' markets and through CSA programs -Preserving the harvest, through canning, drying, and freezing, plus over two dozen original recipes for your homegrown produce NEW FOR THE SECOND EDITION: Expanded section on chickens, including urban and suburban accommodations; honey bee keeping; adding a barn or annex building to the farm; trends in planting, including miniature vegetables, heirloom varieties, and "hot" new vegetables and hybrids; adding flower beds to the property; getting involved with a CSA
Ultimate Guide To Hobby Farm Animals
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Author : Sue Weaver
language : en
Publisher: CompanionHouse Books
Release Date : 2023-08-15
Ultimate Guide To Hobby Farm Animals written by Sue Weaver and has been published by CompanionHouse Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-15 with Nature categories.
A single, information-packed volume with everything a hobby farmer needs to know about farm animals, this newly updated and comprehensive manual to selecting, caring for, and breeding livestock brings forth the expertise of five hobby farmers, each of whom has real-life on-the-farm experience with the animals discussed. Whether you're contemplating adding a small herd of sheep or goats to your existing hobby farm or you've always wondered about the benefits of raising angora rabbits or Muscovy ducks, this must-have resource provides the kind of guidance you need to begin a herd or flock and expand your pens and fencing. With exhaustive detail, the authors offer complete coverage of chickens, ducks, goats, sheep, cattle, pigs, and rabbits, including the housing, healthcare, special needs, advantages, and challenges of each. Also provided are strategies for marketing and selling your animals' meat, milk, eggs, fleece, or feathers, plus overviews on the animals' history, their behavioral traits, personal anecdotes, and more. New to this edition is updated information across all topics for the most complete and up-to-date insight in hobby farming, from shelter, care, health, and medicine to nutrition, behavior, marketing, and profit.
Hobby Farming For Dummies
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Author : Theresa A. Husarik
language : en
Publisher: John Wiley & Sons
Release Date : 2008-08-11
Hobby Farming For Dummies written by Theresa A. Husarik and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-08-11 with House & Home categories.
Do you long for the country life? Get back to nature and feel your toes in the dirt with this friendly guide to a new farming lifestyle Don't know the first thing about how to handle the basics of small-scale farming, from growing healthy crops to raising livestock and managing your property? Hobby Farming For Dummies is the no-nonsense guide you need to decide what to farm, find the right piece of property, set up utilities, select plants and livestock, protect your investment, and so much more. You'll get a realistic look into what it really means to move from your current lifestyle to a life farming in the countryside, starting with figuring out if the farming lifestyle is right for you. From what you need to know about maintaining country property to how to access a power supply, you’ll get help with major decisions of hobby farming: Whether you're better off with subsistence farming or a more ambitious project Which outbuildings you'll need for shelter and storage What tools are best for various types of farm labor Which animals you want to raise and care for Where to buy the land and how to acquire it This comprehensive and user-friendly guide also shows you how to: Avoid common farming pitfalls Choose plans for your farm Get along with your neighbors Maintain your equipment and machinery Raise and care for animals, including caring for sick or injured animals Get creative by turning fiber into scarves and making cheese or yogurt Enrich your soil with manure and compost Reap the benefits of preserving fruits and vegetables Additionally, you can read about opportunities for fun in country communities and the top ten misconceptions about farm living. Grab a copy of Hobby Farming For Dummies and discover how you can live the simple life.
Beef Cattle
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Author : Ann Larkin Hansen
language : en
Publisher: CompanionHouse Books
Release Date : 2006-11-15
Beef Cattle written by Ann Larkin Hansen and has been published by CompanionHouse Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-11-15 with Nature categories.
Hobby Farms Beef Cattle: Keeping a Small-Scale Herd for Pleasure and Profit, written by Ann Larkin Hansen, serves as an excellent introduction to raising cows for food or simply to graze while mowing and fertilizing the pasture. This colorful guide offers experienced hobby farmers and beginners all of the essential information necessary to purchase and maintain a small herd of beef cattle. While managing her own hobby farm in Wisconsin, Hansen shares her expertise in all things farm and has authored numerous books such as Making Hay, The Organic Farming Manual, and Finding Good Farmland. In this comprehensive book, Hansen corrals the hobby farmer into the world of cowboys and cowgirls: she begins, "Beef cattle are as much at home on the hobby farm as they are on the range." This colorful primer begins with the basics, from biological traits and breeds to behavior and life cycle, and describes exactly what's required for a hobby farmer to maintain a herd of cattle—the four F's—fencing, feed, fields, and facilities. Given the expense involved in the purchase and maintenance of beef cattle, all hobby farmers will welcome Hansen's sound and sensible advice on buying the right cattle, whether steer calves for meat or breeding stock for building up a herd. The buying chapter helps farmers focus on what to look for when selecting cattle; how cows, heifers, and bulls are priced; where to purchase; and how to get cattle to your farm. The feeding and nutrition of cattle is a complicated topic, and Hansen breaks it down into the three basic components that every keeper needs to understand: pasture, hay, and grain. With directness and clarity, she explains the ins and outs of grazing, selecting ideal foodstuffs, using salt and minerals, and maintaining good weight on the herd. The reader can rely on her expert advice to learn the fundamentals of handling cattle, including herding, loading, and transporting cattle, as well as keeping beef cattle healthy through preventive methods, vaccinations, parasite control and veterinary assistance. For hobby farmers planning to breed their livestock, Beef Cattle includes a chapter on pairing cows and heifers, the actual breeding, artificial insemination, the care of pregnant cows, calving, caring for the young, and weaning calves. The final chapter of the book "Marketing and Processing Your Cattle" is geared toward hobby farmers looking to get beef processed, grade meat, and sell the final product. Sidebars of fun trivia, stories from farmers, and useful advice appear throughout the handbook. A glossary of over 100 terms; an appendix of health issues; a resource section of useful websites, books, and periodicals; and a detailed index complete the book.
The No Till Organic Vegetable Farm
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Author : Daniel Mays
language : en
Publisher: Storey Publishing, LLC
Release Date : 2020-11-10
The No Till Organic Vegetable Farm written by Daniel Mays and has been published by Storey Publishing, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-10 with Gardening categories.
No-till — a method of growing crops and providing pasture without disturbing the soil — has become an important alternative to standard farming practices. In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, author Daniel Mays, owner and manager of an organic no-till farm in Maine, outlines the environmental, social, and economic benefits of this system. The methods described are designed for implementation at the human scale, relying primarily on human power, with minimal use of machinery. The book presents streamlined planning and record-keeping tools as well as marketing strategies, and outlines community engagement programs like CSA, food justice initiatives, and on-farm education.
The Home Blacksmith
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Author : Ryan Ridgway
language : en
Publisher: CompanionHouse Books
Release Date : 2016-08-16
The Home Blacksmith written by Ryan Ridgway and has been published by CompanionHouse Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-16 with Technology & Engineering categories.
As more and more people join the do-it-yourself revolution, they are breathing new life into many time-honored skills and crafts. Blacksmithing is among the trades that are enjoying a resurgence for both practical and artistic uses, yet there is not an abundance of readily accessible information available to beginning blacksmiths to help them get started and understand the craft. Author Ryan Ridgway, a veterinarian and blacksmith with more than fifteen years of metalworking experience, hopes to fill that void with this comprehensive volume geared toward answering the many questions that new blacksmiths often have. By explaining the physics of moving metal, the different styles of anvils and forges, and alternative fuel sources, Ridgway sets his book apart from less detailed volumes. Forty practical, easy-to-follow projects are presented, showing aspiring blacksmiths how to make tools, such as hammers and chisels; farm implements, such as gate latches and hoof picks; and items for home use, including drawer pulls and candle holders. Inside The Home Blacksmith: The evolution of blacksmithing around the world and the differences between the tools specific to each region The behavior of heated metal and the science of metalworking Setting up a shop safely and economically The heart of your shop—the anvil and forge—and the other essential tools Working with different types of steel, including how to salvage steel for different uses Techniques from beginning to advanced Step-by-step instructions for forty blacksmithing projects: tools and other implements as well as decorative pieces for personal use or sale
The Ultimate Guide To Urban Farming
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Author : Nicole Faires
language : en
Publisher: Simon and Schuster
Release Date : 2016-11-15
The Ultimate Guide To Urban Farming written by Nicole Faires and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-15 with House & Home categories.
How to maximize your food production in an urban environment. The idea of bringing agriculture into the city has been promoted by many on both sides of the political fence: proponents of sustainability and prevention of climate change as well as those who worry about government and social instability. To address the urgent need for a shift in the way our food is produced, The Ultimate Guide to Urban Farming offers a practical education in everything there is to know about city agriculture: how to grow a lot of food in any kind of urban living situation, from apartment to full-scale commercial venture. Subjects covered include: • Small scale vs. large scale agriculture • The economic, social, health, and environmental impacts of urban farming • Making the most of the space available • The latest technologies and developments in agriculture, including: hydroponics, vertical gardening, and aquaponics • Case studies and design concerns for community-based farming • The best plant species for cities and seasons • Beekeeping and small animals • Commercial agriculture and the business side of farming in a city environment This comprehensive guide will introduce readers to the rewarding possibilities of growing their own food, as well as dispel the falsehood that says we need faraway factory farms to produce everything we eat.
The Ultimate Guide To Raising Farm Animals
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Author : Laura Childs
language : en
Publisher: Simon and Schuster
Release Date : 2016-08-16
The Ultimate Guide To Raising Farm Animals written by Laura Childs and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-16 with House & Home categories.
Imagine putting together a big breakfast using the eggs straight from your own chickens, or bacon straight from the pig. This is a sort of ideal that many dream of, but few ever get to experience. Now with The Ultimate Guide to Raising Farm Animals, that dream can be turned into a reality, and also be so much more. In The Ultimate Guide to Raising Farm Animals, you will learn how to take care of chickens, pigs, sheep, cows, and other livestock. Each chapter will be dedicated to a different animal, and you will not only learn how to take care of them, but also what sort of things you can get from them. If you want to save money, become more self-sufficient, or enjoy healthier locally sourced food, The Ultimate Guide to Raising Farm Animals is the book you need.
Food Safety For Farmers Markets A Guide To Enhancing Safety Of Local Foods
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Author : Judy A. Harrison
language : en
Publisher: Springer
Release Date : 2017-10-20
Food Safety For Farmers Markets A Guide To Enhancing Safety Of Local Foods written by Judy A. Harrison and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-20 with Technology & Engineering categories.
This book describes practices used on farms and in farmers markets selling foods directly to consumers in U.S. and international markets. It identifies hazards associated with those practices that could put consumers at increased risk for foodborne illness. It also provides tools for identifying hazards on farms and in markets and guidance for establishing food-safe markets. The local food movement, inspired by initiatives such as the USDA’s “Know Your Farmer, Know Your Food”; “Farm to School”; “Farm to Pre-school”; and “The People’s Garden”, is sweeping the country. Nowhere is this interest more evident than at farmers markets. The number of farmers markets has increased almost 400% since the early 1990s, with over 8,600 farmers markets listed in the USDA’s market directory in 2016. Many of the customers for local markets are senior adults, people who may have health concerns, and mothers with young children shopping for foods they perceive to be healthier and safer than those available in grocery stores. This means that many of the customers may be in population groups that are most at risk for foodborne illness and the serious complications that can result. In surveys, however, farmers selling directly to consumers self-reported practices that could increase risk for foodborne illnesses. These included use of raw manure as fertilizer without appropriate waiting periods between application and harvest, as outlined in the National Organic Program, a lack of sanitation training for farm workers handling produce, a lack of proper cleaning and sanitizing of surfaces that come in contact with produce, and use of untested surface water for rinsing produce before taking it to market. Surveys of market managers found that many had limited experience and most had no food safety plans for their markets. Observational studies in markets have corroborated self-reported practices that could increase foodborne illness risks, including lack of handwashing, lack of access to well-maintained toilet and handwashing facilities, use of materials that cannot be cleaned and sanitized appropriately, and lack of temperature control for foods that must have time and temperature controlled for safety. These potential food safety risks are not only seen in U.S. farmers markets, but also have been identified in international markets. This book is unique in that it provides evidence-based information about food safety hazards and potential risks associated with farmers markets. It presents an overview of farm and market practices and offers guidance for enhancing food safety on farms and in markets for educators, farmers, producers, vendors and market managers. Dr. Judy A. Harrison is a Professor in the Department of Foods and Nutrition at the University of Georgia (UGA) where she has been named a Walter Bernard Hill Fellow for distinguished achievement in public service and outreach. Serving as a food safety specialist for UGA Cooperative Extension, she has provided 25 years of food safety education for a variety of audiences across the food system.
The Nature Of The Future
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Author : Emily Pawley
language : en
Publisher: University of Chicago Press
Release Date : 2022-06-07
The Nature Of The Future written by Emily Pawley and has been published by University of Chicago Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-07 with Business & Economics categories.
"In the seemingly mundane Northern farm of early America and the people who sought to improve its productivity and efficiency, Emily Pawley finds a world rich with innovative practices and marked by a developing interrelationship between scientific knowledge, industrial methods, and capitalism. Agricultural "improvers" became increasingly scientistic, driving tremendous increases in the range and volume of agricultural output-and transforming American conceptions of expertise, success, and exploitation. Pawley's focus on soil, fertilizer, apples, mulberries, agricultural fairs, and experimental stations shows each nominally dull subject to have been an area of intellectual ferment and sharp contestation: mercantile, epistemological, and otherwise"--