The Farm Cooking School
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The Farm Cooking School
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Author : Ian Knauer
language : en
Publisher: Burgess Lea Press
Release Date : 2017-12-05
The Farm Cooking School written by Ian Knauer and has been published by Burgess Lea Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-05 with Cooking categories.
When you visit The Farm Cooking School you’ll not only leave with a full stomach, but having learned something new. The Farm Cooking School is packed with many of the same lessons you’d learn in person at the school, taught through more than 100 delicious recipes. You’ll learn how to make the flakiest pie crust for peerless summer pies, use fresh farm eggs for sweet, airy pavlova, and highlight what’s growing now with scratch-made pizzas and pastas. Smoking, salt-roasting, pickling, and preserving are all part of the fun. Yet it’s the way Ian and Shelley employ these techniques that make their classes, and this book, so much fun. Brine nasturtium buds for creative "capers", or try the hot-smoked oysters with a dollop of harissa butter and you’ll agree! The Farm Cooking School is a cookbook for anyone who wants to learn to cook in tune with nature. Celebrate the seasons as you grow comfortable with the practiced techniques of our forebears. Join us at the school!
The Farm Cooking School
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Author : Ian Knauer
language : en
Publisher:
Release Date : 2017-12-05
The Farm Cooking School written by Ian Knauer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-05 with Cooking categories.
Join Ian Knauer and Shelley Wiseman at The Farm Cooking School for 100+ recipes that teach everything from perfect pie crusts and pizza dough, to seasonal pavlovas and panna cottas.
Chefs On The Farm
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Author : Shannon Borg
language : en
Publisher: Skipstone
Release Date : 2008
Chefs On The Farm written by Shannon Borg and has been published by Skipstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
* The perfect "treat" for foodies, organic gardeners, cookbook addicts, and sustainable practitioners alike * Sustainability is an accelerating trend in the food world With the rising interest in organic and locally grown food, there is also an increasing interest in connecting the farm to the table. Chefs on the Farm describes the seasonal workings of Quillisascut Goat Cheese Farm, a small, family-run business in northeastern Washington state. There, owners Lora Lea and Rick Misterly started a "Farm School for the Domestic Arts" where every summer, professional chefs, culinary students, food writers, and others live and work on the farm. Cooking only with ingredients they find on the farm, students learn to be connected to the food they work with. Learn more about the Quillisascut Goat Cheese Farm at Quillisascut.com.
The Agrarian Kitchen
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Author : Rodney Dunn
language : en
Publisher: Random House Australia
Release Date : 2022-10-05
The Agrarian Kitchen written by Rodney Dunn and has been published by Random House Australia this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-05 with Cookbooks categories.
When former Australian Gourmet Traveller food editor Rodney Dunn moved from Sydney to Tasmania, he and his wife Severine set about transforming a nineteenth-century schoolhouse into a sustainable farm-based cooking school. Nestled in a misty valley outside Hobart, The Agrarian Kitchen struck a chord with people seeking respite from fast-paced lives and a meaningful connection with the food we eat and the land that produces it. This collection of recipes from the phenomenally popular cooking school celebrates the simple pleasures of cooking and eating in tune with the seasons, and the rhythm of a life lived close to the earth.
Farm To Table From Sticky Fingers Cooking School
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Author : Erin Fletter
language : en
Publisher:
Release Date : 2021-10-28
Farm To Table From Sticky Fingers Cooking School written by Erin Fletter and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-28 with Cooking categories.
At home it's always harvest time! Every food has a story, so let's get local and dig into your favorite ingredients. Take your kids on a journey to farms, farmers' markets and as they become healthy superstar kid chefs while whipping up delicious and nutritious meals at home. Explore the bounty of fresh, colorful foods and discover how produce gets to our plates. Learn what superfoods are while mastering cooking techniques. Over 65 delicious recipes and awesome activities inspire a lifetime love of healthy family cooking and eating from Sticky Fingers Cooking! Hello, kid chefs! Explore the bounty of fresh, colorful foods & discover how produce gets to our plates while mastering simple and easy cooking techniques with farm-fresh seasonal recipes.
Full Moon Suppers At Salt Water Farm
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Author : Annemarie Ahearn
language : en
Publisher: Shambhala Publications
Release Date : 2017-05-23
Full Moon Suppers At Salt Water Farm written by Annemarie Ahearn and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-23 with Cooking categories.
Full Moon Suppers at Salt Water Farm invites you to a series of magical, seasonal suppers where dear friends gather around a farm table to celebrate the bounty that the land and sea provide. This menu-driven cookbook offers twelve beautifully crafted meals derived from more than one hundred sold-out evening events at Salt Water Farm, the author’s cooking school in Maine. Even if you can’t make it to one of Annemarie’s monthly Full Moon Suppers, you can re-create them at home, beneath a full moon—or any night—for family and friends. Each supper includes a portrait of the month: its climate, its rewards, and its ritual kitchen tasks—and a menu inspired by those characteristics. A Full Moon Supper is not only a celebration of the earth and its bounty but a reward for the hard work that goes into food production. These meals pay respect to the elements, the conditions of the earth, soil, and sea, and seasonal traditions as we round the lunar cycle.
The Farm
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Author : Ian Knauer
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2012
The Farm written by Ian Knauer and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.
One hundred and fifty recipes revolving around the author's life on the family farm.
Home Farm Cooking
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Author : John Pawson
language : en
Publisher: Phaidon Press
Release Date : 2021
Home Farm Cooking written by John Pawson and has been published by Phaidon Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Cooking categories.
A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine
A Year On The Farm
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Author : Sally Wise
language : en
Publisher: HarperCollins Australia
Release Date : 2014-03-01
A Year On The Farm written by Sally Wise and has been published by HarperCollins Australia this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-01 with Cooking categories.
A cooking school, a farm, a household of eccentric animals and 250 delicious recipes from Tasmania's queen of the kitchen, Sally Wise. Renowned cook Sally Wise always wanted her own cooking school - and her own farm, where she could grow the produce she wanted to cook with. One day she and her husband came across a property in Tasmania's Derwent Valley with an orchard full of fruit trees, and a funny old chalet out the back. A plan began to take shape ... In this book, Sally shares 250 recipes she's gathered over a year of growing, cooking, setting up school and house - and managing an eccentric household of family and other animals. Like Nigel Slater's KITCHEN DIARIES, and Sally's early bestseller, A YEAR IN A BOTTLE, this is a charming portrait of tree-change and a cookbook to treasure.
Patricia Wells At Home In Provence
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Author : Patricia Wells
language : en
Publisher: Simon and Schuster
Release Date : 1996
Patricia Wells At Home In Provence written by Patricia Wells and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cookbooks categories.
Collection of 175 recipes for Provençal dishes, inspired by Wells' farmhouse in Provence.