The First Time Forager A Complete Beginner S Guide To Britain S Edible Plants National Trust
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The First Time Forager A Complete Beginner S Guide To Britain S Edible Plants National Trust
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Author : Andy Hamilton
language : en
Publisher: HarperCollins UK
Release Date : 2024-04-11
The First Time Forager A Complete Beginner S Guide To Britain S Edible Plants National Trust written by Andy Hamilton and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-11 with Cooking categories.
A friendly, honest guide for wary would-be foragers Only plants that are easy to find, easy to identify and tasty Clear photographic guides to the species
Wild Food
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Author : Roger Phillips
language : en
Publisher: Pan Macmillan
Release Date : 2014-04-24
Wild Food written by Roger Phillips and has been published by Pan Macmillan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-24 with Gardening categories.
I can safely say that if I hadn't picked up this book some twenty years ago I wouldn't have eaten as well, or even lived as well, as I have. It inspired me then and it inspires me now' Hugh Fearnley-Whittingstal Wild food is all around us, growing in our hedgerows and fields, along river banks and seashores, even on inhospitable moorland. In Roger Phillips and Martyn Rix's Wild Food, hundreds of these plants are clearly identified, with colour photography and a detailed description. This definitive guide also gives us fascinating information on how our ancestors would have used the plant as well as including over 100 more modern recipes for delicious food and drinks. From berries, herbs and mushrooms to wild vegetables, salad leaves, seaweed and even bark, this book will inspire you to start cooking with nature's free bounty.
Concise Foraging Guide
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Author : Tiffany Francis-Baker
language : en
Publisher: Bloomsbury Publishing
Release Date : 2021-05-13
Concise Foraging Guide written by Tiffany Francis-Baker and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-13 with Nature categories.
This practical pocket guide, published in association with the Wildlife Trusts, includes 194 edible fruits, nuts and seeds, flowers, greens and vegetables, herbs, roots, whole plants, fungi, seaweeds and shellfish that you can forage in the UK and Europe. Each species account includes accurate artworks and concise descriptions outlining essential details to help you identify species in the field, as well as information on where you can find species and helpful tips on how to cook and bake with the food you forage. The author's introduction offers practical advice on foraging safely and legally and outlines how to prepare and preserve your foraged foods, including making mead and jam, drying herbs, storing mushrooms for later use and how to safely prepare foraged shellfish.
Foraging For Edible Wild Plants
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Author : Gail Harland
language : en
Publisher: Green Books
Release Date : 2022-02-24
Foraging For Edible Wild Plants written by Gail Harland and has been published by Green Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-24 with categories.
This book is a practical and attractive guide to the many edible varieties of wild plant. It will appeal to gardeners, botanists, cooks and foragers, and to anyone who wants to control invasive plants and weeds ecologically.
Foraging With Kids
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Author : Adele Nozedar
language : en
Publisher: Watkins Media Limited
Release Date : 2018-09-18
Foraging With Kids written by Adele Nozedar and has been published by Watkins Media Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-18 with Family & Relationships categories.
A fun, informative guide to safely foraging with kids—featuring beautiful illustrations, plant facts and profiles, and 50 family projects for making the most of your wild edibles In today’s world of increasingly sedentary lifestyles and a growing detachment from the food that we eat, it has never been more important to encourage children to put down their screens, get outside, and engage with the natural world around them. Foraging with Kids is a fun, practical book for parents and their children that encourages families to interact with their environment and gain a practical understanding of the natural world through exploration and play. Featuring projects based around 50 easy-to-identify plants common in parks, forests, and hedgerows worldwide, Foraging with Kids makes the challenge of discovering functional flora just as achievable to those who live in the city as in the countryside. Once they have foraged their plants, children will be amazed by the diverse practical uses of their discoveries—from making soap from conkers or setting a delicious egg-free custard with plantain, to stopping minor cuts from bleeding with hedge woundwort. Children will take great pride in seeing their gatherings forming part of the family meal, and parents will be amazed at how even the most vegetable-averse child will develop an enthusiastic appetite for a meal that they have contributed to. Featuring beautiful hand drawings, essential information on plant facts and identification, and a diverse range of engaging family projects, this is the perfect book for anyone who wants their children to get outside, connect with nature, and have a lot of fun in the process.
Edible And Medicinal Wild Plants Of Britain And Ireland
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Author : Robin Harford
language : en
Publisher:
Release Date : 2019-12-02
Edible And Medicinal Wild Plants Of Britain And Ireland written by Robin Harford and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-02 with categories.
For over fifteen years I have experimented and explored the world of wild plants. Uncovering how our ancestors used plants to nourish and heal themselves. I've spent thousands of hours digging through scientific papers, read hundreds of books. Even gone so far as to be nomadic for over a year. During this time I followed the seasons and plants around the highways and byways of these isles. I have written this book to help you rediscover our forgotten plant heritage. To learn how to use wild plants as food and medicine. Knowledge that was once common to everyone. A NOTE ON PHOTOS Most wild flower books only provide one photo of each plant for identification. Then a little bit of botanical description. Usually using words that don't mean anything to anybody, unless you are a botany geek. To forage plants safely, you need a specialist plant identification book. Which is why in this book there are no pictures, nor a botanical profile. NICE THINGS PEOPLE HAVE PREVIOUSLY SAID Robin's infectious encyclopaedic enthusiasm is borne from complete commitment to his chosen field. - Michael Kusz You transported us to a whole new level of awareness of not only the plants we got to see, smell and taste, but also the relationship that is possible with our natural environment that most of us have lost over just a single generation. - Richard & Debbie Stansfield My love of the plants and my interaction with them was given a massive boost by your knowledge. - Pip Martin ABOUT THE AUTHOR Robin Harford is a plant-based forager, ethnobotanical researcher and wild food educator. He has published over 50 foraging guide books. He established his wild food foraging school in 2008, and his foraging courses were recently voted #1 in the country by BBC Countryfile. Robin is the creator of eatweeds.co.uk, which is listed in The Times Top 50 websites for food and drink. He has travelled extensively documenting and recording the traditional and local uses of wild food plants in indigenous cultures, and his work has taken him to Africa, India, SE Asia, Europe and the USA. Robin regularly appears on national and local radio and television. He has been recommended in BBC Good Food magazine, Sainsbury's magazine as well as in The Guardian, The Times, The Independent, The Daily Telegraph etc.
The Forager S Calendar
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Author : John Wright
language : en
Publisher:
Release Date : 2020
The Forager S Calendar written by John Wright and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with Nature categories.
A beautiful bible for every outdoors lover.
Where The Wild Things Grow
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Author : David Hamilton
language : en
Publisher: Hodder & Stoughton
Release Date : 2021-04-29
Where The Wild Things Grow written by David Hamilton and has been published by Hodder & Stoughton this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-29 with Crafts & Hobbies categories.
Nestled by the roadside, peeking through the hedgerows, hidden in the woods and even in city streets and parks, wild food is all around us - if you know where to look. From woodland mushrooms and riverbank redcurrants to garden weeds and urban cherry blossoms, Where the Wild Things Grow takes us on a journey through the forager's landscape. Drawing on 25 years of foraging experience, David Hamilton show us how and where to hunt for the food that is hidden all around us. Along the way he delves into the forgotten histories and science of wild foods and their habitats and reveals his many foraging secrets, tips and recipes. You'll discover where to find mallows, mustards and pennywort, as well as sumac, figs and mulberries. You'll learn how to pick the sweetest berries, preserve mushrooms using only a radiator and prepare salads, risottos and puddings all with wild food. In all weathers, landscapes and seasons, David shows us that foraging doesn't just introduce us to new tastes and sensations, it also brings us closer to the natural world on our doorstep. Beautifully illustrated and rich in detail, Where the Wild Things Grow is more than a field guide - it is a celebration of the wonderful and fragile gifts hidden in our landscape.
The Forager Handbook
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Author : Miles Irving
language : en
Publisher: Ebury Press
Release Date : 2009
The Forager Handbook written by Miles Irving and has been published by Ebury Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking (Wild foods) categories.
At any time, in any place, food is there for the taking - if only we knew where to look. This handbook tells you how to recognise the rich possibilities that surround us - whether in the city or in the countryside. The author reveals the how, why & what of the art of foraging.
Edible Wild Plants For Beginners
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Author : Rachel Smith
language : en
Publisher:
Release Date : 2023-09-13
Edible Wild Plants For Beginners written by Rachel Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-13 with categories.
Wild plants have been in existence since the beginning of time, andman has been foraging for as long as mankind has existed. Somehave learned to forage throughout their childhood, but theknowledge and benefits are lost on most people.Recently, there has been renewed interest in the art of gatheringwild plants. As a result, many people now wish to learn foragingskills for different reasons. Some want to take advantage of thehealth benefits, while others just want to understand where foodcomes from.Regardless of why you are interested in learning to forage, EdibleWild Plants for Beginners answers all the questions you may haveas someone new to foraging. In addition, this book containssimplified information for those who want to adopt the foraginglifestyle and learn more about where food comes from.Due to civilization and urban development, this practice slowlywent out of fashion. As a result, most people lost interest in wildfoods. Everything a person wants nowadays can usually be found inthe grocery store or supermarket, so knowing how food grows andwhere it comes from is lost on many people.Thanks to the recent series of scandals in the food industry, manypeople are now rediscovering the positive impact of foraginghealthy foods and reconnecting with nature. And that is preciselywhat this book aims to help you achieve.This book will teach you all about wild foods, how you can sourcethem, and how to use them in different nutritious recipes.