The Food Of Southern Thailand

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The Food Of Southern Thailand

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Author : Austin Bush
language : en
Publisher: W. W. Norton & Company
Release Date : 2024-03-12

The Food Of Southern Thailand written by Austin Bush and has been published by W. W. Norton & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-12 with Cooking categories.

A beautiful, eye-opening guide to the culture and cuisine of Thailand’s south, featuring the region’s quintessential recipes: spicy noodles, coconut curries, and seafood dishes. Austin Bush has spent decades traveling across Thailand, collecting recipes, observing cooking techniques, taking photographs, and recording stories. With his documentarian’s eye, he captures the rich culinary traditions of the country’s southern region, making this the first cookbook in English to focus on the cuisine. The Food of Southern Thailand continues Austin’s ambitious project of illuminating Thailand’s foodways. Shared here are bold, spicy flavors of chile, turmeric, and black pepper that link countryside and island. Gathered, too, are cosmopolitan dishes from the cities that blend ingredients such as coconut milk and fish sauce. The food of southern Thailand is like nothing you’ve encountered before: vibrant, thanks to Thailand’s colorful larder; diverse, reflecting various waves of immigration to the region; and delicious beyond what you might find in most restaurants in the United States. In lush photographs and helpful step-by-step illustrations, Austin explores, bite by bite, the mouthwatering offerings of roadside stalls and tiny island restaurants. His detailed recipes feature the region’s most beloved dishes, including a variation on a classic tart, spicy soup with vegetables and fish, Hat Yai–Style Fried Chicken with Sticky Rice (served with a tangy dipping sauce), and Minced Kingfish Stir-Fried in a Spicy Herb Paste. Sweets from the region are unique, often wrapped in banana leaves and filled or dusted with local palm sugar: fragrant cashew brittle, crispy fritters, warm coconut pancakes. A dream book for armchair travelers, intrepid cooks, and those eager to explore the backroads of a beautiful country, The Food of Southern Thailand is a crucial record of a cuisine as it is lived now. Austin’s vivid writing and careful reporting will transport all with a powerful story of a place and its people and bring one-of-a-kind dishes to life in your home kitchen.

From The Source Thailand

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Author : Lonely Planet Food
language : en
Publisher: Lonely Planet
Release Date : 2015-08-01

From The Source Thailand written by Lonely Planet Food and has been published by Lonely Planet this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-01 with Cooking categories.

From Lonely Planet, the world's leading travel guide publisher, From the Source is a groundbreaking cookbook series that introduces food lovers and travel enthusiasts to the world's most authentic local dishes by transporting them into the kitchens where they were perfected. Each country-specific edition features sumptuous original photography, up to 70 classic recipes, and inside stories and tips from the world's best local cooks, from street-food vendors to Michelin-starred chef patrons. With From the Source Thailand, you'll tour through Central Thailand's sophisticated, cosmopolitan cuisine layered with Chinese and Muslim influences, Northern Thailand's mild, seasonal dishes with ancient roots, Northeastern Thailand's full-flavoured, rustic cooking that doesn't skimp on spice, and Southern Thailand's spicy offerings, with an emphasis on seafood, chillies and salt. Authors: Lonely Planet, Austin Bush and Mark Wiens. About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveller community. Lonely Planet covers must-see spots but also enables curious travellers to get off beaten paths to understand more of the culture of the places in which they find themselves. 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' -- Fairfax Media 'Lonely Planet guides are, quite simply, like no other.' - New York Times Lonely Planet guides have won the TripAdvisor Traveler's Choice Award in 2012, 2013, 2014, and 2015. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.

Kalaya S Southern Thai Kitchen

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Author : Nok Suntaranon
language : en
Publisher: Clarkson Potter
Release Date : 2024-11-05

Kalaya S Southern Thai Kitchen written by Nok Suntaranon and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-11-05 with Cooking categories.

Bring the bold, spicy, beautiful world of Southern Thai cooking to your kitchen through recipes and stories from the James Beard Award–winning chef of Kalaya, in Philadelphia. Growing up in the tropical region of Southern Thailand, Nok Suntaranon helped her mother pound the fresh curry pastes she would sell at their local market. But decades later, after making a life in the United States, she returned home and saw that the food had become watered-down—sweeter and more geared toward a tourist’s palate. Her life mission became clear: to preserve the flavors of Southern Thai food as she remembers them and to show American home cooks how delicious, intricately flavored, and doable Thai cooking is. This is the cuisine of her homeland, both balanced and fiery, rustic or refined. From peppery fish sauce-garlic Hat Yai fried chicken to an extra-fresh, extra-herbal green curry to a celebratory turmeric sticky rice with savory coconut shrimp topping, this is Thai food as you’ve probably never seen it. With easy-to-follow instructions, beginner-friendly tips, suggested recipe pairings, and stunning on-location photography, Kalaya’s Southern Thai Kitchen allows all cooks to bring a piece of Thailand into their kitchens.

Food Of Thailand

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Author : Oi Cheepchaiissara
language : en
Publisher: Allen & Unwin
Release Date : 2005

Food Of Thailand written by Oi Cheepchaiissara and has been published by Allen & Unwin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.

With recipes for classic and new dishes, this book showcases the best of food in Thailand today. Location photographs and text explore real Thai food, from picking seasonal produce in the markets to the art of making curry pastes and coconut milk.

The Food Of Thailand

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Author : Patricia K. Kummer
language : en
Publisher: Cavendish Square Publishing, LLC
Release Date : 2012-01-15

The Food Of Thailand written by Patricia K. Kummer and has been published by Cavendish Square Publishing, LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-15 with Juvenile Nonfiction categories.

Explores the culture, traditions, and festivals of Thailand through its food. This book includes Health and Nutrition information as well.

Southern Thailand

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Author : Cristina Rebiere
language : en
Publisher: Rebiere
Release Date :

Southern Thailand written by Cristina Rebiere and has been published by Rebiere this book supported file pdf, txt, epub, kindle and other format this book has been release on with Travel categories.

Would you like a completely amazing travel experience and some amazing food? So… Welcome to Southern Thailand, an incredible territory! Do you think that exotic tourism, beaches, spirituality and amazing gastronomy are not for you?Make no mistake: this is possible!Our Travel eGuide will definitely change your mind.Discover at your own pace and browse by photos, places or hobbies We have been traveling all around the world since our studenthood and have visited more than 45 countries so far. We love to find convenient and affordable travel solutions in order to maximize our touristic budget and discover hidden treasures during the journey, just like you! We are happy to offer you a FREE UDEMY COURSE included with our tips & tricks to travel free without ruining yourself. Prepare and live your holidays… differently! In this innovative Travel eGuide, a vitaminized additive to other tourist guides, we will share with you our passion for travel and our crush on Southern Thailand, the incredible territory that will delight your senses. So, if you do not know where to spend the next holidays, why not pay a visit for a few days or more to this beautiful part of Thailand? Real magic exists in Asia! Visit Southern Thailand: beaches, nature, colors and papillae! Warm people, exquisite gastronomy and plenty of treasures to discover. With this responsive eGuide, use your smartphone or tablet without internet connection and browse throughout all the data, choosing one of the 3 intuitive methods available: By location: use a “classical” geographical display with high-resolution mapsBy photograph: pick-up one of the hundreds of photos and jump to the corresponding sectionBy affinity or passion: tap on one of the colored icons illustrating your interests during a trip and get a list of the matching locations!What are you going to get from this Travel eGuide: Southern Thailand?200+ photos17 touristic sections15+ high-quality pre-downloaded maps3 mini atlases: fruits & vegetables, flora and wildlifespecial for tight budgettested and validated tripA gastronomy section for you to cook some Thai recipes back home A FREE UDEMY COURSE to learn our proven tips & tricks to Travel FREE without ruining yourselfWhat other people say about this FREE course (2000+ students):“I felt like the course was a fantastic refresher! Even though I’ve traveled before, usually within the US, and some of the tips and lectures seemed common sense to me, it has inspired me to begin my research again and reinvigorate me to experience the world. Thank you.” – James Stewart“The course is very helpful & beneficial for new travelers who are interested in visiting new places in the world. I’ve enjoyed the organized sections & the detailed information.” – Kamel Halabi“very informative and knowledgeable on travel” – Rudra Toulon“This was an informative course with actionable information.” – Sheryl M Malzkuhn So, are you ready for ALL OF THIS?! Yes? Buckle up and Bon voyage! Cristina & Olivier Rebiere

Vatch S Thai Streetfood

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Author : Vatcharin Bhumichitr
language : en
Publisher:
Release Date : 2002

Vatch S Thai Streetfood written by Vatcharin Bhumichitr and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cookery, Thai categories.

Food stalls are an essential part of Thai life. This volume introduces key street dishes from across Thailand - beginning in Bangkok, then moving to the southern seashores, the isolated northeast and finally the far north. It covers soups, noodles, salads, stir fries, curries and desserts.

The Food Of Thailand

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Author : Sven Krauss
language : en
Publisher: Periplus Editions (HK) Limited
Release Date : 2017-03-14

The Food Of Thailand written by Sven Krauss and has been published by Periplus Editions (HK) Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-14 with Cooking categories.

Learn about the culture and history of Thai cuisine and learn to cook 72 delicious Thai dishes with this illustrated Thai cookbook. Thai cuisine is unique, having drawn inspiration from such diverse sources as China and India, Persia and Portugal. The Food of Thailand presents a cross-section of Thai recipes from all regions of the country—as prepared in private homes, street stalls and even palace kitchens. Produced and photographed entirely in Thailand, this Thai cookbook offers an in-depth look at the unique cultural origins and influences behind Thai cuisine and provides recipes for universal favorites such as Tom Yang Goong and Pad Thai, as well as numerous sauces, dips, salads, snacks and desserts. Featured recipes include: Green Chicken Curry with Basil and Eggplant Mussaman Beef Curry Spicy Prawn Soup with Lemongrass Grilled Pork With Chili Sauce Stir-fried Squid with Garlic And much more!

Flavors Of Empire

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Author : Mark Padoongpatt
language : en
Publisher: Univ of California Press
Release Date : 2017-09-26

Flavors Of Empire written by Mark Padoongpatt and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-26 with History categories.

"One night in Bangkok" : food and the everyday life of empire -- "Chasing the yum" : food procurement and early Thai Los Angeles -- Too hot to handle? restaurants and Thai American identity -- "More than a place of worship" : food festivals and Thai American suburban culture -- Thailand's "77th province" : culinary tourism in Thai Town

The Food And Cooking Of Thailand

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Author : Judy Bastyra
language : en
Publisher: Hermes House
Release Date : 2015-07-01

The Food And Cooking Of Thailand written by Judy Bastyra and has been published by Hermes House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-01 with categories.

This title includes all the most famous, popular and classic Thai dishes, and then goes on to feature dozens of more innovative and contemporary ideas and variations.