The Gourmet Detective Books 1 4


The Gourmet Detective Books 1 4
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The Gourmet Detective Books 1 4


The Gourmet Detective Books 1 4
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Author : Peter King
language : en
Publisher: Open Road Media
Release Date : 2018-05-15

The Gourmet Detective Books 1 4 written by Peter King and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-15 with Fiction categories.


Four delicious mysteries in the acclaimed series by a Cordon Bleu chef who “serves up nuggets of culinary trivia and wry food humor” (People). They call him the gourmet detective. From his home in London to the culinary capitals of Europe and beyond, he is known for his sharp mind and even sharper palate. When chefs need a rare ingredient or a new idea to gain that extra Michelin-star boost, they come to him. And when cases turn deadly, he has a most exquisite way of catching killers. The Gourmet Detective: Hired to uncover a renowned secret recipe, the gourmet detective infiltrates the most exclusive culinary circle in London. But the job takes a bitter turn when a chef is poisoned in this “fabulous, four-star feast” of a debut (Michael Klauber, restaurateur). “Read King because you like a nicely structured mystery. Read him because you love gourmet food. Either way, savor the feast he has prepared.” —Sarasota Herald-Tribune Spiced to Death: When a legendary spice is found in New York, the gourmet detective is there to authenticate the priceless supply. And when it vanishes, he dives into New York’s culinary underworld to sniff out a murderer of exceptional taste. “Like a sumptuous meal served with an opulent wine, you simply won’t want this book to end.” —Michael Klauber, restaurateur Dying on the Vine: Hired by a major French winery to investigate the shady owner of a neighboring vineyard, the gourmet detective barely arrives in Provence before discovering the rivalry has risen to murder in a mystery that “sits just right on the palate” (Booknews). “King spins another light mystery treat.” —Publishers Weekly Death Al Dante: A famous actor-turned-restaurateur sends the gourmet detective to Italy on a chef hunt, but the plush assignment turns prickly when he realizes that someone is out to make his next opulent, all-expenses-paid meal his last. “Fast fun, delightful characters.” —Library Journal



The Gourmet Detective


The Gourmet Detective
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Author : Peter King
language : en
Publisher: Overamstel Uitgevers
Release Date : 2012-09-25

The Gourmet Detective written by Peter King and has been published by Overamstel Uitgevers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with Fiction categories.


Within the inner circle of haute cuisine, a detective witnesses a delectable murder They call him the gourmet detective; the only thing sharper than his mind is his palate. When chefs need a rare ingredient, an ancient wine, or simply a new idea to gain that extra Michelin-star boost, they come to the detective’s cozy London office and plead for his help. For top-notch cooking, he is always happy to lend his taste buds to the cause. Now Raymond Lefebvre, executive chef at one of London’s finest French restaurants, has asked for the detective’s help with a bit of kitchen espionage. Lefebvre’s crosstown rival is winning international accolades cooking a dish called Oiseau Royal, and Lefebvre wants the recipe. Getting it takes the detective deep into the Circle of Careme, where the most elite chefs in Britain gather to swap recipes, techniques, and gossip. But when the chefs of Careme start to die, the detective starts to salivate. There is no finer appetizer than murder.



The Gourmet Detective Books 5 8


The Gourmet Detective Books 5 8
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Author : Peter King
language : en
Publisher: Open Road Media
Release Date : 2018-06-05

The Gourmet Detective Books 5 8 written by Peter King and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-05 with Fiction categories.


The final four mysteries from a Cordon Bleu chef, featuring an “appealing detective [who] serves up nuggets of culinary trivia and wry foodie humor” (People). They call him the gourmet detective. From his home in London to the culinary capitals of Europe and beyond, he is known for his sharp mind and even sharper palate. When chefs need a rare ingredient or a new idea to gain that extra Michelin-star boost, they come to him. And when cases turn deadly, he has a most exquisite way of catching killers. “The Gourmet Detective is . . . a delight. [The series] provides terrific writing, characters that come to life on the page, and wonderful information on gourmet cooking and the food industry” (Stuart M. Kaminsky, Edgar Award–winning author). A Healthy Place to Die: While relaxing at the Swiss Alpine Springs spa, the gourmet detective gets knocked out cold and loses his date. As he searches for the vanished woman, he soon discovers this is one resort that is not good for his health. Eat, Drink and Be Buried: At a medieval fair, the gourmet detective is hired to oversee a historically accurate menu for the banquets. But when a knight falls to the ground after a joust, poisoned, the famous food-finder must find a killer—and prove chivalry is not dead. Roux the Day: When a Big Easy bookseller who claimed to have the priceless missing cookbook of the legendary Louisiana Belvedere family restaurant turns up dead, the gourmet detective leads the chase through New Orleans for the stolen recipes and a killer thief. Dine and Die on the Danube Express: Some of the most glamorous figures in the world have booked passage on the twenty-fifth anniversary trip of the transcontinental Danube Express, and riding among them is the gourmet detective. But when a Hungarian actress disappears, it’s the beginning of a first-class mystery.



Roux The Day


Roux The Day
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Author : Peter King
language : en
Publisher: Open Road Media
Release Date : 2012-09-25

Roux The Day written by Peter King and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with Fiction categories.


When a Crescent City culinary dynasty loses its family cookbook, the London-based detective is on the scene “in this whimsical and entertaining mystery” (Library Journal). For five generations, the Belvedere family restaurant has been a Louisiana landmark. Unfortunately, the Belvedere clan inherits more than a talent for cooking from each other—they also have an unfortunate tendency of becoming insane. When the latest Belvedere patriarch loses his mind, his son attempts to take over the business, only to find that the ancient family cookbook has vanished—and with it the priceless recipe for the world famous Oysters Belvedere. The Crescent City will never be the same. A bookseller claims to have found the family heirloom, and attempts to sell it at auction—a daring Creole gambit that draws the attention of London’s famous gourmet detective. The sleuth visits the bookshop, but when he finds a corpse at the desk, he must lead a chase for the murderer and the stolen cookbook. One false step, and he’ll end up like a crawfish at a boil: in mighty hot water.



Death Al Dente


Death Al Dente
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Author : Peter King
language : en
Publisher: Open Road Media
Release Date : 2012-09-25

Death Al Dente written by Peter King and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with Fiction categories.


The grand opening of a gourmet market is soured by foul murder in this mystery full of “fast fun, delightful characters” (Library Journal). London’s gourmet detective is contemplating an empty bank account and, worse, an empty stomach, when a phone call solves both problems at once. Over lunch, Desmond Lansdown, world-renowned actor and burgeoning restaurateur, hires the detective for a chef-hunt, sending him to Italy to eat until he can decide which cook Lansdown should hire. It’s a demanding gig, but this detective is never one to shy away from hard work. However, it doesn’t take long for this plush assignment to turn prickly. In between meals, the detective gets a feeling that someone is out to get him. A murdered magnate, stampeding buffalo, and a killer monk are conspiring to ruin his digestion—a shame, because it is vital to eat well when each meal could be your last.



The Grave Gourmet


The Grave Gourmet
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Author : Alexander Campion
language : en
Publisher: Kensington Publishing Corp.
Release Date : 2011-01-28

The Grave Gourmet written by Alexander Campion and has been published by Kensington Publishing Corp. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-28 with Fiction categories.


From the Champs-Élysées to the twinkling banks of la Seine, chic Parisian policewoman Capucine LeTellier plunges into a uniquely Parisian affair of gastronomic delights and bureaucratic intrigue to close a case that could make her career--or kill it. . . After dining on such delicacies as oyster sorbet and avocado soufflé, Jean-Louis Delage, président of automotive giant Renault, has been found dead in the freezer of Le Diapason, a three-star restaurant owned by Chef Jean-Basille Labrousse, a renowned restaurateur extraordinaire. Capucine is uniquely suited to the case, as her husband Alexandre is a food critic well-connected to the culinary world. In between sharing sumptuous meals and fine wine with Alexandre at Paris' finest eateries, Capucine struggles to win the respect of her new squad of detectives and crack both the case and the guarded secrets of the restaurant staff. Praise for Alexander Campion's The Grave Gourmet "Full of amusing characters. . . Readers will want a second helping." --Publishers Weekly "A delicious mystery. . . a fun book with a very different flavor." --Carolyn Haines, author of the Bones Mysteries "An astonishing debut that raises the bar on today's detective novel." --Aram Saroyan, author of Door to the River "Saucy, spicy, tasty. . .ooh-la-la!" --Kate Collins



Eat Drink And Be Buried


Eat Drink And Be Buried
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Author : Peter King
language : en
Publisher: Open Road Media
Release Date : 2012-09-25

Eat Drink And Be Buried written by Peter King and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with Fiction categories.


When a jousting match at a medieval fair turns into old-fashioned murder, the Gourmet Detective sets out to unmask the killer. At Sir Gerald’s medieval festival, the castle is authentic, the jousting is rousing, and the wenches are the sauciest in the land. The only thing missing is decent food. And so Sir Gerald calls in London’s gourmet detective, an expert food finder, whose specialties include locating rare ingredients, designing historically accurate menus, and solving the occasional murder. And all three skills will be tested if he is to escape the age of chivalry alive. After the day’s first joust, the winning knight falls to the ground, poisoned. Someone is trying to exterminate the gentry of this ersatz fiefdom, and it will take a sure palate and a strong stomach to find out who. To save his own head, the detective must contend with flooding dungeons, stray arrows, and a cast of dwarf knights—all while struggling to design a menu fit for a king.



Spiced To Death


Spiced To Death
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Author : Peter King
language : en
Publisher: Open Road Media
Release Date : 2012-09-25

Spiced To Death written by Peter King and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-25 with Fiction categories.


“This appealing detective serves up nuggets of culinary trivia and wry food humor” (People). In the days of Marco Polo, men risked their lives for spices. And in an age when black pepper was so valuable that it was sold one peppercorn at a time, there was no spice more valuable than the legendary Ko Feng. Known as the Celestial Spice, it supposedly vanished five centuries ago, and its name lives on only as culinary myth. But now a sack of it has turned up in New York City, and the leading experts of world cuisine will kill for a taste. When London’s finest gourmet detective proclaims the mysterious spice authentic, this sack of weeds becomes the most valuable substance on earth, worth thousands of dollars per gram. But soon the spice vanishes, one of his colleagues is murdered, and the detective is forced to dive into New York’s culinary underworld. His palate may be refined, but this gourmet knows how to fight dirty.



Dine And Die On The Danube Express


Dine And Die On The Danube Express
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Author : Peter King
language : en
Publisher: Minotaur Books
Release Date : 2003-06-10

Dine And Die On The Danube Express written by Peter King and has been published by Minotaur Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06-10 with Fiction categories.


Recipes sizzle and intrigue simmers when the Gourmet Detective takes a ride on the twenty-fifth anniversary journey of the world-famous Danube Express. The stately railroad starts its route in the Alps and cuts through Austria, Hungary, and the former Yugoslavia before pulling up on the shores of the Black Sea in Romania. Along the way, its passengers—hailing from Europe’s business and social elite—sample the best and most enticing foods those countries’ cuisines have to offer, dishes as unfamiliar and exotic as they are delicious. . . . From Germany, braised lamb with rutabagas, or roast duck—its skin as crackly as phyllo and the meat juicy and flavorful, served with Savoy cabbage, leeks, carrots, onions, and celery . . . From Austria, stuffed breast of veal with buttered chestnuts, served with braised fennel, watercress, and tarragon . . . From Hungary, Libermaj, a goose liver pâté seasoned with paprika, pimentos, and scallions, blended with hard-boiled eggs and white wine . . . From the Balkans, escallopes of veal cooked Dubrovnik style—simmering in onions and mushrooms that have been sautéed in butter and seasoned with thyme and bay leaves . . . All complemented by some of the finest wines and brandies in the world! The Gourmet Detective is aboard to see how it’s done; he’s been hired by another luxury rail line to sit back, relax, fill his face, and take notes. But nothing is ever easy—or safe—where food, money, and celebrity meet, and this trip is no exception. When a celebrated Hungarian stage actress vanishes from the moving train, the Gourmet Detective finds himself enlisted in a desperate search for her abductor, or killer, and for answers in a bizarrely unfolding mystery that, as usual, centers on humanity’s most consuming passion: food! As the Danube Express chugs into the night, haute cuisine, fine wine, and murder become the main orders of business on this fun and fascinating foray through a world of mouth-watering delights.



Real Murders


Real Murders
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Author : Charlaine Harris
language : en
Publisher: Hachette UK
Release Date : 2017-10-31

Real Murders written by Charlaine Harris and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-31 with Fiction categories.


'Harris draws the guilty and the innocent into an engrossing tale while inventing a heroine as capable and potentially complex as P. D. James's Cordelia Gray' (Publishers Weekly) #1 New York Times and Sunday Times bestselling author Charlaine Harris introduces a librarian whose bookish bent for murder gets her involved in a real-life killing spree . . . Lawrenceton, Georgia, may be a growing suburb of Atlanta, but it's still a small town at heart. Librarian Aurora 'Roe' Teagarden grew up there and knows more than enough about her fellow townsfolk, including which ones share her interest in the darker side of human nature . . . With those fellow crime buffs, Roe belongs to a club called Real Murders, which meets once a month to analyze famous cases. It's a harmless pastime - until the night she finds a member dead, killed in a manner that eerily resembles the crime the club was about to discuss. As other brutal "copycat" killings follow, Roe will have to uncover the person behind the terrifying game, one that casts all the members of Real Murders, herself included, as prime suspects-or potential victims . . . 'Clearly focused plot, animated description of character and real estate, and sparkling prose commend this breath of fresh air to all collections' (Library Journal) 'Great bloody fun' (Barbara Paul)