The Hospitality Yearbook
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The Hospitality Yearbook
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Author :
language : en
Publisher:
Release Date : 2005
The Hospitality Yearbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Hospitality categories.
Hotel Yearbook
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Author :
language : en
Publisher:
Release Date : 2008
Hotel Yearbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Business forecasting categories.
The Catering Hotel And Institutional Manager S Yearbook
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Author : Marian Aitken
language : en
Publisher:
Release Date : 1971
The Catering Hotel And Institutional Manager S Yearbook written by Marian Aitken and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1971 with Caterers and catering categories.
Hotel Catering And Institutional Manager S Yearbook
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Author : Marian Aitken
language : en
Publisher:
Release Date : 1974
Hotel Catering And Institutional Manager S Yearbook written by Marian Aitken and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with categories.
Advances In Hospitality And Leisure
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Author : Joseph S. Chen
language : en
Publisher: Emerald Group Publishing
Release Date : 2020-11-30
Advances In Hospitality And Leisure written by Joseph S. Chen and has been published by Emerald Group Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-30 with Business & Economics categories.
This sixteenth annual volume of Advances in Hospitality and Leisure includes full papers and research notes. Articles involve a quantitative or qualitative approach along with conceptual models.
The Laws Of Innkeepers
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Author : John E. H. Sherry
language : en
Publisher: Cornell University Press
Release Date : 1993
The Laws Of Innkeepers written by John E. H. Sherry and has been published by Cornell University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Bars (Drinking establishments) categories.
Here is the new, completely updated and expanded edition of the indispensable handbook used throughout the hospitality industry since The Laws of Innkeepers first appeared in 1972. Containing all the legal information essential to the successful operation of modern hotels, motels, inns, bed-and-breakfasts, clubs, restaurants, and resorts, the book has been extensively revised by John E. H. Sherry to accomodate the far-reaching changes that have occured since the publication of the revised edition in 1981. Sherry, a practicing lawyer and professor of hotel administration, carries over from the highly praised earlier editions detailed information on the rights and responsibilities of host and guest alike. He cites actual cases--ranging from the amusing and the bizarre to the tragic--as examples, and spells out in precise and readily understandable terms exactly what state and federal law says. Broadening the scope of the book to keep up with recent legal developments, the author includes many new case decisions and sumamries from various jurisdictions. Three chapters devoted to employment law, environmental law and land use, and catastrophic risk liability are among the highlights of the new material. These new sections present recent rulings and case law on such timely topics as age, disability, and AIDS discrimination, as well as sexual harassment; government regulation of toxic and hazardous substances and hotel and resort development; and acts of God and the Public Enemy and terrorism.
Employer Branding For The Hospitality And Tourism Industry
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Author : Sjoerd Gehrels
language : en
Publisher: Emerald Group Publishing
Release Date : 2019-07-10
Employer Branding For The Hospitality And Tourism Industry written by Sjoerd Gehrels and has been published by Emerald Group Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-10 with Business & Economics categories.
This book explores the concept of Employer Branding (EB) as applied to the hospitality sector. Employer branding aims to assist businesses in becoming the employer of choice for potential employees. As such, the concept has potential to change classical approaches of managing people and to improve opinions on careers in the hospitality sector.
Social Entrepreneurship In Hospitality
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Author : Willy Legrand
language : en
Publisher: Routledge
Release Date : 2020-11-15
Social Entrepreneurship In Hospitality written by Willy Legrand and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-15 with Business & Economics categories.
This innovative book is the first to explore social entrepreneurship in the field of hospitality, introducing students to the principles of social entrepreneurship motivation, finance, sustainability, issues and challenges, and how these can be successfully implemented in a range of hospitality settings. The hospitality industry offers a particularly fruitful framework for social entrepreneurs, partly due to the low barriers of entry and opportunities to enhance social and environmental wealth. A variety of international case studies are integrated throughout to showcase the challenges and successes of social entrepreneurship in the hospitality industry in a wide range of settings. Discussion questions, further reading suggestions and exercises at the end of each chapter help the student to explore these concepts further. Insights into the industry’s role during and potentially beyond the COVID-19 crisis are offered in the concluding chapter. The is a timely addition to the literature, written by a team of highly regarded professionals and academics, and will be essential reading for all current and future entrepreneurs in the field of Hospitality Management.
The Emerald Handbook Of Luxury Management For Hospitality And Tourism
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Author : Anupama S. Kotur
language : en
Publisher: Emerald Group Publishing
Release Date : 2022-01-25
The Emerald Handbook Of Luxury Management For Hospitality And Tourism written by Anupama S. Kotur and has been published by Emerald Group Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-25 with Business & Economics categories.
The Emerald Handbook of Luxury Management for Hospitality and Tourism brings together global philosophies, principles and practices in luxury tourism management, exploring the changing paradigms of the upcoming post-pandemic global luxury travel market.
The Routledge Companion To International Hospitality Management
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Author : Marco A. Gardini
language : en
Publisher: Routledge
Release Date : 2020-11-09
The Routledge Companion To International Hospitality Management written by Marco A. Gardini and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-09 with Business & Economics categories.
The hospitality sector is facing increasing competition and complexity over recent decades in its development towards a global industry. The strategic response to this is still that hospitality companies try to grow outside their traditional territories and domestic markets, while the expansion patterns and M&A activities of international hotel and restaurant chains reflect this phenomenon. Yet, interestingly, the strategies, concepts, and methods of internationalization as well as the managerial and organizational challenges and impacts of globalizing the hospitality business are under-researched in this industry. While the mainstream research on international management offers an abundance of information and knowledge on topics, players, trends, concepts, frameworks, or methodologies, its ability to produce viable insights for the hospitality industry is limited, as the mainstream research is taking place outside of the service sector. Specific research directions and related cases like the international dimensions of strategy, organization, marketing, sales, staffing, control, culture, and others to the hospitality industry are rarely identifiable so far. The core rationale of this book is therefore to present newest insights from research and industry in the field of international hospitality, drawing together recent scientific knowledge and state-of-the-art expertise to suggest directions for future work. It is designed to raise awareness on the international factors influencing the strategy and performance of hospitality organizations, while analyzing and discussing the present and future challenges for hospitality firms going or being international. This book will provide a comprehensive overview and deeper understanding of trends and issues to researchers, practitioners, and students by showing how to master current and future challenges when entering and competing in the global hospitality industry.
