The Humble Dutch Herring
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The Humble Dutch Herring
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Author : W. Preger
language : en
Publisher:
Release Date : 1944
The Humble Dutch Herring written by W. Preger and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1944 with Atlantic herring fisheries categories.
The Humble Dutch Herring With Plates
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Author : W. PREGER (of Melbourne.)
language : en
Publisher:
Release Date : 1944
The Humble Dutch Herring With Plates written by W. PREGER (of Melbourne.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1944 with categories.
The Humble Dutch Herring C
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Author : W. Preger
language : en
Publisher:
Release Date : 1944
The Humble Dutch Herring C written by W. Preger and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1944 with categories.
Herring
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Author : Kathy Hunt
language : en
Publisher: Reaktion Books
Release Date : 2017-10-15
Herring written by Kathy Hunt and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-15 with Cooking categories.
Though tiny, the herring has played an enormous role in history. Battles have been waged over it. International economic alliances have formed over it. Major cities owe their prosperity to it. Political powers have risen and fallen with herring’s own rise and fall in population. How can this all be attributed to this unassuming little animal? In Herring: A Global History, Kathy Hunt looks at the environmental, historical, political, and culinary background of this prolific and easily caught fish. Over the centuries, herring have sustained populations in times of war and hardship, and the fish’s rich flavor, delicate texture, and nutritious meat have made it a culinary favorite. Its ease of preparation—just grill, broil, fry, pickle, salt, or smoke and serve—have won it further acclaim. Engaging and informative, the book features fifteen mouth-watering recipes. It will appeal to food lovers, history buffs, and anyone who has ever enjoyed a British kipper, German Bismarck, Dutch matjes, or Jewish chopped-herring.
The Dutch In The Medway
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Author : P. G. Rogers
language : en
Publisher: Casemate Publishers
Release Date : 2017-02-28
The Dutch In The Medway written by P. G. Rogers and has been published by Casemate Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-28 with History categories.
The daring raid on the Medway in June 1667, when the Dutch navigated the treacherous shoals and sandbanks of the Thames estuary and the Medway in order to attack King Charles's ships laid up below Chatham, was one of the worst defeats in the Royal Navy's history, and a serious blow to the pride of the English crown. Perhaps the greatest humiliation was the removal by the Dutch of the flagshipRoyal Charles, towed down river after the raid and taken back to Holland. Her stern piece resides in the Rijksmuseum in Amsterdam to this day. The raid, intended to bring to an end English procrastination at the peace negotiations in Breda, was to cause simmering resentment and lead eventually to the Third Dutch War. As Pepys wrote in his diary on 29 July 1667, "Thus in all things, in wisdom, courage, force, knowledge of our own streams, and success, the Dutch have the best of us, and do end the war with victory on their side." P G Roger's account of the raid, and its significance within the Second Anglo-Dutch War between Britain and the United Provinces of the Netherlands, is vividly told and he sheds much interesting light on the English navy of Pepys's day. His particular knowledge of the Medway and the topography of Gillingham and Chatham also enables him to describe the manoeuvres at a level of detail that has not been replicated. This edition of a classic work will delight a whole new generation of readers.
Dutch Herring
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Author : Bo Poulsen
language : en
Publisher: Amsterdam University Press
Release Date : 2008
Dutch Herring written by Bo Poulsen and has been published by Amsterdam University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Nature categories.
In the seventeenth century, the Dutch herring fisheries in the North Sea were considered the most sophisticated and demanding fishing operation in the world. This is the first study to assess the North Sea herring and herring fisheries over the span of several centuries. It contributes to the understanding of pre-modern natural resource exploitation and the role of the natural environment in long-term development of the Dutch herring fisheries.
The Shallow Seas
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Author : Dawn Farnham
language : en
Publisher: Monsoon Books
Release Date : 2008-12-15
The Shallow Seas written by Dawn Farnham and has been published by Monsoon Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-15 with Fiction categories.
In this sequel to "The Red Thread", the sexy Regency-style romance set in the exotic East, Charlotte Macleod is nineteen, pregnant, and alone in 1842. She is fleeing a scandalous liaison with her married Chinese lover, a liaison which would bring ruin on him, herself, and her brother, Robert, the police chief of Singapore. When Tigran Manouk, forty, and the richest merchant in Batavia, capital of the Dutch East Indies, asks for her hand in marriage, the choice is no choice. Through loss and pain, Charlotte will find a way to make a life with a man she does not love in a town she does not understand. Until she returns to Singapore, to the town where the man she loves waits for her, to face the hardest decision of her life. This is Vol.2 in "The Straits Quartet".
The Rhine
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Author : Ben Coates
language : en
Publisher: Hachette UK
Release Date : 2018-09-13
The Rhine written by Ben Coates and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-13 with Travel categories.
The Rhine is one of the world's greatest rivers. Once forming the outer frontier of the Roman Empire, it flows 800 miles from the social democratic playground of the Netherlands, through the industrial and political powerhouses of Germany and France, to the wealthy mountain fortresses of Switzerland and Liechtenstein. For five years, Ben Coates lived alongside a major channel of the river in Rotterdam, crossing it daily, swimming and sailing in its tributaries. In The Rhine, he sets out by bicycle from the Netherlands where it enters the North Sea, following it through Germany, France and Liechtenstein, to its source in the icy Alps. He explores the impact that the Rhine has had on European culture and history and finds out how influences have flowed along and across the river, shaping the people who live alongside it. Blending travelogue and offbeat history, The Rhine tells the fascinating story of how a great river helped shape a continent.
An Essay On The Migration And Food Of The Herring With An Epitome Of The Statutes Of Holland By Which The Dutch Herring Fishery Is Regulated Contrasted With Those Of Great Britain Remarks On The Causes Of The Failure Of The British Herring Fisheries And Suggestions For Their Improvement Preceded By Extracts From The Transactions Of The Society Of Arts Etc
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Author : J. F. Denovan (of Leith.)
language : en
Publisher:
Release Date : 1825
An Essay On The Migration And Food Of The Herring With An Epitome Of The Statutes Of Holland By Which The Dutch Herring Fishery Is Regulated Contrasted With Those Of Great Britain Remarks On The Causes Of The Failure Of The British Herring Fisheries And Suggestions For Their Improvement Preceded By Extracts From The Transactions Of The Society Of Arts Etc written by J. F. Denovan (of Leith.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1825 with categories.
The World S Best Street Food
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Author : Lonely Planet
language : en
Publisher: Lonely Planet
Release Date : 2012-08-01
The World S Best Street Food written by Lonely Planet and has been published by Lonely Planet this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-01 with Travel categories.
Travel the world from the comfort of your kitchen! From taco carts and noodle stalls to hawker markets and gelaterias, it's on the street that you'll find the heart of a cuisine and its culture. From the people who have been delivering trustworthy guidebooks to every destination in the world for 40 years, Lonely Planet's World's Best Street Food is your passport to the planet's freshest, tastiest street-food flavours. Each of the 100 recipes includes easy-to-use instructions, ingredients and mouth-watering photography plus an 'origins' section detailing how the dish has evolved. There are also tasting notes that explain how best to sample each dish - whether that's in a beachside lobster shack in Maine, a hawker market in Singapore or standing at the bar in a Sicilian cafe - to truly give you a flavour of the place. Includes: Acaraje - Brazil Arancino - Italy Arepas - Venezuela Bakso - Indonesia& & Bamboo rice - Taiwan Banh mi -Vietnam Baozi - China Bhelpuri - India Breakfast burrito - USA Brik - Tunisia Bsarra - Morocco Bun cha - Vietnam Bunny chow - South Africa Burek - Bosnia & Hercegovina Ceviche de corvina - Peru Chicken 65 - India Chilli crab - Singapore Chivito al pan - Uruguay Chole batura - India Choripan - Argentina Cicchetti - Italy Cocktel de Camaron - Mexico Conch - Bahamas Cornish pasty - England Currywurst - Germany Elote - Mexico Falafel - Israel Fuul mudammas - Egypt Garnaches - Belize Gimbap - South Korea Gozleme - Turkey Gyros - Greece Hainanese chicken rice - Malaysia & Singapore Hollandse Nieuwe haring - The Netherlands Hot dog - USA Jerked pork - Jamaica & Caribbean Islands Juane - Peru Kati roll - India Kelewele - Ghana Khao soi - Thailand Knish - USA Kuaytiaw - Thailand Kushari - Egypt Langos - Hungary Maine lobster roll - USA Mangue verte - Senegal Meat pie - Australia Mohinga - Myanmar (Burma) Murtabak - Malaysia & Singapore Otak-otak - Singapore, Malaysia & Indonesia Oyster cake - Hong Kong Pane, Panelle e Crocche - Italy Pastizzi - Malta Peso pizza - Cuba Phat kaphrao - Thailand Phat thai - Thailand Pho - Vietnam Pierogi - Poland Pizza al taglio - Italy Poisson cru - French Polynesia Poutine - Canada Pupusa - El Salvador Red red - Ghana Roasted chestnuts - Europe& & Sabih - Israel Samsas - Central Asia Sarawak laksa - Malaysia Sfiha - Lebanon Som tam - Thailand Spring roll - China Stinky tofu - Taiwan Takoyaki - Japan Tamale - Mexico Tea eggs - Taiwan & China Walkie-talkies - South Africa Yangrou chuan - China Zapiekanka - Poland About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.