The Italian Home Cooking
DOWNLOAD eBooks
Download The Italian Home Cooking PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get The Italian Home Cooking book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
The Italian Home Cook
DOWNLOAD eBooks
Author : Silvia Colloca
language : en
Publisher: Plum
Release Date : 2022-08-30
The Italian Home Cook written by Silvia Colloca and has been published by Plum this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-30 with Cooking categories.
'Italians are taught from a young age to cherish the ingredients we cook with, whether home grown or store bought. We have observed our nonnas caring for these ingredients with passion and knowledge, and turning them into meals we will never stop craving or recreating.' Australia's favourite Italian home cook, Silvia Colloca, shares the 100 recipes that will show you how to cook like a true Italian, using the most humble of ingredients: end-of-summer tomatoes, salty anchovies, vibrant greens, oozy burrata and many more. These are the dishes made lovingly in homes around Italy every day, and they are often brought to life with only a handful of ingredients and the simplest equipment. Try silky handmade noodles, savoury pies filled with fresh ricotta and parmigiano, crispy fried seafood, or slow-cooked ossobuco over saffron risotto. The Italian Home Cook is your essential guide to shopping, cooking and eating like an Italian, and will help you bring a little slice of Italy into your own home. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.
Simple Italian
DOWNLOAD eBooks
Author : Silvia Colloca
language : en
Publisher: Plum
Release Date : 2021-02-23
Simple Italian written by Silvia Colloca and has been published by Plum this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-23 with Cooking categories.
In Simple Italian, Silvia Colloca shares the essential dishes and techniques that are at the heart of the world's most popular cuisine. With 100 recipes and countless tips and tricks, you'll be cooking like a nonna in no time. Create silky smooth pasta, find out which shapes go with which sauce and learn the secrets to achieving perfectly creamy risotto and soft gnocchi every time. Alongside chapters on pasta, gnocchi and rice, you'll also learn how to create stunning antipasto spreads and cook hearty mains and elegant sides to go with them. Whip up light and airy focaccia, then turn your leftover bread into delicious meals, such as meatballs or deep-fried mozzarella toasties. And don't forget the sweets - nothing fancy here, just the simple cakes, biscuits and tarts that Italians actually eat at home. If you have always wanted to be able to cook like an Italian, this book is for you. Silvia's food is authentic, fresh, simple and delicious. No fussy or elaborate techniques and nothing but the best produce and ingredients. These are the meals that Italians can't live without - and soon you won't be able to either. This is a specially formatted fixed-layout ebook that retains the look and feel of the print book.
Italian Home Cooking
DOWNLOAD eBooks
Author : Julia della Croce
language : en
Publisher: Kyle Books
Release Date : 2010-11-16
Italian Home Cooking written by Julia della Croce and has been published by Kyle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-16 with Cooking categories.
Features color photographs and recipes for comfort meals that reflect Italy's culinary traditions.
The Italian Home Cooking
DOWNLOAD eBooks
Author : Donald L Cosby
language : en
Publisher:
Release Date : 2021-06-13
The Italian Home Cooking written by Donald L Cosby and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-13 with categories.
55% OFF for Bookstores! NOW at $ 33.95 instead of $ 43.95! Are you ready to immerse yourself in the world's most famous Italian dishes? Your customers Never Stop to Use this Awesome Cookbook
Make It Italian
DOWNLOAD eBooks
Author : Nancy Verde Barr
language : en
Publisher: Knopf
Release Date : 2002
Make It Italian written by Nancy Verde Barr and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking categories.
Make it Italian . . . But how to achieve the genuine Italian flavor that we Americans love so much? According to Nancy Verde Barr, author of the incomparable We Called It Macaroni, the secret lies in knowing one's ingredients and how to cook with them; it is a birthright that is passed down through generations of Italian families. She learned by watching her grandmother, Nonna, and now, in this wonderfully instructive and warmhearted book, she translates that hands-on experience into a primer of techniques and tastes that will become our Nonna in the kitchen. First she introduces us to the Italian cupboard -- essential ingredients that give Italian dishes their distinctive flavors. Then, for each category of food, she gives us a Primary Recipe, detailing the right cooking techniques, timing, seasoning, and finishing touches to achieve the perfect balance of taste and texture. Countless variations follow, enabling us to put into practice all we have learned. For example, once we have mastered Penne and Marinara Sauce, we can confidently whip up Linguine with Tuna and Pea Sauce or Rigatoni with Eggplant Sauce or Ziti with Sausage and Peppers. The perfect formula for making Veal Scaloppine with Lemon and Parsley invites us to use pork, chicken, or turkey, or to try rolled, stuffed, and breaded versions. Fresh fish and seafoods are roasted, sauteed, steamed, or braised according to what is the best for each species. The detailed instructions for Roasted Whole Red Snapper can be applied to small stuffed sardines; the formula for Sauteed Tuna Steaks with Prosciutto and Tomatoes works beautifully for Sauteed Monkfish Medallions with Pancetta and Cream. The sameprinciple applies to vegetables, the glory of the Italian table. The right cooking techniques bring out the best in each seasonal offering, from Roasted Green Beans to Smothered Broccoli Rabe. The desserts she gives us are her own favorites, homey and simple to make -- light Semolina Pudding, "cooked creams" like the classic Panna Cotta, tender sponge cake (and its reincarnation in her version of Tiramisu), some fruit delights, and the formula for crisp biscotti. There are charts throughout to guide us in creating our own recipes out of the lessons we have learned. For Nancy Verde Barr, Italian cooking is musical and diverse, and recipes should be inspirations, not inflexible instructions. Now, with the tools she has given us, we can confidently reproduce that genuine Italian flavor.
Gennaro S Italian Home Cooking
DOWNLOAD eBooks
Author : Gennaro Contaldo
language : en
Publisher: Hachette UK
Release Date : 2014-10-09
Gennaro S Italian Home Cooking written by Gennaro Contaldo and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-09 with Cooking categories.
When an Italian cooks dinner, it's always a meal to savour and enjoy with as many people as can be found to share it with. In GENNARO'S HOME COOKING, Gennaro shares his favourite family recipes - the ones that will feed a crowd of hungry guests, from his 90-year-old father to his three-year-old twin girls. Older generations give advice, all hands are on deck to help, and the whole family sit themselves down at the large dining table to join in the feast together. The table is like the altar - to eat, drink, discuss, argue and confess - but most of all to enjoy the wonderful food! All the recipes cater for large numbers of people, but have tips on how to adapt them for smaller groups, there are hints on how to prepare things in advance and advice on which dishes go with what, so it is full of creative menu ideas. With GENNARO'S HOME COOKING you have everything you need to make your own kitchen a little slice of Italy.
Simply Italian
DOWNLOAD eBooks
Author : Michela Chiappa
language : en
Publisher: Penguin UK
Release Date : 2016-11-17
Simply Italian written by Michela Chiappa and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-17 with Cooking categories.
The very best of Italian cooking with Michela, Romina and Emanuela in Simply Italian. 'Wales and Italy, family and food: for us, these four things are inextricably linked and at the root of our upbringing. Whether at the family home in Wales or when we spend holidays in the small hilltop village we are from in northern Italy, we have always heard Dad say that 'la tavola' (the table) is the central focus of our lives. It's where we cook, eat and socialise as a family.' Michela, Emanuela and Romina Chiappa grew up in Wales in the heart of a close-knit Italian community where food was always at the centre of family and social gatherings. Whether searching for porcini in the hills near their parents' home, or making pasta for Christmas Eve with the whole family, to sharing food at the annual Welsh-Italian summer picnic, the three sisters have been immersed in the Italian way of cooking all their lives. In their first cookbook they share their cherished family recipes, including all the pasta dishes recently seen in their Channel 4 series Simply Italian. From snacks, soups and salads, to mains, side dishes and desserts, Simply Italian brings you good, simple, fresh Italian food. Michela works as an agent in a sports management company, as well running a coffee and pizza café in Cardiff with her husband. Of the sisters, she's the risotto expert and also loves to make pasta sauces. Romina works for a luxury fashion brand is London, and loves to bake for friends and family. Emanuela runs an online business selling bespoke homemade gifts for children, and works as a nanny. She loves to cook time-consuming meals and entertain large groups.
Italian Home Cooking
DOWNLOAD eBooks
Author : Adele Tyler
language : en
Publisher:
Release Date : 2021-01-24
Italian Home Cooking written by Adele Tyler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-24 with categories.
Are you looking for an authentic Italian Cookbook?In this book by Adele Tyler you will learn how to prepare traditional Italian dishes at home. There are few doubts about which one is the oldest cuisine of the western world. Italian cooking tradition has its roots deep in the course of history. From Etruscan culture to the Ancient Greek's influence, the Romans started to treat cooking as an art in their early stages of development. For Italian people, food is more than fuel. Food is life. Food is social gathering. Food is family time. Food is love. Fast forwarding to our days, Italian food is globally appreciated and little Italian restaurants are at every corner from San Francisco to Bangkok. Someone might state that the real pizza can be found only in Naples, the real Risotto alla Milanese only in Milan and the most authentic Fiorentina Steak can be tasted only in Florence. Despite it might be true, traditional recipes from all over Italy can be easily cooked at home. The secret of the historic dishes from north to south of Italy relies in the quality of the ingredients and most of them can be found at the local supermarket. In Italian Home Cooking by Adele Tyler you will learn: How to prepare over 80 traditional and modern Italian recipes Italian recipes from Norther, Centre and Southern Italy Mediterranean Diet recipes of healthy eating and lifestyle Spaghetti, Veal, Fiorentina Steak, Risotto, Pizza and more tasty recipes from Italy This Italian Cookbook is the one you are looking for if you want to impress family and friends with traditional, simple and tasty recipes chosen among the italian's most iconic dishes. Scroll up, click on buy it now and get your copy today!
Italian Recipes For Dummies
DOWNLOAD eBooks
Author : Amy Riolo
language : en
Publisher: John Wiley & Sons
Release Date : 2022-04-19
Italian Recipes For Dummies written by Amy Riolo and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-19 with Cooking categories.
Your roadmap to cooking like an Italian your very own home For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Dummies is stepping in to fill the gap. Award-winning chef and author Amy Riolo delivers a step-by-step guide to creating authentic Italian dishes, starting from the basics and progressing to more advanced techniques and recipes. You'll discover how to shop for, plan, and cook authentic Italian meals properly. You'll also find guidance on how to incorporate the cultural, nutritional, and historical influences that shape classic Italian cuisine. This book includes: Individual chapters on staples of the Italian pantry: wine, cheese, and olive oil More than 150 authentic Italian recipes with step-by-step instructions Access to a Facebook Page hosted by the author that provides extended resources and up-to-date information on mastering Italian cooking The perfect book for amateur chefs, Italy aficionados, homemakers, and anyone else looking for culinary inspiration, Italian Recipes For Dummies is also an indispensable guide for people seeking healthier ways of shopping, cooking, and eating without giving up amazing flavors and rich foods.
Italian Cooking For The American Housewife
DOWNLOAD eBooks
Author : Paul Wichert
language : en
Publisher: AuthorHouse
Release Date : 2014-09-12
Italian Cooking For The American Housewife written by Paul Wichert and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-12 with Cooking categories.
This cookbook is a set of lessons from our Italian host school that the chef put together especially for the newcomers from America. Recipes from the Mediterranean region were presented as lessons in Italian and an Italian/English translator previewed the recipes with us so we always knew what the dish is called, the ingredients, and how to make it. Fortunately, a menu plan was given to us each day so we could read the recipes in Italian and make notes on the paper. At the end of our stay in Otranto, we were assigned a large menu meant to feed a party of twenty. With everyone gathered round; the invited guests, school staff and administrators we served a six course meal one course at a time. Afterwards, the formalities included photo opportunities as each student was presented with a certificate of completion and the course packet of about fifty recipes including a letter from the school principal. His letter is the missing perspective on why a group of American culinary students are in this city and at his school. Total immersion into the local community meant accepting the Italian language in all its forms: spoken, written and historical. While translating for this book I developed a written accent and it remains as a colorful imprint. Because I wanted to bring Italy home with me and this is a way to share the charm. Reading certain passages aloud will highlight the rhythm and character.