The Jewish Holiday Table
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The Jewish Holiday Table
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Author : Naama Shefi
language : en
Publisher: Hachette UK
Release Date : 2024-03-12
The Jewish Holiday Table written by Naama Shefi and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-12 with Cooking categories.
For many Jews, the meal is the holiday Collected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The Jewish Holiday Table are a dazzling expression of all the ways we celebrate through what we bring to the table. Discover menus for a Persian Rosh Hashanah feast, a Ukrainian-Mexican Seder, an Iraqi spread for Purim. And a memorable Hanukkah tale of grandmothers competing in a doughnut duel, with one’s Moroccan sfenj recipe challenging the other’s Egyptian zalabia. Reflecting three thousand years of love and loss, culture and change, each dish captures the soul of what’s served in a Jewish home on a Jewish holiday.
Chocolate Chip Challah And Other Twists On The Jewish Holiday Table
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Author :
language : en
Publisher: Urj Press
Release Date : 1999
Chocolate Chip Challah And Other Twists On The Jewish Holiday Table written by and has been published by Urj Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cookery, Jewish categories.
A cookbook using the calendar of Jewish holidays as a framework to provide meaningful ways to celebrate them. Includes stories and an illustrated cooking dictionary.
Jewish Holiday Cooking
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Author : Jayne Cohen
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2012-09-26
Jewish Holiday Cooking written by Jayne Cohen and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-26 with Cooking categories.
A James Beard Finalist in the International Cookbook Category In Jewish Holiday Cooking, Jayne Cohen shares a wide-ranging collection of traditional Jewish recipes, as well as inventive new creations and contemporary variations on the classic dishes. For home cooks, drawing from the rich traditions of Jewish history when cooking for the holidays can be a daunting task. Jewish Holiday Cooking comes to the rescue with recipes drawn from Jayne Cohen's first book, The Gefilte Variations -- called an "outstanding debut" by Publisher's Weekly -- as well as over 100 new recipes and information on cooking for the holidays. More than just a cookbook, this is the definitive guide to celebrating the Jewish holidays. Cohen provides practical advice and creative suggestions on everything from setting a Seder table with ritual objects to accommodating vegan relatives. The book is organized around the major Jewish holidays and includes nearly 300 recipes and variations, plus suggested menus tailored to each occasion, all conforming to kosher dietary laws. Chapters include all eight of the major Jewish holidays -- Shabbat, Rosh Hashanah, Yom Kippur, Sukkot, Hanukkah, Purim, Passover, and Shavuot -- and the book is enlivened throughout with captivating personal reminiscences and tales from Jewish lore as well as nostalgic black and white photography from Cohen's own family history.
Little Book Of Jewish Feasts
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Author : Leah Koenig
language : en
Publisher: Chronicle Books
Release Date : 2018-07-24
Little Book Of Jewish Feasts written by Leah Koenig and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-24 with Cooking categories.
Globally inspired entrees for Shabbat and holiday tables from the author of Modern Jewish Cooking. An elegant celebration of Jewish culinary traditions, the Little Book of Jewish Feasts offers the perfect dishes to feature at the center of the table. Leah Koenig shares twenty-five globally inspired Jewish holiday main dishes that will satisfy and delight, from Balsamic and Brown Sugar Brisket to Poppy Seed Chicken Schnitzel to Wild Greens Pie. Building on traditional flavors with the innovative and modern interpretations that Leah is known for, the book features vibrant photographs of each of the show-stopping recipes that embody the flavors of Jewish cuisine. With its delicious takes on the classics, as well as helpful tips for wine pairing and a primer on what to serve for each holiday in the Jewish calendar, this book is sure to bring joy to any festive gathering.
Beautiful Days Holy Days
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Author : Avraham Peretz Friedman
language : en
Publisher: Cary A. Friedman
Release Date : 2015-05-27
Beautiful Days Holy Days written by Avraham Peretz Friedman and has been published by Cary A. Friedman this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-27 with Religion categories.
Experience the warmth and humanity of the Jewish holidays! "Beautiful Days, Holy Days" combines rigorous logic and bold creativity to present dazzling insights into the Jewish holidays. Rabbi Friedman’s insights are often very novel, but always have the ring of truth, and reflect his deep understanding of human nature. Many of the essays in this book reflect the author’s sensitivity to nuances of the language of Scripture, points so fine that the untrained eye could easily overlook them. Rabbi Friedman demonstrates the richness of the Torah’s language by showing us the important lessons that these little points contain. His facility and eloquence in English goes hand in hand with his sensitivity to Lashon HaKodesh, the Holy Tongue. His style is always precise and lively, never dry. More important, all of the essays radiate the author’s joie de vivre, a joy that originates from the service of God in accord with His Torah. The author’s joy is infectious. "Beautiful Days, Holy Days" will reveal dimensions of the holidays that infuse them with life and meaning, and will make their observance experiences of growth and satisfaction. A wonderful addition to the holiday table!
Entertaining On The Jewish Holidays
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Author : Israela Banin
language : en
Publisher: SP Books
Release Date : 1992
Entertaining On The Jewish Holidays written by Israela Banin and has been published by SP Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.
This book helps the reader plan the Jewish holidays in high style with minimal effort. Symbolism is the key to effective table decoration--the author demonstrates how the story and spirit of each holiday can easily be reflected in one's decor. Color photographs.
King Solomon S Table
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Author : Joan Nathan
language : en
Publisher: Knopf
Release Date : 2017-04-04
King Solomon S Table written by Joan Nathan and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-04 with Cooking categories.
From the James Beard Award-winning, much-loved cookbook author and authority: a definitive compendium of Jewish recipes from around the globe and across the ages. Driven by a passion for discovery, the biblical King Solomon is said to have sent emissaries on land and sea to all corners of the ancient world, initiating a mass cross-pollination of culinary cultures that continues to bear fruit today. With Solomon’s appetites and explorations in mind, in these pages Joan Nathan—“the queen of American Jewish cooking” (Houston Chronicle)—gathers together more than 170 recipes, from Israel to Italy to India and beyond. Here are classics like Yemenite Chicken Soup with Dill, Cilantro, and Parsley; Slow-Cooked Brisket with Red Wine, Vinegar, and Mustard; and Apple Kuchen as well as contemporary riffs on traditional dishes such as Smoky Shakshuka with Tomatoes, Peppers, and Eggplant; Double-Lemon Roast Chicken; and Roman Ricotta Cheese Crostata. Here, too, are an array of dishes from the world over, from Socca (Chickpea Pancakes with Fennel, Onion, and Rosemary) and Sri Lankan Breakfast Buns with Onion Confit to Spanakit (Georgian Spinach Salad with Walnuts and Cilantro) and Keftes Garaz (Syrian Meatballs with Cherries and Tamarind). Gorgeously illustrated and filled with fascinating historical details, personal histories, and delectable recipes, King Solomon’s Table showcases the dazzling diversity of a culinary tradition more than three thousand years old.
Family Guide To Celebration Of The Jewish Holidays
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Author : Linda Chesler
language : en
Publisher: iUniverse
Release Date : 2012-03-14
Family Guide To Celebration Of The Jewish Holidays written by Linda Chesler and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-14 with Religion categories.
We always tried to celebrate the Jewish Holidays as a family. Starting when our children were young, it soon became apparent to us that it was much better and much more meaningful if as part of our celebration, we discussed each holiday with each other, talking about why the holiday is celebrated, its origin and history, how it is celebrated and very importantly its meaning, relevance and value to us today and what we can learn and use in our everyday lives. We wanted the children to feel and understand that the holidays were important for them and each holiday had meaning and value for them and should be celebrated by them for its own sake, not just because they wanted to please their parents and grandparents. Over time we wrote up these discussions and added information for each holiday for our family use. At the urging of many family members and friends who have since seen and liked this material, we would now like to share it and make it available, with this book, for others to use. In the book, emphasis is placed on purpose, meaning, value, joy and inspiration for each holiday and our daily lives. We feel confident that the reader will find this material as valuable and useful as we have for helping to celebrate and getting the most out of the Jewish Holidays.
The Jewish Holiday Kitchen
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Author : Joan Nathan
language : en
Publisher: Schocken
Release Date : 1998
The Jewish Holiday Kitchen written by Joan Nathan and has been published by Schocken this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Fasts and feasts categories.
From the award-winning cookbook author and host of the upcoming PBS series "Jewish Cooking in America" comes 250 delicious recipes for main courses, soups, appetizers, breads, and desserts.
Fast Festive Meals For The Jewish Holidays
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Author : Marlene Sorosky
language : en
Publisher: Harper Collins
Release Date : 1997-08-20
Fast Festive Meals For The Jewish Holidays written by Marlene Sorosky and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-08-20 with Cooking categories.
Offers recipes, game plans, table decorations, and important prayers for the Jewish holidays.