The Joy Of Keeping A Root Cellar

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The Joy Of Keeping A Root Cellar

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Author : Jennifer Megyesi
language : en
Publisher: Simon and Schuster
Release Date : 2016-08-02

The Joy Of Keeping A Root Cellar written by Jennifer Megyesi and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-02 with Cooking categories.

The winning team behind The Joy of Keeping Chickens returns, this time with a complete guide to building and maintaining a root cellar—even if it’s just a dark and cool closet. This cheap, easy, energy-saving way will keep the harvest fresh all year long. Here, readers will learn: Which fruits and vegetables store best How to build a root cellar in the country, suburbs, or city How to deal with specific environmental challenges Storage techniques ranging from canning to pickling and smoking to drying Recipes for everything from tomato sauce to venison jerky Root cellaring isn’t just for off-the-grid types or farmers with large gardens. Storing food makes good sense, both financially and environmentally. And root cellars can easily fit anywhere. In this intelligent, convincing book, authors Megyesi and Hansen show how to make them part of every reader’s life. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

The Joy Of Keeping A Root Cellar

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Author : Jennifer Megyesi
language : en
Publisher: Skyhorse Publishing Inc.
Release Date : 2010-08-10

The Joy Of Keeping A Root Cellar written by Jennifer Megyesi and has been published by Skyhorse Publishing Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-10 with Cooking categories.

A comprehensive, full-color guide to root cellaring storing vegetables, meat, and more.

The Complete Guide To Your New Root Cellar

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Author : Julie Fryer
language : en
Publisher: Atlantic Publishing Company
Release Date : 2011

The Complete Guide To Your New Root Cellar written by Julie Fryer and has been published by Atlantic Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Business & Economics categories.

Fruits and vegetables are some of the most expensive parts of any regular menu in your home. With rising transportation costs, a food increase in the summer of 2008 of almost 2 percent, and continually shrinking supplies, the cost of maintaining a healthy supply of these necessary staples is becoming harder and harder for many families. However, with the right resources and planning, you can take advantage of an age old method of storage that will allow you to buy fruits and vegetables when they are least expensive or to grow your own and store them for future use. This book will walk anyone through the process of building and using a root cellar to store their fruits and vegetables for later use, through the cold winter months when even the most basic items can cost an arm and a leg. Before even starting your root cellar, you will learn the basics of choosing the right crops and planting them at the right time or buying them in advance for your root cellar. You will learn how to know which crops and which specific vegetables and fruits are good to keep and which ones should be left alone. You will learn how and when to bring in the harvest and how to prepare for storage effectively. You will learn the basics of spoilage and what to expect from your foods. You will learn what to expect each winter for multiple month storage and which vegetables and fruits to start expecting in your cellar. You will also benefit from interviews with the top experts in the field of storage and root cellaring and farmers who have been storing vegetables for years. You will learn how to start your own underground garden and what various types of cellars exist trenches, closets, and hideaways. You will learn how to start planning your root cellar, how to utilise your basement if you so desire and how to start excavating and preparing it for the first harvest. No matter your situation or your crops, you can benefit from this book and its take on the world of root cellaring and long term fruit and vegetable storage.

The Joy Of Hobby Farming

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Author : Audrey Levatino
language : en
Publisher: Simon and Schuster
Release Date : 2015-09-15

The Joy Of Hobby Farming written by Audrey Levatino and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-15 with House & Home categories.

When the farm is a lifestyle, but not quite a way to earn a living, it’s considered hobby farming. Most of us want to live a sustainable and healthy life in which we protect the environment and keep it safe from development and overproduction. But we can take this a step further by learning how to grow our own produce, while still maintaining an alternative, successful career to fund this passion. In this back to basics guide, Michael and Audrey Levatino share how to: Grow your own food Raise chickens, horses, llamas, bees, and more Practice being (a little) off the grid Sell the bounty in your local community Balance a professional career with a rural lifestyle The Joy of Hobby Farming is a guide that will excite armchair farmers and inspire any do-it-yourselfer. While this book won’t help you become a farmer by trade, it does provide step-by-step instructions and various tips and tricks to maintain a thriving farm. It will surely teach those who aren’t farmers by day to raise their own livestock, plant their own fruits and vegetables, and live out their countryside dream.

Joy Of Gardening

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Author : Dick Raymond
language : en
Publisher: Storey Publishing
Release Date : 2012-12-10

Joy Of Gardening written by Dick Raymond and has been published by Storey Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-10 with Gardening categories.

The perennial classic—one of the bestselling gardening books of all time and the companion to the TV series of the same name. Full of useful tips and practical garden wisdom, this straightforward guide shows you everything you need to know to grow a more bountiful harvest with less work. Stressing the utility of raised beds and wide rows, gardening expert Dick Raymond shares his time-tested techniques for preparing the soil, starting plants, and controlling weeds. With helpful photographs, clear charts, and profiles of reliable garden vegetables, Joy of Gardening will inspire you to grow your best crop ever. “Considered by many readers to be the best of the gardening books out there.” —Lake News Online

Prepper S Livestock Handbook

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Author : Leigh Tate
language : en
Publisher: Simon and Schuster
Release Date : 2018-06-19

Prepper S Livestock Handbook written by Leigh Tate and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-19 with Self-Help categories.

Healthy, Happy Homesteading Whether you’re looking for a farm-to-table solution that provides fresh meat and dairy products today, or a long-term plan that will feed you and your family after the collapse of civilization—or both!— this all-in-one preparedness guide is for you. It teaches sustainable animal husbandry skills that allow you to build and operate your own small-scale ranch anywhere from a backyard to a bug-out bunker. Packed with tips, techniques and strategies, this handy guide breaks down everything you need to know, including how to: • Choose the best breeds for your needs • Build barns, coops, hutches and fencing • Grow feed and utilize pastures • Breed your stock and raise offspring • Protect your animals from predators • Provide basic health and vet care • Preserve fresh milk, eggs and meat

Root Cellaring

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Author : Mike Bubel
language : en
Publisher: Storey Publishing
Release Date : 2015-06-10

Root Cellaring written by Mike Bubel and has been published by Storey Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-10 with Fiction categories.

Tells how to use root cellaring, and gives instruction on both improvising a small root cellar and constructing a true root cellar

Jarring And Canning

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Author : Bridget Heos
language : en
Publisher: The Rosen Publishing Group, Inc
Release Date : 2013-12-15

Jarring And Canning written by Bridget Heos and has been published by The Rosen Publishing Group, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-15 with Juvenile Nonfiction categories.

The urban farming movement continues to grow in popularity, and many urban farmers often find themselves with a surplus of produce. Through canning and jarring, urban farmers can continue to enjoy their crops throughout the winter. This guide to jarring and canning includes tips on what to do with a variety of fruits and vegetables, from jams to pickles, and has recipes for beginners as well as experienced canners. It provides important tips on safe canning and avoiding contamination as well.

The Everything Root Cellaring Book

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Author : Catherine Abbott
language : en
Publisher: Simon and Schuster
Release Date : 2010-12-18

The Everything Root Cellaring Book written by Catherine Abbott and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12-18 with Cooking categories.

There's an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location! This book provides you with step-by-step plans on how to build a root cellar--or utilize the one you've got. Professional farmer Catherine Abbott teaches you: How to effectively organize your root cellar Where to store fruits and vegetables in unconventional places What the best fruits and vegetables are for storing Ways to preserve, dry, and freeze a variety of foods to enjoy all winter long Recipes for fresh fruits, berries, veggies, and herbs to cook all year round Featuring illustrations for building root cellars as well as a full nutritional breakdown for all 150 recipes, you will love this comprehensive guide. Before long, you'll know how to provide yourself and your family with great nutritious foods all year long!

The Homesteader S Natural Chicken Keeping Handbook

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Author : Amy K. Fewell
language : en
Publisher: Rowman & Littlefield
Release Date : 2019-05-01

The Homesteader S Natural Chicken Keeping Handbook written by Amy K. Fewell and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-01 with House & Home categories.

TheHomesteader’s Natural Chicken Keeping Handbook is the modern homesteader’s guide to raising, feeding, breeding, selling, and enjoying the noblest animal on the farm—the chicken. From the rooster’s crow in the morning, to the warm egg in the nesting box, chickens are the gateway livestock for almost every homesteader and backyard farm enthusiast. In this book, you’ll learn everything you need to know about raising chickens naturally. Fewell guides you in: understanding why chickens do what they do creating your very own poultry or egg business preventing and treating ailments with herbal remedies setting up your property, coop, and brooder hatching chicks purchasing chickens properly cooking delicious recipes with your farm fresh eggs and poultry. This is heritage chicken keeping skills 101, with a modern twist. Not only will you gain knowledge about naturally keeping chickens through every stage of their lives, but you’ll fully embrace the joy and ease of raising all-natural chickens on your homestead.