The Kansas Beef Industry


The Kansas Beef Industry
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The Kansas Beef Industry


The Kansas Beef Industry
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Author : Charles L. Wood
language : en
Publisher: University Press of Kansas
Release Date : 1980

The Kansas Beef Industry written by Charles L. Wood and has been published by University Press of Kansas this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Business & Economics categories.


This book relates the modern development of the Kansas beef cattle industry, combining both the history of production--including specific business problems and the significant work in upbreeding--and an examination of the marketing aspects of the industry that became so important during the twentieth century. Sharpest focus is on the period 1890 to 1940, after the Western beef industry had passed through the transition from using the expansive, openrange method of beef production to the more rational and organized methods of today.



The Beef Industry


The Beef Industry
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Author : John Peirce
language : en
Publisher: Sunstone Press
Release Date : 2016-07-05

The Beef Industry written by John Peirce and has been published by Sunstone Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-07-05 with Business & Economics categories.


Whether or not you are a beef consumer, are you satisfied that you know all you should about this product? Usual sources of information might, to a very large degree, not give adequate information about beef. Some of these sources might be biased—either f



The Kansas Beef Industry


The Kansas Beef Industry
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Author : Charles L. Wood
language : en
Publisher: University Press of Kansas
Release Date : 2021-10-08

The Kansas Beef Industry written by Charles L. Wood and has been published by University Press of Kansas this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-08 with Business & Economics categories.


This book relates the modern development of the Kansas beef cattle industry, combining both the history of production—including specific business problems and the significant work in upbreeding—and an examination of the marketing aspects of the industry that became so important during the twentieth century. Sharpest focus is on the period 1890 to 1940, after the Western beef industry had passed through the transition from using the expansive, open-range method of beef production to the more rational and organized methods of today. Wood presents a detailed discussion of the history of upbreeding. He points out the little-known fact that the fine-blooded animals—especially Herefords—that moved out from the Midwest were probably more important in stocking the ranges of the Plains and the Southwest than the many thousands of Longhorns driven from Texas. He emphasizes the interregional aspect of beef production and the unique role played by Kansas. On the threshold of the Great Plains, Kansas received cattle from both the Midwest and the Southwest for many years—upbred cattle moving South, and stocker cattle moving from the South or Southwest into Kansas for additional maturing before being shipped to the Midwest for fattening or for slaughter. Wood also looks closely at the relationship of cattlemen to government and to big business—railroads, stockyards, and packers. He sees the cattlemen as agricultural producers and business managers, rather than as romantic, self-reliant giants of the earth. Taking issue with the popular myth that cattlemen were and are ruggedly individualistic and disdainful of outside help, Wood discusses the cattlemen’s repeated demands for aid, especially during the 1930s. Included in the book is the history of the Kansas Livestock Association, which the author credits as being one of the most significant stock associations in the West during this century. Wood sets the KLA’s growth within the context of the larger organizational revolution in the nation’s business world. A concluding chapter surveys major developments after World War II, including the development of feedlots and irrigation, the new cross-breeding, decentralization of packers, and the advent of trucking to replace railroads. There has been scant information on these topics in the general literature of the Great Plains.



Small Business Problems In The Marketing Of Meat And Other Commodities


Small Business Problems In The Marketing Of Meat And Other Commodities
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Author :
language : en
Publisher:
Release Date : 1980

Small Business Problems In The Marketing Of Meat And Other Commodities written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Beef industry categories.




Building The Beef Industry


Building The Beef Industry
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Author : Charles Elihue Ball
language : en
Publisher:
Release Date : 1998

Building The Beef Industry written by Charles Elihue Ball and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Business & Economics categories.




Proceedings Of The U S Beef Symposium


Proceedings Of The U S Beef Symposium
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Author :
language : en
Publisher:
Release Date : 1982

Proceedings Of The U S Beef Symposium written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Beef cattle categories.




Report Of The Commissioner Of Corporations On The Beef Industry


Report Of The Commissioner Of Corporations On The Beef Industry
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Author : United States. Bureau of Corporations
language : en
Publisher:
Release Date : 1905

Report Of The Commissioner Of Corporations On The Beef Industry written by United States. Bureau of Corporations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1905 with Beef packers categories.




Report Of The Commissioner Of Corporations On The Beef Industry March 3 1905


Report Of The Commissioner Of Corporations On The Beef Industry March 3 1905
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Author : United States. Bureau of Corporations
language : en
Publisher:
Release Date : 1905

Report Of The Commissioner Of Corporations On The Beef Industry March 3 1905 written by United States. Bureau of Corporations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1905 with Beef packers categories.




Investigation Of Beef Industries


Investigation Of Beef Industries
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Author : United States. Congress. House. Committee on the Judiciary
language : en
Publisher:
Release Date : 1916

Investigation Of Beef Industries written by United States. Congress. House. Committee on the Judiciary and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1916 with Competition, Unfair categories.




The American Livestock And Meat Industry


The American Livestock And Meat Industry
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Author : Rudolf Alexander Clemen
language : en
Publisher:
Release Date : 1966

The American Livestock And Meat Industry written by Rudolf Alexander Clemen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with Animal culture categories.