The Lean Dairy Farm


The Lean Dairy Farm
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The Lean Dairy Farm


The Lean Dairy Farm
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Author : Jana Hocken
language : en
Publisher: John Wiley & Sons
Release Date : 2019-04-15

The Lean Dairy Farm written by Jana Hocken and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-15 with Business & Economics categories.


Make your farm better, smarter, and more productive The Lean method is revolutionising farming globally with its proven approach for reducing waste, improving productivity and sustaining profits.In The Lean Dairy Farm, dairy farmer and Lean consultant Jana Hocken explains why this approach is essential to every dairy farm and how to apply these tools, practices and principles to your dairy operation. The Lean Dairy Farm helps reduce the common problems and stressors faced by farmers every day: long work hours, high staff turnovers, repeat problems, breakdowns, wastage, safety and high costs. Using her own family’s dairy farm as a case study, Jana provides insight into how the Lean approach applies to farming, introduces practical tools to help you improve efficiency and reduce waste, and shows you how to create a farm culture that supports Lean thinking. Even if Lean is entirely new to you, this book offers a simple blueprint for applying its principles and practices to improve your farm. Quickly make use of basic Lean concepts on your farm Identify and eliminate waste in farm processes Organise your farm effectively to improve productivity Standardise your processes to do everything right the first time Develop an engaged, high performing team If you want a more efficient, profitable and robust dairy farm, The Lean Dairy Farm is for you.



Lean In Agriculture


Lean In Agriculture
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Author : Vibeke Fladkjaer Nielsen
language : en
Publisher: CRC Press
Release Date : 2018-10-25

Lean In Agriculture written by Vibeke Fladkjaer Nielsen and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-25 with Business & Economics categories.


Responding to a recent surge in interest and application, this book is the first to comprehensively address how Lean thinking and tools can be implemented in agriculture and agribusiness. This tactical guide breaks down barriers, clearly depicting how improvement techniques originally developed for factories can derive the same powerful results on farms. Expert Lean farming consultants, Susanne Pejstrup and Vibeke Fladkjaer Nielsen, present these methods in a clear, easy-to-read style, accessible to farmers all over the world. Case studies from multiple farm types – including crops, pigs and dairy cattle – demonstrate how respect for people, continuous improvement, and visual management techniques can improve resilience and profitability on the farm. Richly illustrated, Lean in Agriculture appeals not only to farmers, but to farm workers, food processing companies, veterinarians, consultants and other stakeholders in the agribusiness sector. Key Features: Translates Lean thinking into agricultural terms. Takes a people-centric approach to a Lean agricultural production system. Serves as an implementation guide , with clear writing and concise, easy-to-follow instructions tailored to the agricultural sector. Illustrates agriculture-specific Lean implementation with a wide range of case studies and memorable images.



The Principles Of Dairy Farming


The Principles Of Dairy Farming
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Author : Kenneth Russell
language : en
Publisher: Farming Press Limited
Release Date : 1985

The Principles Of Dairy Farming written by Kenneth Russell and has been published by Farming Press Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Dairy cattle categories.


The milk industry. Regulations govening milk. Buildings and equipment. The systms should suit the farm. Cropping policy on dairy farms. Suitable crops to grow on dairy farms. The cheapest food for milk. Scientific basis for cow feeding. Planing feed the dairy herdin winter. Herd management in the winter. Herd management in the summer. Modern milking equipment. Some problems in milk production. Breeding better cows. Bull management. Calf rearing. Disease in dairy herds. Introduction dairy management. Profitabily in milk production.



The Lean Farm


The Lean Farm
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Author : Ben Hartman
language : en
Publisher: Chelsea Green Publishing
Release Date : 2015

The Lean Farm written by Ben Hartman and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Agriculture categories.


A practical, systems-based approach for a more sustainable farming operation To many people today, using the words "factory" and "farm" in the same sentence is nothing short of sacrilege. In many cases, though, the same sound business practices apply whether you are producing cars or carrots. Author Ben Hartman and other young farmers are increasingly finding that incorporating the best new ideas from business into their farming can drastically cut their wastes and increase their profits, making their farms more environmentally and economically sustainable. By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed on progressive farms around the world. Using examples from his own family's one-acre community-supported farm in Indiana, Hartman clearly instructs other small farmers in how to incorporate lean practices in each step of their production chain, from starting a farm and harvesting crops to training employees and selling goods. While the intended audience for this book is small-scale farmers who are part of the growing local food movement, Hartman's prescriptions for high-value, low-cost production apply to farms and businesses of almost any size or scale that hope to harness the power of lean in their production processes.



The Dairy Farmer S Daughter


The Dairy Farmer S Daughter
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Author : Sarah Williams
language : en
Publisher: Serenade Publishing
Release Date : 2018-11-28

The Dairy Farmer S Daughter written by Sarah Williams and has been published by Serenade Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-28 with Fiction categories.


In the heart of the Sunshine Coast Hinterland there is a vibrant community of farmers, artists and passionate people all trying to live the best lives they can. Love doesn’t always come easily but it is always worth fighting for. Justin would have preferred to stay in the city and pretend it was an ordinary day. A day that didn’t include a funeral for a father he’d barely known... Justin Wheeler is not a country boy. He could have been, if his mother had stayed married to his father and not moved back to the city when he was only a toddler. But now that his estranged father is dead and he has inherited the dairy farm, Justin finds himself considering if the life he is living is actually the life he wants. Family means everything to Freya Montgomery. She loves living on the land and helping to grow the family business. She knows how important agriculture is to their small hinterland community, so when Justin arrives in town and is offered a generous price from a housing developer to buy his property, Freya must convince him not to accept the deal and instead lease the land to her family. Will Justin choose riches over his heritage or will he find a love more valuable than all the money in the world? The Dairy Farmer’s Daughter is the first in an exciting new small-town series called “Heart of the Hinterland” by Bestselling author, Sarah Williams. "I loved this book, I couldn’t put it down, can’t wait to get the next one." "I thoroughly enjoyed this book, was laughing and sometimes crying while reading. Sarah portrayed real life characters with a strong storyline, wonderful reading, I'm sure you won't regret reading this book." "Sweet and sexy, and, at times, nail-biting..." If you like small town, country and rural romance from authors like Bella Andre, Melody Grace, Maisey Yates, Johanna Lyndsey, Nora Roberts and Diana Palmer then you'll love this short read. Similar in style to Barbara Hannay, Cathryn Hein, Annie Seaton, Fiona McArthur, Victoria Purman, Fiona Palmer and Tricia Stringer.



The Principles Of Dairy Farming


The Principles Of Dairy Farming
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Author : G. H. Garrad
language : en
Publisher:
Release Date : 1926

The Principles Of Dairy Farming written by G. H. Garrad and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1926 with Dairy farming categories.




Dairy Farming As A Business


Dairy Farming As A Business
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Author : Wendell Van Gunst
language : en
Publisher: Dog Ear Publishing
Release Date : 2017-01-25

Dairy Farming As A Business written by Wendell Van Gunst and has been published by Dog Ear Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-25 with Business & Economics categories.


This textbook was developed as a practical curriculum to present the basics of how to care for a modern dairy cow and how to make her more productive. This book is the heart of the teaching in our Dairy as Business School in Gulu, Uganda. This textbook is also the blueprint for the practices and protocols we expect our research farm known as Gulu Uganda Country dairy in Gulu, Uganda to follow every day. It is our intent that this curriculum present a dairy farm as a genuine business operation that to be successful must follow proven dairy cattle protocols and business practices. It was designed to get beyond theory and present the practical steps to a successful dairy farm. Our hope is that this book will challenge you to adopt these principles as you evaluate your dairy farm or consider starting a new one. Information on this training school and research farm can be seen on Facebook at Gulu Uganda Country Dairy.



Dairy Farming


Dairy Farming
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Author : Adam J. Klaus
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2015-01-09

Dairy Farming written by Adam J. Klaus and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-09 with Organic dairy farming categories.


Resource added for the Farm Production-Dairy Science program 100905.



Dairy Statistics


Dairy Statistics
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Author :
language : en
Publisher:
Release Date :

Dairy Statistics written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Dairy products categories.




The English Dairy Farmer


The English Dairy Farmer
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Author : G. E. Fussell
language : en
Publisher: Routledge
Release Date : 2019-12-09

The English Dairy Farmer written by G. E. Fussell and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-09 with History categories.


Originally published in 1966, this work by G. E. Fussell is a thorough examination of the role played by the English dairy farmer over the past four hundred years. Beginning his study with the cow he gives an account of the improved breeding and feeding methods that make today's cow a totally different beast to that of the Tudor farmer. A chapter is devoted to the cultivation of fodder crops and another to the comfort of the cow for, as the author states, pleasant conditions are an important factor in encouraging its productivity. The dairy industry, no less than any other in the nineteenth century, was the scene of numerous devices and inventions designed to improve milking methods. This, together with the development of the sale of milk in a liquid form, is discussed in later chapters. The practical difficulties of transporting milk had until about 1850 caused the major part of the milk produced to be turned into butter and cheese and the varying products of differing regions are fully described. Towards the end of the nineteenth century, however, the number of dairies prepared to retail milk grew in number to accommodate an ever increasing rate of milk consumption. Numerous farming textbooks published during the period and contemporary descriptions of the farming scene form the background for this scholarly appraisal. No other book has treated the English dairy farmer in such detail and, in drawing upon such a wealth of illustrative material to support his conclusions, G. E. Fussell has produced a work which will be valued by all agricultural historians.