The Leaves We Eat
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Leaves We Eat
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Author : Katherine Rawson
language : en
Publisher: Mitchell Lane
Release Date : 2020-09-21
Leaves We Eat written by Katherine Rawson and has been published by Mitchell Lane this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-21 with Juvenile Nonfiction categories.
Leaves come in all shapes and sizes. They make food for the plant. They make food for us, too. Find out how leaves help plants grow and learn about some of the leafy vegetables we eat.
The Leaves We Eat
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Author : John M. Bailey
language : en
Publisher:
Release Date : 1992
The Leaves We Eat written by John M. Bailey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Edible greens categories.
Provides new information about Pacific green leafy vegetables. Discusses new nutrient data, along with some relevant health issues which are of growing importance in the Pacific. In addition to providing general information about leaves, discusses the composition and handling of leaves; the various uses of leaves (as a food source, for color and flavor, in food preparation and storage, in food processing, in medicine, etc.); the composition of some leaves eaten in the Pacific Islands; and the future of leaves.
Root To Stalk Cooking
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Author : Tara Duggan
language : en
Publisher: Ten Speed Press
Release Date : 2013-08-13
Root To Stalk Cooking written by Tara Duggan and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-13 with Cooking categories.
A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and stems, with creative tips for making the most of seasonal ingredients to stretch the kitchen dollar. Make the Most of Your Produce! Don’t discard those carrot tops, broccoli stalks, potato peels, and pea pods. The secret that creative restaurant chefs and thrifty great-grandmothers share is that these, and other common kitchen scraps, are both edible and wonderfully flavorful. Root-to-Stalk Cooking provides savvy cooks with the inspiration, tips, and techniques to transform trimmings into delicious meals. Corn husks and cobs make for rich Corn-Pancetta Puddings in Corn Husk Baskets, watermelon rinds shine in a crisp and refreshing Thai Watermelon Salad, and velvety green leek tops star in Leek Greens Stir Fry with Salty Pork. Featuring sixty-five recipes that celebrate the whole vegetable, Root-to-Stalk Cooking helps you get the most out of your seasonal ingredients. By using husks, roots, skins, cores, stems, seeds, and rinds to their full potential, you’ll discover a whole new world of flavors while reducing waste and saving money.
The Vegetables We Eat New Updated
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Author : Gail Gibbons
language : en
Publisher: Holiday House
Release Date : 2024-01-02
The Vegetables We Eat New Updated written by Gail Gibbons and has been published by Holiday House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-02 with Juvenile Nonfiction categories.
What are vegetables, anyway? Find out the latest facts on 411 veggies with this new and updated illustrated introduction to produce! Peppers, beans, corn, and peas! Nonfiction superstar Gail Gibbons lays out the basics of veggies with colorful watercolors and straightforward text. Learn how they grow, how they get to stores, and how many kinds there are—and learn some weird trivia, too! Diagrams, cross sections, and illustrations get kids up close and personal with glossy red peppers, plump orange pumpkins, delectable little peas, and dozens of other vegetables in this essential primer on the subject.
Edible Leaves Of The Tropics
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Author : Franklin W. Martin
language : en
Publisher:
Release Date : 1980
Edible Leaves Of The Tropics written by Franklin W. Martin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Science categories.
Plants We Eat
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Author : Jennifer Colby
language : en
Publisher: Cherry Lake
Release Date : 2014-08-01
Plants We Eat written by Jennifer Colby and has been published by Cherry Lake this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-01 with Juvenile Nonfiction categories.
Plants We Eat helps young readers learn more about all the plants we eat, including how to eat every part of a plant in one meal! Call-outs throughout the book prompt inquiry and critical thinking skills by asking questions and inviting readers to looks closely at the photographs and diagrams.
Plants We Eat Be An Expert
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Author : Stephanie Fitzgerald
language : en
Publisher: Scholastic Inc.
Release Date : 2022-02-01
Plants We Eat Be An Expert written by Stephanie Fitzgerald and has been published by Scholastic Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-01 with Juvenile Nonfiction categories.
What do you know about the fruits and vegetables that come from plants? With this book you can become an expert! Sometimes we eat the leaves of a plant. Sometimes we eat the roots. These foods from plants are all good for us! What do you know about the fruits and vegetables that come from plants? With this book you can become an expert! ABOUT THE SERIES: Kids love to be the experts! Now they can feel like real pros with this exciting nonfiction series for beginning readers. Kids will be hooked on the thrilling real-world topics and big, bright photos. Each book features simple sentences and sight words that children can practice reading. Then, with support, kids can dig deeper into the extra facts, Q&As, and fun challenges. Fans of this series will be eager to become real experts!
Plants Feed Me
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Author : Lizzy Rockwell
language : en
Publisher: Holiday House
Release Date : 2014-01-17
Plants Feed Me written by Lizzy Rockwell and has been published by Holiday House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-17 with Juvenile Nonfiction categories.
Sink your teeth into the plants that feed the world—flowers, fruits, seeds, and all! With its simple text and bright, appealing illustrations, this book is perfect for young readers learning about where their food comes from. Clearly-labeled diagrams show the different parts of plants we use and eat—leaves of spinach and cabbage, the roots of carrot plants, and the wide variety of fruits, such as apples, berries, and tomatoes. Plants Feed Me explores the different types of seeds we eat— beans, nuts, rice, and even how wheat is ground into flour and used to make many other types of food. Smiling children pick fruits and vegetables, and learn how plants grow from seeds, stretching toward the sky for sun and into the earth for nutrients. This celebration of fruits, vegetables, and more is sure to get kids interested in what's on their plates!
Science Activities The Leaves Are Falling In Rainbows
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Author : Michael Knight, Ph.D.
language : en
Publisher: Green Dragon Books
Release Date : 1987-10
Science Activities The Leaves Are Falling In Rainbows written by Michael Knight, Ph.D. and has been published by Green Dragon Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-10 with Education categories.
The excitement and discovery of science exploration is introduced to young children with these thought-provoking activities. Successfully child-tested, these hands-on experiences help your children learn about science the way children learn best! Knowledge is gained, and retained, as children play with water, air, plants, magnets, and more. Activities extend from independent exploration to, classroom projects. An excellent resource for the science learning center.
We Eat What
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Author : Jonathan Deutsch
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2018-05-25
We Eat What written by Jonathan Deutsch and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-25 with Cooking categories.
This entertaining and informative encyclopedia examines American regional foods, using cuisine as an engaging lens through which readers can deepen their study of American geography in addition to their understanding of America's collective cultures. Many of the foods we eat every day are unique to the regions of the United States in which we live. New Englanders enjoy coffee milk and whoopie pies, while Mid-Westerners indulge in deep dish pizza and Cincinnati chili. Some dishes popular in one region may even be unheard of in another region. This fascinating encyclopedia examines over 100 foods that are unique to the United States as well as dishes found only in specific American regions and individual states. Written by an established food scholar, We Eat What? A Cultural Encyclopedia of Bizarre and Strange Foods in the United States covers unusual regional foods and dishes such as hoppin' Johns, hush puppies, shoofly pie, and turducken. Readers will get the inside scoop on each food's origins and history, details on how each food is prepared and eaten, and insights into why and how each food is celebrated in American culture. In addition, readers can follow the recipes in the book's recipe appendix to test out some of the dishes for themselves. Appropriate for lay readers as well as high school students and undergraduates, this work is engagingly written and can be used to learn more about United States geography.