The Main Ingredient Presents Mildred Smith S Traditional Recipes
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The Main Ingredient Presents Mildred Smith S Traditional Recipes
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Author : Mildred Smith
language : en
Publisher: Sigma Press
Release Date : 1995-01-01
The Main Ingredient Presents Mildred Smith S Traditional Recipes written by Mildred Smith and has been published by Sigma Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-01-01 with Cookery categories.
Baking With The Bread Lady
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Author : Sarah Gonzalez
language : en
Publisher: Zondervan
Release Date : 2021-08-31
Baking With The Bread Lady written by Sarah Gonzalez and has been published by Zondervan this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-31 with Cooking categories.
This isn't your ordinary bread book. From artisan bread making, to savory breakfasts and brunch (hello, ultimate cinnamon roll!), to decadent but simple desserts, Baking with The Bread Lady takes you on a journey through recipes and stories, inviting you to come together to create community and memories around food. In Baking with The Bread Lady, popular baker and gifted teacher Sarah Gonzalez—lovingly known as "The Bread Lady"—shares her love for the art of baking that grew from family tradition and the popularity of her Spring Hill, Tennessee, bakery. Sarah has discovered that while people crave comfort food, it’s their greater longing for community and belonging that serve as the magic ingredients that give these recipes a greater purpose. Beginners and seasoned bakers alike will salivate over: 100 original recipes with beautiful photos Practical tips to learn to love baking from scratch New and creative baking concepts built on centuries of tradition Classic recipes and tricks to pass on to the next generation Baking "hacks" such as how to store, thaw, and reheat bread Baking with The Bread Lady is approachable for first-time bakers but also includes more advanced recipes for those looking for a challenge, making it a great gift for budding bakers, makers, and anyone eager to develop their baking skills. Whether your gathering place is your kitchen, your neighborhood, or a video call with family far away, connecting over food creates wonderful (and tasty) memories and lasting relationships. Baking with The Bread Lady will entertain you through inspiring and fun stories such as: "The Care and Feeding of Neighbors" "Happy Eggs” "The Process of Invention" How her 170-year-old gingerbread recipe came to be Fall in love with baking for yourself, for your family, and for others with these creative and tasty recipes, photos, and stories.
The British National Bibliography
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Author : Arthur James Wells
language : en
Publisher:
Release Date : 1996
The British National Bibliography written by Arthur James Wells and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Bibliography, National categories.
Daily Life Of Women 3 Volumes
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Author : Colleen Boyett
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2020-12-07
Daily Life Of Women 3 Volumes written by Colleen Boyett and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-07 with History categories.
Indispensable for the student or researcher studying women's history, this book draws upon a wide array of cultural settings and time periods in which women displayed agency by carrying out their daily economic, familial, artistic, and religious obligations. Since record keeping began, history has been written by a relatively few elite men. Insights into women's history are left to be gleaned by scholars who undertake careful readings of ancient literature, examine archaeological artifacts, and study popular culture, such as folktales, musical traditions, and art. For some historical periods and geographic regions, this is the only way to develop some sense of what daily life might have been like for women in a particular time and place. This reference explores the daily life of women across civilizations. The work is organized in sections on different civilizations from around the world, arranged chronologically. Within each society, the encyclopedia highlights the roles of women within five broad thematic categories: the arts, economics and work, family and community life, recreation and social customs, and religious life. Included are numerous sidebars containing additional information, document excerpts, images, and suggestions for further reading.
What Mrs Fisher Knows About Old Southern Cooking
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Author : Mrs. Fisher
language : en
Publisher: Applewood Books
Release Date : 1995
What Mrs Fisher Knows About Old Southern Cooking written by Mrs. Fisher and has been published by Applewood Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with African American cooking categories.
"A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.
How To Make Jellies Jams And Preserves At Home
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Author : Eleanor Ann Ferris
language : en
Publisher:
Release Date : 1957
How To Make Jellies Jams And Preserves At Home written by Eleanor Ann Ferris and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1957 with Clothing and dress categories.
The Oxford Encyclopedia Of Food And Drink In America
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Author : Andrew Smith
language : en
Publisher:
Release Date : 2013-01-31
The Oxford Encyclopedia Of Food And Drink In America written by Andrew Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-31 with Business & Economics categories.
Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Word Of Wisdom Helps Food
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Author : Mildred Nelson Smith
language : en
Publisher:
Release Date : 1979
Word Of Wisdom Helps Food written by Mildred Nelson Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Cooking categories.
Mama Dip S Kitchen
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Author : Mildred Council
language : en
Publisher: Univ of North Carolina Press
Release Date : 1999
Mama Dip S Kitchen written by Mildred Council and has been published by Univ of North Carolina Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cooking categories.
A collection of more than 250 traditional Southern recipes from Mama Dip's Kitchen, a restaurant in Chapel Hill, North Carolina.
B
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Author :
language : en
Publisher:
Release Date : 1962
B written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1962 with Agriculture categories.