The Mycorrhizae
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The Mycorrhizae
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Author : S.C. Sati, Manoj Tiwari
language : en
Publisher: Daya Books
Release Date : 2008
The Mycorrhizae written by S.C. Sati, Manoj Tiwari and has been published by Daya Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Biodiversity categories.
Many plants benefit greatly from symbiotic relationship with soil fungi known as mycorrhizal fungi. These fungi live on and in the root systems of plants and provide nutrients to the plant in exchange for carbohydrates exuded by the plants. Some of the ecological uses of mycorrhizae include (i) enchancing plant growth and disease resistance (ii) improving transplant success (iii) building soil structure (iv) reducing fertilizer dependency and (v) accelerating revegetation of degraded lands. While over 80 percent of the terrestrial plants show mycorrhizal association, the depth of its application towards industries seems to be under-exploited. Moreover, severe deforestation and land degradation have removed the host plants from the habitats giving way to loss of diversity of the mycorrhizal fungi. Particularly, this problem is acute in the tropical region of the world, where various naturals calamities such as floods, landslides, fire, etc in addition to the human exploitation of natural resources have degraded the major part of the ecosystems. Although, causes are known, Strategies to rebuild the degraded systems remain bliss. There are many national and international journals that bring out the information about the mycorrhizal fungi and their symbiotic relationship with plants but the recent knowledge is almost in scattered state. This scattered information could be kept in a book to provide up-to-date information about mycorrhizal research especially being done in different corner of India. This book is a very selective monograph on mycorrhizae covering its different aspects. It is excellent collection of 21 articles dealing with different disciplines of mycorrhizae and mycorrhizal research carried out by Indian scientists. In order to consummate the collective ideas on mycorrhizal association, its diversity and applications, a number of themes have been identified for this book, including (i) Biodiversity and Ecological issues on mycorrhizal association (ii) Physiology and molecular biology of plant-mycorrhizal fungal interactions (iii) Potential industrial applications. It is doubtless to say that this book would be very useful to all scientists, teachers, students and readers whosoever in interested on mycology and mycological literature. Contents Chapter 1: Rhizoendomutualmycota (REMM): A New Phylum for the Farmers Friend Number One by S P Gautam and U S Patel; Chapter 2: Diversity of Arbuscular Mycorrhizal Fungi in India by V S Mehrotra; Chapter 3: Diversity and Integration in Mycorrhizas: Meaning to Plant Ecology by Subhendu Chaudhuri and Birendranath Panja; Chapter 4: Mycorrhizal Biotechnology for Increasing Growth and Productivity of Fruit Plants by Pradeep B Patil and Chaya P Patil; Chapter 5: Arbuscular Mycorrhizal Symbiosis: An Overview of Research and Extension Needs by Mukesh K Meghvansi, K K Chaudhary and Kamal Prasad; Chapter 6: Vesicular Arbuscular Mycorrhizae: Modern Research Trends and Future Prospects by Ashok Aggarwal, Vipin Parkash, R S Mehrotra, Anil Gupta and Sunits Kaushish; Chapter 7: Arbuscular Mycorrhizal Fungi Under the Dynamics of Rhizosphere by Shruti Chaturvedi, Nisha Verma and A K Sharma; Chapter 8: Arbuscular Mycorrhiza Fungi Under the Dynamics of Rhizosphere by Shruti Chaturvedi, Nisha Verma and A K Sharma; Chapter 8: Arbuscular Mycorrhiza on Root-Organ Cultures by Nishi Mathur, Joginder Singh, Sachendra Bohra, Avinash Bohra and Anil Vyas; Chapter 9: Application of AM Technology for Phytoremediation of Heavy Metal Contaminated Soils by Harbans Kaur Kehri, Nidhi Sharma and Varun Khare; Chapter 10: Mycorrhizal Technology in Revegetation Practices in India Thar Desert by Nishi Mathur, Joginder Singh, Sachendra Bohra, Avinash Bohra and Anil Vyas; Chapter 11: Approaches to Utilize Native Arbuscular Mycorrhizal Association for Improving P Nutrition in Upland Rice Under Rainfed Ecosystem by D Maiti, M K Barnwal, R K Singh and S K Rana; Chapter 12: Arbuscular Mycorrhizal Fungi in Forest Tree Seedling Production by T Muthukumar and K Udaiyan; Chapter 13: Reclamation of Saline Soils through Arbuscular Mycorrhizae by Sudhir Chandra, Anshu Tiwari and H K Kehri; Chapter 14: Role of Mycorrhizal Association in Growth of Forest Trees by Lakshmi Tewari, Salil K Tewari and Rajesh Kaushal; Chapter 15: Vesicular Arbuscular Mycorrhiza in Artinorhizal Plants and their Management Implications by Kiran Bargali and S S Bargali; Chapter 16: Methods for Arbuscular Mycorrhizal Research by Purshotam Kaushik and Supriya Gaur; Chapter 17: Diversity of Arbuscular Mycorrhizal Fungi in the Kaumaun Region of India Central Himalaya by Bhaskar Chaurasia, Anita Pandey and Lok Man S Palni; Chapter 18: Effect of AM Fungi on the Growth and Nutrition Uptake in Some Endemic Myristicaceae Members of the Western Ghats, India by P Rama Bhat and K M Kaveriappa; Chapter 19: Diversity of AM Fungi in Some Endemic Members of Myristicaceae of the Western Ghats, India by P Rama Bhat and K M Kaveriappa; Chapter 20: Role of Vesicular Arbuscular Mycorrhizal (Glomus aggregatum) Fungi on Plant Growth Promotion in Chickpea by Daljeet Singh and R S Singh; Chapter 21: Mycrorrhiza for Growth Enhancement and Pathogen Suppression in Black Pepper.
Mycorrhiza
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Author : Ajit Varma
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-09
Mycorrhiza written by Ajit Varma and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-09 with Science categories.
The second edition of Mycorrhiza falls into a time period of excep tionally rapid growth in mycorrhizal research. Therefore the edi tors have been most pleased with the decision of the Springer Verlag to revise the first edition and to incorporate the remarkable advances experienced in the mycorrhizal field. The pace of discovery has been particularly fast at the two poles of biological complexity, the molecular events leading to changes in growth and differentiation, as well as the factors regulating the structure and diversity of natural populations and communities. Therefore the most significant changes introduced in the new edition of this book are found within these topics. Not only were many chapters up dated, but also new chapters have replaced existing ones. The individual decisions have not been easy, since valuable contribu tions had to be sacrificed in favour of new aspects; but the authors hope that a highly topical new edition will be of greatest benefit for a rapidly expanding field of research. We welcome comments and critics from readers. Since it was possible again to find leading scientists as contribu tors, we are confident that this revised second edition will stimulate further progress and contribute to a deeper understanding of advances in the mycorrhizal field. We are grateful to the Springer Verlag, especially Dr. Dieter Czeschlik, for his continued interest and active help. Dr. Maja Hilber-Bodmer and Dr.
Mycorrhizal Functioning
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Author : Michael Allen
language : en
Publisher: Springer Science & Business Media
Release Date : 1992
Mycorrhizal Functioning written by Michael Allen and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Nature categories.
It is now known that over 90 percent of all plants have established integrative plant-fungal processes in their root systems, and it may well turn out to be the case that virtually all plants have mycorrhizae. In this work, many of the best researchers in the field review the current status of research in plant-fungal communications, mycorrhizal organisms, applications, and biotechnology. The focus is a hierarchical one. This volume is comprehensive and covers both ectomycorrhizae and vesicular-arbuscular (VA) mycorrhizae, addressing concepts that are related to all the different groups. Mycorrhizal Functioning will be of interest to professionals and graduate students in microbiology, ecology, mycology, plant pathology, plant science, and soil science. Those working in the agricultural biotechnology industry will also benefit from the book's applications perspective.
Mycorrhizas
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Author : R. Larry Peterson
language : en
Publisher: CABI
Release Date : 2004-01-01
Mycorrhizas written by R. Larry Peterson and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-01-01 with Science categories.
A summary of all the mycorrhizal types from a morphological and anatomical perspective is presented in this beautifully illustrated book. Specialized topics are highlighted in each chapter for those who wish to pursue mycorrhizal associations in more depth.
Mycorrhizae In Crop Production
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Author : Chantal Hamel
language : en
Publisher: CRC Press
Release Date : 2007-11-07
Mycorrhizae In Crop Production written by Chantal Hamel and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11-07 with Science categories.
Design cropping practices that make the most of the contribution of AM fungi Mycorrhizae in Crop Production is a comprehensive guide to the use of arbuscular mycorrhizal fungi (AMF) in developing sustainable cropping systems. This unique book examines how AMF benefit crop plants in both greenhouse and field crop production. It’s als
Mycorrhizal Networks
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Author : Thomas R. Horton
language : en
Publisher: Springer
Release Date : 2015-11-16
Mycorrhizal Networks written by Thomas R. Horton and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-16 with Science categories.
The last 25 years have seen significant advances in our understanding of the mycorrhizal fungi that colonize most of the world’s plants, and the mycorrhizal networks that form and extend into the soil beyond plant roots. In addition to a thorough review of recent research on mycorrhizal networks, this book provides readers with alternative perspectives. The book is organized into three sections: Network Structure, Nutrient Dynamics, and the Mutualism-Parasitism Continuum. Chapter 1 addresses the specificity of ectomycorrhizal symbionts and its role in plant communities, and provides an updated list of terms and definitions. Chapter 2 explores interactions between symbionts in mycorrhizal fungi networks, as well as interactions between fungal individuals. The second section of the book begins with the examination in Chapter 3 of extramatrical mycelium (mycelia beyond the root tips) in ectomycorrhizal fungi, focused on carbon and nitrogen. Chapter 4 reviews the influence of mycorrhizal networks on outcomes of plant competition in arbuscular mycorrhizal plant communities. Chapter 5 discusses nutrient movement between plants through networks with a focus on the magnitude, fate and importance of mycorrhiza-derived nutrients in ectomycorrhizal plants. Section 3 opens with a review of research on the role of ectomycorrhizal networks on seedling establishment in a primary successional habitat, in Chapter 6. The focus of Chapter 7 is on facilitation and antagonism in arbuscular mycorrhizal networks. Chapter 8 explores the unique networking dynamic of Alnus, which differs from most ectomycorrhizal plant hosts in forming isolated networks with little direct connections to networks of other host species in a forest. Chapter 9 argues that most experiments have not adequately tested the role of mycorrhizal networks on plant community dynamics, and suggests more tests to rule out alternative hypotheses to carbon movement between plants, especially those that include experimental manipulations of the mycorrhizal networks. Plant ecologists have accumulated a rich body of knowledge regarding nutrient acquisition by plants. The editor proposes that research indicating that mycorrhizal fungi compete for nutrients, which are then delivered to multiple hosts through mycorrhizal networks, represents an important new paradigm for plant ecologists.
Mycorrhizal Planet
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Author : Michael Phillips
language : en
Publisher: Chelsea Green Publishing
Release Date : 2017
Mycorrhizal Planet written by Michael Phillips and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Mycorrhizal fungi categories.
In Mycorrhizal Planet, Michael Phillips offers new insights into the invisible world beneath our feet, explaining the crucial, symbiotic role that fungi play in everything from healthy plants to healthy soils to a healthy planet.--COVER.
Mycorrhizal Ecology
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Author : Marcel G.A. van der Heijden
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-14
Mycorrhizal Ecology written by Marcel G.A. van der Heijden and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-14 with Science categories.
This multi-authored book gives an overview of recent advances and breakthroughs in the field of mycorrhizal ecology. The text elucidates mechanisms that determine plant biodiversity - a prerequisite to ensuring successful management for the conservation and restoration of ecosystems. Topics covered include: all the major mycorrhizal types, plant population biology, multitrophic interactions, biological diversity, ecosystem functioning, global change and evolution. This volume shows that collaboration in the rhizosphere is essential for plants, microbes, plant communities and ecosystems. It has been written with ecologists in mind, giving them easy access to an understanding of how these important interactions could shape our ecosystems.
Mycorrhizal Technology
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Author : Jeyabalan Sangeetha
language : en
Publisher: CRC Press
Release Date : 2024-01-09
Mycorrhizal Technology written by Jeyabalan Sangeetha and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-09 with Science categories.
This new volume delivers the remarkable theoretical and practical findings on the outstanding applications of mycorrhizal fungi in recovering plant health, in producing the mycorrhizal edible forest trees, and in conserving natural resources. It examines the recent research studies based on mycorrhizal technology that have explored the positive impact of root symbiosis on plant adaptation to climate-associated abiotic stressors, such as salinity, drought, flooding, and high temperatures. The book includes thirteen chapters, partitioned into four different parts, authored by international experts and researchers from different domains of plant-mycorrhiza research. Part I explains the role of mycorrhiza in plant growth, in the metabolism of minerals, and in biological control. The book goes on to discuss the extensive commercial applications of mycorrhiza fungi in various industrial sectors including agriculture, horticulture, and biotechnology. Chapters investigate the diverse roles of mycorrhizal fungi in managing different stress conditions. And lastly, the volume provides in-depth analyses of the ways that commercialized mycorrhizal technology can help to maintain global environmental sustainability and food security. Key features: Reveals the complex associations of mycorrhizal communities with soil and other soil microbes Presents the inoculum production practices for appropriate application of mycorrhizal technology in various plant production systems Discusses the commercial harvesting and applications of mycorrhizal forest trees for sustainable agricultural development, and Reviews the current advancements and upcoming challenges on way of mycorrhizal technology Research in mycorrhizal technology is significantly evolving, and cutting-edge findings have provided understanding in how complex plant-mycorrhiza associations work. This volume is designed and edited to serve as a resource text for postgraduate students, botanists, microbiologists, biotechnologists, environmental biologists, and industry professionals who have keen interest and attention on beneficial services and commercialization of mycorrhizal technology.
The Ecology Of Mycorrhizae
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Author : Michael F. Allen
language : en
Publisher: Cambridge University Press
Release Date : 1991-04-25
The Ecology Of Mycorrhizae written by Michael F. Allen and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-04-25 with Science categories.
A great many terrestrial plants live in close association with fungi. The features of this association, which is known as mycorrhiza, are those of a mutualistic symbiosis. Almost all plants from mycorrhizae whereby the fungus provides soil resources to the plant in exchange for energy provided by the plant. The symbiosis means greater productivity under stress for the plant and a steady energy supply for the fungus. This book addresses the diverse and complex ways in which mycorrhizae affect the mechanism for plant survival as individuals and populations, for community structure and functioning. An evolutionary/ecological approach is used to describe how and under what conditions mycorrhizal symbioses range from managing natural and agricultural lands to biotechnological processes that enhance agricultural productivity and sustainability. The Ecology of Mycorrhizae will be an invaluable book, applicable to all levels of theoretical and applied research in agronomy, botany, ecology, environmental microbiology, and plant pathology.