The Nanotechnology Driven Agriculture
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The Nanotechnology Driven Agriculture
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Author : Swarnendu Roy
language : en
Publisher: CRC Press
Release Date : 2024-03-29
The Nanotechnology Driven Agriculture written by Swarnendu Roy and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-29 with Science categories.
Nanotechnology is believed to accelerate our fight to sustain and enhance crop productivity for the ever-increasing world population. It has been reckoned as one of the safest and most cost-efficient techniques to boost crop productivity in the future. The ever-increasing state-of-the-art availability of various nanomaterials has allowed us to pursue their beneficial properties in agronomy. Nanotechnology will help minimize the dependency on chemical fertilizers and existing crop production techniques that have already been exploited to their maximum potential. Therefore, in the present context, it could well be realized that agriculture will be driven by nanotechnology in the future. This book focuses on the application of nanotechnology for enhancing crop production through the application of nanofertilizers or nanocomposites. Several avenues of nanotechnology are beneficial in improving crop productivity in a sustainable manner, which has been presented in a comprehensive way. The book also delves into the mechanistic view of nanoparticle functioning and its role in stress alleviation. In addition, the book presents some recent insights into the application of nanotechnology for post-harvest management, stress tolerance and usage as nanobiosensors. Broadly, the book will encompass the following advances in the field, distinguishing it from other published volumes. The salient features include: · Role of nanoparticles in improving abiotic stress tolerance in plants. · Role of nanoparticles in protection against pathogens and pests. · Mechanism of nanoparticle-induced plant responses. · Synthesis and modification of nanoparticles to enhance their biological efficacy. · Prospects of nanofertilizers, nanoformulations, nanopesticides, etc., and their beneficial attributes. This book, therefore, presents this emerging topic and the most recent innovations in this field for postgraduate students, researchers and faculty members working in the fields of plant science, microbiology, biotechnology, agricultural sciences, etc.
Nanotechnology Based Sustainable Agriculture
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Author : Pardeep Singh
language : en
Publisher: John Wiley & Sons
Release Date : 2025-09-15
Nanotechnology Based Sustainable Agriculture written by Pardeep Singh and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-09-15 with Technology & Engineering categories.
Provides detailed guidance on harnessing nanotechnology for sustainable agriculture, combines theoretical frameworks with actionable strategies Nanotechnology-based Sustainable Agriculture offers an in-depth exploration of how nanotechnology is revolutionizing agricultural practices to enhance crop productivity and environmental sustainability. Addressing key challenges in conventional agriculture, this volume presents the cutting-edge roles of various nanomaterials, such as carbon nanotubes and quantum dots, in boosting efficiency and reducing environmental impact. Emphasizing practical solutions, ranging from nano biofertilizers and nanobioremediation to innovative pest control strategies, an expert panel of authors provides a roadmap for integrating nanotechnology into sustainable agricultural systems. In-depth chapters describe both the fabrication of nanomaterials and their application in soil quality assessment, pollutant remediation, and crop disease management. Throughout the text, the authors highlight opportunities and address challenges to ensure the safe and effective adoption of these technologies. Enhancing crop productivity and environmental health through innovative solutions, Nanotechnology-based Sustainable Agriculture: Explores a wide range of nanotechnologies for use in agriculture, including plant-based nanomaterials, chitosan nanoparticles, and silver nanoparticles Presents strategies for minimizing environmental and health impacts while maximizing crop productivity Incorporates the latest developments in nanobiotechnology, phytonanotechnology, and nano-bioremediation Discusses the challenges and potential risks of nanomaterial-based chemicals in agricultural systems Examines diverse case studies and strategies to achieve food security and sustainable agriculture on a global scale Nanotechnology-based Sustainable Agriculture is essential reading for advanced students, researchers, and professionals in environmental science, material science, and agriculture. It is well-suited as a textbook for graduate and postgraduate courses in sustainable agriculture or nanotechnology, as well as a reference for professionals in research and development, policymaking, and industry.
Nanofertilizers In Agriculture
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Author : Pankaj Kumar
language : en
Publisher: Springer Nature
Release Date : 2025-03-01
Nanofertilizers In Agriculture written by Pankaj Kumar and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-03-01 with Science categories.
This book covers the role and effects of nanofertilizers in agriculture and together with its companion book “Nanofertilizers for Sustainable Agriculture: Assessing Impacts on Health, Environment, and Economy” serves as an indispensable resource for researchers, agronomists, and policymakers exploring sustainable agriculture with nanotechnology. The book outlines the synthesis and formulation of nanoparticles tailored for agricultural applications and discusses the impact of nanofertilizers on crop well-being and soil fertility, including the pivotal role of plant growth-promoting microorganisms in nanoparticle-mediated agriculture. Divided into four sections, the book begins with an introduction to the relevance and specificities of nanotechnology in agriculture, including nonfertilizer synthesis and formulation, followed by a section dedicated to rhizosphere microorganisms and the impact of nanofertilizers in agricultural systems. Readers will learn about the impact of nanofertilizers on crop well-being and soil fertility, including the pivotal role of plant growth-promoting microorganisms in nanoparticle-mediated agriculture. The subsequent section of the book is devoted to the mechanisms of action of nanofertilizers, namely the ones governing the release, absorption, and translocation of nanonutrients in soil, and discusses the potential of biocatalysis in nanofertilizer development. The final section of the book discusses crop productivity and biofortification while unravelling the nuanced effects of nanoparticle doses, shapes, sizes, and compositions on crop yields and physiological activities. In this section, readers will also find diverse applications of nanofertilizers in stress tolerance, salinity, and environmental stress mitigation.
Microbial Nanotechnology
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Author : Vikas Kumar
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2022-12-05
Microbial Nanotechnology written by Vikas Kumar and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-05 with Science categories.
Applications of microbial nanotechnology are currently emerging with new areas being explored. Biosynthesis of nanomaterials by microorganisms is a recently attracting interest as a new, exciting approach towards the development of ‘greener’ nanomanufacturing compared to traditional chemical and physical approaches. This book will cover recent advances of microbial nanotechnology in agriculture, industry, and health sectors.
Nanotechnology Food Security And Water Treatment
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Author : K M Gothandam
language : en
Publisher: Springer
Release Date : 2018-01-08
Nanotechnology Food Security And Water Treatment written by K M Gothandam and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-08 with Technology & Engineering categories.
This book reviews advanced nanotechnology in food, health, water and agriculture. In food, nanobiosensors display an unprecedented efficiency for the detection of allergens, genetically modified organisms and pathogens. In agriculture, nanofertilisers improve plant nutrition by releasing nutrients slowly and steadily. Nanomaterials synthesised using biomass such as fungi are further found remarkable to clean waters polluted by heavy metals. However, as newly introduced materials in the environment, nanoparticles may exhibit toxic effects, which are reviewed in this book. In the context of climate change, methods for water desalinisation are also presented.
Mushroom Biotechnology For Improved Agriculture And Human Health
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Author : Charles Oluwaseun Adetunji
language : en
Publisher: John Wiley & Sons
Release Date : 2025-03-21
Mushroom Biotechnology For Improved Agriculture And Human Health written by Charles Oluwaseun Adetunji and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-03-21 with Science categories.
The book is essential for those seeking to understand innovative and sustainable solutions to global food insecurity and health challenges, as it offers invaluable insights into the transformative potential of mushroom biotechnology and its applications. The intervention of microbial biotechnology in various sectors has displayed remarkable growth linked to sustainable innovations and biotechnological utilization of beneficial microorganisms, such as mushrooms, for the benefit of humanity. Recent advancements in mushroom biotechnology will prove successful due to mushrooms’ nature as natural problem solvers, including their ability to enhance nutritional values obtained from agricultural crops, sustained health benefits derived from pharmacologically active substances used to manage human diseases, and improve crop production. This book will serve as one of the first volumes addressing the usefulness of mushroom biotechnology, giving detailed state-of-the-art information on recent advancements and how the industry could maximize profits. The volume will also assist the pharmaceutical and medical sectors by examining the discovery of novel pharmacological and bioactive compounds that could replace the various adverse effects when using synthetic drugs. It presents a simple, adaptable, reproducible methodology that will help researchers and scientists adopt these methodologies for similar projects. Readers will find that the book: Presents recent advances in the application of mushroom biotechnology in various sectors (food, agriculture, and health) for sustainable innovations for optimum benefit of mankind; Details applications of mushrooms for sustainable agriculture through their plant growth-promoting attributes and management of pests and diseases in plants and soils; Discusses the discovery of novel pharmacological substances from mushrooms for applications in the biomedical sector. Audience The book is valuable reference work for scientists and researchers working in the fields of pharmaceutical sciences, agricultural microbiology, plant pathology, botany, agriculture, microbiology, biotechnology, nanotechnology, environmental microbiology, and microbial biotechnology.
Handbook Of Agricultural Biotechnology Volume 5
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Author : Charles Oluwaseun Adetunji
language : en
Publisher: John Wiley & Sons
Release Date : 2024-09-19
Handbook Of Agricultural Biotechnology Volume 5 written by Charles Oluwaseun Adetunji and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-19 with Technology & Engineering categories.
This book details recent advances in the applications of nanobiofertilizers as a substitute for synthetic fertilizers in boosting food production. With the steady rise of the world’s population, there is a need to increase the production of safe and nutritious food. The constant loss of arable land, as a result of various anthropogenic activities from human action, has become a threat to global biodiversity and ecosystems. Additionally, the issue of climate change has imposed many obstacles to increasing agricultural productivity, especially from biotic and abiotic stressors and temperature-limited environments, such as in high altitudes or seasonally hot regions. Because of these factors, there is a need to adopt sustainable and modern technologies that can boost and improve the rate of food production. One of the cheapest means of enhancing sustainable food production is to explore natural and unlimited beneficial microorganisms, particularly those that can increase the level of soil fertility, improve crop production and health, improve tolerance to stress, support nutrient uptake and availability, and boost natural biodiversity. The synergetic effect of nanotechnology and beneficial microorganisms for the effective bio-fabrication of nanobiofertilizers, is a sustainable solution for producing pesticide-free food. This book provides a deep insight into microbial diversity, recent techniques used for the isolation, screening, and characterization of beneficial microorganisms with eco-friendly attributes, used for bioengineering of nanobiofertilizers, as well as the application of proteomics, metabolomics, genomics, and bioinformatics. The book also covers commercialization, patents, and the business and socio-economic aspects of nanobiofertilizers, as well as the role of policymakers, stakeholders, and government agencies in the translation of nanobioferilizer research into policy. Audience The book is a useful resource for a diverse audience, including industrialists, food industry professionals, agriculturists, agricultural microbiologists, plant pathologists, botanists, microbiologists, biotechnologists, nanotechnologists, microbial biotechnologists, farmers, policymakers, and extension workers.
Plants Responses To Novel Environmental Pressures
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Author : Alessio Fini
language : en
Publisher: Frontiers Media SA
Release Date : 2018-02-01
Plants Responses To Novel Environmental Pressures written by Alessio Fini and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-01 with categories.
Plants have been exposed to multiple environmental stressors on long-term (seasonal) and short-term (daily) basis since their appearance on land. However, the frequency and the intensity of stress events have increased much during the last three decades because of climate change. Plants have developed, however, a multiplicity of modular and highly integrated strategies to cope with challenges imposed by novel, usually harsher environments. These strategies include migration, acclimation and adaptation. Twelve articles in this research topic exactly focus on the relative significance of these response mechanisms for the successful acclimation of plants to a wide range of novel environmental pressures. Four articles , additionally, explore how plants respond to severe stress conditions resulting from the concurrent action of multiple stressors. Ten articles mostly examine how morpho-anatomical, physiological and biochemical-related traits integrate when plants suffer from ‘novel’ threats, such as solid, gaseous, and electromagnetic pollutants. Suitable physiological indicators for developing conservation strategies are described in the last two works. This research topic highlights that bottom-up, as well as, top-down approaches will be necessary to develop in near future in the study of plants´ responses to environmental pressures.
Harnessing Nanoomics And Nanozymes For Sustainable Agriculture
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Author : Rajput, Vishnu D.
language : en
Publisher: IGI Global
Release Date : 2024-05-01
Harnessing Nanoomics And Nanozymes For Sustainable Agriculture written by Rajput, Vishnu D. and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-01 with Technology & Engineering categories.
In an era overshadowed by pressing global challenges such as climate change, burgeoning populations, and the depletion of natural resources, the agricultural landscape is at a critical juncture. The need for sustainable practices has never been more urgent, with conventional methods struggling to meet the demands of a growing population while grappling with environmental degradation. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture delves into the heart of the problem, navigating the intricate web of challenges facing agriculture today. From dwindling crop yields to the environmental repercussions of conventional farming practices, the urgency to find innovative, sustainable solutions is paramount. Harnessing NanoOmics and Nanozymes for Sustainable Agriculture offers a comprehensive exploration of nanotechnology's potential to revolutionize agriculture, presenting a promising pathway toward enhanced productivity, minimizing environmental impact, and optimal resource utilization.
Contemporary Suitability Of Nanobionics In Agriculture
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Author : Vishnu D. Rajput
language : en
Publisher: Springer Nature
Release Date : 2025-04-23
Contemporary Suitability Of Nanobionics In Agriculture written by Vishnu D. Rajput and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-23 with Technology & Engineering categories.
Attempts to apply nanotechnology in agriculture began with the growing realization that conventional farming technologies would neither be able to increase productivity any further nor restore ecosystems damaged by existing technologies back to their pristine state; in particular because the long-term effects of farming with “miracle seeds” in conjunction with irrigation, fertilizers, and pesticides, have been questioned both at the scientific and policy levels and must be gradually phased out. Nanotechnology in agriculture has gained momentum in the last decade with an abundance of public funding, but the pace of development is modest even though many disciplines fall under the umbrella of agriculture. One reason this may be is due to the fact that not much information about the safe use of nanomaterials in agriculture system has been accessible in recent years. "Contemporary Suitability of Nanobionics in Agriculture" provides insight into the uses of nanomaterials in agriculture, which will be of particular use for agriculture personnel & beyond. The book includes an overview of nanobionics in agriculture, while also focusing on specific subjects such as recent advances, future outlook, biosafety & regulatory aspects, etc. Nanotechnologic intervention in farming has bright prospects for improving the efficiency of nutrient use through nanoformulations of fertilizers, breaking yield barriers through bionanotechnology, surveillance and control of pests and diseases, understanding mechanisms of host-parasite interactions at the molecular level, development of new-generation pesticides and their carriers, preservation and packaging of food and food additives, strengthening of natural fibers, removal of contaminants from soil and water, improving the shelf-life of vegetables and flowers, clay-based nano-resources for precision water management, reclamation of salt-affected soils, and stabilization of erosion prone surfaces, to name a few.