The New Boston Globe Cookbook
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New Boston Globe Cookbook
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Author : The Boston Globe
language : en
Publisher: Rowman & Littlefield
Release Date : 2012-11-06
New Boston Globe Cookbook written by The Boston Globe and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-06 with Cooking categories.
The classic cookbook, now fully updated and revised With The New Boston Globe Cookbook, the beloved Boston Globe Cookbook—which was first published in 1948 and has sold almost 100,000 copies in Globe Pequot Press editions since the 1980s—comes back to life in all its glory, now also reflecting the flavors of the twenty-first-century city. Revised and updated by Boston Globe food editor Sheryl Julian, it features full-color photographs and the addition of ethnic recipes—Greek, Middle Eastern, Asian, and more—as well as new twists on old New England favorites. New recipes come from the cooks who have written for the Boston Globe's food pages in recent years, while staples from earlier editions still remain; and recipe adjustments have been made that reduce fat, leavening agents, and flour. A new introduction looks back at the history of this renowned title as well as the exciting changes that reflect the way we eat today. The recipes range from baked bean dishes and simmered meats and vegetables to Brazilian breakfast eggs and Vietnamese pot-fried rice.
The New Boston Globe Cookbook
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Author : Sheryl Julian
language : en
Publisher: Lyons Press
Release Date : 2012-11-06
The New Boston Globe Cookbook written by Sheryl Julian and has been published by Lyons Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-06 with Cooking, American categories.
Originally published in hardcover in 2009.
The Boston Globe Cookbook
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Author : Margaret Deeds Murphy
language : en
Publisher:
Release Date : 1990
The Boston Globe Cookbook written by Margaret Deeds Murphy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Cooking categories.
Gone forever are sugar-laden desserts and high fat, high cholesterol recipes. This substantive revision shows cooks how to reduce fats, cholesterol, sugar and salt without sacrificing the delicious tastes of the treasured dishes submitted by Boston Globe readers. 10 color photographs.
The Boston Globe Cookbook
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Author : Neil G. Ahern
language : en
Publisher:
Release Date : 1974
The Boston Globe Cookbook written by Neil G. Ahern and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with categories.
The Boston Globe Cookbook
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Author : Margaret Deeds Murphy
language : en
Publisher:
Release Date : 1981
The Boston Globe Cookbook written by Margaret Deeds Murphy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Cooking categories.
Recipes for traditional New England cooking are designed for novice as well as gourmet cooks and are accompanied by information on convenience cooking, shopping, advance preparation, and kitchen utensils
The Boston Globe Cookbook
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Author : Margaret D. Murphy
language : en
Publisher:
Release Date : 1996
The Boston Globe Cookbook written by Margaret D. Murphy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Cooking, American categories.
This cookbook has made its way into more than a quarter-million kitchens. Its emphasis is on solid Yankee cooking, practical advice, and flavorful recipes.
The Boston Globe Cook Book
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Author : Erna Clayton
language : en
Publisher:
Release Date : 1974
The Boston Globe Cook Book written by Erna Clayton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Cooking categories.
The Boston Globe Cook Book For Brides
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Author : Nell Giles Ahern
language : en
Publisher:
Release Date : 1948
The Boston Globe Cook Book For Brides written by Nell Giles Ahern and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1948 with Cooking categories.
New England Seafood Cookbook
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Author : The Boston Globe
language : en
Publisher:
Release Date : 2006
New England Seafood Cookbook written by The Boston Globe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
This illustrated cookbook features tried-and-true recipes, expert advice, and practical kitchen tips for preparing delicious, ocean-inspired meals. Only the best recipes from the award-winning pages of the Boston Globe made the final cut for New England Seafood Cookbook, with selections such as salmon burgers with sour cream dill sauce, swordfish with braised fennel in orange juice, Monkfish piccata, and, of course, lobster rolls of every kind. Each chapter ends with innovative signature-dish recipes by some of Boston's top chefs, including Jasper White, Ken Oringer, Ana Sortun, Lydia Shire, Gordon Hamersley, and Jody Adams.
The Smitten Kitchen Cookbook
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Author : Deb Perelman
language : en
Publisher: Knopf
Release Date : 2012-10-30
The Smitten Kitchen Cookbook written by Deb Perelman and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-30 with Cooking categories.
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!