The Nutritional Value Of Millets In Future Eras
DOWNLOAD
Download The Nutritional Value Of Millets In Future Eras PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get The Nutritional Value Of Millets In Future Eras book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
The Nutritional Value Of Millets In Future Eras
DOWNLOAD
Author : Dr Anamika Chauhan
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2024-11-13
The Nutritional Value Of Millets In Future Eras written by Dr Anamika Chauhan and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-11-13 with Juvenile Nonfiction categories.
Embark on a journey into the future of nutrition with this edited book. The book explores the remarkable potential of millets as the cornerstone of tomorrow's diet and agricultural landscape. From their humble origins as coarse grains to their current status as sought-after nutri-cereals, millets have undergone a transformative journey. Discover their role as functional foods and therapeutic agents, offering a plethora of health benefits that transcend generations. Explore the innovative utilization of millets in technology and bio fortification efforts, ensuring nutritional security for future generations. Learn how millets are revolutionizing infant nutrition, combating malnutrition, and promoting overall well-being. Whether you're a health enthusiast, nutritionist, farmer, or simply intrigued by the future of food, this book offers invaluable insights into the potential of these ancient grains to shape a healthier, more sustainable future for us all.
Smart Plant Breeding For Field Crops In Post Genomics Era
DOWNLOAD
Author : Devender Sharma
language : en
Publisher: Springer Nature
Release Date : 2023-04-28
Smart Plant Breeding For Field Crops In Post Genomics Era written by Devender Sharma and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-28 with Science categories.
This book emphasizes on cutting-edge next-generation smart plant breeding approaches for maximizing the use of genomic resources generated by high-throughput genomics in the post-genomic era. Through this book the readers would learn about the recent development in the genomic approaches such as genotype by sequencing (GBS) for genomic analysis (SNPs, Single Nucleotide Polymorphism), whole-genome re-sequencing (WGRS) and RNAseq for transcriptomic analysis (DEGs, Differentially Expressed Genes). To maximize the genetic gains in the cereal/food crops, the book covers topics on transgenic breeding, genome editing, high-throughput phenotyping, reliable/precision phenotyping and genomic information-based analysis. In the era of climate change and the ever-increasing population, food security and nutritional security are the primary concern of plant breeders, growers, and policymakers to address the UN’s sustainable development goals. Chapters of this book cohere around these goals and covers techniques such as (QTL mapping, association studies, candidate gene identification), omics, RNAi [through micro RNA (miRNA), small interfering RNA (siRNA) and artificial micro RNA (amiRNA)]. It also covers other genomic techniques like antisense technology, genome editing (CRISPR/cas9, base editing) and epigenomics that assist the crop improvement programmes to fulfil the UNs sustainable development goals. It explores the influence of rapidly available sequencing data assisting in the next generation breeding programmes. This volume is a productive resource for the students, researchers, scientists, teachers, public and private sector stakeholders involved in the genetic enhancement of cereal crops.
Traditional And Indigenous Knowledge For The Modern Era
DOWNLOAD
Author : David R. Katerere
language : en
Publisher: CRC Press
Release Date : 2019-09-05
Traditional And Indigenous Knowledge For The Modern Era written by David R. Katerere and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-05 with Medical categories.
While there is talk of the Fourth Industrial Revolution, old and new challenges bedevil the world – climate change, nutrition, and health poverty being at the top of the list. In seeking solutions to these and other problems which afflict the modern era, it is worthwhile to look into our collective past, to the traditions and knowledges of our ancestors. Such knowledge continues to exist in many parts of the world, though now marginalized by homogenous, Eurocentric ontolology and epistemology. This book presents a compilation of reviews, case studies, and primary research attempting to locate the utility of traditional and Indigenous Knowledges in an increasingly complex world. It assembles chapter authors from across the world to tackle topics ranging from traditional knowledge-based innovations and commercialization, traditional medicine systems as practiced around the world, ethnoveterinary practices, and food innovation to traditional governance and leadership systems, among others. This book is an important resource for policymakers; scholars and researchers of cultural studies, leadership, governance, ethnobotany, anthropology, plant genetic resources and technology innovation; and readers interested in the history of knowledge and culture, as well as cultural activists and political scientists. Features: Unique combination of social science and anthropological aspects with natural science perspectives Includes summaries aimed at policymakers to immediately see what would be relevant to their work Combines case studies illuminating important lessons learned with reviews and primary data Multidisciplinary in the scope of the topics tackled and assemblage of contributors Global footprint with contributions from Africa, Europe, North America, Asia, and the West Indies David R. Katerere, Department of Pharmaceutical Sciences, Tshwane University of Technology, South Africa Wendy Applequist, William L. Brown Center, Missouri Botanical Garden, St Louis, Missouri Oluwaseyi M. Aboyade, Department of Pharmaceutical Sciences, Tshwane University of Technology, South Africa and Nutritica SA, The Innovation Hub, Pretoria, South Africa Chamunorwa Togo, The Innovation Hub, Pretoria, South Africa
Innovation Of Multidisciplinary Research In Present And Future Time Volume 1
DOWNLOAD
Author : BIPLAB AUDDYA
language : en
Publisher: Insta Publishing
Release Date :
Innovation Of Multidisciplinary Research In Present And Future Time Volume 1 written by BIPLAB AUDDYA and has been published by Insta Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on with Education categories.
Millets The Multi Cereal Paradigm For Food Sustainability
DOWNLOAD
Author : Monika Thakur
language : en
Publisher: Springer Nature
Release Date : 2024-08-28
Millets The Multi Cereal Paradigm For Food Sustainability written by Monika Thakur and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-08-28 with Science categories.
This book delves into the specific subject area of life sciences, focusing on the remarkable world of millets and their multifaceted contributions. This book serves as a comprehensive guide to the diverse aspects of millets, addressing their biology, significance, functional potential, and applications. The content in this book is divided into two distinct sections, Section I contains the detailed introduction to the Millets, their biology, classification, applications, and various types (major, minor, and pseudo millets) and Section II contains their safety, extraction, industrial applications, and SDG goals. This book is not only an asset for professionals and experts but also a readable guide for Academicians and advanced students looking to engage with this ever-expanding subject area. The book is a boon for entrepreneurs in the area millets, as they will get the complete comprehensive information about all the different types of millets with their biology, functional potential and processing.
Millets Healthy Food Security In India
DOWNLOAD
Author : Prof. P.Jayalakshmi
language : en
Publisher: KY Publications
Release Date : 2023-05-01
Millets Healthy Food Security In India written by Prof. P.Jayalakshmi and has been published by KY Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-01 with Business & Economics categories.
chapters of the scholars from various places of the state to satisfy diverse needs of readers in respect of Millet's food security and nutritious health. It is a compact book with authentic and updated facts, information, analysis and important recommendations. It is hoped that this book will be useful and beneficial to students, research scholars and teaching faculty. I would like to extend my sincere thanks to each and every author of the chapter, to publish this book in an edited book.
Millets And Sorghum
DOWNLOAD
Author : Jagannath V. Patil
language : en
Publisher: John Wiley & Sons
Release Date : 2017-03-06
Millets And Sorghum written by Jagannath V. Patil and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-06 with Technology & Engineering categories.
Millets and sorghum are extremely important crops in many developing nations and because of the ability of many of them to thrive in low-moisture situations they represent some exciting opportunities for further development to address the continuing and increasing impact of global temperature increase on the sustainability of the world’s food crops. The main focus of this thorough new book is the potential for crop improvement through new and traditional methods, with the book’s main chapters covering the following crops: sorghum, pearl millet, finger millet, foxtail milet, proso millet, little millet, barnyard millet, kodo millet, tef and fonio. Further chapters cover pests and diseases, nutritional and industrial importance, novel tools for improvement, and seed systems in millets. Millets and Sorghum provides full and comprehensive coverage of these crucially important crops, their biology, world status and potential for improvement, and is an essential purchase for crop and plant scientists, and food scientists and technologists throughout the developed and developing world. All libraries in universities and research establishment where biological and agricultural sciences are studied and taught should have copies of this important book on their shelves.
Global Millets Production For A Sustainable Future
DOWNLOAD
Author : C. B. Singh
language : en
Publisher: Springer Nature
Release Date : 2025-07-25
Global Millets Production For A Sustainable Future written by C. B. Singh and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-07-25 with Technology & Engineering categories.
Millets have gained widespread global recognition for their role in ensuring food security, advancing sustainable agriculture, and strengthening climate resilience. The United Nations General Assembly (UNGA) declared 2023 as the International Year of Millets (IYM 2023), following India's initiative, to highlight their potential in addressing global food and environmental challenges. These nutrient-dense grains, rich in essential minerals, fiber, and antioxidants, are naturally gluten-free, making them a key solution for health and food security. Their ability to thrive in drought-prone regions with minimal water and chemical inputs reinforces their significance in ecological sustainability. With a low carbon footprint and compatibility with regenerative agriculture, millets contribute to climate resilience while ensuring long-term food availability through their extended shelf life. Beyond environmental benefits, millets support economic security, empowering farmers, rural economies, and sustainable markets by reducing dependence on resource-intensive staple crops. Recognizing their value, global organizations like the FAO, WFP, and ICRISAT actively promote millets through nutrition programs, agricultural policies, and climate adaptation strategies. Rising consumer awareness has further driven market expansion, with industries investing in millet-based products and functional foods. Ongoing research collaborations continue to enhance production, reinforcing their role in building a resilient, sustainable food system worldwide. Global Millets Production for a Sustainable Future delves deeply into the global millets production landscape, offering a comprehensive examination of these resilient and nutritious crops and their potential to address pressing issues of food security and environmental sustainability.
Plant Genebank Utilization For Trait Discovery In Millets
DOWNLOAD
Author : Kuldeep Tripathi
language : en
Publisher: Springer Nature
Release Date : 2025-04-25
Plant Genebank Utilization For Trait Discovery In Millets written by Kuldeep Tripathi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-25 with Science categories.
This book provides global information on utilization of plant genetic resources (PGRs) of major millets. It discusses various aspects such as genebank resources, valuation of germplasm, genomics-assisted trait discovery and their utilization for cultivar development. PGRs are the backbone of crop improvement program essential for reaching global food security. Millets are an important crop globally as they provide food security, nutrition, cultural significance, livelihoods, and environmental health security. Its promotion by the enhancement of area under cultivation and varietal development by efficient use of PGRs is the need of the hour. Hence, for sustainable production of millets, efficient use and management of millets' PGRs are equally important. Traditional methods of PGRs' management are being challenged by the ever-changing needs, priorities, climate, technologies, and policies. To address this issue of sustainable management of PGRs, there is a need to create awareness among the various stakeholders in a scientific manner covering all aspects from conservation to utilization. This book also discusses advances in tools and techniques used for phenotyping, genotyping, and genomic-assisted trait discovery in millet crops. The target audience for this book are research scholars, scientists and academicians involved in the field of utilization and conservation of PGRs. This book serves as a reference material to postgraduate students studying millet crops.
Neglected Plant Foods Of South Asia
DOWNLOAD
Author : Tariq Ismail
language : en
Publisher: Springer Nature
Release Date : 2023-09-18
Neglected Plant Foods Of South Asia written by Tariq Ismail and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-18 with Technology & Engineering categories.
According to the global hunger index, South Asia has worldwide highest rate of undernourished people. Such a burden of food insecurity and various forms of malnutrition are directly associated with the existing food production system that ignores biodiversity, food affordability, and sustainability. During the last five decades, food production system has witnessed a global shift from ethnic to mainstream staple cereals production and promotion. Such an approach has badly affected the regional genetic pool of a diverse range of nourishing, economical, and sustainable edible plant species which are now referred to as neglected or underutilized food crops. Neglected Plant Foods of South Asia collects and preserves existing knowledge of underutilized, minor, wild, neglected and traditional food plants of South Asia, and their utilization for the production of value-added food products. Aiming at introducing plant – based food solutions to address the increasing burden of food insecurity among marginalized communities of South Asia, this manuscript covers a plethora of nutrient-dense plant species including fruits, vegetables, roots, tubers, cereals, pseudo-cereals, and pulses. In addition to having an overview of each plant's origin, cultivation practices and production statistics, researchers will find comprehensive information on nutritional composition, food manufacturing properties, value-addition and traditional uses of neglected plant foods. Recent updates on strategies to combat toxicological risks associated with the consumption of neglected food plants have also been included. With this volume, researchers will have complete information on neglected, underutilized traditional edible plants of South Asia, and their potential to increase food security under the emerging challenges of climate change.