The Oxford Companion To Wine
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The Oxford Companion To Wine
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Author : Jancis Robinson
language : en
Publisher: American Chemical Society
Release Date : 2015
The Oxford Companion To Wine written by Jancis Robinson and has been published by American Chemical Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
This wine book provides comprehensive coverage on all aspects of wine making, and puts wine, wine-making and wine drinking into historical perspective.
The Oxford Companion To Wine
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Author : Julia Harding MW
language : en
Publisher: Oxford University Press
Release Date : 2023-08-15
The Oxford Companion To Wine written by Julia Harding MW and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-15 with Reference categories.
Everything you could possibly want to know about wine, in one fully up-to-date A-Z volume! The Oxford Companion to Wine is a uniquely comprehensive and in-depth A-Z reference book on every aspect of wine: more than 4,000 entries covering topics from history through geography, geology, soil science, viticulture, winemaking, packaging, academia, technology, and regulations to people and places, tasting, writing, and the language of wine. The system of cross-references takes the reader from one entry to another, showing how all these topics are interconnected in the fascinating story of wine in its most traditional and modern forms. This new fifth edition, which benefits from the knowledge and experience of over one hundred new contributors, all experts in their field or geographical region, is expanded by 272 new entries, and every existing entry has been reviewed, updated, and polished. The text is more international than ever, written for wine lovers of every persuasion, including those who love wine but want to know more in order to increase their enjoyment of this endlessly fascinating liquid, and those who are intent on studying wine, professionally or privately. This is a huge treasure trove of knowledge, for the first time breaking the barrier of one million words, but the alphabetical format and the links between the entries make it easily navigable, and the language, while not shying away from complex science, is intended to open the door to every curious reader looking for answers on every question they have ever wanted to ask about wine.
The World Atlas Of Wine
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Author : Hugh Johnson
language : en
Publisher: Simon & Schuster
Release Date : 1985
The World Atlas Of Wine written by Hugh Johnson and has been published by Simon & Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Wine and wine making categories.
The San Francisco Chronicle has called The World Atlas of Wine "a glorious book", and now, in its fourth edition, this treasured classic expands its coverage and enhances its beauty, with stunning updated full-color artwork throughout. 1,400 illustrations, 84 photos, 185 maps, 24 charts.
The Oxford Companion To The Wines Of North America
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Author : Bruce Cass
language : en
Publisher: Oxford : Oxford University Press
Release Date : 2000
The Oxford Companion To The Wines Of North America written by Bruce Cass and has been published by Oxford : Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Vinification - Amérique du Nord categories.
An authoritative guide to wine production in the USA, Canada, and Mexico, highlighting geographical, philosophical, and commercial variations throughout the region. It consists of a series of introductory essays, discussing in depth key topics such as prohibition, cybersales, wine auctions,microbiology, labor, and viticulture, followed by more than 500 A-Z entries, including individual wineries and winemakers, regions, grape varieties, technical terms, and more. The text is complemented by 20 beautiful full-colour illustrations, and by an extensive map section. The text is closelylinked, for example by the use of cross-references, to the Oxford Companion to Wine, to which it serves as a complementary volume.
The Oxford Companion To Beer
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Author : Garrett Oliver
language : en
Publisher: OUP USA
Release Date : 2012
The Oxford Companion To Beer written by Garrett Oliver and has been published by OUP USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.
"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"-- Provided by publisher.
The Oxford Companion To Spirits And Cocktails
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Author : David Wondrich
language : en
Publisher: Oxford University Press
Release Date : 2021-10-20
The Oxford Companion To Spirits And Cocktails written by David Wondrich and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-20 with Cooking categories.
The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars.
Jancis Robinson S Wine Course
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Author : Jancis Robinson
language : en
Publisher: St. Martin's Press
Release Date : 1995
Jancis Robinson S Wine Course written by Jancis Robinson and has been published by St. Martin's Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking categories.
Directed at the novice and the professional alike. Introduction to wine by focusing on the grape varieties which shape the flavour of each different wine. Accompanied by book.
The Oxford Companion To Food And The Oxford Companion To Wine Set
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Author : Alan Davidson
language : en
Publisher: Oxford University Press, USA
Release Date : 2008-12
The Oxford Companion To Food And The Oxford Companion To Wine Set written by Alan Davidson and has been published by Oxford University Press, USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12 with categories.
These award-wining, classic guides are the perfect for anyone who loves food and wine. "This is a must-have book for wine geeks...highly recommended for anyone with more than a passing interest in wine." --Wine Spectator, "Top 100" issue. "A food book for all time... The canon of great food literature just got one fat volume greater... A must-have for any serious food follower" --Gourmet
Wine Grapes
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Author : Jancis Robinson
language : en
Publisher: Penguin UK
Release Date : 2013-09-26
Wine Grapes written by Jancis Robinson and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-26 with Cooking categories.
Wine Grapes is an indispensable book for every wine lover, from some of the world's greatest experts. Where do wine grapes come from and how are they related to each other? What is the historical background of each grape variety? Where are they grown? What sort of wines do they make and, most importantly, what do they taste like? Using the most cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and highlighting almost as many incorrect) synonyms, this particularly beautiful book includes revelatory grape family trees. Combining Jancis Robinson's world view, nose for good writing and good wines with Julia Harding's expertise and attention to detail plus Dr Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. A book for wine students, wine experts and wine lovers everywhere.
The Oxford Companion To Sugar And Sweets
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Author : Darra Goldstein
language : en
Publisher: Oxford Companions
Release Date : 2015
The Oxford Companion To Sugar And Sweets written by Darra Goldstein and has been published by Oxford Companions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
"Celebrating sugar while acknowledging its complex history, 'The Oxford Companion to Sugar and Sweets' is the definitive guide to one of humankind's greatest sources of pleasure"--