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The Pleasures Of The Table


The Pleasures Of The Table
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The Pleasures Of The Table


The Pleasures Of The Table
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Author : Jean-Anthelme Brillat-Savarin
language : en
Publisher: Penguin UK
Release Date : 2011-04-07

The Pleasures Of The Table written by Jean-Anthelme Brillat-Savarin and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-07 with Cooking categories.


Epicure and gourmand Brillat-Savarin was one of the most influential food writers of all time. His 1825 book The Physiology of Taste defined our notions of French gastronomy, and his insistence that food be a civilizing pleasure for all has inspired the slow food movement and guided chefs worldwide. From discourses on the erotic properties of truffles and the origins of chocolate, to a defence of gourmandism and why 'a dessert without cheese is like a pretty woman with only one eye', the delightful writings in this selection are a hymn to the art of eating well.



The Pleasures Of The Table


The Pleasures Of The Table
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Author : Barbara Santich
language : en
Publisher:
Release Date : 1991

The Pleasures Of The Table written by Barbara Santich and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking, Australian categories.




M F K Fisher Julia Child And Alice Waters


M F K Fisher Julia Child And Alice Waters
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Author : Joan Reardon
language : en
Publisher: Harmony
Release Date : 1994

M F K Fisher Julia Child And Alice Waters written by Joan Reardon and has been published by Harmony this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Biography & Autobiography categories.


"M. F. K. Fisher, Julia Child, and Alice Waters celebrates the accomplishments and friendships of three women who changed the way Americans think about food and cooking, dining and pleasure." "In a series of three overlapping biographical portraits, Reardon reveals the private lives behind their public personas. Tracing major developments in their careers and quoting extensively from letters they exchanged, she recounts the times and places at which their lives intersected and shares testimonies of the friendship and respect that grew among them."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved



The Virtues Of The Table


The Virtues Of The Table
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Author : Julian Baggini
language : en
Publisher: Granta Books
Release Date : 2014-01-02

The Virtues Of The Table written by Julian Baggini and has been published by Granta Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-02 with Philosophy categories.


How we eat, farm and shop for food is not only a matter of taste. Our choices regarding what we eat involve every essential aspect of our human nature: the animal, the sensuous, the social, the cultural, the creative, the emotional and the intellectual. Thinking seriously about food requires us to consider our relationship to nature, to our fellow animals, to each other and to ourselves. So can thinking about food teach us about being virtuous, and can what we eat help us to decide how to live? From the author of The Ego Trick and The Pig that Wants to be Eaten comes a thought-provoking exploration of our values and vices. What can fasting teach us about autonomy? Should we, like Kant, 'dare to know' cheese? Should we take media advice on salt with a pinch of salt? And can food be more virtuous, more inherently good, than art?



The Pleasures Of The Table


The Pleasures Of The Table
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Author : Brillat-Savarin
language : en
Publisher:
Release Date : 2011

The Pleasures Of The Table written by Brillat-Savarin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Gastronomy categories.




The Big Book Of Chic


The Big Book Of Chic
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Author : Miles Redd
language : en
Publisher: Assouline Publishing
Release Date : 2020-06-24

The Big Book Of Chic written by Miles Redd and has been published by Assouline Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-24 with Travel categories.


Internationally acclaimed interior design sensation Miles Redd is known for his quirky brand of cozy glamour. His unique aesthetic vision is characterized by playful mélanges of high and low, invigorated with whimsical splashes of color and modern gestures. Drawing on inspirations ranging from Richard Avedon fashion photographs to Rene Gruau illustrations, Redd has crafted interiors for a wide array of venues. His Trademark approach to design has brought to life rooms infused with boldness, fantasy, and sophistication. This lavishly illustrated volume will be an inspiration to anyone interested in spirited, eclectic design.



Food Morals And Meaning


Food Morals And Meaning
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Author : John Coveney
language : en
Publisher: Taylor & Francis
Release Date : 2023-05-09

Food Morals And Meaning written by John Coveney and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-09 with Social Science categories.


First published in 2006. Food, Morals and Meaning examines our need to discipline our desires, our appetites and our pleasures at the table. However, instead of seeing this discipline as dominant or oppressive it argues that a rationalisation of pleasure plays a positive role in our lives, allowing us to better understand who we are. The book begins by exploring the way that concerns about food, the body and pleasure were prefigured in antiquity and then how these concerns were recast in early Christianity as problems of 'natural' appetite which had to be curbed. The following chapters discuss how scientific knowledge about food was constructed out of philosophical and religious concerns about indulgence and excess in 18th and 19th Century Europe. Finally, by using research collected from in-depth interviews with families, the last section focuses on the social organisation of food in the modern home to illustrate the ways that the meal table now incorporates the principles of nutrition as a form of moral training, especially for children. Food, Morals and Meaning will be essential reading for those studying nutrition, public health, sociology of health and illness and sociology of the body.



The Pleasures Of The Imagination


The Pleasures Of The Imagination
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Author : John Brewer
language : en
Publisher: Routledge
Release Date : 2013-03-12

The Pleasures Of The Imagination written by John Brewer and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-12 with History categories.


The Pleasures of the Imagination examines the birth and development of English "high culture" in the eighteenth century. It charts the growth of a literary and artistic world fostered by publishers, theatrical and musical impresarios, picture dealers and auctioneers, and presented to th public in coffee-houses, concert halls, libraries, theatres and pleasure gardens. In 1660, there were few professional authors, musicians and painters, no public concert series, galleries, newspaper critics or reviews. By the dawn of the nineteenth century they were all aprt of the cultural life of the nation. John Brewer's enthralling book explains how this happened and recreates the world in which the great works of English eighteenth-century art were made. Its purpose is to show how literature, painting, music and the theatre were communicated to a public increasingly avid for them. It explores the alleys and garrets of Grub Street, rummages the shelves of bookshops and libraries, peers through printsellers' shop windows and into artists' studios, and slips behind the scenes at Drury Lane and Covent Garden. It takes us out of Gay and Boswell's London to visit the debating clubs, poetry circles, ballrooms, concert halls, music festivals, theatres and assemblies that made the culture of English provincial towns, and shows us how the national landscape became one of Britain's greatest cultural treasures. It reveals to us a picture of English artistic and literary life in the eighteenth century less familiar, but more suprising, more various and more convincing than any we have seen before.



The Game Of Table Tennis


The Game Of Table Tennis
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Author : Dick Miles
language : en
Publisher: J.P. Lippincott
Release Date : 1968

The Game Of Table Tennis written by Dick Miles and has been published by J.P. Lippincott this book supported file pdf, txt, epub, kindle and other format this book has been release on 1968 with Sports & Recreation categories.




The Art Of Entertaining


The Art Of Entertaining
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Author : Mary Elizabeth Wilson Sherwood
language : en
Publisher:
Release Date : 1892

The Art Of Entertaining written by Mary Elizabeth Wilson Sherwood and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1892 with Entertaining categories.