The Potato Genome


The Potato Genome
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The Potato Genome


The Potato Genome
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Author : Swarup Kumar Chakrabarti
language : en
Publisher: Springer
Release Date : 2017-12-26

The Potato Genome written by Swarup Kumar Chakrabarti and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-26 with Science categories.


This book describes the historical importance of potato (Solanum tuberosum L.),potato genetic resources and stocks (including S. tuberosum group Phureja DM1-3 516 R44, a unique doubled monoploid homozygous line) used for potato genome sequencing. It also discusses strategies and tools for high-throughput sequencing, sequence assembly, annotation, analysis, repetitive sequences and genotyping-by-sequencing approaches. Potato (Solanum tuberosum L.; 2n = 4x = 48) is the fourth most important food crop of the world after rice, wheat and maize and holds great potential to ensure both food and nutritional security. It is an autotetraploid crop with complex genetics, acute inbreeding depression and a highly heterozygous nature. Further, the book examines the recent discovery of whole genome sequencing of a few wild potato species genomes, genomics in management and genetic enhancement of Solanum species, new strategies towards durable potato late blight resistance, structural analysis of resistance genes, genomics resources for abiotic stress management, as well as somatic cell genetics and modern approaches in true-potato-seed technology. The complete genome sequence provides a better understanding of potato biology, underpinning evolutionary process, genetics, breeding and molecular efforts to improve various important traits involved in potato growth and development.



Genetics Genomics And Breeding Of Potato


Genetics Genomics And Breeding Of Potato
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Author : James M. Bradeen
language : en
Publisher: CRC Press
Release Date : 2016-04-19

Genetics Genomics And Breeding Of Potato written by James M. Bradeen and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-19 with Science categories.


In this volume, world leaders in potato research review historical and contemporary discoveries resulting in a range of advances. Topics include nutritional quality, yield, disease and insect resistance, processing, plant growth and development, and other aspects. The book also examines research yielding significant molecular resources that facilit



Potato Improvement In The Post Genomics Era


Potato Improvement In The Post Genomics Era
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Author : Jagesh Kumar Tiwari
language : en
Publisher: CRC Press
Release Date : 2022-12-23

Potato Improvement In The Post Genomics Era written by Jagesh Kumar Tiwari and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-23 with Science categories.


The book delves into post-genomics advances in potato improvement since the potato genome sequencing in 2011. It includes recent developments in the field of potato genetic resources, genes and SNP markers discovery, and the progress in next-generation breeding applying various omics technologies and modern sequencing tools. It covers cutting-edge technologies in potato - a global perspective, genome sequencing and resequencing of various cultivated and wild species, potato germplasm management and characterization, prebreeding genomics, genome mapping and gene cloning, markers discovery, marker-assisted selection, transgenics, microRNAs, transcriptomics, proteomics, metabolomics, phenomics, next-generation potato breeding technologies including genome editing and genomic selection and bioinformatics applications in the post-genomics era in potato. As genome editing and genomic selection have become emerging tools in crop improvement including potato, several research works have been demonstrated and applied world over. This book concentrates on genomics-aided characterization of germplasm and markers discovery to accelerate potato breeding. Further, various omics technologies strengthen our understanding on discovery of new genes/proteins/metabolites and key traits based on high-throughput phenotyping involved in various biotic and abiotic stresses in potato crop. The book is a useful source of information related to genomics-led research and development of this crop. It will serve as a valuable resource for potato researchers working in the area of molecular biology and would be beneficial for college students, PhD scholars, scientists, academicians, farmers and policy makers.



Discovery And Genotyping Of Existing And Induced Dna Sequence Variation In Potato


Discovery And Genotyping Of Existing And Induced Dna Sequence Variation In Potato
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Author : Jan Uitdewilligen
language : en
Publisher:
Release Date : 2012

Discovery And Genotyping Of Existing And Induced Dna Sequence Variation In Potato written by Jan Uitdewilligen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with categories.




Potato Breeding Theory And Practice


Potato Breeding Theory And Practice
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Author : John E. Bradshaw
language : en
Publisher: Springer Nature
Release Date : 2021-04-09

Potato Breeding Theory And Practice written by John E. Bradshaw and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-09 with Science categories.


The potato (Solanum tuberosum) is the world’s fourth most important food crop after maize, rice and wheat with 377 million tonnes fresh-weight of tubers produced in 2016 from 19.2 million hectares of land, in 163 countries, giving a global average yield of 19.6 t ha-1 (http://faostat.fao.org). About 62% of production (234 million tonnes) was in Asia (191), Africa (25) and Latin America (18) as a result of steady increases in recent years, particularly in China and India. As a major food crop, the potato has an important role to play in the United Nations “2030 Agenda for Sustainable Development” which started on 1 January 2016 (http://faostat.fao.org). By 2030 the aim is to “ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round”. By then, the world population is expected to reach 8.5 billion and continue to increase to 9.7 billion in 2050. For potatoes, the need is to increase production and improve nutritional value during a period of climate change, a key aspect of which will be the breeding of new cultivars for a wide range of target environments and consumers. The aim of the book is to help this endeavour by providing detailed information in three parts on both the theory and practice of potato breeding. Part I deals with the history of potato improvement and with potato genetics. Part II deals with breeding objectives, divided into improving yield, quality traits and resistance to the most important diseases and pests of potatoes. Part III deals with breeding methods: first, the use of landraces and wild relatives of potato in introgression breeding, base broadening and population improvement; second, breeding clonally propagated cultivars as a way to deliver potato improvement to farmers’ fields; third, as an alternative, breeding potato cultivars for propagation through true potato seed; and fourth, gene editing and genetic transformation as ways of making further improvements to already successful and widely grown cultivars. Included are marker-assisted introgression and selection of specific alleles, genomic selection of many unspecified alleles and diploid F1 hybrid breeding.



Development And Application Of A Genetic Map Of Potato Solanum Tuberosum L Based On Restriction Fragment Length Polymorphisms


Development And Application Of A Genetic Map Of Potato Solanum Tuberosum L Based On Restriction Fragment Length Polymorphisms
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Author : Merideth Whitney Bonierbale
language : en
Publisher:
Release Date : 1990

Development And Application Of A Genetic Map Of Potato Solanum Tuberosum L Based On Restriction Fragment Length Polymorphisms written by Merideth Whitney Bonierbale and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Chromosome polymorphism categories.




Potato In Progress


Potato In Progress
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Author : A.J. Haverkort
language : en
Publisher: BRILL
Release Date : 2023-08-28

Potato In Progress written by A.J. Haverkort and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with Technology & Engineering categories.


This book contains the proceedings of the Potato 2005 conference, held in Emmeloord, The Netherlands. This conference offered a platform to a diverse group of stakeholders in the potato industry to learn what science has to offer. At the same time it created an environment for scientists to learn what drives the industry in the rapidly changing world of the potato. The contributions in this book reflect the rapid developments both in the industry and in science. The nutritional aspects of the potato tuber are discussed as well as the volatile consumer moods in saturated or new markets. Latest developments in potato breeding and seed potato production are highlighted and these contributions underline how these potato sectors have been revolutionized. The present and future role of decision support systems in managing inputs of nitrogen and water and in managing pests (and thus in making potato production more sustainable) is described. Several innovations in technology development in potato production and storage are illustrated. Experts provide the latest news on crop protection, with a focus on developments in the control of the potato brown rot bacterium and late blight. Finally the trends in potato trade are described. This book shows that the potato crop is progressing globally - with increasing impact on food supply and added value - providing many opportunities for science to meet practice.



The Molecular And Cellular Biology Of The Potato


The Molecular And Cellular Biology Of The Potato
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Author : William R. Belknap
language : en
Publisher: Biotechnology in Agriculture
Release Date : 1994

The Molecular And Cellular Biology Of The Potato written by William R. Belknap and has been published by Biotechnology in Agriculture this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Gardening categories.


Potato improvement by traditional breeding and opprotunities for new technologies; Ac-Ds trasposons mapped near disease resistance loci for targeted tagging in potato; Studies to enhance starch biosynthesis by manipulation of ADP-glucose pyrophsphorylase genes; Control of carbohydrate metabolism in potato tubers; Transgenic potatoes changed in carbohidrate partitioning and allocation; Control of sugar balance in potato tubers; Post-harvest regulation of sucrose accumulation in transgenic potatoes: role and properties of potato tuver UDP-glucose pyrophosphorylase; Post-harvest potato tuver glycerolipid; Functionality of semi-artificial trasnit peptides encoded by gene constructs derived form hte potato gene for granule-bound starch synthase; Potato alternative oxidase: detection of mRNA by PCR and tissue-specific differences in the protein levels; Polyphenol oxidase in potato tubers; Gene expression during early tuber development; Use of ubiquitin promoters for transgene; Regulation of translation in potato tubers in response to environmental stress; Expression of the Brasil nut methuibube-rich protein in transgenic potato plants; Strategies towards introducing resistance to bacterial pathogens in transgenic potatoes; Field performance of transgenic potatoes; Analysis of containment and food safety issues associated with the release of transgenic potatoes.



Genetic Improvement Of Solanaceous Crops Volume 1


Genetic Improvement Of Solanaceous Crops Volume 1
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Author : M K Razdan
language : en
Publisher: CRC Press
Release Date : 2005-01-06

Genetic Improvement Of Solanaceous Crops Volume 1 written by M K Razdan and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-01-06 with Technology & Engineering categories.


Potato is the most significant non-cereal crop. Much attention has been paid to this commercially important crop. The aim of this volume is to capture the recent advances made in improving potatoes using traditional breeding methods as well as genetic engineering technology. The book provides a critical appraisal of the state-of-the-art finding on



The Potato Crop


The Potato Crop
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Author : Hugo Campos
language : en
Publisher: Springer Nature
Release Date : 2019-12-03

The Potato Crop written by Hugo Campos and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-03 with Science categories.


This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.