The Rawvolution Continues


The Rawvolution Continues
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The Rawvolution Continues


The Rawvolution Continues
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Author : Matt Amsden
language : en
Publisher: Simon and Schuster
Release Date : 2013-07-30

The Rawvolution Continues written by Matt Amsden and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-30 with Cooking categories.


From the owners of L.A.’s premier raw food café comes a gorgeous, four-color cookbook, featuring 150 delicious pure food recipes. World-renowned raw food chefs Matt and Janabai Amsden have been at the center of Los Angeles’ vibrant health food community for more than a decade. Through their café, Euphoria Loves RAWvolution (ELR), they help to nourish bodies, minds, and souls through endless bowls of Superfood Soup, progressive ideas, and community. ELR has become a guiding light in the pure food revolution, a place where people come together, learn from one another, and build relationships around health, consciousness, responsibility, compassion, and joy—all while eating delicious, unprocessed food. With The RAWvolution Continues Matt and Janabai welcome home chefs everywhere to this wholesome, healthful feast. Featuring more than 150 mouthwatering recipes for shakes, drinks, elixirs, appetizers, soups, entrees, and desserts, The RAWvolution Continues guides you through simple steps to creating fare that is truly natural and truly delicious. You’ll learn to prepare Almond Butter Shakes and Goji Lemonade, Spicy Sesame Soup and Deep Dish Spinach Pizza, and how to whip up decadent desserts like Chocolate Ganache Torte and Cool Cherry Cream Parfaits. There’s also a section on making raw basics like cream cheese, corn chips, and chocolate, as well as sample menus with creative suggestions on how to pull it all together. The RAWvolution Continues is one of the most comprehensive raw cookbooks available, with family-friendly resources like easy recipes for kids and tips on traveling raw—all with gorgeous color photographs by Andrea Gómez Romero. The RAWvolution isn’t just about changing how you eat—it’s about changing how you live. Perfect for vegetarians, vegans, people who care about the environment, DIYers, and anyone with lactose or gluten intolerance, The RAWvolution Continues is a manifesto for clean living, a guide to recharging your system, and an invitation to join the hundreds of thousands of people all over the world who are ready to eat well.



Rawvolution


Rawvolution
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Author : Matt Amsden
language : en
Publisher: Harper Collins
Release Date : 2006-07-03

Rawvolution written by Matt Amsden and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-03 with Cooking categories.


Following a vegan, raw foods diet does not mean you have to give up your favorite delicacies or condemn yourself to a life of celery and carrot sticks. As renowned raw foods chef Matt Amsden reveals in this vibrant, inspiring book, raw cuisine represents the discovery and innovative use of luscious natural ingredients. From imaginative new dishes such as cactus salad, onion bread, and spirulina pie, to tantalizing variations on everything from pizza, tacos, and cookies, to the signature "Big Matt with Cheese," Amsden's mouthwatering recipes feature soups, sauces, salads, appetizers, entrees, and even desserts. More than a cookbook, RAWvolution is the indispensable, all-inclusive guide to the many powerful benefits of raw food. Beginning with his personal account of "How I Went Raw," Amsden shares essential advice, information, and encouragement for adopting a raw foods lifestyle. His delectable recipes are organized by type, level of difficulty, and what equipment, if any, is necessary in their creation. Accessible to both beginners and experienced cooks, RAWvolution addresses everyone from vegetarians who want to take the next step in natural cuisine, to those who simply want to diversify and improve their everyday diet. There has never been a more important time to incorporate raw foods into your lifestyle. Raw, vegan cuisine is making news daily, providing healthy and nutritious alternatives that are changing lives. Best of all, raw food can be delicious. There is no need to sacrifice flavor for bland and boring "health" food. Enliven your senses and taste buds instead with rich, living cuisine.



Rawvolution


Rawvolution
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Author : Matt Amsden
language : en
Publisher: Harper Collins
Release Date : 2006-07-03

Rawvolution written by Matt Amsden and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-03 with Cooking categories.


Following a vegan, raw foods diet does not mean you have to give up your favorite delicacies or condemn yourself to a life of celery and carrot sticks. As renowned raw foods chef Matt Amsden reveals in this vibrant, inspiring book, raw cuisine represents the discovery and innovative use of luscious natural ingredients. From imaginative new dishes such as cactus salad, onion bread, and spirulina pie, to tantalizing variations on everything from pizza, tacos, and cookies, to the signature "Big Matt with Cheese," Amsden's mouthwatering recipes feature soups, sauces, salads, appetizers, entrees, and even desserts. More than a cookbook, RAWvolution is the indispensable, all-inclusive guide to the many powerful benefits of raw food. Beginning with his personal account of "How I Went Raw," Amsden shares essential advice, information, and encouragement for adopting a raw foods lifestyle. His delectable recipes are organized by type, level of difficulty, and what equipment, if any, is necessary in their creation. Accessible to both beginners and experienced cooks, RAWvolution addresses everyone from vegetarians who want to take the next step in natural cuisine, to those who simply want to diversify and improve their everyday diet. There has never been a more important time to incorporate raw foods into your lifestyle. Raw, vegan cuisine is making news daily, providing healthy and nutritious alternatives that are changing lives. Best of all, raw food can be delicious. There is no need to sacrifice flavor for bland and boring "health" food. Enliven your senses and taste buds instead with rich, living cuisine.



Your Daily Veg


Your Daily Veg
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Author : Joe Woodhouse
language : en
Publisher: Hachette UK
Release Date : 2022-03-31

Your Daily Veg written by Joe Woodhouse and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-03-31 with Cooking categories.


'I absolutely adore the food in this beautiful book.' - Nigella Lawson 'One of the most inventive vegetable cooks.' - Anna Jones 'Joe just makes the most delicious food that happens to have no meat or fish in it - I think this and his knack for bringing out flavour is his superpower.' - Rachel Roddy 'One of those cookbooks that you can tell will go into heavy rotation in your kitchen. Each chapter is given over to a different, common vegetable and how you can turn it into a satisfying and straightforward meal.' - Tim Lewis, Observer Food Monthly Swapping just one meat dish for a plant-based one saves greenhouse gas emissions that are equivalent to the energy used to charge your phone for two years. Your small change can make a big difference. Deliciously simple cooking that just happens to be vegetarian, Your Daily Veg celebrates everyday vegetables in a fresh and modern way. Chapters focus either on one core vegetable or on a group of similar vegetables, celebrating seasonality and encouraging you to experiment. Joe Woodhouse blends textures, spices and flavours to create satisfying meals that use minimal ingredients but achieve maximum flavour. With tips on how best to prep dishes and advice on minimising stress and time in the kitchen, each recipe is as straightforward as possible.



200 Surefire Ways To Eat Well And Feel Better


200 Surefire Ways To Eat Well And Feel Better
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Author : Judith Rodriguez
language : en
Publisher: Fair Winds Press (MA)
Release Date : 2014-09-15

200 Surefire Ways To Eat Well And Feel Better written by Judith Rodriguez and has been published by Fair Winds Press (MA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-15 with Health & Fitness categories.


Provides details on how to feel better by making smart food choices and exercising, with information on meal planning and food shopping.



The Wheatgrass Book


The Wheatgrass Book
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Author : Ann Wigmore
language : en
Publisher: Penguin
Release Date : 1985-10-01

The Wheatgrass Book written by Ann Wigmore and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-10-01 with Health & Fitness categories.


The Wheatgrass Book is written by Ann Wigmore - the woman who introduced wheatgrass juice to America 30 years ago. Ann's book contains a wealth of information on wheatgrass - from its nutrient properties to ways of easily growing it for the home juicer. Chapters include: green power from wheatgrass, how wheatgrass chlorophyll works, super nutrition from wheatgrass, how to grow and juice wheatgrass and the many uses of wheatgrass. This is a must for the person serious about incorporating wheatgrass into his or her health regimen.



Plant Powered Athlete


Plant Powered Athlete
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Author : Zuzana Fajkusova
language : en
Publisher: Page Street Publishing
Release Date : 2020-06-09

Plant Powered Athlete written by Zuzana Fajkusova and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-09 with Cooking categories.


Fresh, Whole Food Recipes for a Better, Faster, Stronger You The key to a whole new level of health is as simple as eating well! Zuzana Fajkusova and Nikki Lefler, authors of Vegan Weight Loss Manifesto, have been vegan athletes and health coaches for more than 20 years and have designed the perfect plant-based diet to fuel your body pre-, mid- and postworkout. A vegan diet provides all the essential vitamins, minerals, enzymes and antioxidants an active body needs—and with delicious recipes like Chocolate Muscle Mylk, Veggie Nori Rolls and “The Game Changer” Burger, you never have to sacrifice flavor. Zuzana and Nikki have discovered the plant-based secret to building leaner, stronger muscles, and with their meal type and timing recommendations for casual, moderate and high- impact workouts, you’re sure to find the best way to give your body the nutrition it needs to keep improving. They even include sample menus to help you plan your plant-based journey to increase your strength and energy while reducing body fat. So, whether you’re a competitive athlete or weekend warrior, this cookbook has recipes that are sure to strengthen your body, mind and spirit.



Rainbow Green Live Food Cuisine


Rainbow Green Live Food Cuisine
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Author : Gabriel Cousens, M.D.
language : en
Publisher: North Atlantic Books
Release Date : 2011-03-08

Rainbow Green Live Food Cuisine written by Gabriel Cousens, M.D. and has been published by North Atlantic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-08 with Cooking categories.


Medical researchers have found that a high-fat, high-sugar diet, combined with environmental pollutants and stress, can lead to a buildup of toxins in the body collectively known as chronic degenerative disease. Here holistic physician Gabriel Cousens addresses the dangers of foods that have been genetically modified, treated with pesticides, microwaved, and irradiated—and presents an alternative diet of whole, natural, organic, and raw foods that can reverse chronic disease and restore vitality. Both a guide to natural health and a cookbook, Rainbow Green Live-Food Cuisine features over 250 revolutionary vegan recipes from chefs at the Tree of Life Cafe, from Buttery Butternut Porridge to Raw-violis to Carob Coconut Cream Eclairs. Combining modern research on metabolism, ecological consciousness, and a rainbow of live foods, Dr. Cousens dishes up comprehensive, practical, and delectable solutions to the woes of the Western diet.



The Rasta Cookbook


The Rasta Cookbook
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Author : Laura Osborne
language : en
Publisher: Africa Research and Publications
Release Date : 1992

The Rasta Cookbook written by Laura Osborne and has been published by Africa Research and Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cookery, Tropical categories.


You are what you eat is the core philosophy on which the Rastafari base their eating habits and cuisine. Nowhere is the belief that we are what we eat held more steadfastly than among the brethren of the Rastafari. This book presents, for the first time in print, a mouthwatering collection of recipes, the best of Rasta cooking.



Don T Look Behind You


Don T Look Behind You
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Author : Ann Rule
language : en
Publisher: Gallery Books
Release Date : 2020-12-01

Don T Look Behind You written by Ann Rule and has been published by Gallery Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-01 with True Crime categories.


The #1 New York Times bestselling author and true crime master Ann Rule presents her fifteenth volume of the acclaimed Crime Files series focusing on disturbing stories of people in danger, sometimes from strangers and sometimes from the people they know and love. Walking home on a dark night, you hear footsteps coming up behind you. As they get closer, your heart pounds harder. Is it a dangerous stranger or someone you know and trust? The answer is as simple as turning around, but don’t look behind you…run. With her signature in-depth research and compelling writing, Ann Rule chronicles fateful encounters with the secret predators hiding in plain sight. First in line is a stunning case that spanned thirty years and took one determined detective to four states—ending, finally, in Alaska—where he unraveled not one but two murders. A second case appears to begin and end with the hunt for the Green River Killer, focusing on a Washington State man who was once cleared as a suspect in that deadly chain of homicides. In another true story, a petite woman went to a tavern, looking only for conversation and fun. Instead, she met violent death in the form of a seven-foot tall man who had seemed shy and harmless. You’ll feel a chill as you uncover these and numerous other cases of unfortunate victims who made one tragic mistake: trusting the wrong person—even someone they thought they knew.