The Reader S Digest Baking Bible
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The Reader S Digest Baking Bible
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Author : Reader's Digest
language : en
Publisher: Reader's Digest Association
Release Date : 2010-05
The Reader S Digest Baking Bible written by Reader's Digest and has been published by Reader's Digest Association this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05 with Baked products categories.
Join the baking revival with the 'Reader's Digest Baking Bible'. With this expert guide by your side, you'll be amazed how easy it is to make sumptuous cakes, crunchy biscuits and delicious pies guaranteed to delight.
The Bread Bible
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Author : Rose Levy Beranbaum
language : en
Publisher: W. W. Norton & Company
Release Date : 2003-09-30
The Bread Bible written by Rose Levy Beranbaum and has been published by W. W. Norton & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-09-30 with Cooking categories.
Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemistry.
The Baking Bible
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Author : Rose Levy Beranbaum
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2014
The Baking Bible written by Rose Levy Beranbaum and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking categories.
Offers baking tips and techniques, with recipes for cakes, tarts, pies, cookies, and breads.
The Cake Bible
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Author : Rose Levy Beranbaum
language : en
Publisher:
Release Date : 1993
The Cake Bible written by Rose Levy Beranbaum and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Baking categories.
The Cake Bible
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Author : Rose Levy Beranbaum
language : en
Publisher: HarperCollins
Release Date : 2016-09-06
The Cake Bible written by Rose Levy Beranbaum and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-06 with Cooking categories.
Now available for the first time as an e-book, the classic cake-baking reference from award-winning author Rose Levy Beranbaum
Mary Berry S Baking Bible
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Author : Mary Berry
language : en
Publisher: Random House
Release Date : 2012-03-31
Mary Berry S Baking Bible written by Mary Berry and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-31 with Cooking categories.
The definitive baking collection from the undisputed queen of cakes This stunning cookbook brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ever need. Mary's easy-to-follow instructions and handy tips make it ideal for kitchen novices and more experienced cooks alike, and full-colour photographs and beautiful illustrations will guide you smoothly to baking success. Drawing on her years of experience to create recipes for cakes, breads and desserts, Mary Berry's Baking Bible will prove to be a timeless classic.
The Vegan Baking Bible
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Author : Karolina Tegelaar
language : en
Publisher: Pavilion
Release Date : 2022-08-03
The Vegan Baking Bible written by Karolina Tegelaar and has been published by Pavilion this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-03 with Cooking categories.
You shouldn't have to compromise on flavour, texture and the look of your cake just because it's vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker. Over 10 years of hard work and trial-and-error, the talented Karolina Tegelaar has created the ultimate vegan baking book - a must-have for every baking-enthusiast's kitchen. Vegan baking has been revolutionised by the introduction of aquafaba and plant-based dairy products, and this definitive bible chronicles everything you need to know to create all the baking classics, as well as new and interesting bakes, using the latest techniques. With this book, you'll never again have to make compromises on flavour, texture and design when baking vegan. Packed with hundreds of tips, techniques and troubleshooting advice, The Vegan Baking Bible includes everything from cakes, muffins, meringues, biscuits, cookies, brownies, gingerbread, ice cream and even a whole section on yeasted doughs and pastries so you can make bagels, doughnuts and pain au chocolat, too. With The Vegan Baking Bible by your side, you'll never stop saying, 'I can't believe it's vegan!'. Contents Introduction: including tips and techniques Cupcakes and muffins: including carrot, banana, pumpkin, chocolate, corn, vanilla Basic Cakes: including lemon & yoghurt, poppyseed, genoise, tiger, almond, clementine, strawberry, caramel, apple, carrot, saffron Traybakes: coffee, berry, cinnamon, chocolate, courgette Layer cakes: princess, dark chocolate, chocolate fudge, carrot Icings/Frostings: vanilla, chocolate, buttercream, mousse, caramel, ganache Classics: Brownies, chocolate souffle, cheesecake, fruit cake Cookies/Biscuits: chocolate chip, amaretti, biscotti, snickerdoodles, macaroons, meringues, gingerbread Yeasted dough: cinnamon buns, brioche, bagels, chocolate bread, semlor
The Pie And Pastry Bible
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Author : Rose Levy Beranbaum
language : en
Publisher: Simon and Schuster
Release Date : 2009-12-01
The Pie And Pastry Bible written by Rose Levy Beranbaum and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-12-01 with Cooking categories.
The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker. -More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries -Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice-cream pies, meringue pies, chocolate pies, tarts and tartlets, turnovers, dumplings, biscuits, scones, crostadas, galettes, strudel, fillo, puff pastry, croissants (chocolate, too), Danish, brioche, sticky buns, cream puffs, and profiteroles -All kinds of fillings, glazes, toppings, and sauces, including pastry cream, frangipane, Chiboust, fruit curds, ice creams, fondant, fruit preserves, streusel, meringues, ganache, caramel, and hot fudge -A separate chapter featuring foolproof flaky, tender, and original crusts of every kind imaginable. Here are a few: Flaky Cream Cheese Pie Crust, Flaky Cheddar Cheese Pie Crust, Miracle Flaky Lard Pie Crust, and Flaky Goose Fat Pie Crust; Bittersweet Chocolate, Coconut, Ginger, and Sweet Nut Cookie Crusts; and Vanilla, Gingersnap, Chocolate, and Graham Cracker Crumb Crusts -Countless tips that solve any problem, including the secrets to making a juicy fruit pie with a crisp bottom crust and a lemon meringue pie that doesn't weep -How to make a tender and flaky pie crust in under three minutes -How to make the best brownie ever into a crustless tart with puddles of ganache -Exciting savory recipes, including meat loaf wrapped in a flaky Cheddar cheese crust and a roasted poblano quiche -Extensive decorating techniques for the beginning baker and professional alike that show you how to make chocolate curls, pipe rosettes, crystallize flowers and leaves, and more -Detailed information on ingredients and equipment, previously available only to professionals -The wedding cake reconceived as a Seven-Tier Chocolate Peanut Butter Mousse Tart -Pointers for Success follow the recipes, guaranteeing perfect results every time
Baking Bible
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Author : Parragon Book Service Limited
language : en
Publisher:
Release Date : 2009-01-01
Baking Bible written by Parragon Book Service Limited and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-01 with Baking categories.
Cooking.
Baking Bible
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Author : Anon
language : en
Publisher: Penguin Global
Release Date : 2008
Baking Bible written by Anon and has been published by Penguin Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Baked products categories.
The only baking book you'll ever need. There's a special joy that comes from creating home-baked treats. And there's nothing quite so satisfying as sharing them, fresh from the oven, with your friends and loved ones. Baking Biblebrings together recipes from the much loved Muffin Bible, Cake Bibleand Biscuit & Slice Bible.Boasting over 500 recipes for cakes, puddings, biscuits, tarts, pies, slices and muffins, this book makes an outstanding resource for any kitchen. Whether it's rich chocolate rum cake for a family birthday party, moist apricot and almond muffins for a weekend morning tea, or sun-dried tomato and cheese slice for a lunchbox snack, there's something here for every occasion. With so many recipes to choose from, you'll find the hardest thing is deciding which one to make first!