The Risotto Guru
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The Risotto Guru
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Author : Laura Fraser
language : en
Publisher: Shebooks
Release Date : 2013-12-11
The Risotto Guru written by Laura Fraser and has been published by Shebooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-11 with Literary Collections categories.
NYT-bestselling author Laura Fraser journeys from the SpaghettiOs of her American childhood to savor the best of Italian cuisine and the culture that cooked it up. Using the same dreamy, delicious prose that made An Italian Affair a best-selling memoir, these essays will delight readers who loved that book, and all who love Italian food and culture. Sumptuous descriptions of Italian meals—and the passion that goes into them—make this e-book a mouthwatering, uplifting pleasure. In “Italy in 17 Courses,” Fraser uses the pace and order of the dishes in a wedding feast to muse on her own introduction to Italian food, and how it changed her from a diet-obsessed vegetarian to a pasta and pancetta connoisseur. “An Affair to Remember” explores themes of food and nostalgia, and how a good meal can lift the spirit. In “The Risotto Guru,” Fraser writes a funny spoof of New Age gurus as she searches to perfect her own risotto. Warning: Do not read on an empty stomach.
The Risotto Cookbook 25 Creamy And Tasty Risotto Recipes To Perfection
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Author : Martha Stephenson
language : en
Publisher: CreateSpace
Release Date : 2015-11-18
The Risotto Cookbook 25 Creamy And Tasty Risotto Recipes To Perfection written by Martha Stephenson and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-18 with categories.
Risotto! We are never tired of this creamy and tasty dish made to perfection. The risotto proves that Italian cuisine is not just pasta and pizza, but suggests us a large variety of dishes one tastier than the other. The risotto expresses a certain lifestyle, a certain philosophy, an art, a desire. I would say everything fits in the ability to control ones appetite: you should know that while the consumption of pasta relates to a pressing need to eat quickly, the risotto instead requires patience. Of course all this is a result of culture, lifestyle, history, and geography. There is often a mystery related to the origin of a dish. When it appeared? How and why was it created? What is definite is that the dish appeared long time before it became a classic and a star on our tables. At the beginning it was just rice. What the Venetians realized over the centuries is that rice always needs a support to be highlighted. Thanks to the natural binder - starch, which gives the rice the tough and tender consistency, the risotto rice allows most "foreign" things to mingle perfectly with each other. According to historians of gastronomy and existing records the first risotto recipe dates back to the mid of 19th century. The first recipe is included in a cookbook by "Artusi", one of the authors writing books about famous Italian recipes. The secret and success of the risotto has always been the rice, round grain and short rice such as the Arborio, the Carnaroli or the Nano Vialone, which contains high amylopectin content while being low in amylase. These characteristics of rice are necessary for the final texture of the dish, since high amylase rice, such as basmati rice, will tend to retain its starch. The rest of the ingredients vary according to the kinds of risotto we want to cook. The varieties of recipes will amaze you and with this risotto cookbook you will discover so many different tastes and flavors mixing rice with different ingredients. Don't hesitate any longer and get this fantastic cookbook and start making your favorite risotto recipe.
The Best Women S Travel Writing Volume 9
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Author : Lavinia Spalding
language : en
Publisher: Travelers' Tales
Release Date : 2013-08-13
The Best Women S Travel Writing Volume 9 written by Lavinia Spalding and has been published by Travelers' Tales this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-13 with Travel categories.
Since publishing the original edition of A Woman’s World in 1995, Travelers’ Tales has been the recognized national leader in women’s travel literature, and with the launch of the annual series The Best Travel Writing in 2004, the obvious next step was an annual collection of the best women’s travel writing of the year. This title is the ninth in that series—The Best Women’s Travel Writing—presenting stimulating, inspiring, and uplifting adventures from women who have traveled to the ends of the earth to discover new places, peoples, and facets of themselves. The common threads connecting these stories are a female perspective and fresh, compelling storytelling to make the reader laugh, weep, wish she were there, or be glad she wasn’t. The points of view and perspectives are global, and themes are as eclectic as in all of our books, including stories that encompass spiritual growth, hilarity and misadventure, high adventure, romance, solo journeys, stories of service to humanity, family travel, and encounters with exotic cuisine.
Galley Guru
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Author : Lisa Hayden-Miller
language : en
Publisher: Paradise Cay Publications
Release Date : 2008
Galley Guru written by Lisa Hayden-Miller and has been published by Paradise Cay Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking categories.
For the cook who sails and the sailor who cooks, the Galley Guru is a connoisseur's guide to simple ways to keep your grip in the galley. Prepare, preserve, and present, from a tiny space, real food that would not be ashamed to have come from a gourmet kitchen many times the size. Great cooking takes to the water as Lisa Hayden-Miller, the Galley Guru, presents fare with a flair. From survival food to gourmet feast, all 120 recipes are tagged with appropriate sailing conditions, from anchorage to heavy seas. Galley Guru will tempt even the landlubber, for in this 327-page quality paperback, Lisa makes the exotic accessible and the simple, simply wonderful.
Rice Risotto
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Author :
language : en
Publisher:
Release Date : 2007
Rice Risotto written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking (Rice) categories.
Risotto Risotto
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Author : Valentina Harris
language : en
Publisher: Bloomsbury Publishing
Release Date : 2017-02-09
Risotto Risotto written by Valentina Harris and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-09 with Cooking categories.
Prized for its texture, flavour and versatility, risotto has been part of the Italian diet since the eighth century and is one of Italy's most famous dishes. This revised and updated edition of Valentina Harris' seminal work shows you how to prepare, cook and serve this iconic dish using ingredients from the humble tomato to the much sought-after truffle. With a fully updated introduction and some brand new recipes, as well as background information on the history of this famous dish, Valentina provides essential information on the variety of rice that can be used for risotto and how to make the all-important stock. Recipes are supplemented by beautiful photography of the dishes by Ian Garlick and a step-by-step guide to the perfect risotto. This is the perfect book for any risotto lover.
The Divorce Diet
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Author : Ellen Hawley
language : en
Publisher: Kensington Publishing Corp.
Release Date : 2015-01-01
The Divorce Diet written by Ellen Hawley and has been published by Kensington Publishing Corp. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-01 with Fiction categories.
“Food and love and loss and resilience . . . are Hawley’s recipe for a slyly entertaining and heartening novel” (Daniel Menaker, author of The Treatment). Abigail is sure the only thing standing between her and happiness is the weight she gained along with her beloved new baby. Until she instantly loses 170 pounds of husband. When Thad declares that “this whole marriage thing” is no longer working (after commenting about how she’s turning into a bit of a pudge), a shell-shocked Abigail takes her infant daughter, Rosie, and moves back to her parents’ house. Thrown for a loop as a suddenly single new mom, she hunts for guidance in her latest weight-loss book, treating its author as her imaginary personal guru. But as Abigail follows the book’s advice, she begins to rediscover her love of cooking. Her diets have pushed her toward fat-free, joy-free foods, and her mother’s kitchen is filled with instant, frozen, and artificially flavored fare. It’s time for Abigail to indulge her own tastes—and write her own recipe for a good life . . . Bitingly funny and wise, with bonus recipes included, this novel is an ode to food and self-discovery for any woman who’s ever walked away from a relationship—or a diet—to find what true satisfaction is all about. “Revenge is sweet. Reinventing yourself . . . is even sweeter.” —Cathy Lamb, author of If You Could See What I See
Rice And Risotto
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Author : Elizabeth Wolf-Cohen
language : en
Publisher:
Release Date : 2000
Rice And Risotto written by Elizabeth Wolf-Cohen and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookery (Rice) categories.
Tales Of Risotto
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Author : Jean Govoni Salvadore
language : en
Publisher: Glitterati Incorporated
Release Date : 2006
Tales Of Risotto written by Jean Govoni Salvadore and has been published by Glitterati Incorporated this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.
With stories that only a Villa d'Este insider of 35-years like Jean Salvadore could recount or unearth; luscious recipes that stem from illustrious visitors and incredible visits; and the creative work of the world-class imagination of an acknowledged top international cook like chef Luciano Parolari, this book is mouthwatering in more ways than one.
Rice Risotto
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Author : Christine Ingram
language : en
Publisher:
Release Date : 2002
Rice Risotto written by Christine Ingram and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with categories.