The Royal Horticultural Society New Encyclopedia Of Herbs Their Uses
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The Royal Horticultural Society New Encyclopedia Of Herbs Their Uses
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Author : Deni Bown
language : en
Publisher: DK Publishing (Dorling Kindersley)
Release Date : 2008
The Royal Horticultural Society New Encyclopedia Of Herbs Their Uses written by Deni Bown and has been published by DK Publishing (Dorling Kindersley) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking (Herbs) categories.
New edition of the definitive guide to growing and using herbs, from the experts at the RHS An illustrated A-Z of herbs packed with horticultural information and practical tips, perfect for gardeners, herbalists and cooks. Discover all about the beneficial properties of over 1,000 herbs from across the globe, and learn about their uses in cookery, cosmetics and herbalism. A quick identification guide covers the familiar as well as rarely-seen species, so you'll always find what you're looking for. Plus, a special warning symbol alerts you to potentially toxic or harmful herbs. Garden designs and planting schemes provide ideas for traditional herb gardens or smaller plots.
Encyclopedia Of Herbs Their Uses
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Author : Deni Bown
language : en
Publisher: DK Publishing (Dorling Kindersley)
Release Date : 1995
Encyclopedia Of Herbs Their Uses written by Deni Bown and has been published by DK Publishing (Dorling Kindersley) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Gardening categories.
Describes and pictures a thousand herbs found both in the wild and in cultivation, and provides tips on growing and harvesting, herb gardens, and herbs in cooking and medicine.
Rhs Encyclopedia Of Herbs
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Author : Deni Bown
language : en
Publisher:
Release Date : 2014-09-24
Rhs Encyclopedia Of Herbs written by Deni Bown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-24 with Herb gardening categories.
New edition of the definitive guide to growing and using herbs, from the experts at the RHS An illustrated A-Z of herbs packed with horticultural information and practical tips, perfect for gardeners, herbalists and cooks. Discover all there is to know about the beneficial properties of over 1,000 herbs from across the globe, and learn about their uses in cookery, cosmetics and herbalism. A quick identification guide covers the familiar as well as rarely-seen species, so you'll always find what you're looking for. Plus, a special warning symbol alerts you to potentially toxic or harmful herbs. Garden designs and planting schemes provide ideas for traditional herb gardens or smaller plots.
New Encyclopedia Of Herbs Their Uses
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Author : Deni Bown
language : en
Publisher: DK Publishing (Dorling Kindersley)
Release Date : 2001
New Encyclopedia Of Herbs Their Uses written by Deni Bown and has been published by DK Publishing (Dorling Kindersley) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Alternative medicine categories.
The most comprehensive illustrated encyclopedia of herbs yet produced. With a fresh, new A-Z format for easy reference, it lists the culinary and medicinal properties of each herb alongside all the information readers need to cultivate herbs in their own garden. 1,500 illustrations.
Encyclopedia Of Herbs And Their Uses
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Author : Deni Bown
language : en
Publisher:
Release Date : 2000-09-01
Encyclopedia Of Herbs And Their Uses written by Deni Bown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-09-01 with categories.
The Herb Society of America's Encyclopedia of Herbs and their Uses is the most authoritative illustrated encyclopedia of herbs yet produced. It covers over 1000 herbs grown worldwide for their culinary, aromatic, medicinal, and economic uses, as well as for their decorative qualities in the garden. The HSA Encyclopedia of Herbs and their Uses responds to the widespread contemporary interest in herbs and the ways in which they have been used since ancient times. This comprehensive reference work provides a wealth of information on herbs grown and used all over the world, for gardeners, herbalists and cooks alike. The extensive catalog of color photographs provides a unique color guide. In addition to every species familiar to gardeners, it also includes a number of rarely seen examples from remote corners of the globe. Each photograph is accompanied by a detailed botanical description of the plant's genus and species, its growth habit, size and hardiness, the part of the plant that is used, and for what purpose. The dictionary section gives detailed information on uses of each herb, domestic applications in cooking, beauty and medicine to commercial processing in the perfume and food industries. Uses in Chinese, Ayurvedic, and native American medicine are given, and a boxed section after each genus describes how it grows and is harvested. Garden designs and planting plans, illustrated with photographs and artworks created especially for this book, provide the gardener with a wealth of ideas for planting and growing herbs, adaptable for both the smaller plot and the complete traditional herb garden on the grand scale.
The Royal Horticultural Society New Encyclopedia Of Plants And Flowers
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Author : Christopher Brickell
language : en
Publisher:
Release Date : 1999
The Royal Horticultural Society New Encyclopedia Of Plants And Flowers written by Christopher Brickell and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Gardening categories.
Included in this revised edition is a plant selector section grouping plants together by their specific features, for example plants with aromatic foliage, plants with fagrant flowers and flowers for cutting. Colour banded pages have been introduced to help the user locate groups of plants quickly.
The New Vegetables Herbs Fruit
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Author : Matthew Biggs
language : en
Publisher:
Release Date : 2016
The New Vegetables Herbs Fruit written by Matthew Biggs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016 with GARDENING categories.
Praise for the previous edition: "These three amazing authors have put together a must-have book for any vegetable grower." -- Washington Gardener "What is not included in this definitive and beautifully illustrated sourcebook on edible landscape?" -- The American Herb Association "Satisfying ... There's an abundance of information and tantalizing pictures." -- The New York Times The first edition of Vegetables, Herbs and Fruit was published in 2006. All editions and formats sold more than one million copies and it quickly became a classic reference. A decade later, this edition adds a new jacket, updates the design, and expands by 60 new pages for a total of over 70 vegetables, 100 herbs and 100 popular fruits. The most current information on plant varieties and cultivation techniques make it the essential sourcebook for all food gardeners, especially for anyone who would like to start growing organic produce, and who feels they need some expert advice. The coverage is phenomenal -- from the care of asparagus through the seasons to the huge number of apples that can be grown in even the smallest spaces. Lavish illustrations in an accessible layout, and clear and accurate text applicable to all regions invite readers to browse and try growing something new. The listings open with a large photograph of the plant and a description. The topics include: species and common names; recommended varieties; cultivation techniques (propagation, growing, maintenance); container growing; harvesting and storing; pests and diseases; companion planting; medicinal uses; culinary uses, with recipes; and other uses and warnings. Additional images show other parts of the plant during the seasons, as well as recipe photographs.
Encyclopedia Of Herbs
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Author : Deni Bown
language : en
Publisher:
Release Date : 2001-01-01
Encyclopedia Of Herbs written by Deni Bown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-01-01 with Herb gardening categories.
* The definitive guide to herbs from around the globe * Covers the practical uses and fascinating history of herbs * Comprehensive A-Z of herbs, with cultivation, propagation, and harvesting information * Features all the beneficial properties of herbs, including culinary, medical, and commercial uses * Special warning symbol alerts you to potentially toxic herbs.
Breeding Of Neglected And Under Utilized Crops Spices And Herbs
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Author : Sergio Ochatt
language : en
Publisher: CRC Press
Release Date : 2007-01-06
Breeding Of Neglected And Under Utilized Crops Spices And Herbs written by Sergio Ochatt and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-01-06 with Technology & Engineering categories.
This book includes 20 different chapters, where the authors have addressed various aspects of the cultivation, taxonomy, socio-economic importance and breeding and development as applied to neglected and underutilized crops. The first chapter deals with the more general aspects of the cultivation and propagation of these crops, thirteen chapters co
Handbook Of Herbs And Spices
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Author : K. V. Peter
language : en
Publisher: Elsevier
Release Date : 2004-03-23
Handbook Of Herbs And Spices written by K. V. Peter and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-03-23 with Technology & Engineering categories.
Together with its companion volume, Handbook of herbs and spices: Volume 2 provides a comprehensive and authoritative coverage of key herbs and spices. Chapters on individual plants cover such issues as description and classification, production, chemical structure and properties, potential health benefits, uses in food processing and quality issues. Authoritative coverage of more than 50 major herbs and spices Provides detailed information on chemical structure, cultivation and definition Incorporates safety issues, production, main uses, health issues and regulations