The Salmon Cookbook
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Salmon
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Author : Diane Morgan
language : en
Publisher: Chronicle Books
Release Date : 2013-01-11
Salmon written by Diane Morgan and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-11 with Cooking categories.
Diane Morgan is hooked on salmon and it shows. From the deck of a commercial fishing boat in Alaska to the fish farms in Scotland, she has traveled the world on a quest to find out everything there is to know about the world's favorite fresh fish. Learn the difference between wild and farmed salmon, discern among the varieties of species, whether Atlantic, Chinook, Coho, or Sockeye, and discover the heart-healthy benefits of including salmon in the diet. The real catch are the recipes. Salmon Hash, Thai Coconut Soup, Salmon Tacos, and a dramatic yet simple whole roasted version show the incredible versatility of salmonit's perfect morning, noon, and night. It pairs well with an international array of flavors and can be poached, smoked, baked, or grilled. With tips for storing, preparing, filleting, cutting steaks, taking out pin bones, plus gorgeous scenic photographs of famed fishing areas, Salmon is sure to make a big splash in the kitchen.
The Salmon Cookbook
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Author : Teresa Kaye
language : en
Publisher: Smithmark Publishers
Release Date : 1994
The Salmon Cookbook written by Teresa Kaye and has been published by Smithmark Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking categories.
The Salmon Cookbook
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Author : Jerry Dennon
language : en
Publisher:
Release Date : 1987
The Salmon Cookbook written by Jerry Dennon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cooking categories.
Easy Salmon Cookbook
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Author : Brad Hoskinson
language : en
Publisher: Brad Hoskinson
Release Date :
Easy Salmon Cookbook written by Brad Hoskinson and has been published by Brad Hoskinson this book supported file pdf, txt, epub, kindle and other format this book has been release on with Cooking categories.
Experience the magic of preparing delicious and nutritious salmon dishes right at home with our Easy Salmon Cookbook. This is not just a cookbook but your secret weapon to embark on a journey towards healthy dining without compromising taste or flavor. Our cookbook offers myriad ways to cook this versatile fish, ensuring you never run out of options while surprising your loved ones. No more struggling over complex recipes or settling for unsatisfying meals. Grab your copy of the Easy Salmon Cookbook today and revolutionize your cooking journey. Hurry up - don't let another tasteless dinner steal away an opportunity to impress yourself and your loved ones!
The Salmon Cookbook
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Author : Chester Vanidestine
language : en
Publisher:
Release Date : 2021-04-29
The Salmon Cookbook written by Chester Vanidestine and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-29 with categories.
55% OFF for Bookstores! LAST DAYS! Your Customers Will Never Stop to Use this Awesome Book! Are you a lover of Salmon? Maybe you are brand new to making grilled salmon or other classic recipes or even considering trying something new. If either of these scenarios sounds like you then The Salmon Cookbook is definitely for you. Walkthrough more than 100 delicious salmon recipes that will take you through the classics all the way through modern twists that will enlighten your taste buds. Buy it NOW and let your customers get addicted to this amazing book!
Salmon Cookbook
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Author : Brendan Fawn
language : en
Publisher:
Release Date : 2020-01-15
Salmon Cookbook written by Brendan Fawn and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-15 with categories.
Salmon recipes in modern cuisine, especially in northern and eastern European countries, take the place that cod has occupied for centuries. This is the main fish, a source of protein, phosphorus, fat and everything that is usually found in fish. Salmon acquired this status not only because it is the subject of mass fishing, but also because it is successfully bred in captivity. Farm salmon is one of the main export products, for example, for Norway. Salmon meat contains a large amount of protein and "healthy" fat (that is, unsaturated acids that positively affect the level of fat in the blood). The fat in salmon thins the blood like aspirin and protects the arteries. It is enough to eat about 4 oz or about 100 gr. of salmon meat so that the body receives a daily norm of vitamin D and half the norm of B12. In addition to these vitamins, it also contains vitamins A, B1, B2, C, E and PP. Salmon meat has a lot of potassium, zinc, molybdenum, phosphorus, chromium, fluorine, iron, and magnesium. This salmon cookbook was written to help you to prepare easy and healthy fish recipes. This salmon book includes various tasty recipes. With this fish cookbook you will: - Learn how to prepare delicious salmon dishes - Enjoy healthy salmon recipes - Cook salmon dishes for a whole family - Start healthy salmon diet Please note! The salmon cookbook is available in 2 Paperback editions - Black and White and Full color. Choose the cookbook you want.
The Salmon Cookbook 373 Recipes
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Author : Nishant Baxi
language : en
Publisher: CreateSpace
Release Date : 2015-04-22
The Salmon Cookbook 373 Recipes written by Nishant Baxi and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-22 with categories.
The Salmon Cookbook 373 Recipes.
Fresh Fish And Salmon Cookbook
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Author : Jordan Fish
language : en
Publisher: Jordan Fish
Release Date : 2022-07-21
Fresh Fish And Salmon Cookbook written by Jordan Fish and has been published by Jordan Fish this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-21 with Cooking categories.
Salmon is a good source of omega-3 fatty acids, which help keep your heart and your brain healthy, without being high in total fats. It's rich in Bcomplex vitaminutes, a few minerals, and can add a substantial amount of vitamin D to your daily intake. Salmon also contains astaxanthin, a carotenoid that's related to vitamin A and believed to have antioxidant and immune-stimulating properties. Sometimes, preparing foods in certain ways can add calories from extra fats or sugars. Here's a look at six healthy ways to serve salmon, giving you plenty of options, no matter what your preferred cooking method: Grilled Salmon Grill cooking is considered healthful because it doesn't require the addition of any extra fat, other than a little coating of oil on the grill itself. Salmon is perfect for the grill, especially when you compare it to white fish, because the flesh stays firm as it cooks and doesn't fall apart. Poached Salmon Poaching involves cooking the salmon in a liquid that's simmering gently in a skillet on your stovetop. One option is to simmer it in water that is spiced with your favorite herbs and seasonings, or you can poach your fish in wine or broth. Baked Salmon Salmon filets and steaks can be baked in your oven, and you can bake them in a pan or in parchment paper. Using parchment paper helps keep the fish from sticking while also simplifying clean-up. Smoked Salmon Smoked salmon doesn't have as much of the omega-3 fatty acids as fresh or canned salmon, but it can still be a healthy food. It is prepared by first curing the fish in a brine solution, then letting it dry a bit. Next, it spends time in smoke that is created by burning wood chips in a smoker. Canned Salmon One benefit of canned salmon is that, unlike fresh salmon, it won't go bad in a week if you forget to cook it. There's a lot to be said for the convenience of canned fish. Raw Salmon Fresh, raw salmon is loaded with omega-3 fatty acids and has a wonderful flavor. Raw salmon is often served as sushi or sashimi, but you might also find salmon carpaccio, crudo, or ceviche.
The Salmon Sisters Feasting Fishing And Living In Alaska
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Author : Emma Teal Laukitis
language : en
Publisher: Sasquatch Books
Release Date : 2020-04-07
The Salmon Sisters Feasting Fishing And Living In Alaska written by Emma Teal Laukitis and has been published by Sasquatch Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-07 with Cooking categories.
Introducing Alaska’s answer to the Pioneer Woman: Two sisters share their remarkable life story as fisherwomen of the Aleutian Islands—plus 50 sustainable seafood recipes that honor the beauty of wild foods. Share in the remarkable and wild lives of Emma Teal Laukitis and Claire Neaton, the Salmon Sisters, who grew up on a homestead in the Aleutians where the family ran a commercial fishing boat in the Alaskan sea. Their book reveals through stories, recipes, and photography this outward-bound lifestyle of natural bounty, the honest work on a boat's deck, and the wholesome food that comes from local waters and land. Here are creative and simple ways to enjoy wild salmon, halibut, and spot prawns, as well as simple crafts and ideas for exploring the natural world. The sisters are committed to sustaining and celebrating the seafaring community in Alaska, and their business of selling products related to and from the ocean donates a can of wild-caught fish to local food banks for each item purchased. “To flip through the pages of Emma Teal Laukities’s and Claire Neaton’s new cookbook . . . is to be whisked away on an adventure in the country’s northernmost state.” —Martha Stewart
The Salmon Cookbook
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Author : Tessa Hayward
language : en
Publisher: Random House (UK)
Release Date : 1992
The Salmon Cookbook written by Tessa Hayward and has been published by Random House (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.
Combining the well-tried favourite fish recipes and many new suggestions for preparing fresh salmon, together with ideas for smoked salmon, gravad lax and salmon roe this book looks at a range of salmon recipes. The important health aspects of eating salmon and other oily fish to reduce cholesterol is a contributing factor to the healthier aspects of eating fish. Also included in this book is a brief description of salmon farming, intended to alloy fears about farmed fish, and some descriptive text and photographs of the Shetland Isles. Tessa Hayward is the author of The Magimix Cookbook and Steam Cuisine.