The San Luis Obispo Farmers Market Cookbook
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The San Luis Obispo Farmers Market Cookbook
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Author : Kendra Aronson
language : en
Publisher:
Release Date : 2015-12-01
The San Luis Obispo Farmers Market Cookbook written by Kendra Aronson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-01 with categories.
The San Luis Obispo Farmers' Market Cookbook: Simple Seasonal Recipes & Short Stories from the Central Coast of California features 196 pages of 60 seasonal recipes and 40 short stories. The recipes are organized by seasons (15 recipes per season) and are sub-divided into five categories: breakfast, light bites, lunch, dinner, and dessert (3 recipes per category). The latter part of the cookbook features short stories, interviews, and profiles of farmers, food artisans, and farm-to-table chefs. In the spirit of a creating a collaborative community-driven cookbook, the majority of the recipes are provided by the food growers and chefs themselves to showcase the true taste of the Central Coast of California. Learn more at slofarmersmarketcookbook.com and share your experience with the hashtag #slofarmersmarketcookbook!
The Santa Monica Farmers Market Cookbook
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Author : Amelia Saltsman
language : en
Publisher:
Release Date : 2007
The Santa Monica Farmers Market Cookbook written by Amelia Saltsman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking categories.
"A regional market with national presence, the Santa Monica Farmers' Market has long inspired both renowned chefs and home cooks. One of the oldest and largest markets in the state (with 20,000 customers weekly), it stands at the forefront of a national trend toward cooking with local and seasonal ingredients. For more than twenty years, Amelia Saltsman has shopped its stands, talked with its farmers, and cooked its magnificent produce for family and friends. The result is The Santa Monica Farmers' Market Cookbook, a celebration of the market's excellence and its hardworking farmers. What's the difference between white and green zucchini? What are amaranth, sapote, and ramps? With Amelia as your guide, you'll learn the answers to these questions and more. In these pages, you'll find advice on how to select and store produce, stories about farmers and their crops, chef and farmer cooking tips, and more than 100 of Amelia's simple, tempting recipes"--Publisher description
The San Francisco Ferry Plaza Farmers Market Cookbook
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Author : Christopher Hirsheimer
language : en
Publisher: Chronicle Books
Release Date : 2006-03-09
The San Francisco Ferry Plaza Farmers Market Cookbook written by Christopher Hirsheimer and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-03-09 with Cooking categories.
Internationally known as one of the most magnificent farmers' markets in the world, the San Francisco Ferry Plaza Farmers' Market has inspired this gorgeous illustrated market companion with more than 100 fresh, remarkably easy-to-assemble recipes. Full-color photos.
The Farm Market Cookbook
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Author :
language : en
Publisher: Doubleday Books
Release Date : 1991
The Farm Market Cookbook written by and has been published by Doubleday Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking, American categories.
Judith Olney's Farm Market Book is a complete sourcebook on a subject that must be of primary interest to anyone concerned with the survival of our land, our food supply, and our rural heritage. Includes growing hints and cooking tips from the farmers themselves, over 125 recipes, a listing of mail order sources for market items, and a geographical index to markets across the country. 16 pages of full-color photographs.
The Santa Monica Farmers Market Cookbook Summer Entertaining
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Author : Amelia Saltsman
language : en
Publisher: SCB Distributors
Release Date : 2011-07-13
The Santa Monica Farmers Market Cookbook Summer Entertaining written by Amelia Saltsman and has been published by SCB Distributors this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-13 with Cooking categories.
The ultimate guide to easy, local, sustainable entertaining in season. Now in e-book form, it’s easier than ever to access Amelia Saltsman’s tricks and techniques to simple, delicious cooking from local farmers’ markets. This seasonal “bite-size package” offers three menu chapters, each with recipes, entertaining tips, wine suggestions, shopping lists, and a countdown plan. There are also sections on how to shop at a farmers’ market, suggestions for useful kitchen tools and pantry items, and basic cooking techniques, as well as the Roasted Seasonal Vegetable Primer, an indispensable master recipe tool for every home cook. Illustrated with food photography by Staci Valentine, the book showcases the best of summer foods. Whether readers want an elegant supper or casual barbeque, or to know what to serve on a night perfect for sipping rosé, they will find out here. Each menu includes an appetizer, first course, main dish, accompaniments, and dessert that complement each other in flavor and preparation time. Cooks can prepare all the recipes for an extravagant lunch or dinner, or use just two or three for a simpler meal. Having entertained “market-style” for years, Amelia offers her strategies for balancing it all while producing a special meal: plan, shop, work, cook, visit with guests, and embrace the “carpe diem” philosophy of seasonal ingredients. Using one market as a lens, Amelia gave us the tools to shop and cook in season in her first, best-selling book. Now she shows us how to bring that knowledge to stress-free entertaining. Delicious ingredients give us the confidence to entertain. When we start with foods that were raised for how they were grown, all that is needed is a bit of technique to bring out their best. Wherever readers live, they will enjoy serving such simple showstoppers as: • Roast Halibut Loin with Black Olives and Summer Herbs • Cherry and Almond Salad • Green Zebra Tomato Gazpacho • Easy Peach Pavlova Words of praise for The Santa Monica Farmers’ Market Cookbook: Amelia’s book is an amazing resource to have with you, a complete season-by-season handbook to guide you through the bounty of the market. –Alice Waters, owner of Chez Panisse Restaurant In her first book, Saltsman proves that minimal effort, coupled with high-quality food can produce extraordinary results. –Publishers Weekly
The Santa Monica Farmer S Market Cookbook
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Author : Amelia Saltsman
language : en
Publisher:
Release Date :
The Santa Monica Farmer S Market Cookbook written by Amelia Saltsman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with Cooking, American categories.
La Farmer S Market Cookbook
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Author : JoAnn Cianciulli
language : en
Publisher: Chronicle Books
Release Date : 2009-03-25
La Farmer S Market Cookbook written by JoAnn Cianciulli and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03-25 with Cooking categories.
From its humble beginnings in 1934, L.A.'s Original Farmers Market has become one of the leading destinations in Southern California. And this comprehensive cookbook celebrates the food, people, and history of this Los Angeles landmark. Mexican, Brazilian, Middle Eastern, and old-fashioned American diner fare are all here, among many others. Readers can re-create more than 75 stand-in-line classics like Chilaquiles Verdes from Lotera! Grill, Falafel Sandwiches from Moishe's, and finish up with decadent Chocolate Fudge from Littlejohn's English Toffee House. Vivid photographs and rare archival images bring the market to life as it celebrates its 75th anniversary.
North Bay Farmers Markets Cookbook
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Author : Brigitte Moran
language : en
Publisher: Gibbs Smith Publishers
Release Date : 2009
North Bay Farmers Markets Cookbook written by Brigitte Moran and has been published by Gibbs Smith Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
North Bay farmers and ranchers share their favorite recipes. Fresh recipes and stories from Marin County’s farmers and ranchers
San Luis Obispo County
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Author : San Luis Obispo County (Calif.). Farm Bureau. Home Department
language : en
Publisher:
Release Date : 1936
San Luis Obispo County written by San Luis Obispo County (Calif.). Farm Bureau. Home Department and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1936 with Cooking categories.
The Davis Farmers Market Cookbook
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Author : Georgeanne Brennan
language : en
Publisher:
Release Date : 2012-03-01
The Davis Farmers Market Cookbook written by Georgeanne Brennan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-01 with Cooking categories.