The Skillful Forager


The Skillful Forager
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The Skillful Forager


The Skillful Forager
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Author : Leda Meredith
language : en
Publisher: Shambhala Publications
Release Date : 2019-03-12

The Skillful Forager written by Leda Meredith and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-12 with Gardening categories.


The ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry—featuring plant profiles, harvesting and preservation tips, and easy recipes From harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways to harvest, preserve, and prepare all of your foraged foods. Featuring detailed identification information for over forty wild edibles commonly found across North America, the plant profiles in this book focus on sustainable harvesting techniques that can be applied to hundreds of other plants. This indispensable reference also provides simple recipes that can help you make the most of your harvest each season.



The Skillful Forager


The Skillful Forager
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FREE 30 Days

Author : Leda Meredith
language : en
Publisher: Shambhala Publications
Release Date : 2019-03-12

The Skillful Forager written by Leda Meredith and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-12 with Gardening categories.


The ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry—featuring plant profiles, harvesting and preservation tips, and easy recipes From harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways to harvest, preserve, and prepare all of your foraged foods. Featuring detailed identification information for over forty wild edibles commonly found across North America, the plant profiles in this book focus on sustainable harvesting techniques that can be applied to hundreds of other plants. This indispensable reference also provides simple recipes that can help you make the most of your harvest each season.



How To Forage For Wild Foods Without Dying


How To Forage For Wild Foods Without Dying
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Author : Ellen Zachos
language : en
Publisher: Hachette UK
Release Date : 2023-10-10

How To Forage For Wild Foods Without Dying written by Ellen Zachos and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-10 with Nature categories.


This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find, no matter what region they're in, and provides photos and easy-to-follow identification and use guidelines for the 40 most common—and most delicious—wild plants. How to Forage for Wild Foods without Dying is a book for anyone who likes to go on nature walks and would like to learn about the edible plants they’re most likely to come across—no matter what region they’re in. Author Ellen Zachos shares her considerable expertise, acquired over decades of foraging in every part of North America. She offers clear, concise descriptions of edible wild plants, in addition to any potential lookalikes, as well as critical information about proper harvesting, processing, and cooking. Zachos has curated the plant selection to include only the 40 most common, most delicious edible plants, ranging from black walnuts and juniper berries to elderflowers, burdock, fiddlehead ferns, lambsquarter, wild garlic, sunchokes, and many more. With Zachos’s expert advice and easy-to-follow guidelines, readers will be confident in identifying which plants they can safely eat and which ones they should definitely avoid. Easy instructions for preparation and eating for maximum enjoyment are included.



Foraging As A Way Of Life


Foraging As A Way Of Life
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Author : Mikaela Cannon
language : en
Publisher: New Society Publishers
Release Date : 2024-04-09

Foraging As A Way Of Life written by Mikaela Cannon and has been published by New Society Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-09 with Nature categories.


Find connection with the land and feed your family locally, seasonally, and sustainably Nourish your family from nature's pantry. Foraging as a Way of Life documents twelve months of wildcrafting, featuring five different plants each month for a full year of abundant, local, and seasonal eating. Enhance your sense of self-sufficiency while increasing food security, protecting habitat, and connecting with the land. Full-color and lavishly illustrated, this accessible, in-depth resource features: Accurate and detailed descriptions of herbs, mushrooms, berries, and other wild plants to avoid confusion and inspire confidence when determining plant identification. Foraging recipes for remedies, tonics, syrups, and unique handcrafted dishes incorporating wild ingredients—feast on rosehip soup with pan-fried dandelion flowers, followed by birch- bark cookies or chicory chocolate bars. Extensive guidance for safe processing or consumption of each species, including cautions, lookalikes, and tips for sustainable harvesting. Drawing on the author's field experience and her study of herbalism and ethnobotany, Foraging as a Way of Life is designed to inspire readers to share the exuberance and joy of wild foods while finding nourishment and connection in their local fields or forests. A must for every gardener who would like to gather dinner while weeding, for those wishing to learn sustainable harvesting while hiking, or for anyone who wants to create healthy, foraged meals while living lightly on the planet.



A Year At Catbird Cottage


A Year At Catbird Cottage
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Author : Melina Hammer
language : en
Publisher: Ten Speed Press
Release Date : 2022-05-31

A Year At Catbird Cottage written by Melina Hammer and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-31 with Cooking categories.


100 recipes for seasonal, locally sourced, and foraged dishes from the owner of the idyllic Catbird Cottage B&B in upstate New York. “Melina Hammer shows us that there is beauty all around us when we cook seasonally. . . . A joyful, inspiring book for cooks, bakers, artists, and dreamers.”—Amanda Hesser, founder and CEO, Food52 ONE OF FOOD52’S MOST ANTICIPATED COOKBOOKS OF 2022 At the foot of the Shawangunk Mountain Ridge lies the hamlet of Accord, New York, dotted with orchards and farms, population 562. There, Melina Hammer welcomes guests from near and far to stay and eat at Catbird Cottage, a B&B run out of her charming home. Her eclectic table is set with meals that showcase stories and ingredients from her own garden, New York’s wild landscape, and her travels around the globe. In her debut cookbook, Melina shares the beloved recipes from this special place, all presented seasonally just like the meals at Catbird Cottage. These recipes are organized by season, since the seasons dictate what’s on the Catbird Cottage table. Whether it’s Wild Salmon Gravlax, Scallop-Shiso Ceviche, Buttery Scrambled Eggs and Chanterelles, Sour Cherry Pie, or a fall-apart persimmon served with triple-cream cheese and freshly baked sourdough bread, Melina’s food is deeply satisfying and sustaining—and emphasizes cooking and living in a more connected and joyful way. Melina also shares her foraging and preserving know-how, allowing readers to stock their pantries, cupboards, and freezers. But these recipes don’t require you be a fully-fledged homesteader, expert forager, or connoisseur of global flavor. The book takes the foundations of these sustainable practices and integrates them into an accessible kitchen vernacular of complete nourishment. The food of Catbird Cottage is community on a plate—grown, harvested, persevered, and presented with love—and shared with cherished companions.



Llewellyn S 2021 Herbal Almanac


Llewellyn S 2021 Herbal Almanac
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Author : Llewellyn
language : en
Publisher: Llewellyn Worldwide
Release Date : 2020-07-08

Llewellyn S 2021 Herbal Almanac written by Llewellyn and has been published by Llewellyn Worldwide this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-08 with Body, Mind & Spirit categories.


Llewellyn's Herbal Almanac offers a wide variety of practical ideas on how to benefit from nature's most versatile plants. With hands-on projects, fresh ideas, and tips and techniques, this guide is designed for herb enthusiasts of all skill levels. It also features innovative herbal ideas that span gardening, cooking, crafts, health, beauty, history, and lore. This year's edition also includes profiles for ginger, rhubarb, chamomile, sunflower, and comfrey and articles on: Aromatics for Nervous, Respiratory, and Digestive Systems • Edible Wild Herbs and Grasses • Swedish Princess Cake with Matcha • Chewable Herbal Pills • Late-Season Herb Gardening • Italian Citrus Fruits • Soup Garden • Tinctures • Crafting with Recycled Materials • Herbal Bath Recipes • The Gardens of Pompeii • Gourmet Herbal Sandwiches • Conservation Plants • Homemade Herbal Scrubs • And Much More



The Primate Mind


The Primate Mind
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Author : Frans B. M. de Waal
language : en
Publisher: Harvard University Press
Release Date : 2012-01-02

The Primate Mind written by Frans B. M. de Waal and has been published by Harvard University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-02 with Psychology categories.


ÒMonkey see, monkey doÓ may sound simple, but how an individual perceives and processes the behavior of another is one of the most complex and fascinating questions related to the social life of humans and other primates. In The Primate Mind, experts from around the world take a bottom-up approach to primate social behavior by investigating how the primate mind connects with other minds and exploring the shared neurological basis for imitation, joint action, cooperative behavior, and empathy. In the past, there has been a tendency to ask all-or-nothing questions, such as whether primates possess a theory of mind, have self-awareness, or have culture. A bottom-up approach asks, rather, what are the underlying cognitive processes of such capacities, some of which may be rather basic and widespread. Prominent neuroscientists, psychologists, ethologists, and primatologists use methods ranging from developmental psychology to neurophysiology and neuroimaging to explore these evolutionary foundations. A good example is mirror neurons, first discovered in monkeys but also assumed to be present in humans, that enable a fusing between oneÕs own motor system and the perceived actions of others. This allows individuals to read body language and respond to the emotions of others, interpret their actions and intentions, synchronize and coordinate activities, anticipate the behavior of others, and learn from them. The remarkable social sophistication of primates rests on these basic processes, which are extensively discussed in the pages of this volume.



Camp Cocktails


Camp Cocktails
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Author : Emily Vikre
language : en
Publisher: Harvard Common Press
Release Date : 2020-02-25

Camp Cocktails written by Emily Vikre and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-25 with Cooking categories.


Learn how to plan, pack, and whip up great drinks in the great outdoors. Cabin trips, hikes, patio parties, camping adventures—however you enjoy the great outdoors, it should be fun and easy. And so should the drinks! Simplicity, though, doesn’t mean you’re limited to a bottle and a mixer. With Camp Cocktails, you’ll have a variety of options for simple and tasty drinks that are ready to go wherever you go. Cool off after a hot day spent hiking through the woods with a Flask Boulevardier or the Northwoods Sidecar. Break in the campsite with a Grilled Orange Cobbler or the ultimate beer-based cocktail. Bundling up around the fire? Warm up with the Salted Nutella Hot Chocolate, the Penicillin Toddy, or a spiked hot apple cider. Every recipe comes with easy-to-follow instructions, and many feature expert bartender tips and hacks. A variety of occasions are all here, from stargazing to boating. And to round it all out, there’s a whole chapter dedicated to foraging/found ingredients, and integrating nature into your favorite cocktails.



Green Witch Magick


Green Witch Magick
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Author : Susan Ilka Tuttle
language : en
Publisher: Fair Winds Press
Release Date : 2021-09-14

Green Witch Magick written by Susan Ilka Tuttle and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-14 with Body, Mind & Spirit categories.


Align with the natural cycles of the earth as you explore the 13 essential plants every green witch must know and have in their garden and cupboard for healing, spellwork, and divination. Plants are a sacred offering from Mother Earth. And witches have always known and understood their healing and magickal powers. Plants hold sustenance, medicine, and wisdom. They gift us with the essentials we need to live and thrive. In return, they ask to be used for the highest good. This is the path of the green witch. With Green Witch Magick, learn how to reconnect with this sacred knowledge. Noted green witch and herbalist Susan Ilka Tuttle, creator of the beloved Instagram handle @whisper_in_the_wood, shows you how to forage, grow, and work with the plants integral to your green witchcraft practice. At the core of green witchery is the responsible stewarding of Mother Earth and her precious resources. Learn how to: Ethically forage and harvest needed plants Set up your own green witch garden Work with both wild and cultivated plants in concert with natural cycles Co-create with plant allies to make natural remedies, recipes and elixirs, and supplies for spellwork In addition to mastering the practical aspects of green witchery, you'll learn the energetic and magickal properties of plants and how to effectively use them in ritual and spellwork. For example, did you know that plants associated with the moon are connected to sleep, intuition, and lucid dreams while plants connected with the element of air are connected with psychic powers, intellect, and wisdom? Reclaim your inherent relationship with the healing magick of nature with Green Witch Magick.



The Forager S Feast How To Identify Gather And Prepare Wild Edibles Countryman Know How


The Forager S Feast How To Identify Gather And Prepare Wild Edibles Countryman Know How
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Author : Leda Meredith
language : en
Publisher: The Countryman Press
Release Date : 2016-04-18

The Forager S Feast How To Identify Gather And Prepare Wild Edibles Countryman Know How written by Leda Meredith and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-18 with Cooking categories.


A field guide/cookbook for foraging enthusiasts Delicious wild edible plants and mushrooms are abundant throughout North America, not only in the wilderness but in urban areas, too. Learn how to identify, harvest, and eat the tastiest plants in your backyard. Intended as much for the cooking enthusiast as for the survivalist, this book includes recipes that will transform even the most common edible backyard weeds into guest-worthy fare. Even experienced foragers will be impressed with plantain leaf chips that are crisper and tastier than kale chips. Dandelion flowers become wine, Japanese knotweed becomes rhubarb-like compote and tangy sorbet, red clover blossoms give quick bread a delightfully spongy texture and hint of sweetness.