The State Of Food Insecurity In The World 2015
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The State Of Food Insecurity In The World 2015
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Author : World Food Programme
language : en
Publisher: Fao
Release Date : 2015-05-27
The State Of Food Insecurity In The World 2015 written by World Food Programme and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-27 with categories.
This years annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. The 2015 report not only estimates the progress already achieved, but also identifies remaining problems, and provides guidance on which policies should be emphasized in the future. Key factors that have determined success to date towards food security and nutrition goals are identified. The list of factors - economic growth, agricultural productivity growth, markets (including international trade) and social protection - is by no means exhaustive. The report also shows protracted crises, due to conflict or natural Disasters, has deleterious effects on progress in hunger reduction."
The State Of Food Insecurity In The World 2015
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Author : Food And Agriculture Organization
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2015-05-30
The State Of Food Insecurity In The World 2015 written by Food And Agriculture Organization and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-30 with Food prices categories.
This years annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. Progress towards the MDG 1 target, however, is assessed not only by measuring undernourishment, or hunger, but also by a second indicator the prevalence of underweight children under five years of age. Progress for the two indicators across regions and over time, is compared, providing insights into the complexity of food security. Overall progress notwithstanding, much work remains to be done to eradicate hunger and achieve food security across all its dimensions.
The State Of Food Insecurity In The World 2015
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Author : Food and Agriculture Organization of the United Nations
language : ru
Publisher:
Release Date : 2015-08-30
The State Of Food Insecurity In The World 2015 written by Food and Agriculture Organization of the United Nations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-30 with categories.
This year�s annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. Progress towards the MDG 1 target, however, is assessed not only by measuring undernourishment, or hunger, but also by a second indicator - the prevalence of underweight children under five years of age. Progress for the two indicators across regions and over time, is compared, providing insights into the complexity of food security. Overall progress notwithstanding, much work remains to be done to eradicate hunger and achieve food security across all its dimensions. The 2015 report not only estimates the progress already achieved, but also identifies remaining problems, and provides guidance on which policies should be emphasized in the future. Key factors that have determined success to date towards food security and nutrition goals are identified. The list of factors - economic growth, agricultural productivity growth, markets (including international trade) and social protection - is by no means exhaustive. The report also shows how protracted crises, due to conflict or natural disasters, have deleterious effects on progress in hunger reduction.
The State Of Food Insecurity In The World 2008
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao
Release Date : 2008-12-30
The State Of Food Insecurity In The World 2008 written by Food and Agriculture Organization of the United Nations and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-30 with Business & Economics categories.
The State of Food Insecurity in the World 2008 presents the latest statistics on global undernourishment. It reviews the impact of high food prices and concludes that chronic hunger in the world has increased rapidly, now affecting well over 900 million people, and placing tremendous pressure on achieving hunger reduction. This report also examines how high food prices present an opportunity to relaunch smallholder agriculture in the developing world. With appropriate incentives, farming households could see immediate gains, while other rural households could benefit in the longer run. Also published in Arabic, Chinese, French, Russian and Spanish.
The State Of Food Insecurity In The World 2002
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 2002
The State Of Food Insecurity In The World 2002 written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Medical categories.
... Reports on global and national efforts to reach the goal set by the 1996 World Food Summit: to reduce by half the number of undernourished people in the world by the year 2015 ... [It addresses] three questions: Who are the food-insecure? Where are they located? Why are they food-insecure? -- p. ii.
The State Of Food Insecurity In The World 2006
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Author : Jakob Skoet
language : en
Publisher: Food & Agriculture Org.
Release Date : 2006
The State Of Food Insecurity In The World 2006 written by Jakob Skoet and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Business & Economics categories.
Ten years have elapsed since the World Food Summit (WFS) in Rome pledged to halve the number of undernourished people in the world by no later than 2015, and in October 2006 FAO's Committee on World Food Security is conducting a mid-term review of progress towards this target. On this occasion, the eighth edition of The State of Food Insecurity in the World also examines progress towards the WFS target. The main conclusion is that we have been standing still in terms of hunger reduction. The number of hungry people in the developing countries has not fallen relative to that of 1990-92, the established baseline period against which progress in reducing hunger is measured. Several countries have advanced towards the target but in many others the number of undernourished people has risen. Progress has been made towards the hunger reduction target of Millennium Development Goal 1, which calls for a halving of the proportion of undernourished people by 2015, and prospects for reaching the MDG target are relatively promising. On the other hand, the more ambitious WFS target will clearly not be met without a very serious intensification of hunger reduction efforts. The report presents a review of progress and setbacks in the various regions and discusses some of the constraints to hunger reduction efforts and challenges yet to be faced. It emphasizes the urgent need to broaden the areas of progress if we are to be successful in achieving the WFS target. The final section of The State of Food Insecurity in the Worldhighlights some of the main lessons learnt in hunger reduction and lays out a broad agenda for accelerated progress. It concludes with an appeal for stepping up action and emphasizes that, if the political will is harnessed, the WFS target can be met
The State Of Food Insecurity In The World 2005
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 2005
The State Of Food Insecurity In The World 2005 written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Medical categories.
2015 was the deadline by which world leaders pledged to reduce hunger and extreme poverty by half and to make substantial gains in education, health, social equity, environmental sustainability and international solidarity. This study examines progress towards the World Food Summit goals and the Millennium Development Goals (MDGs), focusing on the critical importance of reducing hunger, not only as the explicit target of MDG 1 but as an essential condition for reaching the other MDGs. Hunger and malnutrition are major causes of the deprivation and suffering targeted by all of the other MDGs. Progress towards those targets has lagged, particularly in the countries and regions where efforts to reduce hunger have stalled. Most, if not all, of the MDG targets can still be reached, but only if efforts are redoubled and refocused. And only by recognizing and acting on two key points: without rapid progress in reducing hunger, achieving all of the other MDGs will be difficult, if not impossible; and the fight to eliminate hunger and reach the other MDGs will be won or lost in the rural areas where the vast majority of the world's hungry people live.
The State Of Food Insecurity In The World 2015
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Author : Food and Agriculture Organization of the United Nations
language : ar
Publisher:
Release Date : 2015-08-30
The State Of Food Insecurity In The World 2015 written by Food and Agriculture Organization of the United Nations and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-30 with categories.
This year�s annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. Progress towards the MDG 1 target, however, is assessed not only by measuring undernourishment, or hunger, but also by a second indicator - the prevalence of underweight children under five years of age. Progress for the two indicators across regions and over time, is compared, providing insights into the complexity of food security. Overall progress notwithstanding, much work remains to be done to eradicate hunger and achieve food security across all its dimensions. The 2015 report not only estimates the progress already achieved, but also identifies remaining problems, and provides guidance on which policies should be emphasized in the future. Key factors that have determined success to date towards food security and nutrition goals are identified. The list of factors - economic growth, agricultural productivity growth, markets (including international trade) and social protection - is by no means exhaustive. The report also shows how protracted crises, due to conflict or natural disasters, have deleterious effects on progress in hunger reduction.
State Of Food Insecurity In The World 1999
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Author : Hartwig de Haen
language : en
Publisher: DIANE Publishing
Release Date : 2008-10
State Of Food Insecurity In The World 1999 written by Hartwig de Haen and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10 with Technology & Engineering categories.
In 1996, world leaders pledged to reduce the number of hungry people to 400 million by 2015. This report provides the estimates in 1999 of the number of chronically hungry people in the developing world and introduces the first comparable estimates ever made of the number of people who go hungry in the industrialized countries and countries in transition. Provides data on progress and reversals during the 1990s and highlights countries that have achieved the greatest gains or suffered the most severe setbacks over the past 2 decades. Analyzes some of the underlying factors that contributed to gains and setbacks in these countries and examines the impact of short-term ¿shocks¿ such as war, natural disaster or financial crisis. Illustrations.
The State Of Food Insecurity In The World 2012
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao
Release Date : 2013-05-30
The State Of Food Insecurity In The World 2012 written by Food and Agriculture Organization of the United Nations and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-30 with categories.
The State of Food Insecurity in the World 2012 presents new estimates of undernourishment based on a revised and improved methodology. These show that progress in reducing hunger during the past 20 years has been better than previously believed, and that, given renewed efforts, it may be possible to reach the MDG hunger target at the global level by 2015. However, the number of people suffering from chronic undernourishment is still unacceptably high, and eradication of hunger remains a major global challenge. This year's report also highlights the importance of sustainable agricultural growth in reducing undernourishment in rural areas. Other policies and programs that will ensure "nutrition-sensitive" growth include supporting increased dietary diversity, improving access to safe drinking water, sanitation and health services, and educating consumers regarding adequate nutrition and childcare practices.